I just tried this recipe with little extra touches, added some soybean sprouts and chopped green onions. However 420gr noodles looked a bit much more than yours, didn’t add all of it. Result was so delicious, thank you for this rich flavour meal! I found your channel while looking for noodle recipes and subscried 😊 will take a look at to all your videos and try other recipes as well!
This recipe is fabulous. Anyone can cook as very easy and quick recipe, just need to have ingredients handy. My son started eating noodles recently and he enjoyed it as much as me and my husband did. Just added green chillies for little spicy kick. Going to make it again soon for my mother in law and father in law too. Thanks again for the recipe. ❤️ 🙏🏼
I am so happy to stumble upon your channel and also very happy that you put links on where to purchase ingredients like sauces. I miss home food esp sauces cause they are very challenging to buy in stores . I been living in States for over 30 yrs and food is one thing I miss . Thanks to you now I can follow your recipes. I am sooooooo happy !! 🥰❤️🙏🌺🌹🌻 Thank you ! ❤️
I love to cook on my spare time and has been at it for almost 50 years. Like your dishes which are simple but effective most of the time. Very nice fish fry and almost all your recipes are a gem.
Wow, awesome recipe! I left the chicken marinade for a bit longer because I had stuff to do, no kidding :this is the best chicken I ever made! Soooo tender, mind blown. Now I don't hate chicken breast anymore. Thanks a thousand times my friend!
It's important to note that there's a distinct difference between corn flour and cornstarch. Corn flour takes the entire corn kernel which is ground up. Therefore, it contains protein, starch, fiber, vitamins, and minerals. Cornstarch is only the starch component of the kernel.
You always seem to post late at night when I'm getting the midnight snack urges ! a lot of your dishes are simple too , who want to spend an hour on a midnight snack ! thank you!
just made this today and my husband Said it taste like fried noodle he used tO eat back home, bring back old memories🥺🥺🥺 besttt thank u for sharing this amazing recipe❤️
Thank you very much for the delicious recipe! Tasty and aromatic. Simple and quick to do. After prepping, it only took around 15 mins to cook. Looking forward to trying out your other recipes 🍝😋
2nd time I’m making this. So yummy. First time I used dried 伊面 this time I used 鲜拉面。I also add some sesame seeds at the end, takes the flavour up a notch 🤤
you can cook this many diferent ways , i cooked my stile , for may cooking channel Eating Happy English , rice noodles and thy were so much tasty, my family were so much happy
hooo, i cook , and i love making things diferent ways, i prepared rice noodlesfor my cooking channel Eating Happy English , my family loved to eat my food.
Super easy and fast to make recipe. My family is very fond of Chinese food especially noodles. It's a whole meal. I shall cook for my family. Thank you for sharing this great way of doing it.
Really enjoying your channel. I cooked noodles and had a few things around, prawns, ham, chicken, and pineapple. Probably not a dish but it was very tasty. Added some spices and it was sweet and sour. You inspired me. Thanks.
Thank you for.sharing this simple yet flavourful recipe ...I tweaked it a bit by adding Bok choy and mushrooms in addition to the chicken and some 🌶 chilli for 🔥. It was relished by all at home .🙏🏻stay safe x
You can put different kinds of veggies in it, and add hard bean curds, slice it thinly and little of meat, it will be a healthy meal. Cook sliced bean curds in pan with little oil until lightly browned
Loving his recipes and ingredients. Looks soooo tasty & satisfying. Thank you for sharing your easy recipes. We'll definitely be trying these recipes. 😋 They are sure to please, no doubt.
Oh my goodness!! I hope napa cabbage works because that's what I will make this with tomorrow. MY MOUTH IS WATERING, thank you so much for the inspiration! XOXO 😘
Hello Drwgis this is so good , i cooked rice noodles my style and upload the video for my cooking channel Eating Happy English , muy family were so much happy
I am actually making this as a surprise for dinner for my family and I and I just loveeeee these noodles I have tried them before and this is my first time making it and I am a child
this plate , is very much tasty,you can cook this many diferent ways , i cooked my stile , for may cooking channel Eating Happy English , rice noodles and thy were so much tasty, my family were so much happy
Wow I can taste this through the screen! This reminds me of my grandma's simple stir fried noodles :) She always cooks it with pork, but I guess any protein works fine!
