I love this man. He made me realize that on top of eating lots of plant foods, having already cut out added sugars, I needed to go vegan too and stop consuming all the fat I used to eat. Olive oil, coconut oil in my coffee, butter and fats in meat. Keto not only didn't improve my health, it ruined it further. I'm now, finally, regaining weight, putting on muscle mass, and feeling better in general.
ew keto no go. Keto might be ok if you're lifting weights - you need fat to keep from bruising, but carbs are for everyday usage! If you exercise likely you eat enough calories to allow for the same amount of carbs as a regular day - so it's ok
Yea i got messed up with keto too. I think it slows your motabilism way down. Its like famine mode. Check out durian rider. Hes high energy. Says just crank in the carbs and keep the fats and dodgy oils low. Wheb you motabilisim is low after keto... you will put weight back on... but as the weight goes back on... start excercising more and get that motab up. Get the carbs and fruit sugar in. Our bodies run on sugar.
be wary of nuts and fatty seeds once wfpb,, the omega6 are too high,, and they STRONGLY REACT with starches and fruits sugar/fastsugars vs longsugars/starches reacts together,, an other reason to be 50%/80% raw brooke goldner
After YEARS of knowing this information and having all the books by all the doctors, I mean like 25 years, it finally got through to me when I read "Mastering Diabetes" what insulin resistance actually is, what it does to us (a LOT) and that when first going LFHC WHOLE plant foods, if someone is insulin resistant or type 2 diabetes (and type 1,1.5) yes their blood sugar WILL temporarily go up. I would always quit because when I tried this in the past that's what would happen. Well, finally understanding that it takes time for our cells to use up the stored lipid so they can become insulin sensitive again helped me see that the temporary glucose spike isn't a big deal and will normalize, for some quickly, for some longer, and it's all ok. I have known I was insulin resistant for about the past 10 years, progressively getting worse until I had blood pressure checked a few months ago and it was 140/97. Never, ever has my BP been that high. Now 8 days low fat, high carb, WHOLE plant food diet, I just had it checked again this morning and it's down to 123/85. IN 8 DAYS!! The weight is not really moving yet, but that's a great sign that it's working. The weight will come off. In the meantime asthma is 95% better, sense of smell is way better, memory and mood is fantastic, energy is great, my skin looks amazing (getting comments on it), hot flashes GONE (from 2-4/day and night) and my stamina is up. So there you go. Best healing diet ever.
@jgrysiak6566 cause I didn't have the maturity to go through the initial suffering of giving up fats, processed foods, alcohol, and sugar, although I tried at various times. Also I've had tremendous stress and lots of trauma in my life and food was the way I medicated that, So while I tried many times, I could never stick with it. I'm just old enough and mature enough, and in PAIN enough, to realize it's now or never. This isn't an easy way to live. Most humans won't do it without a pain driver. But getting through the initial withdrawal stage, and having coping skills for stress, it's very doable.
@@PropheticCoachTheresa , Yes, going through the fat withdrawal is the worst. I was always hungry. I ate heavy fats all my life & thought they were healthy. Once u go through the fat withdrawal, the rest is easy. Sugar was never a big problem for me. Eating a starch based plant diet gives u all the sugar u need .
Thank you so much Dr.Neal Barnard for all these information.You are so knowledgeable. Since I went vegan(6 months ago),I have realized the power of plants and fiber on my overall health.Thanks again
Great 🎉 video! I wish I had this info when I was having so many issue with my cycle 20 plus years. Now… now I am doing better health wise. Thank you 🙏🏼.
Thanks this was great. I especially love the universal meals. I am vegan however my sister sadly follows the carnivore diet and so would not be happy with these universal meals!
I have tried for years to fit my size 14 body into a size 10 keto diet ! It has NOT worked. This man is brilliant, has been advocating this eating strategy for decades.... it takes some of us long than others🤣
Ridiculous tips. Harmful information. Inaccurate. Misleading and deceptive. Scientifically illiterate Let me know if you would like to go through each study he uses and why they don’t inform or reinforce what he is saying.
Hey guys! Dr. B is amazing and I really want to share this with family and friends, but first can someone hop on and fix the type-o in the title? 😆 I just want them to take him seriously because this is great info! Thanks!
