Mixed Fruit Cake with Rum (Christmas Fruit Cake 2020) 酒香杂果蛋糕

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  • Опубликовано: 7 сен 2024
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    Ingredients:
    250g butter(牛油)
    180g /3/4 cup soft brown sugar (幼黄糖)
    5 large eggs(鸡蛋)
    250g /2 cups plain flour (普通面粉)
    1 tsp baking powder (发粉)
    1 tsp salt (盐)
    1 tsp cinnamon powder (肉桂粉)
    1/2 tsp mixed spices (混合香料)
    500g mixed fruit (杂果)
    125ml rum (兰姆酒)
    60g /1/2 cup high proteine flour/bread flour (高筋面粉/面包粉)
    100g/1 cup toasted pecan nuts (烤香胡桃仁)
    1 tsp vanilla essence (香草精)
    1 orange zest (1粒橙皮屑)
    ** The oven temperature is for reference only
    烤箱温度只供于参考

Комментарии • 237

  • @elgivathabah1517
    @elgivathabah1517 Год назад +4

    Followed the recipe from A to Z and the cake turned out so good. 😊

  • @fongsubadah7258
    @fongsubadah7258 9 месяцев назад +1

    谢谢你,刚刚跟着你的步骤做出来我人生中第一个fruits cake😊

  • @ceciliasn4221
    @ceciliasn4221 3 года назад +6

    i baked this over the weekend. use full recipe and divided into 2 x 6" round pans. baked for 80 mins. Cake was a bit dry, maybe i baked too long. but the taste was good, not too sweet. will definitely give it another try. Thanks for sharing your recipe, Chef

    • @cecilia2737
      @cecilia2737 2 года назад

      Any idea if we could add milk to make it moist?

  • @mariakwok7194
    @mariakwok7194 3 года назад +3

    這個聖誕蛋糕也是我的最愛🌲

  • @easyvideo3298
    @easyvideo3298 3 года назад +4

    Thank you for recipe! I want to try to make this Fruit Cake with Rum in a few days!

  • @StefyCollins
    @StefyCollins 2 года назад +2

    Looks dry. If moist will be better, good trial😉🤗👍🏻

  • @kevinthecoolest5359
    @kevinthecoolest5359 Год назад

    Definitely I am going to try this fruit cake, I am very found of fruit cakes

  • @cookingvibes8835
    @cookingvibes8835 3 года назад +3

    Yummy cake recipe thanks for sharing new friend here stay connected

  • @Monogrammaton
    @Monogrammaton 2 года назад

    About to start baking this for my second time! It was so good and lasted so long

  • @microled2012
    @microled2012 3 года назад +1

    Excelente ....!!! me gusta ésta receta .....!!! ... se ve muy rica ésta torta ...!

  • @CasualCookery
    @CasualCookery 3 года назад +4

    I am a big fan of fruits and rum in desserts. So, I really have to try this recipe. Looks so delicious!

  • @Claudy2000
    @Claudy2000 3 года назад +1

    I used this receipe after seeking out numerous before and measurements and video easy and simple to replicate and cake turned out perfectly - tweaked to have a black caribbean cake with rum, port and currants, raisins and prunes... perfecto.

  • @Grace-ws9ut
    @Grace-ws9ut 3 года назад +4

    I can feel Christmas!!

  • @deboranatalia3350
    @deboranatalia3350 3 года назад +1

    Merry Christmas..Thanks for recipe..
    i wanna try this

  • @sockinnswu549
    @sockinnswu549 3 года назад +1

    Kathrinekwa I love cake very nice Thk for shareing👍🙏❤️👏

  • @inge389
    @inge389 3 года назад +4

    Looks delightful 👌🏻👌🏻👌🏻👍🏻

  • @berylcerejo5804
    @berylcerejo5804 2 года назад +1

    Will definately try making thus cake 🎂👍

  • @lilychoo601
    @lilychoo601 3 года назад +7

    I have baked the cake yesterday, just to make sure can it be kept until Christmas day,which is 16 days later.

