Malvani Masala Recipe | मालवणी मसाला बनाने का तरीका | Chef Sanjyot Keer
HTML-код
- Опубликовано: 1 авг 2024
- Full written recipe Malvani Masala
Prep time: 10-15 minutes
Cooking time: 20-25 minutes (excluding drying chillies time)
Serves: 600 grams of masala
Ingredients:
BYADGI CHILLI | बयादगी मिर्च 300 GRAMS
SANKESHWARI CHILLI | संकेशवरी मिर्च 50 GRAMS
PANDI CHILLI | पांडी मिर्च 50 GRAMS
CORIANDER SEEDS | धनिया 80 GRAMS
CUMIN SEEDS | जीरा 15 GRAMS
CARAWAY SEEDS | शाह जीरा 10 GRAMS
FENNEL SEEDS | सौंफ 20 GRAMS
MUSTARD SEEDS | राई 10 GRAMS
POPPY SEEDS | खस खस 20 GRAMS
BLACK PEPPERCORNS | साबुत काली मिर्च 20 GRAMS
CLOVES | लौंग 8 GRAMS
NAGKESAR | नागकेसर 8 GRAMS
KABAB CHINI | कबाब चीनी 5 GRAMS
STAR ANISE | चकरी फूल 5 GRAMS
TRIPHALA | त्रिफला 5 GRAMS
BLACK CARDAMOM | बड़ी इलाइची 3 NOS.
GREEN CARDAMOM | हरी इलायची 12-15 NOS.
MACE | जावित्री 8 GRAMS
WILD MACE | मायापत्री 5 GRAMS
STONE FLOWER | पत्थर के फूल 3 GRAMS
CINNAMON STICK | दालचीनी 5 GRAMS
NUTMEG | जायफल 1 NO. (CRUSHED)
TURMERIC | हल्दी 10 GRAMS (CRUSHED)
ASAFOETIDA | हींग 3 GRAMS (CRUSHED)
BAY LEAF | तेज पत्ता 10 NOS.
FENUGREEK SEEDS | मेथी के बीज 3 GRAMS
Method:
To make malvani masala you will need to first dry the red chillies under direct sunlight for 2-3 days until they become completely dry & crisp, you can also dry roast the chillies in a large kadhai.
You can also dry the chillies in an oven at 100 C for 25 minutes, I always dry the chillies in the oven.
Once the chillies become dry & crisp, break the stalk off the chillies & transfer them into a mixer grinder & grind it into a fine powder.
Transfer the chilli powder into a large bowl.
To toast the whole spices set a kadhai over high flame & heat it really well, once the kadhai gets hot lower the flame & add coriander seeds, cumin seeds, caraway seeds, fennel seeds, mustard seeds & poppy seeds, mix well & dry roast the spices until they become fragrant.
Once the spices get fragrant transfer the spices into a bowl & set the kadhai back over the flame.
Further add all the remaining whole spices in the kadhai & dry roast them while stirring them frequently until they become fragrant, then transfer the spices into the same bowl & cool them down completely.
Transfer all the spices into a mixer grinder jar & grind them into a fine powder, then transfer it into a bowl.
Further mix the garam masala & the chilli powder together then strain them into a large plate using a sieve.
Your malvani masala is ready, transfer it into an airtight jar (preferably a glass jar), you can use the masala for upto a year if stored correctly.
#YFL #SanjyotKeer #malvanimasala
The Music I use in All my videos - bit.ly/3CdPbSc
(Best for independent creators)
Follow us on all platforms:
Facebook - bit.ly/3o6alLt
Instagram - bit.ly/2RFkL8z
Follow my personal handles here: (Chef Sanjyot Keer)
Facebook - bit.ly/3tpjqQA
Instagram - bit.ly/3o0FZK8
Twitter - bit.ly/33qQpJN
Chapters
00:00 Intro
0:57 Red Chillies
2:50 Whole spices
5:23 Final mixing
5:51 Outro
मालवणी मसाला, चुलीवरचे मालवणी चिकन, गावरान... अप्रतिम शब्दफेक... Recipe प्रमाणे उच्चार सुद्धा अप्रतिम...
Being a malvani I can feel it...