What is a replacement for Legumes if you have G6PD Deficiency? Not many people realize that the eating of legumes can cause Hemolysis. Those carrier's of the variants of G6pd Deficiency "cannot" donate blood. Not many people know that. One additional point is that those with G6pd Deficiency are immune to Malaria and should not take the malaria vaccine if traveling. It can cause Hemolysis leading to possible death. I look forward to having more insight on what to eat instead of legumes for nutrition. Thanks.
I have a question. I’ve learned so much from watching videos with Dr. Barnard. Why don’t all doctors teach the same thing? A few days ago I watched a video where a doctor is saying he eats 4-6 eggs every day and says they are good for you! I think this is dangerous thinking and the only reason I watched the video is because someone recently told my sick daughter that she needs to eat 3 sticks of butter every day. Really? What is up with doctors thinking clearly different thoughts? I’m not talking about the doctors who just don’t know because they weren’t taught in school. I’m talking about the doctors that have the research in their hands and still teach conflicting information. Thank you Dr. Barnard for all you do for us. I’m hoping my daughter will listen to you and not eat 3 sticks of butter a day.
Doctors have their own biases and cultural backgrounds. Some understand the benefits of plant-heavy diets, but most don't. Many would not dream of following a plant-based diet, so they are unlikely to promote one.
Butter isn’t as bad as once thought when people started using margarine! Butter is better! But 3 sticks? Sounds goofy. People do put butter in their coffee! Yum!
I think if you read The China Study by T. Colin Campbell PhD and also his next book Whole will make it clear. Many research studies are paid by the meat and dairy corporations which is a conflict in interest. Many doctors read these studies but don’t look to see who funded the studies. … Dr John McDougall’s website also has a ton of newsletters. These two doctors put me on the right path. Dr Esselstyn is well known for reversing heart disease for the past 30 years at the Cleveland Clinic by taking his patients off all meat and dairy.
Dr Barnard neglected to mention that his colleague, Susan Levin MS RD CSSD, PCRM Director of Nutrition Education, co-author of the Position of the 2016 Academy of Nutrition and Dietetics: Veg*an Diets paper and ethical vegan for 27 years passed away on July 29, 2022 at 51 years of age from Colon Cancer. He also forgot to mention that one of PCRM's long time ethical vegan "Food for Life" Instructors, Lisa Karlan, suffered a massive haemorrhagic stroke in April 2021 and has still not recovered, yet she is still featured on the PCRM w/site as though it is business as usual. This man has NO shame.
u better believe I eat the cake mate! I make a whole food vegan cake with no oil. cover it in a raspberry sauce made from mashing a heap of berries into a little pot on the stovetop with a spoonful of date syrup. pour it all over the warm cake. drizzle a little cashew sweet cream in love hearts & smiley faces all over the top of the fruit sauce. Heaven.
Dairy will make you swell a lot on your period but you can still hurt a lot eating plants. It's because you get a little inflexible - not that that's a bad thing but the reason why there's bleeding is from the ripping. How I solve the cramping is with a back support to keep it in place. Too bad we stopped using corsets.
@@PhysicsLaure exactly that's why I go with the non-drug solutions like eating rosemary with lavender - that helps the stomach, as well as use back supports. Ibuprofen might work but it also will make your blood really thin and that's partially why it works - and you bleed more. It also is associated with heart problems not to mention that it's a drug on the market likely tested on many animals. It's just what I avoid. I used to do ibuprofen till I found better. I too don't want holes in my stomach.
Let’s see…. Any aboriginal or native culture eating their own diet also wont have cardio vascular disease, diabetes, or metabolic syndrome until that culture is introduced to the high carb standard American diet (or Australian diet etc) or whatever
My creatinine levels were high and due to mild kidney disease.Ive been eating lists of fruit ,veg with small amounts of meat. I recently noticed that my creatinine was flagged low on urine cortisol test. Could my lower creatinine be from eating lots of plant based meals?
So…. The cause of hot flashes in Japan nowadays is due to eating beef and dairy in the form of a McDonald’s et Al hamburger and Dairy Queen ? Or are there other factors like increased sugar and refined garbage like hamburger buns ? According to this video, I can eat as much pasta, bread , oatmeal , French fries , onion rings , cakes , cookies etc as long as they’re not made with any fat or animal product ? Awesome !
