Hi Burger Dude, it's me your biggest fan. So there is something that I REALLY MISS as a vegan.. I've been waiting 8 years for someone to make it and I'm afraid no one ever will... I thought, if anyone can do it, it's YOU! PLEASE FOR THE LOVE OF JUNKFOOD VEGANS everywhere, could you PLEASE make a vegan easy cheese? The squirty kind?!! Like maybe you could make your own brand to sell from the cans... I will buy them ALL. forever. Please. I'M BEGGINNG YOU😢
MY FAVORITE RUclipsR❤️❤️❤️ I SHOW PICS OF YOUR DELISH VEGAN COMFORT FOOD WHEN I DO VEGAN ACTIVISM SO PEOPLE UNDERSTAND THAT VEGANISM ISNT JUST EATING A BOWL OF KALE. YOUR CONTENT SAVES SO MANY MORE ANIMALS THAN YOU KNOW.❤️
For a quicker version of the second sandwich instead of soy curls grate some smoked tofu toss in starch, fry in oil till crispy, then toss in BBQ sauce and let that caramelize and get sticky in the pan. 💕
This is really so helpful!!! Sometimes we're don't have the time or energy to make a complicated breakky and sometimes we feel fancy. I can't wait to make the McMuffin one
I’ve very recently made the commitment to be as “vegetarian as possible” (some of my meals are provided at work as a server) so all of the meals I make at home are vegetarian, and I think you should know that these meat substitute recipes that look absolutely delicious were one of the main reasons I took the plunge!
Personally for a tofu scramble I add silken tofu so that there's a mix of thick smooth with the crumble. It feels more "runny" to me, but that's just a preference
The one hour sammy looks amazing, but that would have to be a lunch or dinner. I like quock in the morning, and the 10 min sammy looks really good. Thanks dude.
I made the McMuffin one and it's legit. I do prefer tofu too be a little bit in the chewy side so I'll probably air fry mine moving forward so it might take longer but so worth it. This was so good and so easy! I bought a biscuit cutter so I can cut them perfectly into that unholy McDonald's egg. I cannot say it enough, it was just like eating fast food again, it took no time at all and will be a breakfast staple in our house from now on. Thank you for sharing this recipe! You have wonderful ideas 🎉🎉🎉 three cheers for youuuuuuuuu 🎉🎉🎉
I know this might be a bit of a weird suggestion but here it goes…could you make a video on what the pioneers ate on the Oregon Trail but vegan? Not what the Donner Party ate though😬
The McMuffin is easy enough that I made it in about 15 minutes (subbed an Impossible sausage and threw the muffin in the toaster oven) in about 15 minutes while I was finishing getting ready to leave the house. It’s quickly become my go-to hot & fast breakfast.
You are such a gift to the vegan community. 🎁 Your videos are the best! Thank you. #nomnomnom [Psst, your sidebar has your boilerplate “This post is not sponsored”. Heh. This one is though!]
Worcestershire sauce without anchovies in must be an American thing, I've looked up anchovy free Worcestershire sauce here in the UK and the supermarkets I've looked through all the Worcestershire sauce has anchovies in, so be sure to look as said in the video. Then again, the UK is home to Worcestershire sauce (The lea and perrins variety) and it's the most dominating one around.
Not sure whats available in the UK, but in the states sometimes asian grocery stores/markets will have some of these types of sauces without animal products like fish or fish sauce
@@JustIndesha Yes that seems apparent given there's one in the video, though they don't seem so common here in the UK unlike mentioned in the video where he said most sauces he's bought don't have anchovies in.
I can never relate to this "make a lot at once and reheat for the rest of the week" culture. I can't stand eating the same thing for 2 consecutive days let alone a week 😂
i would do anything for that breakfast sandwich. EVER since being vegan for 8 years i want to eat and miss mcdonalds sausage mcmuffin and biscuit. HOW CAN THIS be recreated properly?
Congrats on the sponsorship!
