Chefs vs Normals | Guess the Street Food | Sorted Food
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- Опубликовано: 1 июн 2024
- Today the boys are checking out some more global street food dishes suggested by our community!
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Хобби
"It's a hotter version than I remember" - the last thing you want to hear from your opponent when trying to guess where a food is from.
The choice of blindfold with glasses on top or underneath is just 💯
The best of both worlds here 🤣
@@SortedFoodYessir! You guys are the Best 😊😊😊😊❤❤❤❤
@@SortedFoodhaha. True! 😂
I want someone to look at me like the way Jamie reacted to the first item.
The sheer wonder and delight!
I think if someone looked at me like that I'd be slightly worried😅
Oi galat podcast main comment kar raha hai. Vapas chal 🤣
@@kt31595 Haha
Mid-game questioning of the rules reminds me of playing board games with my family. 😂
Exactly this 😆
@@SortedFoodsame😂😂😂😂😂
@@SortedFoodand both Jamie and Ben seem to be just as fanatical at playing the game as my family and I usually are.
According to our former nanny, none of use would go to bed unless we had beaten the others at least once. 😂
Every time this comes up I'm having an internal debate about this rule. On the one hand I think measuring from the center of the mainland on the country is just wrong like in this case with Hawaii, but on the other hand, if that was not the case I would always pick France if I was in doubt 😂
@@goldenghostinca completely dumb example was them guessing Pakistan and Nepal while the correct answer was Yemen and they pretended it's a super close decision. No, it wasn't. Same here. Fiji is obviously a much better answer in every way
I am a Finn who has a Kenyan girlfriend. And we have found out that both our countries have almost the same street food. In Finland we have muikku (vendace), tiny freshwater whitefish that are put in rye flour, deepfried and served with smashed potatoes and sour cream or garlic sauce. In Kenya they have similar tiny fish, which is fished on lake Victoria called omena. It is also deep fried and then served with chili and lemon. I have never had fresh deep fried omena yet, but my girlfriend says they and muikku taste extremely similar deep fried. It would be funny to have both of those in the same episode. Almost the same dish, but from totally different parts of the world. You could probably use the same fish too, which ever is available, because it apparently makes very little difference.😅
In England they are called whitebait and served with lemon and mayonnaise.
That's interesting (but also slightly confusing given that in Finnish omena means apple :)
Interesting, apparently Brazil has something that's essentially identical to Cottage pie from the UK
Pescadillos in Spain.
I loved Kenya. The dish I took with me is beef with ugali and sukuma wiki. I cook it at lest every quarter 😋
Have fun exploring more differences and similarities 😀
As someone from the centroid point of the United states, I'm disappointed at the lack of Huli Huli in my supermarket.
Yeah, we kinda break this game, bc Puerto Rican, Hawaiian, Texan, and Wisconsin cuisine are very different, but all the same lol
Our Midwestern city just got our first Hawaiian restaurant this past fall; there's hope yet. :)
@@timothycorder6089 they could do an episode with all very different foods all from the US. Even our fast food joints are different depending on where you are!
Huli huli is pretty easy to cook if you have a grill. You can find the sauce and spice mix online fairly easily.
Are we going to get to see Mike’s dream menu episode soon??
Wait, wait...as in Off Menu dream menu?
@@aymiewalshe982Nope, they made a dream menu for Jamie and Barry previously. Though I’d love them on Off Menu!
@@kunaljt Ahhhh...I missed that. Dang. Got super excited. Haha
Chicken nuggies and a Guinness? 😂
@@rathtruong9172 or a lobster roll
Yes!! Tunnbrödsrulle finally showed up here. It's fairly simple but man it is amazing
SO GOOD 😋
@@SortedFoodLOVE YOU GUYS
Too bad they forgot to put the shrimpsalad in.
@MrTjonke That is a crime.. And that one is the best thing in a Tunbrödsrulle 😅
As someone from denmark my personal reaction was closer to "Ah yeah those crazy copenhagen people might have made a bastardized hotdog like that" but turns out that once again it was sweden.
As an Irish person I was so proud to see the Spice Bag arrive. You should try the Chicken Fillet Roll next as it is the true Irish delicacy (lol) and Brits I know living here are obsessed with it!
A Canadian Here, I'd like to suggest Beaver Tails: deep fried dough in a long flat shape, covered in ingredients. I recommend either Nutella and banana/strawberry OR you can go really wild and stick a handful of poutine on one and fold it like a soft taco. (There is no way to really offend anyone with toppings for this. Go wild. )
Beaver tails are so good. I try to stay away from them as i have a sweet tooth
Gentlemen, my mom passed away 4 days ago and today was the funeral. I happened to have found your channel a year ago when I was in the hospital. At any rate you guys showed up at the right time and have a wonderful channel going. Thanks for the laughs.