    • @kdinshaw
      @kdinshaw 3 года назад

      you can keep it even after Christmas , keep brushing with rum or brandy every week and wrap in plastic wrap and foil .

  • @soundofheartrelaxation652
    @soundofheartrelaxation652 3 года назад +1

    Wow ‼️ so nice and delicious 😋 😋 😋 thank you for sharing 👍 👍 HAPPY THANKSGIVING 🌹 🌹 💖 💖

  • @anjushavijayan3127
    @anjushavijayan3127 3 года назад +7

    Thanks alot for this wonderful recipe 😍

  • @lilychoo601
    @lilychoo601 3 года назад +1

    I didn't keep it in the freezer,used to keep in room temperature and its ok and taste well with four times of Martell on top and side of the cakes.

    • @keriwong5895
      @keriwong5895 2 года назад

      Hi Lily for room temperature how long did you manage to keep the cake for? Thank you in advance~

  • @jenniferwong3536
    @jenniferwong3536 3 года назад +2

    Merry Christmas Kathrine. Love this cakes.Thanks for sharing.

  • @kavipriya1900
    @kavipriya1900 2 года назад +4

    Once it’s bake how long can be kept in room temperature

  • @bungauparandan4304
    @bungauparandan4304 3 года назад +2

    Tq for the recipe.... i'll try

  • @padmavenkatesh2316
    @padmavenkatesh2316 Год назад

    Kathrine it's awesome your fan from India

  • @padmavenkatesh2316
    @padmavenkatesh2316 3 года назад +2

    Wooow Katherine that's awesome amazing so easy

  • @ninibel4414
    @ninibel4414 3 года назад +1

    J'adore très bon gâteau merci pour ce partage

  • @wahidachowdhury213
    @wahidachowdhury213 3 года назад +1

    Thank ur recipe

  • @shikinsaerah
    @shikinsaerah 3 года назад +2

    I love fruitcake. Both steam & bake cake ❤️❤️❤️

  • @oonyeechan9343
    @oonyeechan9343 3 года назад

    Thank you very much for your wonderful recipes. Awwwhhhh.😘😘😘😘😘

  • @food_tadka
    @food_tadka 3 года назад +2

    Looks so yummy.

  • @heidid5275
    @heidid5275 3 года назад +5

    I will bake this in small loaf pans to give as gifts.

  • @angelofgod5418
    @angelofgod5418 Год назад

    I like the part that you add the zest and essnce at the very end... unlike others who add after the egg beating. Any reason for that madam?

  • @behlsisters1020
    @behlsisters1020 3 года назад +3

    Really loved ur recipe. I baked cake in December 😊, then in January😋 ,then in February😋 n now going to bake it again🤩. Loads of love to ur recipes n good wishes to you. Keep teaching us this way .🙏

  • @lovecook2620
    @lovecook2620 3 года назад +1

    Delicious cake, thanks for sharing 🙏🙏😍💐

  • @jos2909
    @jos2909 2 года назад +3

    Hi, can I use Martell instead of Rum? Thank you!

  • @prabhashankar2092
    @prabhashankar2092 3 года назад +1

    Thanks for the yummy cake

  • @agneslow3631
    @agneslow3631 3 года назад +3

    老師,这个蛋糕的牛油可以改用植物油吗?份量有須要減少吗?希望可以
    很快收到妳的回覆,谢谢!

  • @ckmkeatmee5449
    @ckmkeatmee5449 3 года назад +1

    老师,这fruit cake 太好吃,谢谢你的分享

  • @dasyiem4217
    @dasyiem4217 3 года назад +1

    Aah beautiful can't wait to try this❤

  • @nikkikakayun313
    @nikkikakayun313 2 года назад

    Imma soooo gona make this!!!

