Easy Homemade Lasagne Recipe = Perfect Family Comfort Food
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- Опубликовано: 21 авг 2024
- I am going to show you how to make the MOST AMAZING homemade lasagne. Including my quick and easy beef ragu that tastes fantastic and saves you time.
A delicious homemade lasagne with rich beef ragu, creamy béchamel sauce and golden cheese topping. A family comfort food classic.
One hour from start-to-finish (and half of that's in the oven) and you can be serving up a big meaty-cheesy dish of lasagne, with enough for second helpings. Because we all want second helpings when it comes to lasagne right?
The full lasagne recipe is on our site: www.kitchensan...
Ingredients:
Meat Sauce/Ragu:
1 tbsp olive oil
1 onion peeled and finely diced
2 cloves garlic peeled and minced
1 carrot peeled and finely diced
3 chestnut (brown) mushrooms finely diced
1 pound (500g) minced beef (ground beef) 12-20% fat, don't go for the really lean stuff, it's too dry
3 tbsp tomato puree
1 tsp dried oregano
½ tsp dried thyme
1 tbsp Worcestershire sauce
1 beef stock cube crumbled
28 oz (2 x 400g) canned chopped tomatoes
½ tbsp light brown sugar
½ tsp salt
½ tsp black pepper
Béchamel Sauce:
4 tbsp butter salted or unsalted is fine
4 tbsp plain/all-purpose flour
3 cups (720ml) full fat milk
1 pinch salt and pepper
1 packed cup (100g) cheddar cheese grated
pinch of nutmeg optional
50 g mozzarella grated or chopped finely
50 g strong cheddar grated
Also:
12 sheets of dried lasagne the kind you don’t need to pre-cook
1 3/4 cups (175g) mixed grated cheese. I use a combination of regular cheddar, red cheddar and mozzarella
1 tbsp finely chopped fresh parsley
#comfortfood #pastarecipes #familyfood
Can I just say that I love your channel because you don't try and do some fancy thing instead you make it super easy to make and it turns out just as delicious as the fancy ones.
Thank you so much!
I have to agree besides a lot of the fancy stuff can turn out worse than simple I can confirm that with a home made pizza vs delivery the delivery one always can't be eaten in one night if im eating alone home made gone straight away these vids never fail me even if it does its my own mess up just had my first attempt at lasagna so probly made some mistakes
@@Kitchensanctuary I agree. It’s becoming my go to channel!! Well done.
Amen to that
yes, yes, that is the reason why I prefer her recipes over some almost pretentious home cooks(mostly male, you can guess who I mean), I never have the urge to make theirs cuz they demand so many extra steps and tools that are just too pricy and not worth for me as a student to buy for this one recipe. But her recipes are just so 'every day household' friendly and just manageable, and still being super delicious!
i will be doing this tomorrow for my wife as a surprise as she has had a tough time recently. her mum aged 70ish had a stroke just over a week ago and obviously had to go to hospital. the day she was ment to go home she felt unwell and had a temperature so they ran blood tests thats when they confirmed she had covid. so now she in the covid ward. she had her jab about a month ago so she not to bad with it so it proves the vaccine does work. so fingers crossed my lasagne comes out ok for my wife
Funny that. A boy I work with has both jabs and hes extremely unwell with covid. But you know... ThE vAcCiNe WoRkS
@@Br666d That’s the only comment you could come up with..? No ,, “ oh I’m sorry you’re wife are having a rough time..!!
NO...just an Arsey twatty . comment .
Hope you’re wife and her mum feel better.. and she enjoyed her lasagne 👍🇬🇧
@@Ionabrodie69 😂😂 no worries, Karen
Reading this a year later and seeing the effects of the magic potions makes me very sad. The lasagne is lovely though. Enjoy.
If we're honest, job well done. Absolutely spot on, quick, easy, simple, rustic recipe, job well done. Thank you for sharing.
David K Thanks David 👍❤️
I use beef and pork also I like my mince quite lumpy. I use Salted butter in the white sauce
I also add red wine.
Cooked this last night - Family voted it as the best lasagne they'd ever eaten! Many thanks Nicky 😀
Can you please tell the heating degree level in oven? In my oven i have 170 after this 200 ,so I'm confused what to choose ..
I've just made this step for step for my wife and kids (ages 2 and 4) and absolutely loved it. Thank you.
Good job, it's a really good made lasagna! If you want to try to make an authentic ragù I suggest you don't put the mushrooms, the garlic, the oregano, the thyme and the Worcestershire sauce. You can use half minced beef and half pork (you can use a bit of pancetta as well), add a glass of white wine before the tomato sauce (wait a few minutes to make it evaporates), a stick of celery with the onion and carrot and a glass of milk after the tomato (it reduces the acidity).
I have just followed your steps (apart from the crumbled stock cube (as I didn't have one) and made my first ever lasange. It was a triumph. So easy and so so tasty. Your recipe will be added to my small (yet growing) stable of go-to recipes. Many thanks.
You have a golden touch, your recipes make people think I am a very good chef!! I just follow your recipes to the letter and out comes a fabulous dish. Love the way you explain and demonstrate recipes, you make it look very simple, easy and enjoyable to follow. Thank you ever so much.
