How to Make Crepes at Home - Delicious Crepes Suzette

Hi guys. I realized that going out and judging other people work is easy so I would like to have more hands-on experience with cooking/baking desserts myself.
With this video, I would like to start a new section ‘Time To Dessert Kitchen’ where I will go through some of my favorite recipes which I make myself often at home. But, also, I would like to start cooking or baking some more advance desserts which I find exciting and always wanted to try to make myself.
Hopefully, you will enjoy these episodes as much as other videos and that you will possibly be able to make some of them yourself.
The first video will be about how to make crepes. Crepes are basically thin pancakes 😄 also called French pancakes. You can fill them with many different fillings (sweet or savory), but today I am going for one of my favorites, Crepes Suzette. Long story short, with the sweet orange sauce.
Crepes ingredients:
75g of plain flour
220 ml of milk (I use whole milk)
2 eggs
1 tsp of vegetable oil or melted butter
A little bit of salt (1/4 tsp)
Some vegetable oil or butter (I prefer butter) for frying the crepes
From this, you should be able to make 6 to 7 Crepes on the regular size of the pan. You need to warm up the pan pretty well, but then it’s better to make them on a very low flame and instead make them longer.
Sauce:
I usually make this by eye but…
75g of butter (unsalted)
75g of brown sugar
Orange juice from 1-2 oranges
Orange zest
I don’t use this, but I believe it can give it a nice tang
50 ml of Orange Liquor
30 ml of brandy
Thank you for watching!
MUSIC:
Dyalla - How You Feel - / dyallas
Martin Landh - Getting Tipsy 2 - www.epidemicsound.com
Instagram: / time_to_dessert
Facebook: / cityized

[@erinrobinson6436]

Delicious! That sauce looked amazing.

[@regkz]

You know what to bring next Saturday DUDE!