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Mango Mousse || No egg || No gelatin || No Agar Agar || No Corn Starch ||
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- Опубликовано: 3 июн 2023
- #mango #mangolovers #mangomousse #mangorecipe #mangomousserecipe #noeggs #nogelatin #nocornflour #noagaragar
Mango Mousse Recipe!!
Ingredients:
1. Mangoes : 2 to 3 mangoes (based on your size)
2. Whip cream: 2 cups
3. Condensed milk : 1/2 cup
4. Milk biscuits: 1 pack
5. Melted butter : 3 tbsp
6. Cherry and mint leaves for garnishing
Note :- you can make 8-10 medium size dessert cups.
Preparation:
Step 1 : Add milk biscuits to blender and make fine powder then add butter and blend it for once again. Then add 1 to 2tsp of biscuit powder to mousse cups and press it firmly with muddler or any flat thing. Then refrigerate for 15-20 mins.
Step 2: (preparation of Mango glaze): Now add mango pieces to blender and make it smooth pulp. Now keep 1/3 rd cup of mango pulp aside, (which we will use in whip cream) and add rest to the pan, then add 1tbs sugar and cook on low medium flame. Once it is reduced let it cool down for sometime. ( Note: adding sugar helps to get a glossy texture to the mango glaze).
Step 3 : Now take a bowl add cream and whisk it till you see the soft peaks, at this stage add condensed milk and whisk it till you see stiff peaks.
Step 4 : Divide this whip cream into two equal halves and add 1/3 rd cup of mango pulp to one half of the whip cream and mix it gently.
Step 5 : Now take out the refrigerated cups and add second layer of plain/white whip cream with the help of piping bag. Start piping from the corners so that it looks prettier when you see from outside.
Step 6: Next fill the third layer with mango whip cream and then final layer will be the mango glaze.
Step 7 : On top of the mango glaze use few mango pieces, cherry and mint leaf for garnishing.
step 8 : Refrigerate them for at least 4-6 hours before you serve.
Enjoy this yummy tasty Mango Mousse and share your experience.
Music: Wander
Musician: @iksonmusic
It’s look soo testy but very fast video I watch many time to see recipes
Thank you!!
I will try to do slow videos 👍
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Thank you so much 😊🙏
I LOVE IT GREAT...
Thank you 😊
look delicious great job
Thank you 😋
wowo thats so delicious
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Wow 🤩🤪😋😋
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Looks delicious 😋🤤
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Cok gùzel górùnùyirlar
Elinize daglik
Very beatifuulll👍👍❣️❣️❤️🌷
Thank you 😊
Yummy yummy 🤤😋👍
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Love this rascipie❤
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Looks perfect and delicious 😋
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बहुत ही अच्छा कुक किए ❤❤❤ I love this
Thank you 😊
Looks delicious 😋😊
Thank you 😊
ما شاء الله عليك تستهلي كثير من المشاهدات و لايكات ان شاء الله يا اختي 🧕بالتوفيق👍👍👍🌷🌷🌷👋
I didn’t understand what you said !!
But I think you liked it !!
Thank you so much for your support !! 🙏🙏
I love your recipe. It's so yummy. Thanks for sharing with us. I watched this video many times and I could stop subscribe to your channel.
Thank you so much that means a lot 😍
Bahut hi badhiya banaya hai stay connected dear 😅😅
Thank you 😊
Supar testy receipi ❤subscribed u❤
Thank you 😊
@@CookingCanvas-vi3bi welcome
❤❤❤❤❤❤❤❤❤❤
😍😍
Please share different types of shot glass dessert recipes
Sure 👍
Good recipe
From where I can by these desert glasses?
Thank you !!
You can buy them from Amazon!
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