Fabulous. I've always winged it as far as lasagne so its great to have exact measurements and method. It's perfect every time like all your recipes. I don't bother with anyone else now ❤
I have made mine the same as this for 30 years, although I do like to add some Bacon Lardons when I start with the Onions. There is never any left over when I serve it up !!
Hi Katie,Me and my ten year old daughter are going to make this tonight for the family.She has already mastered your yorkshire pudding recipe.She loves your cooking and your videos.Easy to follow and delicious.Keep it up please as you are teaching me and her how to cook and we love it.That time together in the kitchen is wonderful and we cook and laugh and enjoy ourselves.
Bloody awesome. First time I ever made lasagna. I followed your recipe to the letter and it turned out pretty darn good. I feel good about myself for a change. Thanks a million ! :)
I have cooked this three times now, following your recipe to the letter. I am a huge lasagne fan and very fussy about ratios of ragu and white sauce… Your recipe is perfection. Easy and as long as I use quality ingredients… and have the patience to let it rest before cutting into it..
It is genuinely the most consistently good recipe for home-made lasagne I have tried. Thank you 🙏🏻
Wonderful!
This is a proper HOME MADE LASAGNEA from scratch , without using shop bought lasagnea sheets.love it
just made two of your lasagne's and they are absolutely gorgeous, very tasty and everyone loves them. Here's to the next recipe THANKS
I made this last night for my wife, and it was delicious! Love your recipes
Excellent, thank you. I recommend also a half pint of basic lager to the beef, maybe full pint and reduce by boiling a bit if in a dry oven/climate.
Also cottage cheese, as we call it in America, is golden delicious added to the "white sauce."
But yes, excellent recipie and procedure!
Cottage cheese in the UK as well.
This lasagne is absolutely delicious. I've lost count of the amount of times I've cooked it........ My mum says it's better than restaurant quality!!!! Love all your videos xxxx
Hi Katie my dad left a comment earlier. I loved making your laziness for tea tonight everybody loved it .I love making all of you delicious simple and easy meals. I am ten years old and already know how to make Yorkshire pudding and beef stew on my own because of you. Thank you .
I’ve just been searching online for lasagne recipes and couldn’t find the one I used a couple of months ago, I can’t believe I’ve not subscribed to your channel previously because your recipes are always clear and concise and I’ve always been happy with the results, subscribed now and making ‘your’ lasagne again in the next couple of days.
"Don't go with the low-fat stuff (mince/ground beef)" ... music to my ears :-)
Very nice video, the music volume is just right in the background and the presentation is homey without being smug
This lasagna recipe is so good, that I'm making it for the 4th time! Thank you 💖
Literally just finished making it and it came out fantastic, thank you very much ⭐️ 😊😊😊
I cannot cook to save my life but my daughter says this was the best lasagne she ever tasted haha loving this easy recipe for not very good cooks like me x
had it last night and was a bloody success. it was bloody lovely i be making this weekly. gonna try a curry next i think. new found hobby
made it this morning now ready for oven tonight. it took me 1hr 50mins from start to finish cleaning kitchen after so could do it before work and put in oven after work. i just hope mine tastes good as it my first time otherwise it be a take away lol.
Kitchen sanctuary... you are one of my favourite youtubers. You keep it simple & classy. Every one of your recipes that I have made has been a hit with my kids. You are simply amazing🌟🌟🌟
Going to make this the weekend to surprise her goodself.
Thanks. I have never made a lasagne. Don’t cook too often in any case!! I am inspired. So going to surprise my wife tonight.
i be doing the same tomorrow as wife had a bit of a tough time recently and im in the same boat not cooked much but just getting into it. how was yours my friend
@@christopherbull2512 Really enjoyable to eat. Will do it again one day. My cooking day is Friday and I am trying something different each week.
This lasagna looks absolutely amazing, can’t wait to try it! I say this with love from Australia there is no way I would add Worcestershire sauce to anything! Also, my understanding of using sugar is to neutralise acid only if you’re adding wine. I always add wine to my tomato sauces, but use honey instead, which I think is really nice.
Followed your recipe and made my first ever successful lasagne. Thank you so much. Look forward to trying many more of your delicious recipes. 💕
I just made it.. i am literally eating its so delicious... i didnot use tomatoes i used a pasta sauce with mashrooms in it omg its fingerlicking delicious 😍😍😍
Just cooked this meal . It will be our go-to lasagna... Very good...
Made this tonight unfortunately had no milk so thought maybe id try some coconut milk. Still absolutely delicious its very light in flavour once cooked in with lasagna. Best lasagna recipe ive tried👍🏽
Trying this tonight 😊 the usual recipe I found 2 years ago disappeared, but I’ve never seen one with white sauce! ( I had lasagna 1 time my whole life, didn’t know what it was) Probably what I’m missing ! Thank you 😊
I cook this for me and my family tonight and it was bloody lovely I've tried nermous amount of recipes for lasagne but this one is by far the best and tasty my toddlers demolished this dish
Hi Nikki
Just cooked this amazing recipe for lunch and was absolutely delicious, have tried so many of your recipes and really are tasty.Thankyou. Dawn from Crawley, West Sussex.
