Power Couple Hoboken Style...is certainly Right. Loved this video Lisa, I needed a good Italian Recipe for Chicken Parmigiano and I will be trying this soon. Bzillion years ago I made my own Pasta Sauce and did pretty good. Good enough for my Italian Hubby to really like it. Then out came Prego...that did it. Buying that ever since. Even my Grown Son asked me not too long ago "Mom can't you learn how to make Pasta Sauce?"...I just laughed and laughed. I told him he was raised on my Homemade Pasta Sauce, then the easy jar stuff came out, saves me lots of time. As a full time working Mom I needed time savers. OK so I will try your Homemade Pasta Sauce as well for the Chicken Parm. Thank you. We have been devout followers for CakeBoss for so many years. I love watching the Family and the antics that Buddy bestows upon them...LOL so much love. I did Subscribe, and of course you got thumbs up. I cannot understand how any person could ever give thumbs down...Ignore those stupid people. No one needs them.
I have been a chef for 20 yrs and I don’t eat just anybodies food... LISA I WOULD EAT YOUR CHIX PARM CUTLETS EVERY DAY OF THE WEEK😍😍😍 They look AMAZING!!!
Wow what a compliment! Thank you! And I gotta say you're not wrong! My food is pretty good.
5 лет назад+41
Girrrrrrrl!! You made this so easy for me! Everyone that I've known made cooking this dish so complicated, but you just made it as easy as one two three! Thank you!!
I am a new subbie, just found you by accident. I lived in Jersey City 40 years ago and knew your father-in-law from the bakery. Fast forward, had to subscribe, even though I am vegan, I enjoyed watching and listening to you talk. It makes me feel like I am back home, moved out west 3 years ago. You are adorable Lisa, I wish you much success with your channel.
Best recipe! I tried this today for the first time and it was soo good. I highly recommend what she said for seasoning every layer. For the breadcrumbs I added grated Parmesan, parsley, and salt/pepper. So good
If I ever get the chance to travel to the U.S. one of my dreams is to visit Carlos Bakery, ever since I started watching Cake Boss. Now at least I can try making these recipes at home 😍
Buddy (her husband, aka the cake boss) used to have his own cooking show on tv several years ago, called ‘kitchen boss’ ..it was really awesome. Very low key (unlike the cake boss show) and he cooked authentic dishes he grew up eating. It’s worth looking up on RUclips and watching.
Hoping that all is well and Buddy is recuperating from his hand. The. Chicken Parmigiano looks delicious. Can you also do italian meatballs. I and going to look at the video on how to make the spagetti sauce. Thanks
Hi Lisa and Buddy! I just watched this and loved it, I have never made this dish, but look forward to making this one day. Lisa, I am new to this channel, I just watched you and Buddy making Eggplant Parm, that was fun to watch, I have never tried or cooked Eggplant! I am a country gal who loves to cook, love to watch cooking shows too so thanks for this, I enjoyed watching very much, your kid's are so lucky to have two parents who love to cook!! Take care*
Hello I wanted to say that I love your videos and I think your family is absolutely amazing. Coming from an Italian family,watching your recipes reminds me so much of my Nana that I miss so much. There is a recipe that I’ve been wanting you to make but I’m not sure if you know the recipe for it or if you’ve heard of it before but it’s called Italian spinges.. From what I know.. it’s made out of cooked cauliflower, eggs, Parmesan cheese, fresh parsley, and seasonings. It’s mixed until It gets to a batter and I think flour might be in it but not sure but it’s like fried little Patties. when it’s done.. Parmesan cheese goes on top of it. It’s so good! My Nana would make them all the time when growing up. My aunt owned an Italian restaurant sadly they both died 10 months apart due to cancer & my nana from Mersa. Watching all your videos especially cake boss with all Italian cookies brings back so many memories. But I don’t know if there is a special name for them? I just know them as Italian spinges lol. so please let me know when you have a chance 😊 Many Blessings, Leanna B.
Lisa I made your chicken parm. By far the BEST chicken parm I ever made. I was wondering when I breaded the chicken and did not use flour. They are the best breaded chicken cutlets I have ever made.
Love when you do cooking videos looks delicious did you ever think of doing a cookbook do a family one from all the family members and Buddy do the desserts anything
Hello Lisa I just wanted to say I had to recreate this dish it was sooo delicious and a hit in my kitchen !! My family loved it it came out just like yours thank you for this recipe
Wow she can cook been seeing her videos , she deserves that big kitchen ! I hate seeing people with huge kitchens and have the nerve to say ; I can’t even boil an egg !
Not any fight in years of marriage within an italian family, she looks like a model, he looks fresh and 0 stress, and I have to believe that she has 4 children and cooks everyday, he Works hard everyday, everything is a nice, and good show!! as their cakes!!