I was not understanding how this diet is healing until I finally learned the biochemistry of insulin resistance. The best source I found for that education is the book "Mastering Diabetes." Once I understood that, I was all in, ready to ride out the temporary blood sugar swings that come as cells use up excess stored lipid so that they can become insulin sensitive again. I'm on day 8 doing this and I can't believe how great I feel. The first 2 days I felt EXHAUSTED, and my blood sugar was slightly elevated. I persevered because I believed the biochemistry facts, and the millions of healing testimonies from around the world. This morning my blood pressure is down from 140/95 to 123/85, my asthma is 95% better, my memory and mood is off the charts, my stamina is much better. The weight is more slow to show much change, but all those things mean it's working! Trust the process. This is amazing.
@@PropheticCoachTheresa The thing about vegan diets. You’re constantly eating or eating large amounts of food … and all the prep work… unless you get prepared vegan processed food like Quorn
@@gcs7817 It's not that time consuming once you get the hang of it. Also, my appetite and really normalized so I don't need to constantly snack all day. Breakfast and dinner are really enough. I only have to cook for myself most of the time so batch cooking is the easiest way to do this. Like a few days ago I air fried like 3 medium sweet potatoes chopped up, about 2 cups of quinoa on the stove top, red potatoes in the instant pot for 10 min then into the fridge, I have bags of broccoli and brussels sprouts from costco to steam up (takes like 10 min), and I have lettuce mix (also costco), cucumbers, etc, and parsley. I throw all that stuff in a bowl with a dressing that I use one of the coffee frothers to mix in a small bowl-a tsp of tahini, some mustard, basalmic or apple cider vinegar and braggs aminos. I take some of all that and make a big bowl out of it for dinner. Believe me that is really filling! I also have this week chopped fruit with a tsp each of ground flax, chia and hemp seed that I grind up in a coffee grinder before using I also use canned beans in those bowls. That's this week. May change it up next week, who knows!
@@PropheticCoachTheresa Extremely well done mate! you are absolutely correct! Your meals sound just wonderful, a lot like my own. Nourishing yummy cheap food and not hard to prep once u get the hang of it. as you said. GOOD ON YOU!
PCRM is where you want to go for questions. Also, if he's not your personal doctor he may offer an opinion but most doctors suggest you consult with your local doctor.
i think so. because its generally recommend no more that 20 - 30 grams of fat per day on this lifestyle. and 1/2 cup of cashews is 31 grams of fat. i would back off them a bit
Lol... doctor says eat plants and not meat to avoid pills. Random comment: "is this big pharma or big food taking..." 😅 some people are juat clueless...
I was a vegeterian for 10 years and it ended up with diabetes and many, men other things. On carnivore diet I got rid of diabetes in 3 months and never been healthier in my life, including loosing 30 kg in 8 months
@@andrewzych3325 of course u got sick. you were still eating scary dairy. full of fat and hormones ~ exactly the same issue as meat eating. clogs the locks so the insulin can't get in. causes diabetes.
I think you'll find meats with its fat is healthy Vegetable oils are causing the majority of human disease coupled with many refined foods even all the grain foods. I would look more widely than this video which seems to be mainstream ignorant views This guy is just starting to ask questions . Cancer was relatively unknown when past generations ate meat its fat and a little fruit, vegetables and a little bread and cereal
he said avoid oil. If you take out oil eat peas, amaranth, potatoes - what'll be your problem then? Meat's allergenic - why can't you admit that? It's inflammatory with the histamine reactions. Most diseases were unknown back in the day but they did happen - with no name and knowledge as to why. Look I think I've seen you around - if you talk on these vegan videos - at least make sense. I'm tired of chasing after you.
@@extropiantranshuman . People all over the world are curing many diseases with a carnivore approach. Cancer, heart and arterial diseases.Diabetes ,fatty liver disease .Nerve diseases and osteo diseases . Just happens , meat with its fats while excluding nearly all other foods is large curative factor . Millions are talking about it. , but many more millions are completely convinced of the opposite. I know what I am saying is true and proved by me and everyone else who tries it.
@@carmenfat609 the issue isn't really combining them - the issue is when you have certain fats - like the saturated ones - clogging up your muscles to keep the carbs (sugar) from going in. Not all fat carb combining is bad.