  • @lenay2023
    @lenay2023 3 года назад +1

    after i glaze with rum on top of the cake,wrap with plastic and aluminium wrap , i keep it at room tempreture or put in the fridge until christmas? as is it advisable to glaze 2 -3 times a week

  • @_ashhaakalaty2800
    @_ashhaakalaty2800 3 года назад

    ماشاء الله تبارك الله لاقوة إلا بالله العلي العظيم توووووووحفة ومشهية جدا تسلم إيدك بالتوفيق ان شاء الله حبيبتي

  • @Jan-lc1no
    @Jan-lc1no 3 года назад +7

    woooww。为了圣诞节而生的杂果蛋糕❤️❤️❤️❤️❤️❤️❤️

  • @cjong117
    @cjong117 3 года назад

    Thank you for sharing this video, so happy can find in here,I watched fully this video and later be new friends

  • @chinkitbey3423
    @chinkitbey3423 3 года назад +1

    Thank you for sharing

    • @jyap2088
      @jyap2088 3 года назад

      Dear Kat , at last I made up my mind n courage to make this cake cos it's Christmas , making Ng for my son-in-law who's coming out of Quarantine n I m sure he'll b happy to c us n d fruit cake ,Thxs for recipe m sharing with my frens on What's app will let u know d taste when he opens n share Have A Merry Christmas n a Happy New Year😘🤗👍🙏🙏🙏

  • @blkum85
    @blkum85 3 года назад +4

    你好。请问您这个食谱所用的混合香料跟印尼千层蛋糕的混合香料是一样的吗?
    其实混合香料里面是有几种香料?

  • @yapweeseh8407
    @yapweeseh8407 2 года назад +1

    hi, if i use 7'inch mold, do i need to adjust the baking time and ingredient? if yes can you pls advise? :) thank you!

  • @user-kd2sn6mt9d
    @user-kd2sn6mt9d 8 месяцев назад

    Good morning sis ❤boleh saya tahu masa bakar api atas bawah ke?pls reapply.tq for your recipe.❤❤❤

  • @Tang442
    @Tang442 3 года назад +1

    if I dont keep in fridge will it go bad?If I take from fridge it will be harden?

  • @azizaliazizali7988
    @azizaliazizali7988 3 года назад +1

    Nice cooking ☺🙂😚☺

  • @angelajohn4962
    @angelajohn4962 2 года назад +1

    Hi .. set aside towards the end to keep it in room temperature or fridge before serving?

  • @cfwong549
    @cfwong549 2 года назад +1

    hi, if i use 10 inch bundt cake pan, how long i should bake for this cake?

  • @prashantsharma-dz3ew
    @prashantsharma-dz3ew 9 месяцев назад

    Hi what would be best substitute for eggs in this recipe and how much quantity ? Yoghurt can ? Tnx

  • @dilipdominic3674
    @dilipdominic3674 3 года назад

    Thanks DEAR Friend

  • @litoboy5
    @litoboy5 3 года назад +2

    GREAT GREAT GREAT

  • @chikafransiska2239
    @chikafransiska2239 3 года назад +1

    Wow so yummy cakeb😍😍

  • @user-yo8zg1kc6n
    @user-yo8zg1kc6n 2 года назад +4

    请问老师后面淋表面的rum 可以用腌过Mixed fruit 的 rum 吗? 应为我只有120 ml rum 😬

    • @user-yo8zg1kc6n
      @user-yo8zg1kc6n 2 года назад

      谢谢老师的分享,我做了很好吃😋,会再做第二,第3次

  • @myrtlepereira1680
    @myrtlepereira1680 8 месяцев назад

    Passing the fruits through water. Is it compulsory? The taste will be washed off

  • @cherylchao4228
    @cherylchao4228 3 года назад +2

    Hi Katherine, if I want to use 6” mould, I need to cut half of your recipe, but how many eggs should I use? 3pcs or 2pcs?