Omg thank you for this receipt..... please make more videos of Italian food my husband loves Italian food I have no clue how make it help 😂😂 your are amazing .... can u teach us how make tomatoe sauce from scratch....
Sra Valastro sus videos podria hacerlo en español esta muy rico el platto que preparo pero no lo entiendo nada y esta mismo plato quisiera que lo prepare hablando en español Lima_Peru ❤❤❤
Hi my name is Lily I love cake boss and my sister and I love to watch it together everyone at Carlos bakery make amazing cakes and sweet treats. I live in Ireland and have never been to Carlos Bakery but I would love too, I would be so happy to get a reply good luck with all of you future projects Lily
Thank you so much for the reply ireland is great, you should come som e time for sure the food is super and the traditional baking here is great, I'm sure everyone would enjoy a holiday here
This dish is so an italian classic that I live in Italy since 49 years and I never had it and don't know anyone who had it. And you know why? Because in the authentic italian version we eat it covered with half gallon of shrimp alfredo sauce!
Love this video style, I mean Buddy can bake and Lisa can cook. Now that’s a power couple 👩🏼🍳💙👨🏽🍳
Thanks for the love!
A power couple Hoboken style lol
If I was their kid. I would be soooooo happily fat.
Hey buddy can cook to 😘😘
A delicious presentation
I need this woman to make more videos. I just love her!
Power Couple Hoboken Style...is certainly Right. Loved this video Lisa, I needed a good Italian Recipe for Chicken Parmigiano and I will be trying this soon. Bzillion years ago I made my own Pasta Sauce and did pretty good. Good enough for my Italian Hubby to really like it. Then out came Prego...that did it. Buying that ever since. Even my Grown Son asked me not too long ago "Mom can't you learn how to make Pasta Sauce?"...I just laughed and laughed. I told him he was raised on my Homemade Pasta Sauce, then the easy jar stuff came out, saves me lots of time. As a full time working Mom I needed time savers. OK so I will try your Homemade Pasta Sauce as well for the Chicken Parm. Thank you. We have been devout followers for CakeBoss for so many years. I love watching the Family and the antics that Buddy bestows upon them...LOL so much love. I did Subscribe, and of course you got thumbs up. I cannot understand how any person could ever give thumbs down...Ignore those stupid people. No one needs them.
I have been a chef for 20 yrs and I don’t eat just anybodies food... LISA I WOULD EAT YOUR CHIX PARM CUTLETS EVERY DAY OF THE WEEK😍😍😍 They look AMAZING!!!
Wow what a compliment! Thank you! And I gotta say you're not wrong! My food is pretty good.
Girrrrrrrl!! You made this so easy for me! Everyone that I've known made cooking this dish so complicated, but you just made it as easy as one two three! Thank you!!
I am a new subbie, just found you by accident. I lived in Jersey City 40 years ago and knew your father-in-law from the bakery. Fast forward, had to subscribe, even though I am vegan, I enjoyed watching and listening to you talk. It makes me feel like I am back home, moved out west 3 years ago. You are adorable Lisa, I wish you much success with your channel.
Best recipe! I tried this today for the first time and it was soo good. I highly recommend what she said for seasoning every layer. For the breadcrumbs I added grated Parmesan, parsley, and salt/pepper. So good
Serve it with a side of crusty Italian bread or spaghetti or both
If I ever get the chance to travel to the U.S. one of my dreams is to visit Carlos Bakery, ever since I started watching Cake Boss. Now at least I can try making these recipes at home 😍
We'd love to see you someday. We've got some good stuff at our bakeries!
Make sure they aren’t filming.
Omg I went in 2011 I loveeeed it you have to !!!now I heard they have a location in Orlando Florida I can’t wait.
Ty Lisa my son loves chicken parm ty for showing this video now I know how to make it for him
Making this for my husband tomorrow. Look so good!! He works so hard and deserves something delicious! He’s gona love this!!
Buddy (her husband, aka the cake boss) used to have his own cooking show on tv several years ago, called ‘kitchen boss’ ..it was really awesome.
Very low key (unlike the cake boss show) and he cooked authentic dishes he grew up eating. It’s worth looking up on RUclips and watching.
Lisa and Buddy You Two Are Such Great People And Amazing Parents And You Can Tell Your Kids Are Perfect
Just hearing your voice brings joy! Looks amazing!!!
Please make more cooking videos with Lisa!! She should get her own tv show honestly
Hoping that all is well and Buddy is recuperating from his hand. The. Chicken Parmigiano looks delicious. Can you also do italian meatballs. I and going to look at the video on how to make the spagetti sauce. Thanks
Love Lisa and buddy ❤️ best of luck!!!! Keep the videos coming Lisa. Thank you!
