Gordon Ramsay Is Blown Away By Potatoes! | Gordon Ramsay: Uncharted
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- Опубликовано: 11 июл 2024
- Gordon Ramsay is in Peru where he tries one of the countries oldest staples, the humble potato.
Follow chef Gordon Ramsay as he journeys to some of the most incredible and remote locations on Earth in search of culinary inspiration, epic adventures, and cultural experiences he will never forget.
#GordonRamsay #GordonRamsayUncharted #Unchated #NationalGeographic #Food #Cooking
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I love how respectful he always is towards the people and their culture food he's an amazing guy Gordon.
Would be pretty weird if he just goes some where and just goes off on people.
In front of the cameras we are all supposed to be respectful, it's not like you're going to come to a place to curse, it's common sense.
That's how you're supposed to act! Jesus people, you guys really think Gordon screams and acts like a dick all day 24/7?
People in his kitchen however XD
@@chingatu6644 Yup, a lot of people just see him screaming, it’s not like it’s impossible for someone to act like that the whole day it could just be that they have a bad personality, so the assumption is reasonable.
Almost brought tears to my eyes. Manuel has such a beautiful smile and it looks like he got it from his Momma too. Beautiful family.
ditto
🥲
this had me smiling the whole time. when you see things that are so incredible and the work people put into it it brings joy to everyone else. it makes most everything else we're doing look pathetically unimportant by comparison. kind of sad more of us cant live a similar life thats truer to our origins or at least feels meaningful and beneficial to others.
Repent to Jesus Christ
“Commit to the Lord whatever you do, and he will establish your plans.”
Proverbs 16:3 NIV
Ju
@@praisejesusrepentorlikewis6218 jesus is evil
Sadly as somebody whos half english and half american....my cultures origins are DARK.
So amazing to see Gordon appreciating our peruvian heritage and treasures, enjoy Gordon! And there's so much more!
Its not the stuff made of spit is it
@@matthewharrell1535 that's a mixture done by our jungle tribes, it's offered to foreigners as a sign of trust and bond. Its left to macerated for days so the spit taste is pretty much gone. Nevertheless, its not for everyone.
@@matthewharrell1535 I think you are referring to a different fermented drink called "masato".
He absolutely loved it! Now I want to visit Peru!
Yeah like a frog 🐸 smoothie 🤢🤮🤕
if you watch Gordon's shows, you will realize he is a respectable and humble guy. he keeps on learning.
It's only so he can steal creative ideas to stick on his menu back home.
@@Paulstrickland01 Doubt it, a lot of these dont translate well back into UK / Europe
@@Paulstrickland01 Yes. That's how it works, bellend.
@@Paulstrickland01 Isn't that basically how culinary work? Even these cultivating techniques aren't those people own ideas. It was passed down to them from their gramps. And surely, if they don't open up to outsiders and keep on considering it as stealing, they will unknowingly let their own culture die with them. Even your comment is stolen from someone else who had already said it. Face it mate, nothing we are using or doing right now are original. We just take and rehash the old shit and make the new shit.
@@Paulstrickland01 Yeah, because people will want to eat the ant mush that he was fed, or all of these things that he cant catch fresh or even get near him, Or potatoes which are different colors and probably can't be shipped. It's an experience and him as a chef i'm sure its the dream. Appreciate and learn ALL cultures techniques ect. Stop being a hater.
He’s got fairly simple life but man is he happy. You could tell he genuinely cares for those potatoes and loves what he does. Then there’s people who have everything in the world they could buy but are empty inside
In 2006 my buddy and I got lost in Peru, two dumbass white boys thinking they can navigate the mountains. A local woman found us, she was wearing a hat just like that woman was. Brian laughed and says “Top of the mornin’ to ya!” Cause he thought it resembled a top hat. Idfk. She instantly knew we were lost and took us back to her place.
Long story short she fed us well, and her husband busted out some of that strawberry wine or wtv it is. Let me tell you, that stuff will kick you harder than a pissed off mule, we got so drunk in such a short period of time I was convinced she had drugged us.
So then I was paranoid thinking this woman is probably gonna steal our fucken kidneys or something, we both passed out drunk on the floor. We woke up a few hours later in beds and clean clothes. Kidneys still intact.
Very relieved. She took us to the nearest town where we were able to get a ride.