I made it for my friends and they are obsessed with it! I send everyone the recipe now 😂😍😍😍
For those that are wondering 4 tbsp of butter is about 60 grams.
*Confession* I've taken several of your recipes and cooked them for the missus, all whilst passing the recipe off as my own... Sorry. :)
Love your work.
First attempt at a lasagna, ever, and the oven. Can't wait.
idk how you dont have more views, your videos are top notch
Try adding celery as well as the carrot and onion as this is traditional in Italy. also, on the top layer, pour some passata and bake under foil for 20 mins, then take the foil off and sprinkle generously with grated dry pecorino cheese and bake for 10 mins more till the cheese has melted. Take it from the oven and allow to cool to room temperature so the cheeses can melt and the meat and pasta can relax. That is how I do it, and I don't use garlic because of the cheese.
Made this last night very nice in fact perfect ..many thanks regards from Spain..
thank you for these videos
That’s cool! Finally an easy recipe and I have most of the ingredients! I’m going to make it today! Thank you 🙏🏼
Just made this today, it’s looking good, can’t wait to try it.
Thank you so much Nicky i made this tonight, it was the best lasagne ever. ❤️
Red wine elevates this dish to heavenly level
Me and my friends have been aiming to make our own boys Lasagne for days now ..2DAY is that DAY and this is our choice .just hope things go well 😂(boys be boys right) ..
This recipe is soo FAB!! Just cooked this for my lovely family and the kids loved it. Will share on the mothers group xox
Making my first right now, but using soya mince ragu with added red wine for that depth of flavour.
Thanks for the recipe. The preparation is simple to follow and also I can get all the ingredients at my local supermarket. Cant wait to try out.
My kids love the lasagna thank you for the recipe
Looks great. Thanks for the recipe.
Best Recipe ever!! i already made over 10 of those Lasagne
Just cooked this badboy for the fam, safe to say it's a winner🏆 even snuck in carrots an mushrooms they didn't even notice :)
Love your channel so much, mum of 2 and your recipes are so easy and delicious xx
I love how you show us and tell us how to make these recipes!! I’m very visual I cannot read and do that’s my issue and you just make it work so well for me ❤
Watched other videos. But your video was very simple, straight forward and easy to follow. I’ll be trying this over the weekend !!!
Thanks for making it super easy ma'am.
I’ll definitely give it a go Looks delicious 😋😋
Lasagne is my favourite dish but I had never cooked it before, got recommended this recipe and successfully made my first and very tasty lasagne! Only one question, how much milk do you use for the sauce?
720ml :) it’s in the ingredients list
I tried this recipe and its so amazing!!! I highly recommend you try this!!!
I imagine that tasted lovely
Thanks Colin, yeah it's super tasty and a recipe that's on our regular rotation in our house.
turned out delicious!!! thank you so so much
Can't wait to try this recipe out, it looks the best.
Just made this, tasted awesome, thank you, gonna cook up some of your other recipes too... :)
Thanks for the clear instructions! I gonna try it now 🤞
Weelll done...
Thanks a lot for this recipe, I used this recipe for my gcse cooking!
Thank you for this recipe. I use it all the time!! My partner always asks me to make him it 😂 xx
So yummy..
It was!
Lovely recipe, thank you 👍
Thank you, missus.
Followed your recipe this evening and it was delicious and all my family loved it! Thank you, love your channel!
Thank you very much! I'm doing it! 👍
Gonna make that tomorrow 👌
I tried it and this recipe is the TRUTH
Great video!! So easy to follow along with
Absolutely delicious
Very yummy 😋 thank you 😊
Well done. Looks delicious
Made the lasagne for dinner. It turned out amazing! Thankyou for your fabulous recipe.
Thank you, this is the recipe I was looking for
My pleasure 😊
I no what we're having for dinner!
Going to do this.
I’m making this right now and the sauce is sublime. But I could only do two layers as I started with too large a Pyrex dish, so I wonder if you’d mind including in your descriptions what size dish to use for your recipes in general? My mistake but it won’t taste any the worse for it!
I’m going to make this today I’d like to say thank you I’ve tired alot of new stuff since following you, I love your channel can not wait for your book to come out 😊
Did i miss this, but how much milk? What temperature for the 25 -30 mins in the oven please.
Hi Nicky and Chris, I am a recent sub to your channel, I really like the way you guys do things, short and to the point is the way I would describe it, good honest home cooking, which is perfect for me. So I just made this tonight and I have to say it was the best lasagne I have ever eaten, I'm so happy about it! Looking forward to trying out more of your recipes.
Nice!
I've always done pasta meat then white sauce
Looks lovely. How many people does this recipe service? I’m cooking for a large group of people on Christmas
J love that you show where to place it in the oven.❤
This channel is a great new find. I'm not easily impressed, but I almost just stepped on my jaw after it hit the floor.....
I'm looking for a simple way to make lasagna step by step with video.
Oml so delicious 🤤
Best recipe ever