Bengalistagram: Cook a Quick & Easy Bengali Chicken Curry with me.
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- Опубликовано: 11 дек 2019
- This is a quick and easy beginners guide; on how to cook a Chicken Curry - Bengali Style.
Hope you guys enjoy & comment down below on what other cooking videos you would like to see. Please Like, Subscribe & Share!!
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Thank you! I'm English and married my Bangla man last year, I'm also a vegan so no idea how to cook meat. I have been looking for ages to find a video for Bangla food I can actually follow along as I am a complete beginner. This is perfect! Thank you
Thank you so much for your cooking video your curry’s taste really good 👍 I’m English and had married and bangarli so it’s nice to find a video where I can understand and follow easy and quick ideas. Today I’m cooking your chicken and lentils 🥰 Monday I cooked your meat and butternut and your fish curry and we all loved it thank you sister xx
Thank you! My wife and kids loved it!
Such an amazing video.
Usually my mum won’t teach me but I’ve learnt quite abit from this video and one day (if I can be bothered) actually make it
Yes you should definitely give it a try!!
I literally cook exactly the same way not missing any steps or ingredients lol. I used to hide the fact that I used frozen stuff apparently you dont get the same flavours- but meh its quicker :)
Aahhh wow!!! That's so cool!! And yes cooking from frozen is so much easier & quicker especially for busy mum's like me!!
I made it today. It turned out so good! Thanks for the instructions
MOST OF THE INDIAN RESTAURANTS IN THE UK ARE RUN BY BANGLADESHIS or are bangali I have tried the currys on the bone chicken or lamb the chefs cook for the staff must say its delicious ....In the 80s early 90s ENGLAND was all about curry lol
Mmmm that looks amazing
Looks delicious! I noticed you didn't add tomato to the base - is that a deliberate choice?
Thank you for the showing how to cook the chicken curry...How long do you cook the chicken for...I mean how long in high/medium heat and how long in low heat? because I get confused with the timings with high heat and low heat.
Jzk for your video , I'm cooking it all by myself and really don't have the foggiest idea of how to cook 🙈🙈.. but Insha'Allah I'm gonna start now as everyone has to start somewhere.. thank you so much for your help unbeknownst to you .... .....here goes👌😊
Coming over tomorrow just to get a little taste of this as my mouth is watering at the moment :)
Hahaha!! I'm waiting...
Thank you... :) my first curry.
What heat you having the chicken on when it’s simmering with lid on? And when do you add water to make more gravy?
Loved your lazy hacks in cooking alur chop too
Look great, ill give it a shot
Salam Alaikum Sister
Your Bengali recipes are FANTASTIC.
Please Share some more of your recipes and cooking. I would Love to see Bengali Rice dishes, Dahl dishes, and anything Bengali with vegetables. Your egg dish is So tasty .
Thank You
Bahut Dhanyavaad
Koda Hafez
Could you provide exact measurements please for everything. X
Love this
What brand is your curry powder?
In a quick and easy way thanks
yummy!
Sister masahallah the curry looks absolutely delicious 😋
Hi, where are your pans from?
Amazing
Sorry but I switched it off after I seen the pre diced onions
Is that Madras curry powder you use?
What heat was used throughout? Med-high?
Please upload more cooking videos, it would be useful if you kindly added the recipe under the description
Yes ofcourse!! ❤️
Alhamdulillah I found this in sha allah I will follow this very accurately
😍😍😍
Sister kub bala lagce Cooked kora ta👍
this is so useful! been missing home food whilst at uni so i’m excited to try make this!
Ahhhh I'm so happy to hear that!!! 🥰
😋😋😋
😍😍😍
Such a good recipe 👌💓
Thank you so much ❤️
New to your channel enjoyed watching your videos good quality work 👍❤
Thank you so much!
you didnt add any chopped tomatoes?
how long should I let the sauce develop flavour for? we are only having veg no meat as wife is vegetarian
I am new to ur channel nice curry
Can’t beat a banging chicken curry 🔥
Yaaass everyone's favourite!!
Chicken is ok but Berri🐑 curry is best😋👌
How much teaspoon of garlic and ginger paste would you say I need to add, as your one is block I can't measure How much I would need as a spoon, thanks?
Great video! More cooking videos please. Btw how will I know the chicken is ready? I'm scared if the chicken doesn't cook throughly..
Thanks. The colour and the texture of the chicken changes..
Sorry my comment came out wrong. I didn't mean your curry I meant in general like I'm scared if I don't cook the chicken throughly.., how would I know that the chicken is ready? Your curry looks amazing!
@@SharminAkter-ep4pj haha sorry I meant to write texture of the chicken changes, not video! I've just edited the comment. Thank you so much! 😘😘
অসাধারণ একটা ভিডিও
Hey what powder brands do you use? Jazak
Heera
Chicken curry 👌👌ohh jeh gorom
👌👌👌
Can you list the spices you used and the amounts pls
Can u please do more cooking video was simple to follow x
Thank you so much!
Pls give name of ingredients
What is the name of things that u added. Is it potato and carrot
Can you be more specific with spice measurements? Thx
Assalamualikum I like 👍 ur nice cooking
When do you add water to make more gravy when the chicken is cooking in the curry??
When you see the chicken water dissolve. Put it in or better to put chicken curry on low heat it will realease it’s own water. Adding too much water will take away all the flavour you made in the beginning. Add half a cup at the end. And bring to boil.
Assalaamu alaikum sister can you please let me know how to cook pasta fuzilee in ur next videos please jzk.
Very nice apu 👍
Thank you so much 💓
Oh thank god I'm not the only ones uses frozen onions from asda lol
Nice 👌
Thanks Pabel!!
as a single male, i’m cooking this today wish a brother luck. 🥴😂
Awww Good Luck mate!!
How long did you cook your chicken for? It should be cooled for at least an hour
Yeah if you dry meat lol
She used baby chicken so it doesnt take long to cook
Wow! Looks fantastic sister Masha Allah. Best of luck with the channel, keep up the good work. I have started a channel this year if you have time take a look. Thanks
can you list the ingredients pls
Just cooked this waiting for rice to be done
That's amazing!! ❤❤
Frozen garlic and onion?? Hmmm. It's good that you took the artistic licence to spend a whole 45 seconds on the cleanup, gave the video a very raw quality.
😂😂😂 thank you!!
Post more curries I love your page
I’m here to learn how to cook for my mannnnnnn!!!!! a white girl gotta learn somehow wish me luck xD
Awwww bless you!! Hope my videos help!!! ❤️❤️❤️
What about tomatoes?
Where were you all my life?
Make sure you put cuts in the chicken legs so the flavours go in
Looks yummy but you didn’t add toma toes 😊
চমৎকার রেসিপি... আমার চেনেল এ আমন্ত্রণ রইল... লাইক দিয়ে আপন করে নিলাম।
Zeeer kohrum! 🤣
I never seen anyone use a potatoes masher before.
I use it to speeds up the process I use it to mash lentils when making dal
@@hanabibi8935 Oh okay. I was wondering why an earth she was using a potatoes masher on the onions. I am bengali and never been told about using the utensils that way
My Mother in law uses it too create a smooth paste.
Sexa salt is nice
I hope you didn't pay £3.99 for the oil... that is shocking! You should have checked the oil price in Asda when you were buying the frozen onions, KTC is a mediocre catering brand so nothing special compared to supermarket own-brand.
Or do you own a convenience store and pulled the bottle from stock for this video, and this is what you charge your customers..??