Good guide. To start making my own Chow Mein! I don't know which vegetables to use yet, and I would love to try with boiled egg too. I will try my sauce with a little less water because I like them dry, fried and greasy. I love noodles.
I had my bday last week but was not able to "fully" celebrate because our family got covid. After i get my taste back, i'm gonna cook this for a post bday meal 🥰
Helloooo spices n pans 🍳 how are you today hope you are doing well really enjoying your videos a lot awesome videos as always can't wait for new videos go get em tiger.🐅🐅🐅
hello , this is so good , i cooked rice noodles my style and upload the video for my cooking channel Eating Happy English , muy family were so much happy.
Hello Chef, I d like to say Thanks very much 4 teaching everybody ways to cook yummy chowmen 🙏👍 my son ate all up big plate he doesn’t like much noodle but I followed way u teach turned out .. nor bad-succeed Bc my son who very picky I love ur clip easy to understand, short,it looks healthy dish:protein. green, tasty( mouth watering)😋 Congrats to U! Ur an amazing Chef💫👏
First let me tell you, that you guys are super awesome and i have tried so many of your recipes all of them just amazing. I wanted to ask if you know how to make those Sichuan Hotpots base, u know like Haidilao? If u di please share ur recipe. Thanks
Thank you so much, Aloo. We don’t have the soup version of haidilao but we have the dry version ruclips.net/video/7qSdUkws6No/видео.html you can actually just increase the amount of spices and add chicken stock. Hope this helps.
well dinner was FAB thank u but a add bird eye chili very cold down under
Thank you so much for using our recipe! Glad that you enjoyed it. 🤓🤓
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I just tried this recipe with little extra touches, added some soybean sprouts and chopped green onions. However 420gr noodles looked a bit much more than yours, didn’t add all of it. Result was so delicious, thank you for this rich flavour meal! I found your channel while looking for noodle recipes and subscried 😊 will take a look at to all your videos and try other recipes as well!
This recipe is fabulous. Anyone can cook as very easy and quick recipe, just need to have ingredients handy. My son started eating noodles recently and he enjoyed it as much as me and my husband did. Just added green chillies for little spicy kick. Going to make it again soon for my mother in law and father in law too. Thanks again for the recipe. ❤️ 🙏🏼
You are the King of Easy delicious recipes made in under half hour.
Thank you so much
Made this for my 6year old. He loved it, thanks Chef…lots of love from Ghana 🇬🇭
Tried this for the first time last night and it was a success! Very yummy and my hubby loved it. Thanks as always.
I am so happy to stumble upon your channel and also very happy that you put links on where to purchase ingredients like sauces.
I miss home food esp sauces cause they are very challenging to buy in stores .
I been living in States for over 30 yrs and food is one thing I miss .
Thanks to you now I can follow your recipes.
I am sooooooo happy !! 🥰❤️🙏🌺🌹🌻
Thank you ! ❤️
I love that you are only saying what is necessary. Thank you.
I made this for the first time today and my son and I loved it. Thank you, this recipe will be put to use on a regular basis 👌
Thank you so much for using our recipe, Louise. Glad that you enjoyed it. Woohooz!!
Made it eyeballing the measurments - it came out amazingly! Had to double the recipe and use flour instead, but the taste is rich and authentic 😋
Glad that you enjoyed this ⭐️⭐️⭐️⭐️⭐️ Thank you so much for using our recipe, Datheny!
Thank you i am obsessed with Asian food so much flavors and freshness. Love it❤
So soothing watching you cook! Chinese food are time savers yet sooo delicious. Thanks 💓
Thank you so much
I made this for my Indonesian grandmother and she loved it! Thank you for this recipe 😊
I love to cook on my spare time and has been at it for almost 50 years. Like your dishes which are simple but effective most of the time. Very nice fish fry and almost all your recipes are a gem.
