ULTIMATE Pulled Pork Sandwich | Smoked Boston Butt

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  • Опубликовано: 13 июн 2024
  • In this episode, Zach smokes a pork butt and makes perfect pulled pork, Texas style.
    AMAZON LINKS:
    Grill Torch:
    www.amazon.com/Sondiko-Powerf...
    Nature-Glo Lump Charcoal:
    www.amazon.com/Nature-Glo-KC2...
    Boning Knife:
    www.amazon.com/Mercer-Culinar...
    Gloves:
    www.amazon.com/Supmedic-Nitri...
    16 Mesh Black Pepper:
    www.amazon.com/Monterey-Bay-P...
    Diamond Crystal Kosher Salt:
    www.amazon.com/Diamond-Crysta...
    Blues Hog Honey Mustard:
    www.amazon.com/Blues-Hog-Hone...
    Warming Oven:
    www.amazon.com/HeatMax-162224...
    Tel-Tru BQ300 Thermometer:
    www.amazon.com/Tel-Tru-BQ300-...
    #bbq #barbecue #pork #pulledpork #offsetsmoker #smoked #fire #cooking #recipe #meat #bbqlovers #mealprep

Комментарии • 4

  • @KOvitt224
    @KOvitt224 Месяц назад +1

    Nice! I did pulled pork yesterday

    • @FireandFerment
      @FireandFerment  Месяц назад

      Awesome! How did it turn out??

    • @KOvitt224
      @KOvitt224 Месяц назад +2

      @@FireandFerment Turned out great, had a few families over from church, everyone loved it. Put 2 butts on the night before at 200, woke up to them at about 165, paper wrapped with a foil boat. They went tender around 198. 3 hr rest in a cooler. Ill have to try splitting them like you do, thanks for the video

    • @FireandFerment
      @FireandFerment  Месяц назад +1

      @@KOvitt224 Sounds delicious! It’s the perfect food for a crowd. Thanks for tuning in!