So nice mai bhi malvani hu or aap ka bahot bahot shukriya jo aap ye maharastra ki recipe dikhate hai
It is so admirable about Chef Sanjyot Keer(SK) that he shows Technically Accurate and Correct Maharashtrian Recipes. Proud of you, because you are an ideal example of how to imbibe the Local Culture by learning about Cooking the local cuisines from the place where you've been living. This is a rare quality among those who aren't Maharashtrians. And the fluency with which you speak and pronounce Marathi...if someone just listens to your Maharashtrian recipe podcasts, they would NEVER believe that you aren't Maharashtrian by birth from both sides of your family. Proud of you, again. Thank you! Love you God Bless You. 🙏🏼🥰👍🏻
Thank you so much ❤️ Means a lotttt
i totally agree
@@YourFoodLab Can you give us thé brand and model of your spices grinder ? Seems to work perfectly,i need it ! Thx a lot
Its amazing gavran malwani masala 👌🏻👌🏻🙏 Thank you sir
Wow .... I finally got a perfect Malwani Masala ,... Thank you ☺️
I love all your recipes. Way of making recipes and communicating is very systematic. Malvani masala adds magic and tastes that makes every dish delicious. Very nice recipe👌👌👌
Main malvani hu or aapne malvani masala same banaya or Marathi achha bolte hai. Aapke sab recipe main dekhti hu or banane ki koshis karty hu. Thank you. God bless you.
Total Assal Malvani Masala 👌🏼
Thank you !!
तुमच्या बऱ्याच रेसिपीज मी करून बघितल्या आहेत. तुमच्या सुटसुटीत सांगितलेल्या रेसिपीज खूप छान असतात. 👍🏻
Thank-you bro I was searching for this recipe I love your recipe you give it in detail no one gives like this details
खूप सुंदर एकदम परफेक्ट
Being a Malvani person I amazed with the fluency you have in not just speking the local language words but also adapting the local traditional knowledge with such a detailing.
Thank you for bringing the local cuisine from our soil in authentic ways to the outer world.
A small tip.. you should also try सोलकढी -Soulkadhi with the heavy Malvani meals. It's good for better appetite, reduces acidity, also helpful in effects of summer heat or sunstrokes..
Must try it, but be sure that it has been prepared by using Kokum or Aamsul ( Dried Kokum ), fresh wet coconut milk & not by using Kokum Aagal ( Kokam Ras)..
😊🌴
hya naav tuka koni thevla? Aavadla maaka 🙂
You and your recipes are simply awesome. Very nice presentation.
It's amazing bro, I always used this same procedure 👍👍
Thank you soooo much for fulfilling my request of preparing malvani masala. I will definitely make this masala recipe.
खूपच मस्त मसाला बनवला अगदी घरच्यासारखा
whenever I see your Maharashtrian recipes I just love to watch because you keep the authenticity of the dish. very excited about the next dish .try vade with chicken. it is a very famous dish kombadi vade.bas mirchi jo hai aap kitna bhi dhup me sukhale thoda kadhai me dalke garam karna padta hai .ham jab badi quantity mai masala banate hai to thoda aur garam karana padta hai.nahito chakki vale vapas garam karavana padta hai.aur masala jyada tike useme 2 thing ke khade dal dijiye.2 hing cube 5 kg masale me kafi hote hai dedh sal take chlta hai masala.
Sanjyot khup chaan Recipe💯👍✌️
I tried this masala n it turned outstanding.
Simply waiting for the next yummy recipe...🤤
Malvani in me is jumping with joy..it's a summer tradition in our houses to make masala for that year ..and yes in very little oil, you have to roast the chillis too..this is amazing ..this is❤️ ...waiting for your malvani chicken and vade (kombadi/saguti vade).Just like tambda rassa of kolhapur ,we malvanis have bango rassa with bones.
Yeahhh 🔥🔥🔥
Loved this line Shraddha "Malvani in me is jumping with joy".. being a Malvani myself..
Sanjot masala sab garm karna padata hyy mirchi bhi, 1no malvni masala sab 👌👍bhot bhot danyvad🙏
Thank you So much for Share This Fantastic Recipe 🙇♀️
Isko kahate Hain mind blowing masala thank you
Masala aacha banaya hain chef well done colour bhi aacha aaya
Lajvab hoti he sb recipe ❤️
Great recipe Chef...please do share more recipes of masalas used in Indian cuisine. I have tried your kanda lasoon masala, turned out amazing.