I love this man. He made me realize that on top of eating lots of plant foods, having already cut out added sugars, I needed to go vegan too and stop consuming all the fat I used to eat. Olive oil, coconut oil in my coffee, butter and fats in meat. Keto not only didn't improve my health, it ruined it further. I'm now, finally, regaining weight, putting on muscle mass, and feeling better in general.
ew keto no go. Keto might be ok if you're lifting weights - you need fat to keep from bruising, but carbs are for everyday usage! If you exercise likely you eat enough calories to allow for the same amount of carbs as a regular day - so it's ok
waow thx for sharing beautiful
Lĺ
Yea i got messed up with keto too. I think it slows your motabilism way down. Its like famine mode. Check out durian rider. Hes high energy. Says just crank in the carbs and keep the fats and dodgy oils low. Wheb you motabilisim is low after keto... you will put weight back on... but as the weight goes back on... start excercising more and get that motab up. Get the carbs and fruit sugar in. Our bodies run on sugar.
be wary of nuts and fatty seeds once wfpb,, the omega6 are too high,, and they STRONGLY REACT with starches and fruits sugar/fastsugars vs longsugars/starches reacts together,, an other reason to be 50%/80% raw brooke goldner
After YEARS of knowing this information and having all the books by all the doctors, I mean like 25 years, it finally got through to me when I read "Mastering Diabetes" what insulin resistance actually is, what it does to us (a LOT) and that when first going LFHC WHOLE plant foods, if someone is insulin resistant or type 2 diabetes (and type 1,1.5) yes their blood sugar WILL temporarily go up. I would always quit because when I tried this in the past that's what would happen. Well, finally understanding that it takes time for our cells to use up the stored lipid so they can become insulin sensitive again helped me see that the temporary glucose spike isn't a big deal and will normalize, for some quickly, for some longer, and it's all ok. I have known I was insulin resistant for about the past 10 years, progressively getting worse until I had blood pressure checked a few months ago and it was 140/97. Never, ever has my BP been that high. Now 8 days low fat, high carb, WHOLE plant food diet, I just had it checked again this morning and it's down to 123/85. IN 8 DAYS!! The weight is not really moving yet, but that's a great sign that it's working. The weight will come off. In the meantime asthma is 95% better, sense of smell is way better, memory and mood is fantastic, energy is great, my skin looks amazing (getting comments on it), hot flashes GONE (from 2-4/day and night) and my stamina is up. So there you go. Best healing diet ever.
Why did it take 25 yrs?
@jgrysiak6566 cause I didn't have the maturity to go through the initial suffering of giving up fats, processed foods, alcohol, and sugar, although I tried at various times. Also I've had tremendous stress and lots of trauma in my life and food was the way I medicated that, So while I tried many times, I could never stick with it. I'm just old enough and mature enough, and in PAIN enough, to realize it's now or never. This isn't an easy way to live. Most humans won't do it without a pain driver. But getting through the initial withdrawal stage, and having coping skills for stress, it's very doable.
@@PropheticCoachTheresa , Yes, going through the fat withdrawal is the worst. I was always hungry. I ate heavy fats all my life & thought they were healthy.
Once u go through the fat withdrawal, the rest is easy. Sugar was never a big problem for me.
Eating a starch based plant diet gives u all the sugar u need .
Thanks for sharing that, very inspiring!
Thank you so much Dr.Neal Barnard for all these information.You are so knowledgeable.
Since I went vegan(6 months ago),I have realized the power of plants and fiber on my overall health.Thanks again
Learn something new from him everyday
Great 🎉 video!
I wish I had this info when I was having so many issue with my cycle 20 plus years. Now… now I am doing better health wise. Thank you 🙏🏼.
I love him too!He is great!
Thank you so much for your informative presentation on wfpb non oil food. 🙏
Thanks this was great. I especially love the universal meals. I am vegan however my sister sadly follows the carnivore diet and so would not be happy with these universal meals!
Perhaps your sister thinks you "sadly follow" the vegan diet.
The very humble Dr. Neal 🥰
I have tried for years to fit my size 14 body into a size 10 keto diet ! It has NOT worked. This man is brilliant, has been advocating this eating strategy for decades.... it takes some of us long than others🤣
Everybody doing keto, just don't hang out with those people anymore. They will tear u & your diet down. True story
Thank you. Very interesting talk. I learned a lot.
