Christmas Fruit Cake|Apron
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- Опубликовано: 8 фев 2025
- Christmas Fruit Cake|Apron
Raisins 50g / 1/3cup
Dried Apricot 50g / 1/3cup
Red & green cherries 50g / 1/3cup
Rum (or juice of choie) 100ml+-
Unsalted butter 90g / 8Tbsp
Sugar 70g / 1/3cup
Whole egg 2(55g+- per egg)
Sea salt 1.5g / 1/4tsp
Cake flour 150g / 1cup+1Tbsp
Baking powder 1.5 / 1/2tsp
Fresh milk 40ml
Vanilla extract 1/2tsp
Orange zest 1tsp
Pan size 21x6x8cm
Bake at 180°C / 350°F for 40-50 minutes
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#Cake
I just did it and it's taste so moist, i add water and rum to the dry fruit because the rum was too strong, and it's turn out perfect, thank you for your recipe.
Can I know much water you add?
I made 2 batches of this in one night (one with alcohol and the other with orange juice), I also used cranberries instead of cherries, and let’s just say they were both a HUGE success! Everyone loved it, and my dad even asked when will I bake it again XD One amazing thing I noticed is that the cake seems to taste better and become more moist the longer I keep it, which is just fantastic! No need to worry about the cake going dry. Thank you so much, Apron, for this wonderful recipe. I wish you a Blessed Christmas and a Happy New Year!
Hi! May I ask whether the cake is the soft fluffy type or the condensed type like pound cake? And when you keep do you keep in fridge?
@@YokeMeiNg Hi, you don't need to store it in fridge, unless it's very hot where you live. Also, the recipe shown in the video, will render a pound cake like texture. Dense and fine crumb, unlike sponge cake. Hope this helps:)
@@arpansarkar9306 oh ..ok. Tq so much😊
Hello, mind share pls. Can I reduce the sugar ? Tq
@@thamciak Hi sure you can. I have tried plum cake with less sugar, try to balance with caster sugar and honey or some other syrup.
Perfect as usual indeed! Best food channel on the RUclips
I made it today and it was successful and delicious! Thanks for the recipe!! I reduced the sugar to 50g as i was afraid the mixed fruits soaked overnight in apple juice were already quite sweet. The sweetness was just nice and not overly sweet. As my oven is quite small only 18L i baked it at 150°C Top and Bottom Heat for 45mins.
Hi, how is this texture of the cake? Is it fluffy? Tq
OMG! This looks so scrumptious. I can imagine myself sitting by the fireplace having a slice of this cake with a hot cup of tea. Thank you for sharing the recipe.
tried this and i’m sticking to this recipe for the rest of my life now 😍😍😍
here to try it for the second time today! ❤️
Apron, I made it twice already...so nice! Everybody loved it! Tx so much. Happy new year to you, and to all the people here commenting 🎉🎊🍻
Thank You
Les ingrédients ne sont pas lisibles
I've been a silent watcher and finally subscribe. I've tried some of ur recipes ... all things banana related. They came out well every time. Thank u so much. Now u're officially my go-to channel recipe if i need to make something nice. Thank u so much for sharing. Every time. Lots of love from Indonesia.
Thank you for doing this on a smaller portion bases as no one in my family eats fruit cake only me.
same here; this is so nice to have smaller cake recipe
You can lend or share it to me
Voy a preparar éste fruticake a mi familia les encantará!! Gracias Apr🍎n por todo lo que he aprendido de ustedes!! para todos Feliz Navidad!🤗🌲
Lo hice, es muy rico
Solo cambie el licor, a mano no tenía el ron lo sustituí por brandy y el molde fue redondo
Todo salió excelente 👌
Gracias por la receta. 👏👏😘
Always easy to follow. Thank you for sharing yr receipe.
