Anatomy & Physiology of Gustation
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- Опубликовано: 10 сен 2024
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I'm eating an almond biscuit while watching this
Thank you for the fine details, :D
Very instructive and clear thank you
Awesome explanation 👍👍☺☺
This really helps. Tq
Amazing and easier explained
There are different types of taste cells
What can the cause of change in taste
Does the bitter and umami transduction have Trpm5 channels too?
Although they are very similar, bitter has PLC enzyme , while sweet uses AC.
Wow