Dr Barnard, Are you actually getting younger? Thank you for being the guiding light for healthier lifestyles. It has changed my life.
Love Dr Barnard! ❤
Excellent information!
Very powerful podcast ❤❤😊
Hey bhawana babes
Whats up
Wanna date you haughty
Plants all the way!! Fantastic tips!! Thanks!
Ridiculous tips. Harmful information. Inaccurate. Misleading and deceptive. Scientifically illiterate
Let me know if you would like to go through each study he uses and why they don’t inform or reinforce what he is saying.
My A1C is only 3.8 and I'm a carnivore. You can't beat that.
imagine if neil won the lottery what good he'd do for humanity? Imagine if someone donated it to him?
so many factors that play creating health. i first need to see the first vegan Neal Barnard's diet centenarian.
Hey guys! Dr. B is amazing and I really want to share this with family and friends, but first can someone hop on and fix the type-o in the title? 😆 I just want them to take him seriously because this is great info! Thanks!
Wanna date Amy ?
Haan tell me you wanna date me
What is a replacement for Legumes if you have G6PD Deficiency? Not many people realize that the eating of legumes can cause Hemolysis. Those carrier's of the variants of G6pd Deficiency "cannot" donate blood. Not many people know that.
One additional point is that those with G6pd Deficiency are immune to Malaria and should not take the malaria vaccine if traveling. It can cause Hemolysis leading to possible death.
I look forward to having more insight on what to eat instead of legumes for nutrition. Thanks.
What the hell
I mean really really
Seriously dude
I have a question. I’ve learned so much from watching videos with Dr. Barnard. Why don’t all doctors teach the same thing? A few days ago I watched a video where a doctor is saying he eats 4-6 eggs every day and says they are good for you! I think this is dangerous thinking and the only reason I watched the video is because someone recently told my sick daughter that she needs to eat 3 sticks of butter every day. Really? What is up with doctors thinking clearly different thoughts? I’m not talking about the doctors who just don’t know because they weren’t taught in school. I’m talking about the doctors that have the research in their hands and still teach conflicting information. Thank you Dr. Barnard for all you do for us. I’m hoping my daughter will listen to you and not eat 3 sticks of butter a day.
Doctors have their own biases and cultural backgrounds. Some understand the benefits of plant-heavy diets, but most don't. Many would not dream of following a plant-based diet, so they are unlikely to promote one.
In the U.S. most doctors get little to no nutrition education.
Butter isn’t as bad as once thought when people started using margarine! Butter is better! But 3 sticks? Sounds goofy. People do put butter in their coffee! Yum!
I think if you read The China Study by T. Colin Campbell PhD and also his next book Whole will make it clear. Many research studies are paid by the meat and dairy corporations which is a conflict in interest. Many doctors read these studies but don’t look to see who funded the studies. … Dr John McDougall’s website also has a ton of newsletters. These two doctors put me on the right path. Dr Esselstyn is well known for reversing heart disease for the past 30 years at the Cleveland Clinic by taking his patients off all meat and dairy.
unfortunately so many go on youtube with dr in front of their name. Ew to 3 stick of butter - are they trying to cook you with fatting you up?
Dr Barnard neglected to mention that his colleague, Susan Levin MS RD CSSD, PCRM Director of Nutrition Education, co-author of the Position of the 2016 Academy of Nutrition and Dietetics: Veg*an Diets paper and ethical vegan for 27 years passed away on July 29, 2022 at 51 years of age from Colon Cancer.
He also forgot to mention that one of PCRM's long time ethical vegan "Food for Life" Instructors, Lisa Karlan, suffered a massive haemorrhagic stroke in April 2021 and has still not recovered, yet she is still featured on the PCRM w/site as though it is business as usual.
This man has NO shame.
Dont be vegan
You can die in a minute or two
Understood kiddo
I’m 75, perfect health, no meds, I eat whatever I want. You live once, eat the cake.
u better believe I eat the cake mate! I make a whole food vegan cake with no oil. cover it in a raspberry sauce made from mashing a heap of berries into a little pot on the stovetop with a spoonful of date syrup. pour it all over the warm cake. drizzle a little cashew sweet cream in love hearts & smiley faces all over the top of the fruit sauce. Heaven.