Ah that was frutillada wasn't it ? This sure is a powerful drink haha but it's really good especially after eating, glad you and your friend were safe and sound !
it's pretty sad that you had such expectations from a local woman trying to help
It's crazy what high altitudes and alcohol can do to you. I've always had a good head for alcohol, but my first time drinking at 10k+ feet felt like my first time ever having a beer!
lol I love this story.
Whyte Noyse bro I didn’t even think of that. Solid point.
Yes! For so long potatoes have been primarily associated with Ireland, Russia, or Idaho. I'm so glad Gordon is exploring the history of this native Peruvian gift to the world.
I mean aren't potatoes native to the americas?
@@dibbidydoo4318 yes, but original cultivated in the region of today’s Peru 🇵🇪. From there it became widespread across the land. Eventually potatos (papas in Quechua) made it to the old world, When the Spanish introduced them to Europe. At the time they were widely considered animal food and later evolved into a European “staple”.
@@dibbidydoo4318 func fact: only Spain adopted the Name 🥔 “patatas” while Spanish American countries kept the Quechua word “papa”
potatoes are from chiloe, a island from chile tho
@@frankerz8339 ask Peruvians and Chileans how they feel about Pisco. 😝
Gordon is so nice and respectful
You can see he loves to learn and appreciates anything new.
Very cool
That's what it means to be a master; to realize you know nothing. I think.
@@Kronos0999 *I see what you did there. I think.*
@@mvpandrew93 ;)
i feel like he values experience and wisdom to a very high degree. its why hes so harsh on shows like masterchef and hells kitchen, expecting more out of them, but also for them to follow his teachings, compared to his child based shows in which he is much more forgiving. The way he listens to those he considers more experienced reflects what he expects from his own pupils.
Not to the french though
Peru is an amazing country with beautifull nature and people that i fell in love with aswell and can recommend to everyone!! Love from germany
I cant See trash anywhere !
No matter where i go in my country every where you will find trash and i am so sick of cleaing it up! People are disgusting maggots with 0 respect for true beauty
For them plastic titts bottox and make up is natural beauty and the woods etc are just a place to throw your dirt in and make pictures for social media with nonesense "deep" captions
I read an article in National Geographic many years ago that covered the importance of potatoes in Peru. It was amazing, and it's interesting to see it "in action" so to speak. Good job by Gordon.
Ramsay's (or his production teams) style of editing makes everything so interesting! This, Gordon Gino and Fred and the rest of his world exploring programs are all narrated in the same great way, never change!!
yeah there's no chance he does his own editing, man. He wouldn't have the time.
@@MunchinOnDew he might have designed the style
Even EU kitchen nightmares has his similar narration style
i love seeing gordon do this type of thing. Cause he's not judging food, just enjoying plants and meeting with people who have similar passions.
I didn't know what I was expecting as the mad potato man but somehow he's exactly what I expected.
gordon is always so respectful learning from the masters of a craft. he knows when hes the student
Peru was an amazing trip, im glad to see gordon enjoying himself with all the awesomeness peru has to offer
take care of robbers in Perú .
Manuel is so precious with that giant electric smile. Wish we had taters like that here in the states. My potatoes salad game would be off the chart!
But, we DO! Try looking at farmers markets, whole foods, and upscale millennial shops. You can find purple and blue
@@2degucitas thanks for the tip!! I appreciate it.
@@Mike-xq6ce thanks for the insight, I appreciate it.
@@Mike-xq6ce I'm from Peru and live in the USA for 14 years. I tried those purple and red potatoes from whole foods, they were horrible. No flavor.
The purple and red potatoes from Peru are creamy delicious like butter by themselves.
You wouldn't know because you've never been to Peru.
@@melis6294 lol ok thanks
I want to see more videos on ancient seeds/plants etc, it’s amazing to see multiple people bringing back ancient food
It's not ancient, these people aren't ancient they're modern
As much as this man is a teacher, he’s just as much a student.
When I watch people go to these places/villages, most of the time I get this feeling of them not actually caring and not taking the time to appreciate the peoples culture, but i get the exact opposite feeling with Chef Ramsay and that’s what makes me enjoy his content. He’s willing to learn and he’s so patient.