Thank you so much for sharing recipes cake you're always teaching very great. Have a wonderful day 😍😍😍
“This looks like stained glass, so beautiful! And, I really want to try it!”♥️💜💛🧡
Woow..kue nya sgt cantik menggiurkan. Makaciih Apron resep nya...😍💖👍👍
Omg best fruit cake i hv ever made, thanks a ton for the recipe, now i can even open by bakery😍
Love this cakes.Thanks for sharing.Yummy
I'm going to make this cake on Christmas day , thank you...
I always love n enjoy seeing you baking.
Thank you @apron, i just baked the fruit slice cake and I love it. Im always buying the Swift fruit slice cake.
Che meraviglia 😍😋 grazie mille per questa super ricetta 👍👏🙋♀️
Mil gracias 😊 por compartir sus recetas y escribirlas en español, e leído varias y todas se ven deliciosas, voy a empezar hacer el primero. Bendiciones 😇
I just tried this and it was wow!😋 it came out perfect. Your recipe was so simple and easy to follow.Thank you for sharing.👩🏻🍳
I always go to this recipe. So easy and scrumptious 😋 thanks.❤️👍🥰
Thank you Apron fo the recep succes always n God blees You👍💓
Thanks for sharing beautiful cake... Look so yumii & moist
I tried modified recipe today and it's perfectly moist and sweet as I wanted... Thanks for the recipe ❤
Wow!!! So beautiful and wonderful Christmas Fruits Cake recipe by the great Chef Apron.Perfect presentation delicious taste mouth watering good create good texture tender crispy nice color professional baking shows. So thoughtful for Christmas 🎄 season.Thanks for your dedication and hard work that will be appreciated.God bless you and your family always with Good Health Good Luck and Happiness ❤️👍🍷⭐️🎄🎁🥰
I love your recipes thank you very much 💖
This looks sooo great! I was looking for one Christmas Cake recipe for my family.. this one is soooo perfect!
Thank you so much..
Wow... Beautifully delicious; a great gift for families and friends. PERFECT!
Gracias por esta receta y tus técnicas..siempre eh querido aprender hacer este pastel.. mi exjefe viajó a París y una así igual muy deliciosa era con sabor a naranja y la otra era limón con amapola. Eran medianas muy finitas
It tasted jus awesome and Inwanted this way of fruit cake else there wouldn't be difference between plum cake and fruit cake. Thank you so much for this recipe. Highly recommended. 😊
This is beautiful and delicious. Thank you so much! 👍💕👍💕
Благодарю!) Очень вкусный получился! 😋
From Puebla city in Mexico. It's easy, fast and delicious!👏🏻
Thank you so much!
Marry Xmas! 🎄🎅🏻❄️
love this cake and this wonderful channel! Merry Christmas and Happy New Year!
I love ur channel, the best bakery
Vsyo pryamo idealno delaete vi.....bravo
Esli mojno , pokajite pojaluysta kak gotovite Shtollen .....spasibooooo
I made this cake. It is so delicious. Thank you, Apron. What kind of this cake?
Wow. I was thinking to bake this cake today 👍🏻👍🏻😊
Excelente receta, y luce delicioso.
Nice recipe,it's look delicious!
Wooow. It looks perfect😋😋😋. BTW, does cake flour mean the mixed cake flour? Or all purpose flour? Thanks in advance 😘😘
Superb will try this recipe for sure , thank u for sharing
Beautiful cake! 😍
It looks very delicious.
Well done
Thank you for sharing recipe, very good cake !
You're giving all recipe. Very nice all by gramage Thank you
WOW it looks absolutely delicious! Thank you for always sharing great recipes that are easy to follow and delicious. You have inspired me to start my own channel. Have a great day🌷
thanks a lot for sharing ❤️❤️👍perfect for this coming season❤️❤️
Thank you so much❤️ came out very well and the tasty was super🌈 perfect 👌🏻
So beautiful cake..thanks for the receipe🥰👍
Hi Apron ! I made this cake yesterday & wow, it came out so well! It became an instant hit with the family ! Thank you so much for the recipe. Going to bake some more for Christmas! The best part was your ratio of fruits used! It was just the right amount!Thank you so much & God Bless!
