How to Make Roasted Seaweed Snacks | Cooking Light

[@HANITAI.]

What's in the mix ffs

[@octaviaali869]

That looks so good

[@Umiizack]

I love roasted seaweed. Why have I just now looked up how to make it at home.

[@nicoleraheem1195]

Same. Only, One year later.

[@dimaforgot]

@@nicoleraheem1195 Same only two years later

[@xx-nr6lu]

Great!!
I was looking for this for so long,thanks!

[@jenniferrobb2991]

Dude, share the spice mix ingredients please. Great as that DIY seaweed snack example is, it was an incomplete recipe. What are you KFC? Big fat secret? xo

[@pamelacolefloyd]

What’s in the seasoning??

[@CatsYTvids]

Fabulous! Thanks

[@hunkosolomiya1606]

Thank you! Great tutorial

[@johndough8219]

What's in the spice mix?

[@ryujin2810]

Salt

[@user-kx6fw8ub9g]

u should try furikake

[@bobo4126]

Didn’t even know i was suppose to cook it. Taste great like chips

[@StarhasReturnedToSenderForever]

Thank You…

[@Josina.E]

Thanku soooo much

[@camilla8883]

Thank you 👍

[@kittenlove1987]

Looks yummy, and light

[@jamesrichardson9829]

THANX bro
I was gonna do it the same way but I wanted to see a pro do it first😅

[@ninaelwart9460]

Spice mixture?

[@robsantaanaca6290]

Where do you find the Nori

[@JOS-xz9gt]

Any good supermarket with a world food aisle

[@thecoop488]

Personally I’ll probably use avocado oil and a little bit of salt

[@bebe-eb9cz]

what's that oil?

[@sammyj7998]

Sesame oil

[@allenmiller2071]

I would use avocado oil. I would also bake the sheets at 250 degrees in the oven for 15 minutes.

[@plazmotech5969]

@@allenmiller2071 sesame will impart a nice sesame flavor in the nori. Avocado would be rather tasteless and the nori would stay bland

[@__-pl3jg]

Thanks for sharing but it looks like an oily mess. I think Id rather roast with no additional oil.

[@Abundantly-Blessed]

Random Person I agree and can’t eat oily food however, non-stick spray might work better than oil

[@kisafatma834]

Like

[@mokujin29]

I would have used the spice mix AFTER cutting the sheep into strips.

[@KuroiAllen]

The reason he does it before is that the sesame-oil makes the spice mix stick a bit to the seaweed.
It wont do that if you do it in the last step, because the oil will be all dried up.

[@muhdtajuddin2117]

Krraaapp krruuupp

[@keishkitsukisamei3593]

I just eat it raw

[@MrRigazzi]

looks like roofing mat

[@MohammedMuhiUddin]

Do you eat the black paper

[@Nick-xu7gq]

There are better videos out there.

[@SS-lv4kf]

Is the chef wearing lipstick ? 😅

[@emilysimpson4152]

what's in the spice mix?

[@barefoot6745]

I think they're a mixture of sesame & salt.

[@user-kx6fw8ub9g]

try furikake