It's so bizarre how Gordon reacts nearly identically when he's presented with amazing food and terrible food:
a)"Oh dear, look at the X coming out of there" while holding up the food to the camera
b)The person making it says something crazy and Gordon goes "Are you taking the piss" or some variant of it
c)Abundant cussing if unsupervised
This is what I love, and what I want more of. Going off to somewhere new and discovering new foods (for yourself) and telling others about them. I had the same experience when I stayed with a family deep in the South Korean countryside. I was treated to the most amazing meal that was made completely with fresh produce or wild forage. Homemade kimchi, acorn cake made from foraged nuts, and the most whiskey made with the most bizarre looking ginseng root you've ever seen (it was in the shape of a person almost).
ginseng is actually derived from the chinese word, meaning 'person plant' so its actually supposed to look like a person! :)
That feeling when you're too broke and likely to never have that experience. Feelsbadman
@@brucewebb7495 it’s easier and cheaper than you think man.. there are many ways to find cheap vacations to these type of locations.. just do your best in researching where u want to go, the expenses, and honestly the flights is where the high cost comes in so look for discounts and promotions. I went to Japan thinking I had to spend thousands but after digging deep I found cheap flights, hotels, and most of my money was spent on gifts and traveling within japan
Food really brings people and cultures together. I love seeing that
Why
Peru is probably my favorite country on the planet. Absolutely stunning!
Gordon is amazing! Not only a great chef, but goes and learns the culture and why or what happens to a dish to make things great.
So genuine, such a beautiful family. So much wisdom.
The old mans smile as Gordon enjoys their drink, happy he’s enjoying their dink. Their creations
13 people said wow this is deep
So proud of our heritage and the folks that make sure the traditions live thru the ages
This is the type of content I am here for. Amazing new things from a different culture. I love to see how others live and what the eat.
I do hope he finds that lady that can peel the nobbly potato.
Cuán importante son los agricultores peruanos para el país, no son valorados 3n su totalidad, llevan historia, grande Perú 🇵🇪 ❤️
Cuán importante son los agricultores peruanos para el país, no son valorados 3n su totalidad, llevan historia, grande Perú 🇵🇪 ❤️
Cierto, compremos en mercados locales y no en supermercados.
si, los agricultores de cualquier pais son muy importantes
Great kindness and charisma of Manuel and his family ♥️. The people in the interior of Peru are very welcoming 🇵🇪
What's so amazing is that Gordon teaches people, but he also understands he isn't the most experienced, so he learns himself. He teaches all that he knows and goes out seeking from others
Humbleness and gratitude of Gordon “no words
GORDAN RAMSEY TAKE COOKING AND FOOD TO ANOTHER LEVEL. LOVE THESE EPISODES
Those potatoes were awesome! It’s so great to see this unique range of food!
Why is it great?
I love how they hugged when meeting each other
That family seems so warm and loving
Why would God bless them?
@@jonis7989 ohhh you're so edgy.. come on, that is 2004 comment, move forward buddy.
Amazing how he has no fear to learn about more and more from other cultures. Absolutely beautiful
Thank you Gordon, por mostrarnos mi cultura peruana ❤💯👍Qué viva Peru
That man is very proud of his work. As he should be! Incredible.
Gordon is so much more enjoyable to watch when he’s not yelling at people
This is just phenomenal,
I could watch the amazing peru and it's beautiful people and culture for hours
Would totally take an Airbnb at this residence. Amazing people and food they eat.
Me encanta que ni bien conoce a Manuel, y le ofrece ver sus papas, inmediatamente se agacha y comienza a sacarlas del suelo. 😂 Definitivamente es un científico loco para las papas.
I really like the title. Without specifying what kind of potatoes blew him away, it makes it sound like Gordon Ramsay has never seen potatoes before, and was blown away by trying them for the first time. 10/10 almost as good as the titles on the Kitchen Nightmares RUclips channel.
Nothing excites Gordon more than fresh food
Bit of a foodie myself, and man everytime I see something in Peru, whether that's the provenance of food or the way it's made, it just seems like the guys really have both a respect for the heritage as well as a willingness to explore, so it doesn't become staid or boring.
what I love about gordon is that he appreciate simple thing
Not only the new flavor profiles with these potatoes, but the presentation with the unique colors as well? So many possibilities!!
We got a shipment of these in when I was working at Emeril's and they made the best mashed potatoes I've ever had. Wish I could get some here in the states.