I'm so sorry for your loss. I'm glad you've found some content that gives you relief for a bit and allow you to smile and breathe. Take care and listen, as much as possible, to what your mind and body tell you they need. That is true always but even more so during such a sensitive and difficult time.
My deepest condolences for your lost. I hope this will turn into a beloved memory before long 🕯️
I'm so sorry for your loss... hopefully, you have a good support system to help you through this incredibly hard time. Please know you are not alone. My sincere condolences.
I am so sorry for your loss. 💔
So sorry for your loss. You are not alone. May the love your shared be of some comfort to you during this sad time.
I instantly identified the spice bag as a staple of my peoples current dining experience 😂
Haha love it.... IT'S SOOOOO good 😋
@@SortedFoodAMAZING 🎉🎉🎉🎉🎉❤❤❤❤
I've never seen it with rice!
Likewise
I love how your become blind of your own country traditions. When I watched number 3 i was thinking "That looks just like a Tunnbrödsrulle, wonder what seperates the two" until it hit me...
I had the same about half way through them describing the spice bag hahahahhaha
waiting for one of these to be a 'trick question, we made it ourselves'
I want them to do one where every single dish is from one country.
@@fairygirl626 that would be so funny but so cruel 😂
@@fairygirl626
Make that country the USA to really mess with them.
Spice Bags/Munch Boxes are so elite and just hits the spot perfectly on a late night bender fr 🤣
As mentioned previously, and on Twitter. Thank you guys and girls of Sorted for keeping me smiling and entertained through one of the hardest periods of my life, right now. I've been in and out of Hospital the last 2 months owing to a huge, almost fatal, infection and am struggling with a recent Type 1 Diabetic diagnosis. (I'm 35, so it has really shaken me up)
I'd actually be very interested in you guys doing an episode on a variety of Dietary requirements for those with medical conditions such as Diabetes and maybe some simple tips or dishes/recipes to cook.
Keep up the great work everyone! Loving the Antique gadget videos
Glad to hear we're putting a smile on your face, and we really do hope you get better soon with your infection!
Thanks also for the video recommendation, i'll pass this onto the team :)
Hayley @ Team Sorted
@@SortedFoodHEARTH PLEASE GUYS ❤❤❤❤❤❤❤
@@SortedFood, yes, it would be nice to have more foods one could eat regularly & not die early. ❤️
@@SortedFoodfirst of all I hope you are doing well❤️ and second, I think that's a great idea for a series! Like there are so many medical dietary restrictions to choose from!
@@SortedFood Thanks Hayley :)
I've been waiting for the Tunnbrödsrullen to be on this show. It's an epic "Drunk food" meal, you take when going home from a night out. Every burger shack have them. You missed one key ingredient. Räksallad - Shrip sallad. Not at all like a salad, it's more like a shrimp cocktail.
Thank you for having me using less words in my reply
Not every one have Räksallad in them though and the original from Loffes also didn't :)
I didn't know this was a dish that existed, but everything in it sounds great.
And it has to be the cheap pink räksallad you get in a huge bucket, not the fancy stuff 😂
@@Henrik_Holst We didn't have Kebab meat on the original pizza either...
Jamies excitement when he sees those fried sandwiches. Pure joy.
You served tunnbrödsrulle with, what i Sweden, is called Bostongurka (Boston cucumber). Traditionally it is served with shrimpsallad (a mix of shrimp and mayonnaise). It is very common to eat after a night out when you need fat, carbs and something filling.
The "hotdog-ritto" as Jamie put it was also featured in that countries episode of an Anthony Bourdain show, I think it was No Reservations lol.
Having Ebbers play against a normal is like beating a puppy with a flaming hockey stick. The only thing holding Ben back is that he'd traveled so much that he can't exactly remember everything.
I'd like to see Ben and Kush, or some other chef duke it out, might be a bit more even then.
Jamie's excitement at ALL the food... scores aside, the man was clearly living his best life that day.
Between watching you guys and Rhett and Link play International Foods, I got two right, Hawaii and Ireland. You have all taught me so much about world geography as well. Thank you, love your channel.
Same, I was also close on the hotdog thing but I couldn't remember which Nordic country. Food based geography is the best geography. I'd love to see a Rhett & Link crossover.
Hulihuli chicken is frequently sold at school fundraisers around the islands as it is crazy popular
Love Ebber's magic trick at 6:03 😂😂
He is a real god in the kitchen. Turning a pinappel in to chicken.