@@CastledarkDweller27 😩
Hmmm ....awesome Geraldy guy
Dairy will make you swell a lot on your period but you can still hurt a lot eating plants. It's because you get a little inflexible - not that that's a bad thing but the reason why there's bleeding is from the ripping. How I solve the cramping is with a back support to keep it in place. Too bad we stopped using corsets.
Ibuprofen works wonder for my period cramps (it relaxes everything. It can however damage the stomach). It has no effect of PCOS however...
@@PhysicsLaure exactly that's why I go with the non-drug solutions like eating rosemary with lavender - that helps the stomach, as well as use back supports.
Ibuprofen might work but it also will make your blood really thin and that's partially why it works - and you bleed more. It also is associated with heart problems not to mention that it's a drug on the market likely tested on many animals. It's just what I avoid. I used to do ibuprofen till I found better. I too don't want holes in my stomach.
Let’s see…. Any aboriginal or native culture eating their own diet also wont have cardio vascular disease, diabetes, or metabolic syndrome until that culture is introduced to the high carb standard American diet (or Australian diet etc) or whatever
It's not high carb that's bad, it's high fat and highly processed "foods" that ruin people's health
Just illustrates the the aboriginal diet is a better diet than the SAD diet. It's a combination of the differences in lifestyle.
My creatinine levels were high and due to mild kidney disease.Ive been eating lists of fruit ,veg with small amounts of meat. I recently noticed that my creatinine was flagged low on urine cortisol test. Could my lower creatinine be from eating lots of plant based meals?
For elderly individual with OSTEOPOROSES, how much kale with each meal, or any other substitute?
So…. The cause of hot flashes in Japan nowadays is due to eating beef and dairy in the form of a McDonald’s et Al hamburger and Dairy Queen ? Or are there other factors like increased sugar and refined garbage like hamburger buns ?
According to this video, I can eat as much pasta, bread , oatmeal , French fries , onion rings , cakes , cookies etc as long as they’re not made with any fat or animal product ? Awesome !
I was not understanding how this diet is healing until I finally learned the biochemistry of insulin resistance. The best source I found for that education is the book "Mastering Diabetes." Once I understood that, I was all in, ready to ride out the temporary blood sugar swings that come as cells use up excess stored lipid so that they can become insulin sensitive again. I'm on day 8 doing this and I can't believe how great I feel. The first 2 days I felt EXHAUSTED, and my blood sugar was slightly elevated. I persevered because I believed the biochemistry facts, and the millions of healing testimonies from around the world. This morning my blood pressure is down from 140/95 to 123/85, my asthma is 95% better, my memory and mood is off the charts, my stamina is much better. The weight is more slow to show much change, but all those things mean it's working! Trust the process. This is amazing.
@@PropheticCoachTheresa
The thing about vegan diets. You’re constantly eating or eating large amounts of food … and all the prep work… unless you get prepared vegan processed food like Quorn
@@gcs7817 It's not that time consuming once you get the hang of it. Also, my appetite and really normalized so I don't need to constantly snack all day. Breakfast and dinner are really enough. I only have to cook for myself most of the time so batch cooking is the easiest way to do this. Like a few days ago I air fried like 3 medium sweet potatoes chopped up, about 2 cups of quinoa on the stove top, red potatoes in the instant pot for 10 min then into the fridge, I have bags of broccoli and brussels sprouts from costco to steam up (takes like 10 min), and I have lettuce mix (also costco), cucumbers, etc, and parsley. I throw all that stuff in a bowl with a dressing that I use one of the coffee frothers to mix in a small bowl-a tsp of tahini, some mustard, basalmic or apple cider vinegar and braggs aminos. I take some of all that and make a big bowl out of it for dinner. Believe me that is really filling! I also have this week chopped fruit with a tsp each of ground flax, chia and hemp seed that I grind up in a coffee grinder before using I also use canned beans in those bowls. That's this week. May change it up next week, who knows!
Sounds like you didnt pay attention to what the doctor said...