Ekdam mere mommy ke jaise masala banaya.. N your marathi pronunciation ekdamch mast.. Man khush jhale.. I generally dont comment but had to coz this malvani masala is close to heart and many childhood memories are linked to it.. ❤❤
Today I will make this masala.,,
Sanjukt sir, really very very delicious 👌👌😊 love your recipes ❤👌👌👍
Sir aapki recipe bahot badiya aur taste iam fan your recipe
Hat's off to u chef you have shown exact n excellent authentic malwani masala in such an easy way n i also saw your receiepe for gawran malwani chicken 🐓 curry simply awesome n looks very delicious too hope to see more n more reciepes my malwani n love malwani food. Keep if up sir ❤
Very good explanation, thank you chef.
खूप छान असाच करतात मालवणी मसाला फक्त संजोत मिर्ची परतून घेतली पाहिजे होती....
तुमचे पदार्थ खूप छान असतात आणि तुम्ही समजवता पण छान.....
I m too so attached to maharashtrian culture n cuisine and feel so happy to see sanjyot so close to maharashtrian cuisine
Aapki recipe lajwab hoti hai
Ap masala bahut achcha banaty ho. Thanks
Your kitchen is so unique and beautiful as like ur recipe
Sir, Bahut badhiya masala recipe aapane share ki hai. Thanks a lot.
Brother u r a life saver. Love your work.❤❤❤❤❤
Every year we make this malvani masala in may it’s the heart of Malvani cuisine…..❤
Sanjyot sir.....your butter chicken recipe was shown by Chef James Makinson as one of the best recipes in his video.
Sir you are simply a great CHEF AND HUMAN BEING
Thank you so much ❤️
Now u reached to Kokan from Pune. All receipies lajavab
Perfect recipe same as my granny told us of malvani masala or u can call koli masala also used for specially eating fishs n chicken mutton
Thanks a lot for sharing such a informative video.. Learnt a lot
Very nice chef 👌👌👌👌 wooow..
I'm impressed after listening your Marathi... Being maharashtrian ..😍
Thank you so much ❤️
Good masala powder video.thank you brother.👏👍
अप्रतिम रंग
Love you Bhai. U r a great teacher. Nice cool man
Khup chhan ek no
Wow khup masta ❤
I loved the way u said in marathi language
🥰
Oh wow....no word marathi...that's great 👍 ❤
Your video remind me my days in Vengurla.... Awesome Ambyachi bhaji khaycho me
I love the fact that you maintain the authenticity of the local cuisines you show rather than creating shortcuts.....
Additional tip for masala storage.....we keep 2-3 hing cubes in the masala jar to prevent spoilage
Awesome! Various types of masala mix are Maharashtra's specialty.. Kolhapuri, Malvani, Kala masala/Goda masala etc. Keep it up Sanjyot!😍😎
Thank you so much ❤️
Chef Sanjot tuje recipe akdom borem. Thanks for sharing. I'm from Maharashtra
The best upcoming chef
Thankyou Sanjyotji🙏
Sanjyot, Being a Malvani it’s very close to my heart and you nearly nailed it buddy. It would be good if you consider feedback given by some of the audiences next time... मिरची हलकीसी roast करना. Otherwise all perfect. Cannot wait to see Malvani sagoti 😊 all the best
nice and easy way.eagerly waiting for next malvani recepies
वाह क्या बात है 👌👌👌
🙏 Khupach chhan,Mastach, 👌👌👌
खूप छान रेसिपीज 👌
You are AMAZING🎉
बढिया मसाला बनाया आपने
👍
Thank you for sharing god bless u
Chef your recipes are amazing. Me and family just love them. I have cooked Soya bhuna Masala , Paneer Sandwich , Nizam Handi. It was really appreciated. Chef , I have one request , can u plz share the recipe of Mushroom Duplex. Actually it is my favourite and I am not getting the correct recipe. Can u plz share your recipe. Thank you😀
आप के सारे video बहोत ही भारी होते है. आप की तारीफ किए बगैर रहा नहि जाता की आप मराठी खाने बनाते हो तब आप मसाले का बनाने का तरीका ठीक मराठी भाषा मे बोलते हो ये सुनकर अच्छा लगा। तब लगा आप cooking दिल के गहेराइसे बनाते हो। वरना बहोत video देखे सबको दूसरी भाषामे बोलने को शरम आती है या मराठी नही आती बोलने के लिए proud fell करते है. मनसे आपको आशीर्वाद. God bless you beta.