Wow, awesome recipe! I left the chicken marinade for a bit longer because I had stuff to do, no kidding :this is the best chicken I ever made! Soooo tender, mind blown. Now I don't hate chicken breast anymore. Thanks a thousand times my friend!
Super thanks for your wonderful review. We really appreciate it. We’re very happy to know that you enjoyed this recipe 👍👍👍👍
Hello, I just found your channel, this looks delicious. Thanks for showing how to make Chow Mein and explaining how it differs from lo mein.
000😊0000😊0
It's important to note that there's a distinct difference between corn flour and cornstarch. Corn flour takes the entire corn kernel which is ground up. Therefore, it contains protein, starch, fiber, vitamins, and minerals. Cornstarch is only the starch component of the kernel.
Agree
You always seem to post late at night when I'm getting the midnight snack urges ! a lot of your dishes are simple too , who want to spend an hour on a midnight snack ! thank you!
Hehe. Thanks so much. Sorry to make you hungry in the middle of the night! 😂
Tried that recipe yesterday and it was delicious, better than what I usually buy from restaurants here. Thank you
You’re most welcome! Glad to know that you enjoyed this. 🙏🙏🙏
just made this today and my husband Said it taste like fried noodle he used tO eat back home, bring back old memories🥺🥺🥺 besttt thank u for sharing this amazing recipe❤️
Made this yesterday and it was WONDERFUL. Very delicious!!!
That’s awesome! Thank you so much for using our recipe 🙏🙏
Hi Roland, prepared this dish for the second time. Entire family enjoyed it. Superb.👍👍
I was so confused about making Asian recipes until I came across your videos.
Thank you so much❤
Thank you very much for the delicious recipe! Tasty and aromatic. Simple and quick to do. After prepping, it only took around 15 mins to cook. Looking forward to trying out your other recipes 🍝😋
Thank you so much for using our recipe 🙏🙏
Love your simple, one dish meal. Always a winner with my picky eater son. Thanks, Roland. 👌🏻
Thank you so much for using our recipes, Dazzie. We’re so happy that your son enjoys our recipes.
This delicious recipe has become a regular in our family. Thank you so much. Best wishes for you and your loved ones.
Thanks so much for using our recipe, Ana. We’re so happy to know that your family enjoyed this 🤗🤗
I tried this recipe today and me and my daughter loved it...😍
Hello my friend
I am happy to subscribe to my channel and write your opinion🥰
2nd time I’m making this. So yummy. First time I used dried 伊面 this time I used 鲜拉面。I also add some sesame seeds at the end, takes the flavour up a notch 🤤
I have seen a lot of recipes for chow mein, this is the very BEST! Thank you 🙏
Wow. Thank you so much 🙏🙏🙏
Thank you for being my absolute lifesaver in uni 😭❤️
Just made this noodles recipe . My husband and daughter just love it , we make it every month. Thank you chef Roland Lim
This looks so colourful and delicious
Thank you 😋
you can cook this many diferent ways , i cooked my stile , for may cooking channel Eating Happy English , rice noodles and thy were so much tasty, my family were so much happy
Thank you for the easy recipe! I shall add and mix kway teow in with the yellow noodles. Will cook this for my pot luck dinner tonight 😋
Hope your friends and family enjoyed it. Thanks so much for using our recipe.
hooo, i cook , and i love making things diferent ways, i prepared rice noodlesfor my cooking channel Eating Happy English , my family loved to eat my food.
Gonna make this for my 83yo grandma. Showed her ur video, & she was very delighted to have this style of noodle. Thx u 4 the recipes 🍻
Hope your grandma enjoyed this recipe. Thanks so much for watching our video 🙏
The best “fakeaway” I’ve tried. So authentic tasting. Thank you so much!
You’re most welcome, Chloe. Fakeaway. Haha
Super easy and fast to make recipe. My family is very fond of Chinese food especially noodles. It's a whole meal. I shall cook for my family. Thank you for sharing this great way of doing it.
Happy cooking! Your family is lucky to have you.
Really enjoying your channel. I cooked noodles and had a few things around, prawns, ham, chicken, and pineapple. Probably not a dish but it was very tasty. Added some spices and it was sweet and sour. You inspired me. Thanks.