Easy and delicious!! Tanks for this video
Hi Lisa and Buddy! I just watched this and loved it, I have never made this dish, but look forward to making this one day. Lisa, I am new to this channel, I just watched you and Buddy making Eggplant Parm, that was fun to watch, I have never tried or cooked Eggplant! I am a country gal who loves to cook, love to watch cooking shows too so thanks for this, I enjoyed watching very much, your kid's are so lucky to have two parents who love to cook!! Take care*
I love all your Italian recipes! 😋🍴
Hello I wanted to say that I love your videos and I think your family is absolutely amazing. Coming from an Italian family,watching your recipes reminds me so much of my Nana that I miss so much. There is a recipe that I’ve been wanting you to make but I’m not sure if you know the recipe for it or if you’ve heard of it before but it’s called Italian spinges.. From what I know.. it’s made out of cooked cauliflower, eggs, Parmesan cheese, fresh parsley, and seasonings. It’s mixed until It gets to a batter and I think flour might be in it but not sure but it’s like fried little Patties. when it’s done.. Parmesan cheese goes on top of it. It’s so good! My Nana would make them all the time when growing up. My aunt owned an Italian restaurant sadly they both died 10 months apart due to cancer & my nana from Mersa. Watching all your videos especially cake boss with all Italian cookies brings back so many memories.
But I don’t know if there is a special name for them? I just know them as Italian spinges lol. so please let me know when you have a chance 😊 Many Blessings, Leanna B.
Lisa I made your chicken parm. By far the BEST chicken parm I ever made. I was wondering when I breaded the chicken and did not use flour. They are the best breaded chicken cutlets I have ever made.
I love your videos no fancy pots or utensils make it look easy with everything that we have in our own kitchen
Delicious.. Thanks for sharing. God bless
LOVE this, I have to try your recipe! 🤤 So glad to have you back making videos again! I'd love to see a Chicken Marsala video. 👍😊
I love her accent! And she's so beautiful too! Buddy is lucky to have her...they are a perfect couple!🙏
I watched Cake boss a lot it’s my best favorite show ever 😁
Love your videos. Please tell us at what stage can you put in freezer for future meal. After breading and frying ? God bless.
Lisa te felicito ... que buena idea de hacer los filetes de pollo a la parmesana, siempre los vemos por cable. Saludos desde Valparaíso, Chile
Thank you Lisa I’m going to make this for my family PS you should have your own name your husband is already a star in his own way.😀☺️
She is great lady and cook . Like her video's
Love when you do cooking videos looks delicious did you ever think of doing a cookbook do a family one from all the family members and Buddy do the desserts anything
Hi rose609! Good to see you in the comments. And yeah, we've thought about it and maybe someday we can do it! Who knows?
She is the best 😍😍😘😗😗
@@BuddyValastroandFamily 1¹
I'd buy a cookbook!! I learn so much watching Lisa cook.
I subscribed to this channel because of this recipe. Looks simple yet deliciously done!
God bless this Lisa 🙏🏽 🙌
Omg yum. Also love her accent! I'm in Seattle, kinda boring accent here lol.
Hello Lisa I just wanted to say I had to recreate this dish it was sooo delicious and a hit in my kitchen !! My family loved it it came out just like yours thank you for this recipe
I can’t wait to make this. Thank you Ms Lisa
Hi Lisa! Love your cooking style and recipes!!👍😋😋😋
That looks beautiful. Thank you for sharing your recipe. I can't wait until I see another one of your videos
There will be more to come!
Beautiful lady who is sharing her recipes! What’s to complain about. Thank you Lisa!
You are such a great cook!!!!!!!!😋😋
Omg what time should I come over for dinner lmao it looks so good!!!!!
Chicken parmesan looks yummy
Thanks
You're weclome! Hope you can try it!
DELICIOUS RECIPE
thank you❣
Muchas bendiciones para toda su familia.
Think I will make this tonight !Make more cooking videos !👍👍👍👌👌👌👌
Really happy to be able to enjoy your cooking video's again. Going to prepare this coming Sunday. A stuffed meatball recipe would be nice. Greets.
Fammy
Hi Lisa yummy you are the chicken's parmesan boss,now l am waiting for the desert from the cake boss.
Wow she can cook been seeing her videos , she deserves that big kitchen ! I hate seeing people with huge kitchens and have the nerve to say ; I can’t even boil an egg !
I just make this for my family! So easy and fast its delicious 😋
Dear Mrs. Lisa, you are wonderful!
Ahhhh lisa my favourite dishes ever! Thank you ❤
Yes! We love chicken parm here!