I like to imagine you walking into a supermarket and going, "I'll take all the super firm tofu you have!" and then just cleaning the shelves.
Hi Burger Dude, it's me your biggest fan. So there is something that I REALLY MISS as a vegan.. I've been waiting 8 years for someone to make it and I'm afraid no one ever will... I thought, if anyone can do it, it's YOU! PLEASE FOR THE LOVE OF JUNKFOOD VEGANS everywhere, could you PLEASE make a vegan easy cheese? The squirty kind?!! Like maybe you could make your own brand to sell from the cans... I will buy them ALL. forever. Please. I'M BEGGINNG YOU😢
MY FAVORITE RUclipsR❤️❤️❤️ I SHOW PICS OF YOUR DELISH VEGAN COMFORT FOOD WHEN I DO VEGAN ACTIVISM SO PEOPLE UNDERSTAND THAT VEGANISM ISNT JUST EATING A BOWL OF KALE. YOUR CONTENT SAVES SO MANY MORE ANIMALS THAN YOU KNOW.❤️
If I was a billionaire I would hire you as a chef
For a quicker version of the second sandwich instead of soy curls grate some smoked tofu toss in starch, fry in oil till crispy, then toss in BBQ sauce and let that caramelize and get sticky in the pan. 💕
This is really so helpful!!! Sometimes we're don't have the time or energy to make a complicated breakky and sometimes we feel fancy. I can't wait to make the McMuffin one
I'm definitly going to try that as I need to have more proteins in my breakfast ! Thanks for the idea !
I’ve very recently made the commitment to be as “vegetarian as possible” (some of my meals are provided at work as a server) so all of the meals I make at home are vegetarian, and I think you should know that these meat substitute recipes that look absolutely delicious were one of the main reasons I took the plunge!
That's awesome to hear! They were a big driving force for me too!
Personally for a tofu scramble I add silken tofu so that there's a mix of thick smooth with the crumble. It feels more "runny" to me, but that's just a preference
I love how you showcased the ice cream olive oil trend 🤣 but man those sandwiches looks so scrumptious *tummy growl*
The one hour sammy looks amazing, but that would have to be a lunch or dinner. I like quock in the morning, and the 10 min sammy looks really good. Thanks dude.
Yo, Dude. Your food always has me drooling over here. These brekkie sandos look fantastic!
i LOVE tempeh! i’m always excited to see it in a video
I made the McMuffin one and it's legit. I do prefer tofu too be a little bit in the chewy side so I'll probably air fry mine moving forward so it might take longer but so worth it. This was so good and so easy! I bought a biscuit cutter so I can cut them perfectly into that unholy McDonald's egg. I cannot say it enough, it was just like eating fast food again, it took no time at all and will be a breakfast staple in our house from now on. Thank you for sharing this recipe! You have wonderful ideas 🎉🎉🎉 three cheers for youuuuuuuuu 🎉🎉🎉
So glad you liked it too!!
I know this might be a bit of a weird suggestion but here it goes…could you make a video on what the pioneers ate on the Oregon Trail but vegan? Not what the Donner Party ate though😬
No that's actually a great idea. I was thinking of doing more historical stuff, like 10,000 years of Vegan Food lol
@@TheeBurgerDude They mainly ate Johnny cakes and bacon.... 😓 At least on the Oregon Trail.
Glad you switched to olive oil. Here in southern europe we only use olive oil, plus it's healthier than anyhting else.
You just made me hungry 🤤
That second sandwich looks scrumptious!!
Whoever finds this have a good day
You to
I won't
You to
@@jadeburns4429
Then mark it as unread
You too. We need more positivity like this. ❤
I’ve made this everyday since I’ve seen this
Can you do a Vegan Egg and Sausage Biscuit.
Yes soon!
The fillings in the 1 hour sandwich would go well in a breakfast burrito.
I love that mini cover you use to melt the cheese - is that available to purchase separately or part of another pot you have on hand?