All your recipes are easy to make and are wonderful. Thanks for sharing them with us.
Thank you for.sharing this simple yet flavourful recipe ...I tweaked it a bit by adding Bok choy and mushrooms in addition to the chicken and some 🌶 chilli for 🔥. It was relished by all at home .🙏🏻stay safe x
You can put different kinds of veggies in it, and add hard bean curds, slice it thinly and little of meat, it will be a healthy meal. Cook sliced bean curds in pan with little oil until lightly browned
We did this yesterday! Fabulous ❣️! Many thanks for your fantastic work!
Thank you so much for using our recipe!
I just made this and it was a hit with the whole family especially with the kids, I added fresh chillies, thank you for sharing this recipe!!
Beyond delicious ; thank you so much for yet another fantastic meal. Looking forward to your next recipe.
Thank you so much! Looking forward to sharing our new recipe with you this week.
우와~~~~너무 맛있겠어요 닭고기가 양념이 끝내줍니다 국수도 좋아요.설명도 너무 친절하게 해주세요~~ 😀😘👍
*So nice chicken &noodles ~~~~*
Thank you so much. Happy cooking!
@@spicenpans your account can hi you
Oh my gosh yummy I love noodles that looks delicious my friend yum yumm thanks for sharing
Very detailed cooking instructions. Excellent guidance!
The noodles look delicious!
Loving his recipes and ingredients. Looks soooo tasty & satisfying. Thank you for sharing your easy recipes. We'll definitely be trying these recipes. 😋 They are sure to please, no doubt.
Tried this yesterday. Came out delicious. Paired this with another chicken recipe of yours. Thank you for making cooking easy and simple. 🙏🏼
Which one did you pair it with?
@@JustAnotherBrotherHD Chinese chicken with Onions in oyester sauce. Another easy recipe from spice and pans 😋
Oh my goodness!! I hope napa cabbage works because that's what I will make this with tomorrow. MY MOUTH IS WATERING, thank you so much for the inspiration! XOXO 😘
You are so welcome!
I made this for supper tonight. Excellent recipe and VERY well presented and easy to follow. Thank you so much. Please keep them coming.
So simple and easy to make and guaranteed flavor and mouth watering experience. Thanks Roland 💕💕👍👍👍
Thank you so much, Robbie.
Thank You, Sir!!! haven't seen one recipe from you that wasn't amazing!
Hello Drwgis this is so good , i cooked rice noodles my style and upload the video for my cooking channel Eating Happy English , muy family were so much happy
Beautiful presentation and yummy meal. Well done 👍
Thank you so much 👍
Made this last night my family absolutely loved it👍. Your marinate was delicious
Glad that you enjoyed it. Thank you so much for using our recipe 🙏🙏
Hungry 🥰 know I know to make the sauce separately and add in...thank you💗
Cooked this today, really tasty. The sauce is really good I think this will be my standard sauce in future. 👍🇲🇹
I am actually making this as a surprise for dinner for my family and I and I just loveeeee these noodles I have tried them before and this is my first time making it and I am a child
Yum, I will try this soon. Usually I've been making my lo/chow-mein with beef, so it'll be interesting to see how it tastes with chicken instead.
Beef is great!
this plate , is very much tasty,you can cook this many diferent ways , i cooked my stile , for may cooking channel Eating Happy English , rice noodles and thy were so much tasty, my family were so much happy
Made this tonight, it was delicious! I added quite a lot of chilli flakes for a kick 😋
Hello my friend
I am happy to subscribe to my channel and write your opinion🥰
Add fresh chillies could be better.
just made for lunch and is the best chow mein i have ever had . Added onion and xtra cornflour.
That’s awesome! Thank you so much for using our recipe 🙏🙏
Not necessary to add extra cornflour and onions do not go with this dish. Original recipie is perfect.
Wow I can taste this through the screen! This reminds me of my grandma's simple stir fried noodles :) She always cooks it with pork, but I guess any protein works fine!
Yes any protein works 😀😀 your grandma’s noodles sound yummy!!