I saw the colorful potato (papa andina) and inmediately i knew he was in Peru.
Those potatoes are absolutely delicious, specially in chip form with salt
I agree. The flavor has more depth and it’s more earthy.
How can you appreciate such wonderful potatoes in chips.
Try the real potatoes they are out of this world. Go to Peru
@@melis6294 here in Peru (where i live) there are potato chips lol
@@Eftkud So, potatoe chips exist everywhere but nothing compares to the flavor of the real fresh potatoes eaten in Peru and that's what I'm talking about here.
Love that Gordon goes to places like this , straight back to the basics of nature with 0 bullshit
after all the angry moments and arguments throughout Gordon's illustriously revered career, its really refreshing to watch him being genuinely happy and enjoying his time.
This makes me want to visit Peru
Potatoes are literally the main and only reason why I would go to Peru.
Always impressed been impressed by their farmers ever since I first heard of them.
If potatoes are the only reason why you would go to Peru, you really need to expand your cultural horizons and personality by a huge degree.
@@johnjingleheimersmith9259 It was probably just exaggeration lol, no need to be an ass about it
Gordon is the embodiment of respect and love. I will never get a fake or hateful vibe from him
I love wholesome Gordon videos
A very sweet and refreshing video...for the soul and not just the tastebuds...
My gosh I have never seen anything so beautiful. Spectacular!!! 💜💜💜💜💜💜💜💜💜💜💜💜
I LOVE LEAN 💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜
mUCHA graCias, thankyou, Bravo!
Love how happy they are
Great vid guys, 100% proof of a theory i been researching thnx man keep up the GOOD work!
Very good show, missed watching Gordon happy, hopefully, we get to see more of it.
I respect this man more and more. This is the kind of channel many would like to watch as compared to the swearing cooking
I can't imagine that man ever dropping his smile I mean he's built with that smile and always gets the latest smile updates.
What a wonderful clip. Interesting food, agriculture information, cultural lessons, and at the end Ramsay tops it off by insulting the french. What a blessed episode.
You should come to an incredible place in the central part of Peru, Pariahuanca ... It has 5 elevational floors and products from the Andes are grown, Costa, and Selva is an incredible place☺️ ... You are my idol I adore you
Ramsay has proved that cooking is a palette experience, but also an educational one. By showing us these unique potatoes, he's subtly advocating for local farm to table farming and preserving age old organic farming.
how does each and every one of these uncharted episodes slap so hard and contain such novel and actually unique and significantly good foods made by people who are so chill
this is why i dont eat at fancy restaurants that hype their shit, it's all about the chill spots with people cooking because they love food
Vamos Peru!
Lovely people and an absolutely amazing country.
This is an amazing series! Good thing it's almost supper time, because it's making me really hungry!!!!
I love this good side of Gordon
Such a beautiful family. Much love and respect from Nakina Ontario Canada.
Subbed!!
I fuckin love you Gordon lol. Keep livin brotha
Thanks a lot Gordon to show our wonderful potatoes and sightseeings to the world!
I cannot help but smile the entire video ❤
Its really impressive how this dude can just make so many varieties of potato in one place by making the most of the conditions
Manuel looks like he is a very nice person , i would love to meet him and his family
Wonderous beautiful landscape.
I mean honestly who would not and could not be simply blown away by that pure authenticity?
Big respect to Gordon, he can tell the good stuff without a doubt, he is welcome in South America any time, much love from Colombia
Why much love?
This was beautiful to watch
I love how he loves ppl every type
I like videos like this cuz I'm always learning something new..!
Gordon's smile after hastily trying the potato is what gets me.
this was a sweet episode :)
This is a beautiful episode
People are full of ingenuity when pressed and searching for utility....Amazing
Imagine getting giddy over potatoes. What joy food gives.
I love watching these videos highlighting farmers, and those alike, who are developing food into an art more and more each day.
Great Gordon Ramsay👍👍👍
so much wisdom from a diverse potato ... we all are the same but different colors🤗
Interesting stuff! I hope i can visit Peru someday!
Amazing content!
0:42... Calling out..Manuel! Manuel....
next second, audience are behind Manuel !😂
Gordon calmly saying “ass” instead of yelling it out is funny to me
Beautiful family.
This is amazing .... This is amazing ... This is indeed amazing ...