Perfect recipe, thanks 👍
wow...very very nice recipe.
Thank you for this beautiful recipe, perfect as usual❤
Thật may mắn khi tìm thấy video này. Cảm ơn bạn rất nhiều vì đã giới thiệu cách làm loại bánh mà tôi luôn ước ao được ăn lại một lần.
Hola; desde hace tres años que vi su
receta. La hago una y otra vez. Es muy deliciosa. Muchas
Bendiciones.🎉
Awesome recipe 😋👌thnx for sharing 🙏🌹❤
Thank you🌹 loved ur receipe will try for this Christmas🎄🎅🔔❄
Amazing I’m definitely going to try
ഫ്രൂട്ട് കേക്ക് വിശേഷങ്ങൾ tasty.
yummy.
മനോഹരമായ അവതരണം.
I am in love with all ur recipes I've tried out a few and it turned out amazing....just a request if u can show how to make a moist Christmas plum cake with rum, thanks a ton 🥰
Simplesmente maravilhoso !Vou fazer gratidão
Simple but delicious. Thanks for sharing.
Thanks Apron! Just made it today, not too sweet but very tasty.
Obrigada por compartilhar essas maravilhas de receitas ,amo esse canal !!
Hola que belleza 👏👏👏👏🤗gracias por dar la receta en tazas,nueva seguidora 👍
Отличный рецепт. Обязательно приготовлю!
這食譜很棒,希望能中文版謝謝啦!
Can I use all the rum to pour inside the cake? Thx🌺
Wooow Apron looks so yummiliscious 👌👌👌👌👌👌👌
Mantap resepnya enak banget kelihatannya perlu dicoba, sukses n sehat selalu 👍🙏.
I love ur recipes
👍🏼😋🤤👌🍊🍇Mmmm se ve delicioso me gusta que no sea tan pesado en frutas y especies, me encantó 👍🏼
ขอบคุณสำหรับสูตรเค้กนี้นะคะ อร่อยมากๆลยค่ะ❤
Love this... thanks for the sharing.
Fruit cake perfect for this Christmas 🎄 😍💕
Loved the way ggd 2nd egg was dodging the attachment.
Nice recipe 👌
Thank you. I followed your instructions and the cake turned out perfect.
delicious recipe.It's so perfect! friend. learned a lot to day. It looks Thank you so delicious.
wow this fruit cake so yummy😍😍
Agradecida por compartir su receta.
Прекрасный рецепт, большое спасибо!❤️
OMG.....I MUST make this!
¡ maravilloso ! Gracias por la receta. 👏👏
This cake was delicious. I made it today. One question though, Baking powder 1.5 / 1/2tsp
Is it supposed to be 0.5 teaspoons or 1.5 teaspoons? Thank you!
1,5 gram or 1/2 tsp
Mine was less sweet with the exact recipe
Se ve riquísimo, en cuanto lo haga vio foto, gracias y felices fiestas .
Una receta genial, me salió exquisito este pastel navideño. Gracias por compartir y permitirnos aprender con tus recetas maravillosas.
謝謝妳們的分享謝謝妳們頂級的料理謝謝妳們的分享
Nice watching!👍 I use powder milk and it makes a cake with a special smell and taste.
Must try 😋 not much hard work and
It's awesome. Thanks for sharing 👍👍👍💞💕😍
يام يام كيشهي الله يعطيك الصحة الزينة
昨天试做了,家人与朋友都说很好吃😋。谢谢你! 🙏
Das gab es bei uns früher auch zu kaufen. Man nannte es Englischer Kuchen. Es schmeckte wunderbar.
I baked it today it taste good thank you👍👍👍
Super chef franchement vous êtes le meilleur
Vous méritez le bras de diamant
Svp le poids de la levure chimique
Merci beaucoup chef
1 millions de j'aimes
I baked the fruit cake last Saturday, it was very delicious.Thanks so much for your recipes.
Nice Beautiful Mam. Looking tasty delicious. ⚘