Love this video !! Food looks amazing
I love family talk and taste
I am definitely going to try this recipe
Love this recipe I wold love to try it soon 😍😍😍
Woww, delicious 😋, i can’t wait to make it. Lisa you look stunning 😉
Thanks for the love!
Mmm, that looks sooo yummy!!!
It is! Will you make it?
This is the exact same way I do them🇮🇹 my family's favourite dish👌🏼
Oh man...that looks soooo delish..im drooling!!! 😉
Hope you're wearing a drool bib!
Not any fight in years of marriage within an italian family, she looks like a model, he looks fresh and 0 stress, and I have to believe that she has 4 children and cooks everyday, he Works hard everyday, everything is a nice, and good show!! as their cakes!!
I Always Loved Lisa The First Time i Seen Her On The Show Cake Boss I;m So Glad i Found This Just Sub Will be trying Some of Recipes Thanks Lisa ...
Wow!! Delicious!! Greetings from Venezuela
Greetings from New Jersey, USA!
Good job ..I want more recipes from Lisa..
Se ve muy delicioso y fácil. Un gran saludo desde Chile.
Looks yummy! I will have to try it!!
I love Lisa’s videos🥰
Same!
Food is a big thing in your house!!! I wish I could cook like that , I can’t even bake!
Love your recipes and the fact you show it so I can write it down.
Good Mabel ganes
RUclips que
I was wondering do you season the bread crumbs or just the egg mixture?
I’m loving your cooking channel, thank you for sharing
1 AM and i'm dying for a piece of that chicken 😛😛
That's my mom's favorite thanks now I can make it!!!
Oh you're in for a treat! Enjoy the tastiest chicken parm out there!
Mam. my🤣
Foood. Good. Pasmo
Babby
make. Hi. Lans
This is going to be our family dinner tonight !! 😋👏💕
Omg thank you for this receipt..... please make more videos of Italian food my husband loves Italian food I have no clue how make it help 😂😂 your are amazing .... can u teach us how make tomatoe sauce from scratch....
Hi Lisa, I will make that dish out look soooooo good and I love cheese too
Awesome! Enjoy!
Sra Valastro sus videos podria hacerlo en español esta muy rico el platto que preparo pero no lo entiendo nada y esta mismo plato quisiera que lo prepare hablando en español Lima_Peru ❤❤❤
I’m gonna try this. Looks amazing.
Wow sooooooo 😋cheesy🐔 chicken😋👌
MMMMMM HMMMM!
looks delicious 🤤
I just made this.. Everyone loved it! Thanks for sharing
Hi my name is Lily I love cake boss and my sister and I love to watch it together everyone at Carlos bakery make amazing cakes and sweet treats. I live in Ireland and have never been to Carlos Bakery but I would love too, I would be so happy to get a reply good luck with all of you future projects
Lily
Hi Lily from New Jersey, USA! Thanks so much for watching our shows and videos! We love our fans! What's Ireland like?
Thank you so much for the reply ireland is great, you should come som e time for sure the food is super and the traditional baking here is great, I'm sure everyone would enjoy a holiday here
Thanks Lisa! I’m going to try this over the weekend.
Good luck and enjoy!
Looks Delicious. I am definantly gonna give this recipe a try.
Omg this would be perfect for a house housing party or in my case a apartment warming party haha
Oh yeah, good idea! Can we come, too?! 😋
Yeah it’s BYOC !
Bring your own Chair because I don’t have furniture yet haha
Looks so good
A lot better than restaurant!
Looks delicious, I will try your recipe and all the others
Viva le tradizioni ❤
This dish is so an italian classic that I live in Italy since 49 years and I never had it and don't know anyone who had it. And you know why? Because in the authentic italian version we eat it covered with half gallon of shrimp alfredo sauce!
Wow, that's actually not a difficult process, I think I'll try it.
Looks so delicious! Thank you, Lisa!
Awesome! Enjoy!
I bet they have the cutest ktds!
Lovely recipe dear! 👍👍💓💓
Mrs. Valastro, will you please make stuffed cabage rolls? I want to see if you make them the same way everyone else does.
Cool idea! Thanks for the suggestion!
@@BuddyValastroandFamily No problem enjoy your day and keep the recipe coming!!!
Looks delicious
Do you have a video on how you save summer tomatoes into sauces to freeze for later?
love this made it so good so easy love easy recipes that folks think you slaved all day!!..lol Thanks Lisa!
Hey Lisa I got a question for you what do you do if you're allergic to tomatoes
Eggplant parmigiana please!
I love this video❤️
Thanks for the suggestion and thanks for the love on the video!
Ooo....its looking tasty😘😋😋😋
Thanks!
Brava Lisa...👍