Love playing along with this at home, this would make such a good app game. The community could all play along and guess and play against each other
I don't like using apps except the one for my local bus service. Crippling waste of time, game apps.
Fun idea! I'd lose every round, but it'd be great to map out where everyone guessed.
Everytime Jaime sees a dish, that little giggle he makes, makes me think of Twilight. Michael Sheen as Aro when he laughs. It's so unsettling, but hilarious at the same time.
I felt so proud of recognizing the Hawiian dish, even though it is a part of my country. American cuisine is just so vast and varied you don't always know a style of cuisine exists unless you've traveled or gone out of your way to learn about local cuisines. I spend a lot of time learning about cuisine as a hobby and I'm still learning about the variety my country has to offer.
Imagine Jamie if he got his hands on a Monte Cristo sandwich LOL
EXACTLY!!!!
While reading the Count of Monte Cristo
I haven't seen one in a restaurant in years. Probably because they're greasy and horribly sweet and disgusting and people got over the novelty of them.
@@craftiebrown they aren't sweet unless you are actually dipping them in the raspberry jam they would serve along with them.
I have made something like them, but open faced. A French toast and as soon as you flip it, add shreeded ham, and shreeded cheese. Cover with a lid to make sure the cheese melts.
I’ve never been to Ireland but recognised it as a spice bag immediately, always wanted one and this looked bloody banging. Well jealous of the Irish getting this regularly.
The only one I got right was Hawaii. The pineapple, soy sauce, ketchup and not really spicey tipped me off. I watch some foodie guys in Japan, one lived in Hawaii for a while and talked about the melding of Asian and American flavours there.
I was hung up trying to guess between Hawaii and Philippines.
TabiEats? Love Satoshi and Shinichi!
Absolutely@@lbednaz ! Love those two.
A young man who's family moved to our area from Hawaii made hulihuli chicken for our drama club a few years ago. I knew it was Hawaii but I hardly ever figure out the others lol
His folks missed that chicken so much they build a rotating cooker that could hold up to 15 or so chickens at a time. Last I heard their family moved again. Dad's job had him traveling everywhere.
But our kids in the club loved it. It wasn't spicy but they had several sauces that they served on the side. One I think was Japanese bulldog and then the bright red sweet chili sauce and a savory peanut sauce.
The guys only missed out on the macaroni salad and white rice they used to serve as sides. 😊
I'm seeing a trip to Hawai'i in your future. Hawai'i has some wonderfully fused cuisine from all over the world. As soon as I heard the ingredients in that dish, I knew it was from Hawai'i.
Please come visit us!!! My daughter and I are HUGE fans, and would love to show you around.
The idea behind the bread pakora reminds me of my ex. We had a nice big farmhouse & entertained every weekend. One of the things to entertain was the massive Sunday breakfasts; we turned them up to 11. Her addition was turning her already awesome Bombay Potatoes into Sautéed Bombay Potatoes as well as Bombay Hash Browns. 😋
BOMBAY HASH BROWNS? 😍
@@SortedFood❤❤❤❤❤❤
@@SortedFood I know, they're magic.
Tunnbrödsrulle is the second best food invention ever, only second to Smörgårdsbord ;) the roll is a real midnight after the pub favourite, best is with shrimpsalad (the gooey kind) and fried onions.. top notch
You guys seriously have the best job. Looks so fun! You guys are insanely lucky.
We really do have the best job! We're very lucky indeed 🙌
@@SortedFoodYou guys are the Best 😊😊😊❤❤❤❤
Delighted to see spice bags getting recognition they deserve! 😂 I do wish that you would do a video on how to actually make everything though! I'd love a go at doing those sandwiches
I’ve heard of another Swedish dish, which is just absolutely insane: Cal-skrove. It’s basically a burger inside a calzone pizza. It might not originate from here, but I’ve heard of it a lot around where I live (northern part of Sweden). Variants of this monstrosity include fries in the calzone as well.
I think the surprise from the contestants when they cut into it could be just absolutely golden.
It's not just a burger, but a whole burger meal with fries.
The last one could easily have been Scotland too 😂
Very true 😆
@@SortedFoodyep😊😊😊❤❤❤
Ben has all the cash to travel the world with the culinary background to remember everything he’s ever eaten. Like putting an Olympian in with an elementary school team.
Jamie’s face with each reveal is priceless!!!
