The best homemade bread recipe

Simple bread recipe for beginners | Homemade bread in just a few steps!
In this video we show you how you can bake delicious bread at home with simple ingredients. Follow the steps, let it rest and enjoy your freshly baked bread! ⬇️ Here you can find all the information about the recipe ⬇️
Recipe ingredients:
670g wheat flour
13g salt
1 tsp sugar
4g dry yeast
420g water
A little extra flour for dusting
Recipe Instructions:
1. Mix the dry ingredients (00:00:23:07 - 00:00:50:13):
Combine wheat flour, salt, sugar, and dry yeast in a large bowl.
2. Add water (00:00:53:06 - 00:01:04:23):
Slowly add the water and mix well.
3. Kneading (00:01:08:15 - 00:01:20:07):
Knead the dough for 10 minutes until it is smooth and elastic.
4. Rest phase (00:01:42:19 - 00:01:52:04):
Let the dough rest at room temperature all night.
5. Fold the dough (00:03:01:15 - 00:03:11:00):
After resting, fold the dough and let it rest for another 10 minutes.
6. Another rest phase (00:05:55:01 - 00:06:04:11):
Let the dough rest again for 30 minutes.
7. Forming and pollinating (00:06:07:23 - 00:06:17:08):
Dust the dough lightly with flour.
8. Baking (00:06:32:08 - 00:06:43:19):
Preheat the oven to 250 degrees. Then bake the dough at 220 degrees for 25-30 minutes until it is golden brown.
#BreadRecipe #bibichworld
We hope you enjoy our video and can enjoy your own delicious bread soon! If you like this recipe, don't forget to like, comment and subscribe! Bon appetit! 🍞🥖

[@michaelaebulue8047]

Hallo und vielen Dank für das tolle Rezept. Wieviel Stunden sind es denn, wenn du schreibst "die ganze Nacht" ruhen lassen.
Werde es ganz bestimmt ausprobieren.
Liebe Grüße 😊

[@BibichWorld]

Hallo. Um die 12- 13 Stunden 😊