Good guide. To start making my own Chow Mein! I don't know which vegetables to use yet, and I would love to try with boiled egg too. I will try my sauce with a little less water because I like them dry, fried and greasy. I love noodles.
This looks soooooo good! Definitely going to try it! Thanks for the recipe!!
Thank you so much 🙏🙏🙏
Yum… thank you. Your recipes are winners!
Thank you so much 🙏🙏🙏🙏
It was delicious. I used more veggies, so there was a lot more prep, but the sauce was perfect. It was perfectly balanced.
I make your recipe today, very delicious and my family like this noddle too. Thank you so much, wish you 💕
This looks super delicious.I can't wait to make it.Thank you for sharing❤
Omg im ur number one fan #1
Thank you so much 🙏🙏🙏
Thanks for sharing!
How to heal shame the man’s eating so un-self consciously at the end. Great video.
Make me hungry. Remind me of Mauritius, we love 🍜 noodles. You cook with an art. Thank you for sharing your skill to us. ✨️
Chicken. Chow mien absolutely yummy . One of my favourite comfort food here in Hong Kong.
Happy cooking!
Excellent, as usual!! Love your family's recipes!
I love noodles so much and this is the simple one of the recipe that i want to try. Thank you for sharing looks so yummy 😋
I'm your your new fan chef. Love your videos, easy to understand and simple.
Thank you so much! Happy cooking!
I had my bday last week but was not able to "fully" celebrate because our family got covid. After i get my taste back, i'm gonna cook this for a post bday meal 🥰
Hi Ah Nah I hope you'll fully recover soon. Stay safe and happy belated birthday!!
Made this today and it was fantastic!
Glad you enjoyed it
you killing it chef!!!
Haha thanks so much.
Nice and super tasty resipe sharing
Thank you so much 😀😀
Thank you! A simple dish I can try. Love your channel! 💕
We just had this for dinner. Thank you, it was very good.
So deliouse...I am getting so hungry, while watching your video...Thanks...
Helloooo spices n pans 🍳 how are you today hope you are doing well really enjoying your videos a lot awesome videos as always can't wait for new videos go get em tiger.🐅🐅🐅
Thank you so much, Anika!!
Looks fabulous! Can’t wait to try it!
It looks delicious and very easy to prepare. Thank you for sharing.
i love chinese food, i cooked a rice noodles for my channel Eating happy english , my family were so much happy.
Thank you so much!!!
This is now a family favorite! Thank you 😊
Simple yet Great recipe, thnx for sharing.
My pleasure 😊
Absolutely delicious!! I want this for my dinner tonight!! Thank you for sharing 👍stay safe and blessed ❤
Thank you! You too!
hello , this is so good , i cooked rice noodles my style and upload the video for my cooking channel Eating Happy English , muy family were so much happy.
Amazing! Never heard of Choy Sum. New ingredient to look forward to!
Yummy, that looks so good.
I love noodles also, and I also love your recipes!
That looks soooooo delicious!!
I would add fried button mushrooms and red & green sweet pepper. Spinach for greens.
Hello Chef, I d like to say
Thanks very much 4 teaching everybody ways
to cook yummy chowmen
🙏👍
my son ate all up big plate
he doesn’t like much noodle
but I followed way u teach
turned out .. nor bad-succeed
Bc my son who very picky
I love ur clip easy to understand, short,it looks
healthy dish:protein. green,
tasty( mouth watering)😋
Congrats to U! Ur an amazing Chef💫👏
Love it !! Definitely want to cook it !! Thank you so much
Looks so delicious!
Thank you so much. Happy cooking!
First let me tell you, that you guys are super awesome and i have tried so many of your recipes all of them just amazing.
I wanted to ask if you know how to make those Sichuan Hotpots base, u know like Haidilao? If u di please share ur recipe. Thanks
Thank you so much, Aloo. We don’t have the soup version of haidilao but we have the dry version ruclips.net/video/7qSdUkws6No/видео.html you can actually just increase the amount of spices and add chicken stock. Hope this helps.
I am going to give this a try!
Love your channel
This video was really helpful especially the description with all the amazon links !