Had the tunnbrödsrulle for dinner yesterday x) it’s yum
NICE 👌
@@SortedFoodAWESOME
@@SortedFood should have tried it with räksallad x) Then its really out there
Get someone who reacts to you the same way Jamie reacts to street food 😂
The neighbors might call for a wellness check on your house.
Please add a pie iron to your next antique tool list. They are a fairly common camping gear item in the states and make the most amazing panini sandwiches cooked over a campfire. They also can be used to make campfire pies. 😋
2:53 Barry’s Silent Savagery 😂
I love the new dry erase boards!! Easier to see and look easier to hold!!!
“Given that the earth is ROUND!” 😂😂😂 Yes, Ebbers!!
Omg YES the look on his face 🤣
Insanity that he even had to say it. Can't teach common sense I guess.
youre pretty confident in your assessment@@harmonic5107
What would make these Guess the Street Food even better would be showing the chefs recreate them so the viewers can make them too.
Love this kind of video. My mouth is watering!!!
I've been waiting for another one of these, excited to see what foods you chose.
3:21 OMG I WAS RIGHT…although I had a few bumps along the way. It’s definitely a Delhi-cacy.
Love the videos, thanks.
It was sneaky to make a tunnbrödsrulle with hackad gurka and not shrimp salad. The shrimp would have given it away.
AGREE!!!!
Hotdog with prawns just sounds horrendous though
@@GCOSBenbow it is really tasty.
@@GCOSBenbow It is drunk food, some like it, personally not for me, despite I love prawns.
Surf n turf.
@@GCOSBenbow
Been waiting/hoping for Spice Bag to come up on this for ages! The ones I normally get don't come with rice, and curry sauce is an optional extra, but that one looked fantastic!
ALL of them look great! Would love to try them, thanks for sharing your amazing ideas as always 😊😊😊😊😊❤❤❤❤❤
17:23 - Mike: "It's like a long Ireland Iced Tea"
4:12 We have chutney sandwiches (not a fan though) too. It’s sliced bread with butter and then a layer of coriander chutney.
That does sound pretty good 😋
@@SortedFoodVERY GOOD 🎉🎉🎉🎉🎉❤❤❤❤
These all looked incredible! I think I'll have to have a go at creating the Bread Pakora as that looked stunning. 😃
What I get from these videos is very simple, just how much I want to be in studio when they do them, just for the "SO MUCH EATING" during the day.
I'm so happy ye did a spice bag. 😭😊
I suggested it to y'all recently. I was so excited when I seen it. 🇮🇪
I’m so happy to see Chef vs Normal battling it out with this guessing game. Also, happy to see the comeback of glasses over blindfold by the Spaff.
Happy Sunday to SortedFood HQ and the community!
Ben "Hawaiian pizza! Pineapple" - Hawaiian pizza is Canadian dude.
love these videos!
i knew tunnbrödsrulle IMMEDIATELY!! so excited to recognize it. one of my friends is swedish and explained it to me a while back - i've always wanted to try 'n make it, but i don't just have barley flour sitting around to make tunnbröd. but this has reinvigorated and inspired me to get some and try it out!
Given Ben guessed denmark, lets throw in the best end of night danish streetfood, the Ribben Sandwich
Sesame burgerbun. Two slices of crispy roasted pork belly. Pickles. Pickled red cabbage and some mayo.
Cures every hangover
A good shoutout, but for the fun of it, I would like to see a beef sandwich with gravy.
Would absolutely love if these recipes were on the app!
Yes finally. I have been waiting for the Tunnbrödsrulle. So many nice varieties in Sweden. Please try one if you come here ❤
I’m from Hawaii and I was so happy to see Huli Huli chicken!!! Growing up my family and I would pick up Huli Huli chicken from a specific parking lot coming home from the beach. So many fond memories around this dish 🥹
It may make sense to use the central point of a country to calculate the distance, but I don't think that makes any sense when you're talking about territory that is 2400 miles (3617 miles to the f'n center!) away from the mainland.
Love the video, wondering if you could try fishroll that we have in cameroon its delicious street food
We will take a look! Thank you for the recommendation :)
@@SortedFoodYou guys are the Best 😊😊😊❤❤❤
@@SortedFood thank youuuu
The Chinese bag reminds me of nacho fries here in the US. Basically just nachos but using French fries instead. There's also some Mediterranean restaurants doing it with fries and shawarma. So delicious
Love the videos keep it up!
I thought the Huli Huli chicken was obvious! Soy gave it away! I got 1, 2, & 4, I guessed Germany for 3.
I thought the combination of soy and ketchup was the giveaway - could be a couple places outside the US but those would be spicy too!
Would love to see the boys try Donairs from East-Coast of Canada!