I'm not him, but I did put a lid over my pan so it would steam properly and melt the "cheese". It worked great for me. ☺️
So beautiful man ❤thanks for sharing
The McMuffin is easy enough that I made it in about 15 minutes (subbed an Impossible sausage and threw the muffin in the toaster oven) in about 15 minutes while I was finishing getting ready to leave the house. It’s quickly become my go-to hot & fast breakfast.
I WANT THOSE NOW
You are such a gift to the vegan community. 🎁 Your videos are the best! Thank you. #nomnomnom [Psst, your sidebar has your boilerplate “This post is not sponsored”. Heh. This one is though!]
I can’t wait to make this! I need to get Italian parsley and more tofu!
I would add ketchup to the marinade. It seems to be the thing that creates the most authentic berge flavor for me.
That second sandwich looks insane 😩😩😩
Holy hell those look amazing 😱
2:45 Olive oil...on ice cream...? Very interesting
You should design a vegan mean prep box like green chef 😻😻
Oh damn you know that’s good olive oil when the color of the oil is …olive! Anyway both sandwiches look amazing! 🤤
You don’t miss!
I'm eating both
I will make them both 🥰, minus the spicy. 🥵
As for the 10 minute one I just want to say.. its also not difficult to just put in a tomato and/or some pickle for example.
How is the Tempeh bacon?
Yummy 😍
Yummy👍🏾💯
I love eggy salt
Chimichurri is OP
2:45 olive oil on icecream???! 🤨
Both sandwiches look delicious. So much so that I’m even tempted to go back to being vegan.
i would choose the hour long sandwich but i have a dumb habit of always unwrapping my sandwiches and inevitably making a mess
Home made Mung Bean Egg instead of tofu scramble
Worcestershire sauce without anchovies in must be an American thing, I've looked up anchovy free Worcestershire sauce here in the UK and the supermarkets I've looked through all the Worcestershire sauce has anchovies in, so be sure to look as said in the video. Then again, the UK is home to Worcestershire sauce (The lea and perrins variety) and it's the most dominating one around.
Not sure whats available in the UK, but in the states sometimes asian grocery stores/markets will have some of these types of sauces without animal products like fish or fish sauce
You can get vegan Worcestershire sauce.
@@llama9359 Yeah, that's probably the best bet
@@JustIndesha Yes that seems apparent given there's one in the video, though they don't seem so common here in the UK unlike mentioned in the video where he said most sauces he's bought don't have anchovies in.
I'll need to make a homemade vegan version then!
I can never relate to this "make a lot at once and reheat for the rest of the week" culture. I can't stand eating the same thing for 2 consecutive days let alone a week 😂
i would do anything for that breakfast sandwich. EVER since being vegan for 8 years i want to eat and miss mcdonalds sausage mcmuffin and biscuit. HOW CAN THIS be recreated properly?
"Both! ...But don't bother about the bread"😅
Did-did you just put olive oil on ice cream?
I was wondering if there was a Mrs Burger Dude and you mentioned her twice in one video!
Who's watching while fasting 😭
For me, it's not worth making a breakfast sandwich that takes an hour. Quick and easy all the way.
I'd like to join the wait list to be your neighbor please.
like how whatever you like this viedeo is
holy schidmt i just made this and it will free palestine
Although I eat meat those sandwiches looked so fuggin good
This man is a legend. Go check out his website. It has a bunch of these type of recipes. 🤤
Lol. I am sure they are so vegan good! 😋
why avoid thomas?
They aren't vegan.
@@ptrspmpkinohh
@@ptrspmpkinohh duh
do a 10 second and 1 second version:) haha! replicators are real amen!!!!!!!!!!!!!!!!
Woah i got early
I know you probably get asked this slot but if you were to think back to before you were vegan how close does vegan meat taste to your memories
First, that 1-hour sandwich looks ORGASMIC!
Second, did you put olive oil on top of ice cream?!