@@PropheticCoachTheresa Extremely well done mate! you are absolutely correct! Your meals sound just wonderful, a lot like my own. Nourishing yummy cheap food and not hard to prep once u get the hang of it. as you said. GOOD ON YOU!
Hello , Dr.
Is taking estradiol cream for dryness post menopausal safe? no history of cancer! I'm hoping it is.
Thanks.
PCRM is where you want to go for questions. Also, if he's not your personal doctor he may offer an opinion but most doctors suggest you consult with your local doctor.
Local estrogen in the form of pill, pessary or cream used in and around the vagina is perfectly safe. It is not the same as systemic HRT.
When trying to remove the fat out of my cells do I need to lay off the cashews? I eat about a half a cup of day
i think so. because its generally recommend no more that 20 - 30 grams of fat per day on this lifestyle. and 1/2 cup of cashews is 31 grams of fat. i would back off them a bit
@@Itzbrady_ I cut them and 🥑 out for now, my blood sugar readings are improving 🙂
Is it Big Food and Big Pharma talking, or it is just me? He goes fast, he is nimble as to avoid being caught .
Lol... doctor says eat plants and not meat to avoid pills. Random comment: "is this big pharma or big food taking..." 😅 some people are juat clueless...
I was a vegeterian for 10 years and it ended up with diabetes and many, men other things. On carnivore diet I got rid of diabetes in 3 months and never been healthier in my life, including loosing 30 kg in 8 months
@@andrewzych3325 it sounds you were not a good vegetarian.
@@tonycollyweston6182 no, I was very good, it is just humans are not vegetarians
@@andrewzych3325 of course u got sick. you were still eating scary dairy. full of fat and hormones ~ exactly the same issue as meat eating. clogs the locks so the insulin can't get in. causes diabetes.
Excellent work! Thank you! I’ve been a vegan for almost 6 years! I love it! 🙏🥬
Why
high glycemic - knocks your brain out.
Link for your program?
Why
Too bad he became a “Covidian” and bought into all the lies and jabs. Lost his credibility.
Yeah. His PCRM organization has a conference coming up in August. cOvid vaccine required to attend.
I disagree
@@JustanOd ridiculous since they aren’t “safe and effective!”
@@frostt2023 you disagree about what?
Sassy its ok
Its just okayyyhhh
Trust me its just ok
Almost all plants are inedible.......
I think you'll find meats with its fat is healthy Vegetable oils are causing the majority of human disease coupled with many refined foods even all the grain foods. I would look more widely than this video which seems to be mainstream ignorant views This guy is just starting to ask questions . Cancer was relatively unknown when past generations ate meat its fat and a little fruit, vegetables and a little bread and cereal
he said avoid oil. If you take out oil eat peas, amaranth, potatoes - what'll be your problem then? Meat's allergenic - why can't you admit that? It's inflammatory with the histamine reactions. Most diseases were unknown back in the day but they did happen - with no name and knowledge as to why. Look I think I've seen you around - if you talk on these vegan videos - at least make sense. I'm tired of chasing after you.
TODAYS MEAT CAUSES CANCER. ITS A SCIENTIFICALLY PROVEN FACT. END OF STORY.
Finally a good comment on this video
@@extropiantranshuman . People all over the world are curing many diseases with a carnivore approach. Cancer, heart and arterial diseases.Diabetes ,fatty liver disease .Nerve diseases and osteo diseases .
Just happens , meat with its fats while excluding nearly all other foods is large curative factor . Millions are talking about it. , but many more millions are completely convinced of the opposite. I know what I am saying is true and proved by me and everyone else who tries it.
100% BS. 🔜 NEXT
What a joke.
What?
What's wrong with animal products and flour., Notting is wrong with all these, what is wrong in your foods system is gmo, homon, chemical fertiliser.
guess who has hormones that're similar to ours? The presentation said dairy if you were listening.
MEAT CAUSES CANCER. FACT. END OF STORY.
Wrong is combining them - fats and carbs
@@carmenfat609 the issue isn't really combining them - the issue is when you have certain fats - like the saturated ones - clogging up your muscles to keep the carbs (sugar) from going in. Not all fat carb combining is bad.
@@extropiantranshuman wrong. Fats should not be combined with carbs. Especially animal fat
I mean I’m sure whole food plant based is good for you. But no oils is the hard part. Been there done that on and off again.