Oh yes! King of Donairs in Halifax is great!
Cape bretoner here I totally agree!!
Love the joy in Jamie from seeing the dishes! All of it looks so amazing!!
Have you guys tried tanghulu yet?! It's one of my favorite snacks- so good!!
seeing you guys talk about bread pakora as a deep fried sandwich was such a fun way to see a snack i know so well but in a completely new way!! love seeing you guys experience what i grew up on, its like watching my friends try indian food ive brought to them
Deep fried sandwich?
Is it from Scotland 🏴 😂
They deep fry everything else, so it's not a bad guess
@@SortedFoodyep😊😊😊😊😊
Next time Kush V Ebbers but the normals have to cook the street food
Love this series guys! Have to pause after each dish to see them in their Glory. 🔥🔥🔥🔥🔥🔥🔥🔥
New jersey "Italian hotdogs" have potatoes (they tend to be roasted or fried).... The only time i've seen the potato + hotdog combo.
You should do a series specifically for the states. The food varies so much from state to state it’s crazy!
Great idea! A whole episode just on barbecue- Kansas City style, Texas style, North Carolina vinegar sauce or South Carolina mustard sauce, and so many more besides.
Now that we’ve had a few of videos in this series, I’m wondering who’s best at it and who’s worst. 🤔
Maybe it’s time for an overal leader board?
I could watch Sorted content all day. Thanks for the vids!
Wow wow! What an episode!
I'm excited to say that I guessed the Huli Huli, since it has become a popular dish in my house over the last few years (all the way in Georgia, US)!
I start with whole birds, spatchcocked, dry rub, 2 hours on the smoker, and then the high heat turning on the grill with homemade Huli Huli sauce. It's so fun to make, and delicious!
And I do it on the same grill Jamie uses! His showcase of his Masterbuilt smoker/grill last year made me buy one!
You guys are the best!
I would treat Hawaii as distinct from the USA. de jure political status notwithstanding.
I agree with this. I feel overseas territories should be treated differently.
@@PriyankitaPant There's a lot of nuance to the specific case of Hawaii, to be clear, but even if that wasn't there the food culture is very different from the mainland.
Same same
Yes! Was waiting for you to do a spice bag! 🇮🇪
When I saw the bread pakora, it kind of reminds me of a street food snack from Indonesia called "tahu isi", literally means "filled tofu" in English. It's tofu, sliced then filled with veggies, battered, then deep fried. I'd recommend it for you to try~
Also I love how Jamie got waaaay too excited for deep fried sandwich 🤣
Oh, it's hard to find good ones on the street, but when it's good, it's so good!
@@DizzyBusy oh gosh yes! Couldn't agree more
I'm super psyched to see some Irish food on here. We love our spice bags and that looked like an amazing one.
I was waiting for you guys to do a tunnbrödsrulle! 🤣
And I have to agree with Jamie that the "bostongurka" or the gerkin relish is the best part! It works just like lingonberry with meatballs and just brightens up the dish!
Here are a couple suggestions (that might take a bit of work, but are *delicious*!)
From China: Shandong-style jian bing (must be Shandong style, not lao Beijing style!). Liang pi. Rou jia mo.
These are staple breakfast (jian bing) and lunch street-food dishes in the large east-coast areas of China. They are what I miss most.
This is my favorite series!!!
All hail the mighty spice bag!! The perfect end to a night out. Great selection of food guys!!
Spice Bag. Truly a drunk food icon. Glad it finally made the cut.
5:11
I know this one!!! This makes me so happy!! I grew up eating a lot of this!!! Aloha Sorted Food!
Yayy yall did a Spice bag and I didn't even recognize it the way it had been Kush'd up
One of my fav food stall dishes during festivals in Japan was the nikumaki! Had it while living there, and the stall I went to offered a variety of extra ingredients inside like cheese or veggies, and I got mine topped with Japanese mayo. It was delicious!!
I knew it was Huli Huli!! Delicious! Have the guys ever had a Monte Cristo? Batter deep fried sandwiches are a beautiful thing.
My Dad's speciality was deep fried, battered jam sandwiches. Served sprinkled with sugar ... delicious!
Huli Huli Chicken! Yessss! Love it so much. Nothing better than a roadside stop of that or some Kalua Pork
I ate those hot dog mashed potato wraps when I lived in Stockholm on my way home from uni a couple days a week! They sold them at every corner burger and hot dog stand in the city. Great memories! Haven't eaten one of them for 12 years or so!
I remembered the Swedish hot dog (which frequently also has shrimp salad on it) from of all places an episode of Anthony Bourdain's No Reservations!