My god my mouth is watering 😋Egarly waiting for malwani chicken receipe !!!!!!
Coming soonnn
Thank you... Very nice recipe
First time I am hearing Sankeshwari mirchi & that too in malvani recipe 👌👌👏👏
And very few know the taste of byadgi mirchi (it comes from a village called Byadgi) ... hugely popular in Belgavi & Kolhapur side 🙂🙂
Mind blowing masala preparation. Waiting for your malwani gavran chicken recipe. Nice to hear you in Marathi. Cheers!!
Thank you so much!! Coming sooonnn
Spices take recipe to another level 😋 thanks for this
❤️❤️❤️
Wow great 👌 superb malvani masala receipe and superb use of marathi words. Feel very proud of you. Keep it up. Stay blessed 🙌
It's really perfect recepic that learning from my AAJI(Grand mother) ...waiting for your Gavti Chiken recepic....also please show Malvani Fish curry
I'll surely try ur malvani masala recipe
Great sanjyot
Love it, it’s amazing keep up the good work!
Thank you so much ❤️
Thankyou Thankyou thankyou chef
Love you God bless you hundredth folds
❤️🥰
Superb. बढियां. आपनो मालवणा मसाला कि रेसिपी बताई वो मैं जरुर करके देखूंगी.
Wah maza aa gaya ..aap ki recipe banane ka tarika brilliant sir 👌👌👌👌🌹🌹🌹🌹
Shukriyaa ❤️
Thank you soooo much chef... I requested this recipe on ur channel few months before .....now I got it what I was waiting for 😃😃😃😃
🥰🥰🥰
Lovely 👌🏻 Greetings from Scotland 😊 Have a great day everyone 🌻
Nice! I will try it!!👍
Nice recipe.... Malvani chicken with Kombadi wade tastes so yummy... 😋 being Malvani we make these recipes regularly.
Nicee 😍😍
Everything is explained so clearly. Everything is on point and Aesthetically pleasing( YFL style)... So proud to be a subscriber... You and the whole YFL team deserves much more subscribers. Wish u immense growth.
Thank you so much ❤️
So good!! 👍👍❤
Ekdum mast
I made your Malvani chicken curry and it was fantabulously awesome!!!! My son couldn't stop admiring the flavors and taking additional servings of it ! I also made your puran poli recipe and that was perfect too...Thank you so much🙂
Please show malvani fish curry recipe 🙏
Perfect malvani masala.
Wow your recipes are soo 😍 👌
Feels like my own home food ❤❤🔥🔥😋😋😋😋
❤️❤️❤️❤️
Could you please give us this recipe in English? Watching from Brisbane
Definitely going to try this. Thanks Sanjyot 👍🏻
Yess do try it out soon 🥰
Khup chan....aamchya malvani masalyachi jevnat majja kahi veglich 😋😋😋
Ekdum barobarrr
Wow किती छान आमचा मालवणी मसाला 👌🏻पण मिरची थोडी भाजायला हवी होती, बाकी सर्व recipes अप्रतिम असतात.
Awesome you are ! 😀
Best resipi thanks Sir ❤
Fantastic recipe. Was looking forward to this recipe and looking forward to Malwani Chicken masala curry recipe. Ekdam Zhakas!
Comingg soonnnn
Wow 😲 your recipe is unbelievable excited for next recipe 😋
Coming soon!!
@@YourFoodLabsir aap kounsa mixer grinder use karte hey please reply 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻???????????????????????????????????????? ??????????????
Food is incomplete with the masala's , really appreciates that you add it ! 😺
🥰🥰
You are the expiration. You are the best chef🙂we are Lucky
Thank you so much ❤️
Khup sundar malvani masala recipe 👌👍
Dhanyavad 🥰
सगळेच पदार्थ मस्तच