BEST TAIYAKI IN Osaka

#taiyaki #osakataiyaki #okumanya
Hello 👋 Everyone 😋❤️
Thank you for watching.
taiyaki shop okumanya
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[@fionnmaccumhail76]

Really, the food looks amazing and delicious, and manager puts all his effort and love for Taiyaki preparing it. You see it, and that gives you an idea of how it will taste and the care preparing it.
Definitely looks like a place worth visiting to taste Taiyaki
Nice detail of the fish on your shirt :) Suits the visit hahahaha

[@romaryfr8173]

Nice shop and it looks so delicious. Thank you Haruna

[@harunachanneljapanesegirl]

Thank you for your comment 😉😉
It’s tasty and also manager is amazing 😻

[@Matt.4877]

Really interesting . I’ve always wondered about these when I visit japan. They are very tasty. Next time I am in Osaka I will visit

[@harunachanneljapanesegirl]

Thank you for your comment 🥰🥰
Taiyaki is one of Japanese sweets and it’s amazing 🤩 Please try it next visit in Japan 🇯🇵

[@woodlandsteve]

Haruna-chan that was fantastic 😁 thank you for sharing this wonderful delight 🌞❤️🌞 Steve 🌞❤️🌞

[@harunachanneljapanesegirl]

Hi 👋 Steve ☀️
Thank you for watching 😆😆
It’s wonderful shop 😚😚😚

[@lupohki]

Thanks for sharing! Seems like a very nice shop.

[@harunachanneljapanesegirl]

Thank you for watching 🥰🥰
Yes 👏It’s wonderful shop ✨

[@user-pu8vv4fg2j]

Bungeoppang is a street food in Korea!! 4-5 pieces are sold for 1,000 won in winter

[@philegerton18]

Amazing video Haruna! I've tried teriyaki before but it was chicken. It's really delicious! 😋 Hope you are well? It's been a wile now but I'v been really busy with work and hardly have time to catch up and socialise. Hope you have a wonderful day. Xx ❤️🤗

[@dvarg1]

oohh, nice nice, i want to try it next time, i love cheesecake. S
eems really a good shop, the owner is so nice too, io want to try a good tayaki too, here we have them but well, they don't are so good :)

[@harunachanneljapanesegirl]

Thank you for your comment ✨
Please visit the shop next visit in Japan 🇯🇵 The taste and manager is amazing 🤩

[@user-pu8vv4fg2j]

Subarashi

[@harunachanneljapanesegirl]

Arigatou 😉

[@301250]

What is the name of the manager of this glorious Taiyaki (yes, looks great but unfortunately, I have not tasted it!) shop? He laments that the young today prefer Western-type cakes but he need not worry as over here in Malaysia, there are many ordinary folks who love Japanese food, both washoku (kaiseki only for the well-heeled!) and the refined pastry & bakery products a la Nippon, notwithstanding the fact that they are often quite costly (overpriced?)! I love making my own Taiyaki, usually, with home-made anko filling. Arigato.

[@ouinon164]

Recipe ?

[@user-pu8vv4fg2j]

Hello every one!!!👋👋

[@harunachanneljapanesegirl]

Let’s get started

[@user-pu8vv4fg2j]

붕어빵!!!