  • @kianhow8310
    @kianhow8310 3 года назад +2

    老师:谢谢您的分享!我的最愛

  • @martinah7093
    @martinah7093 3 года назад +3

    Could you explain what is mixed spices? I just hear about that. Thanks.

    • @constantinejosephine8437
      @constantinejosephine8437 3 года назад

      Maybe 5 spice powder.

    • @sueshien
      @sueshien 3 года назад +1

      No, it's not 5 spice. Mixed spice, also called pudding spice, is a British blend of sweet spices, similar to the pumpkin pie spice used in the United States

    • @chongchristine3790
      @chongchristine3790 3 года назад +1

      Cinnamon powder+Allspice powder+nutmeg powder.

  • @harvinderkaur5586
    @harvinderkaur5586 3 года назад +3

    Thank you for this lovely recipe. What is the brand of the rum used?

  • @simjulia7180
    @simjulia7180 2 года назад

    I like your recipe a lot and is easy to follow. For this fruit cake what to replace if I don't use rum. TQ.

  • @catherinelim7282
    @catherinelim7282 3 года назад +2

    Hi Katherine, may I know whether i can skip the half tea spoon of mixed spices, will it affect the outcome of the taste ? Thanks for your sharing.

    • @wailinglee1335
      @wailinglee1335 Год назад

      It's fine to omit the spices, up to your preference.

  • @sandhyachainani7749
    @sandhyachainani7749 3 года назад +2

    Can u name the spices that u added. Also u didnt use and baking powder or baking soda.

    • @elisabethng4588
      @elisabethng4588 3 года назад

      She added baking powder at 4:32. The spices that she added at 4:39. Hope that helps.

  • @elainetan6427
    @elainetan6427 3 года назад +1

    If cannot find rum, can we replace by the same amount of red wine? Any sugar intake deduction? Thanks

    • @lananhng7998
      @lananhng7998 3 года назад

      Elaine Tan i cut half of her recipe and made it yesterday with wine because i have no rum, it tastes wonderful. Fyi

  • @simjulia7180
    @simjulia7180 3 года назад +1

    Where can I buy rum? Is it ok to replace rum with orange juice

  • @chinevonne1331
    @chinevonne1331 Год назад

    谢谢老师的视频教学,简单清楚。已经尝试做了这个圣诞什果蛋糕,美味可口👍。之前看过老师给网友的回复是可以用brandy来代替rum, 我是用brandy做这个蛋糕的。下一次我想用rum来做一个original的。请问老师Bacardi rum要选择那一种呢?因为我看到Bacardi rum有好几种款产品, 不懂哪一个才合适?

  • @azzahegazy163
    @azzahegazy163 3 года назад +1

    👏🏻👏🏻👏🏻👏🏻👍😍😋💖🌹
    Perfect cake
    Can i change rum by other juce
    Thank u😍

  • @nicolasgiant3993
    @nicolasgiant3993 Год назад

    que rico hay que hacerlo 🥰🥰🥰

  • @ayinsetiawaty2856
    @ayinsetiawaty2856 3 года назад +1

    Rhum merk apa yang dipakai? Bisakah ditambahkan cerry merah atau hijau?

  • @jessiefernandes2799
    @jessiefernandes2799 2 года назад

    Lovely 👌

  • @chenghengtan2105
    @chenghengtan2105 Год назад

    What's the difference if i soak the fruit for one week as compared to overnight?

  • @veenalata6699
    @veenalata6699 3 года назад

    Very nice

  • @chanshuksan8233
    @chanshuksan8233 3 года назад +2

    Hi,can I replace plain flour with all purpose flour? Thanks

  • @user-ib6ls9ny9o
    @user-ib6ls9ny9o 3 года назад +3

    Perfect as always ❤️

  • @alfichannel4130
    @alfichannel4130 3 года назад +1

    woawww,,,,,i like ⚘

  • @luzcetti2291
    @luzcetti2291 3 года назад +4

    AWWW!! LOVE THIS!!! THANK YOUUU!!!!

