Beef Madras Slow Cooker - Beef Madras Crockpot
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- Опубликовано: 27 июн 2022
- Beef Madras Slow Cooker - This is a fantastic Beef Madras cooked in the slow cooker. Layers and layers of flavour with really tender beef. This is very hard to beat its amazing! I love my restaurant and takeaway curries but this at home when you get in after a few hours is really the best!
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Ingredients
Oil
1kilo beef trimmings or cubed
1 large onion diced
2 tbsp garlic ginger paste
1 tbsp garam masala
2 tsp black pepper
1 tsp salt
1-2 tsp methi or a good pinch!
2 tbsp curry powder - of choice
¼ cup apple cider vinegar / malt vinegar
1 tbsp coriander powder
1 tsp cumin powder
2 tbsp Worcestershire sauce
1 cup beef stock
2 tbsp tomato puree
2 tsp chili powder or more!!
1 can crushed tomatoes
Splash of water as needed
My cooker only has low and high settings - I cooked on low for 5 hours
crockpot slow cooker - amzn.to/47hZvrf
#beefmadras #madrasbeef #madrascurry
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Don't forget as with all recipes YOU have to taste along the way of cooking - all recipes may need adjusting to your own tastes. All recipes are full working recipes and as a base they are great - tailor to your own taste. Hope you enjoy cooking as much as i do.
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Хобби
I just made this and had to come back to comment, this was beautiful. By far best curry I've made
Thank you for commenting glad you liked it. Have you seen the new curry channel. www.youtube.com/@NOTANOTHERCURRYSHOWSAMEButDiff Best, Rik
hi ric just had this for my tea it was absolutely gorgeous thankyou
Thank you. Best, Rik
Looks mouthwatering 😋 👌
Thank you. Best, Rik
that looks great!
Hi Rik, that looks absolutely delicious, and a great way to use cheap cuts of beef!
Thank you for sharing 👍🏻
Cheers Kev - thanks for stopping by mate. Best, Rik
Looks great Rik. Gonna give it a try in my InstantPot in slow cooker mode. Thanks and have a great weekend.
Cheers Eric same to you mate
Cheers, will definitely be cooking this.
Hope you enjoy, Terry. Best, Rik
Did this yesterday and it's excellent, been making Indian curry's for years with base sauces ect, but this is a great fool proof curry for everyone especially beginners 👍
Glad you liked it, yes its an easy way, Best, Rik
god bless you. I`m not even religious, don`t know what else to say
Nice one Rik Imade a chicken one 3 days ago with par boiled chips then fried and rice and nan bread, it was cracking. I also made a curry quiche yesterday it is fab cheese and curry go great together, 2 onions 2 garlic 3 smoked bacon rashers all diced and cooked in ghee added 1 tbspoon of medium curry powder salt and pepper a good squirt of tomato sauce, a pot of cream and 3 beaten eggs 300gms of strong cheese its a curry lovers dream. I also do a curry corned beef pie. mad or what. lol.
Well done and thanks Rik for sharing a simple to follow recipe, and also showing the great benefits of using a slow cooker which always achieves good results for tenderness of the meat and overall flavour.
Sometimes I also put a cartouche of baking parchment on top to prevent it from drying out. Optional of course.
Keep up the great videos!
Thank you. Best, Rik
Love this so to speed up prep can use your onion base so only need to blend tin toms and good to go yea 👌
Thank you. Best, Rik
Look fabulous Rick. Thanks for sharing. I I will use lamb do I have to change anything?
No you should be fine. Best, Rik
Making this as i type this lol quick question?.... i noticed you didn't put how much methi in the description.... I'm assuming 2tso of methi by the looks of how much was put in? ..... looks Absolutely fantastic as well buddy.. keep up the awesome work and videos 👍 👌
It was a good pinch so about 2 tsp as you say..cheers and thanks. Best, Rik
Hi what temperature do i start off my clow cooker please. Your recipe is the very 1st thing I'm cooking in the Croc pot so don't want to mess it up.
Hi, Michelle, you cant mess it up so no worries - follow the steps in the vid and cook on low for 5 hours if the meat is not to your liking, cook a little longer. Best, Rik
@@BackyardChef thankyou pal.
Hi again I've recently made a fire cider with loads of different fruits veg spices I used that in place of the apple cider vinegar give it a little more heat lol.
Hi Rik, can i use the same recipe to make a chicken madras but swap out the beef stock for chicken stock?
How long would i cook the chicken for in the slow cooker?
Many Thanks
Yes can you swap beef for chicken please
Hi Rick looks fantastic but you started with the measurements but when you got to the powders you stopped
Hi mate there is a full list in the description - I'll post it here for you. Best, Rik Ingredients
Oil
1kilo beef trimmings or cubed
1 large onion diced
2 tbsp garlic ginger paste
1 tbsp garam masala
2 tsp black pepper
1 tsp salt
1-2 tsp methi or a good pinch!
2 tbsp curry powder - of choice
¼ cup apple cider vinegar / malt vinega
3 tbsp cumin powder
3 tbsp coriander powder
2 tbsp Worcestershire sauce
1 cup beef stock
2 tbsp tomato puree
2 tsp chili powder or more!!
1 can crushed tomatoes
Splash of water as needed
Trying chewing it! 😂😂
Ground cumin and coriander amounts sound a lot, is it correct?
Error - thanks. Best, Rik
Hi Rik, could this be adapted to a pressure cooker?
Yes mate - if you know how to use your cooker you have no probs
Hi Rik, this madras looks fantastic only problem is I don't have a slow cooker. Could this recipe be done on a normal hob? If so have you any idea of the heat setting and how long for please. Keep the recipes coming they are great 👍.
All the best
Dave
Could i do this quickly in a pressure cooker?
Yes indeed! Thank you. Best. Rik
Could I use chicken stock and chicken instead of beef ????
Yes indeed! Thank you. Best, Rik
hi ric can i refridgerate this madras
Yes indeed and it freezes very well. Thank you. Best, Rik
Are you using 2 table spoons for all of the spices?
I think its the camera lens - they look large however not. Best, Rik
How many people will this recipe feed?
How much do you eat?
whats a cup??? why not mls?
Are you a scientific cook - I'm not! Best, Rik
no not at all just rough mls would have been easier. If you're measuring in cups (US)? why not give us Welsh fellas mls?@@BackyardChef
sorry i have to hold your hand mate - less than a naught blob of a nano second - type 1/4 cup to MLS into Google - hey presto! Best, Rik
@@BackyardChef C'mom no need to be sarcastic. is it a cup form a UK cup or a cup as a US measure. Yes your right its not a science. Most UK chefs do not use cups. Its US thing. I was only asking.
@LordJasonKing the difference not going to make much difference. dont stress it too much.
I think the curry your eating is from a takeaway. you should try the one you cooked......😒😒
Ha ha ha no takeaways here nearest one probably 7,000 miles away. Thanks. Best, Rik
@@BackyardChef ok, I might need more practice ..thanks for the vid....😊😊
Since i have subscribed to your show i have put on 3 tonne and can you now start cooking macro ?
Ha ha ha - you are catching me up then! Thank you. Best, Rik
@@BackyardChef i remember when i was in England in my youth having an Indian meal called " chicken a la king " do you think you could cook it for me ,your Yorkshire pudding was magical.