  • @chaiyeeho3089
    @chaiyeeho3089 9 месяцев назад

    Sifu Katherine, can I use VSOP Martell to replace rum?

  • @yummyprincessdiaries7305
    @yummyprincessdiaries7305 3 года назад +1

    Please mention the oven mode also.

  • @deboranatalia3350
    @deboranatalia3350 3 года назад +1

    Use Plain flour is high / low protein ?

  • @amuthavalli9175
    @amuthavalli9175 2 года назад

    Yummy cake 😋😋😋😋😋😋😋👌👍

  • @WedartStudio
    @WedartStudio 3 года назад +3

    Looks really yummy, thanks!👍😊

  • @tanlianny2252
    @tanlianny2252 Год назад

    Madam Kwa, can I use other liquor instead of rum, my fruit cake is abit hard.

  • @gomathikannippan2076
    @gomathikannippan2076 8 месяцев назад

    Mam after baked , apply rum while hot or let it cool? Pls let know mam n tq❤❤❤

  • @EmmTASTY
    @EmmTASTY 3 года назад +1

    Beautiful recipe 👏

  • @yaplina2511
    @yaplina2511 3 года назад +2

    昨天完成了这蛋糕,请问放在室外可以保存几天?

  • @Jayne747
    @Jayne747 2 года назад

    I love your recipe. Is your cake very sweet?

  • @kennyhokeanseng
    @kennyhokeanseng 3 года назад

    Thanks for your recipe, very nice

  • @thatxx6059
    @thatxx6059 3 года назад +1

    Use salted or unsalted butter?

  • @nithasekara846
    @nithasekara846 3 года назад +1

    What can I use instead of rum?.Or can I leave it out.please reply me.

  • @limsuing2532
    @limsuing2532 3 года назад

    Ty

  • @einfachleckerkochenmitTom
    @einfachleckerkochenmitTom 3 года назад +2

    Looks so good yummy thanks so much for this video recipe, best wishes from Tom you like Pasta?

    • @KathrineKwa
      @KathrineKwa  3 года назад

      Yes, thank you

    • @einfachleckerkochenmitTom
      @einfachleckerkochenmitTom 3 года назад +1

      @@KathrineKwa is my pleasure .. when you like see my new recipe form last Sunday i hope you like my channel to .. have Sub you here.. best wishes Tom

  • @sammy2888
    @sammy2888 2 года назад +1

    Hi Kathrine , this cake looks nice , can we do it without using rum

  • @lilychoo601
    @lilychoo601 3 года назад +3

    May I know how long can this cake be kept? Please reply, because I notice the sugar is much lesser than the normal butter cake.

    • @bbphang5299
      @bbphang5299 3 года назад +1

      Less sugar because the mixed fruits are sweet
      A well baked alcohol fruit cake , well wrapped put into freezer can last for years.

  • @purplelove8048
    @purplelove8048 2 года назад

    Hi kathrine kwa..can i replace rum to chivas regal.. Use self raising /superfine..it's ok?

  • @maynggeokhoon1892
    @maynggeokhoon1892 2 года назад +1

    Hi Katherine,
    May I know what is the purpose of coating mixed fruits with bread flour?
    May I have your recipe? Thanks you.

    • @habibahjami5622
      @habibahjami5622 2 года назад

      Hi, coating mixed fruits with flour is to ensure fruits does not sink while baking..

    • @wendychew4080
      @wendychew4080 2 года назад

      @@habibahjami5622 can i coating with plain flour?

    • @habibahjami5622
      @habibahjami5622 2 года назад

      @@wendychew4080 definetly!any flour also can..

  • @YMonkey999
    @YMonkey999 3 года назад +1

    may i know which rum did you purchase?

  • @laneyong4649
    @laneyong4649 3 года назад +2

    请问可以不放桂圆粉和混合香料嘛?