சிந்தாமணி சிக்கன் எனக்கு ரொம்ப பிடிச்சு போச்சுங்க! ஈரோடு மாந்தோட்டத்து விருந்து! CDK 1298|Chef Deena

Mr. Velmurugan
99425 18882 | 94432 18882 |
Address: NH - 47, Bhavani - Perundurai Main road Tex valley, opp. Gangapuram Road, Gangapuram, Tamil Nadu 638102
Chinthamani Chicken
Ingredients
Gingelly Oil - For Cooking
Cumin Seeds - As Required
Shallots - 150 to 200g
Dry Red Chilli - 10 to 15 No’s
Curry Leaves - As Required
Turmeric Powder - 1 1/2 tsp
Salt - To Taste
Coriander Leaves - As Required
My Amazon Store { My Picks and Recommended Product }
www.amazon.in/shop/chefdeenas...
_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English RUclips Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#erode #chickenchinthamani #foodtour
______________________________________________________________________
Follow him on
Facebook: / chefdeenadhayalan.in
Instagram: / chefdeenadhayalan
English Channel Chef Deena Cooks: bit.ly/2OmyG1E

[@srideviramakrishnan7559]

I am 55 years old thambi. என் உறவுகள் என்னை மிக நல்ல cook என்று சொல் வார்கள். But எனக்கு தெரியாத நிறைய தகவல்கள் நீங்கள் கற்று தந்து இருக்கிறீர்கள். Thank you thambi.

[@user-he3gy8rc2g]

Woow yenna oru Arumaiyaana comment

[@aaronjosh99]

What a comment

[@sabarinathans1825]

நான் பெருந்துறையில் இருக்கிறேன்,நானும் என் நண்பர்களும் வாரம் வாரம் செல்வோம் சுவை அருமையாக இருக்கும் முக்கியமாக சிந்தாமணி மற்றும் கோச்சைசேவல் காட்டு வறுவல் மிக அருமையாக இருக்கும்.
தீனா அண்ணா நீங்கள் வந்தது எங்களுக்கு மிகவும் சந்தோசமாக உள்ளது அண்ணா...

[@user-ni5xq3og5p]

உங்களின் தன்னடக்கம் அருமை தீனா அண்ணா

[@martinamonica244]

Sir, i really appreciate your channel. Erode district oda indha dish lam simple and tasty ya irukum. Na niraya non veg cooking videos pathuruken, but indha erode style taste Dan unique ah irundhadu. Epdiyavadhu indha information ellarkum theriyapaduthanum nu ninachen. Neenga pannitinga. Big thanks to you.

[@SurendranSelvaraj23]

Though you're a chef, you don't stop learning. Great attitude 👍

[@joinkumaresh]

well said bro.. great humble chef !!

[@m.harish9c606]

அனைவருக்கும் வாழ்த்துக்கள் 🎉 அருமையான, அழகான, இயற்கை எழில் கொஞ்சும் ரம்மியமான பதிவை வழங்கி வரும் தீனா சாருக்கு வாழ்த்துக்கள்

[@geethalakshmiraja6308]

Sir, you are getting the exact recipe from them by asking little little qns which usually arise at our mind when watching any cooking videos. It's clearing our doubts also getting the right technique. Thq so much.

[@rajendraprasads6388]

Deena super,, thanks for detailing the recipe.. tasting face reaction make me 🤤

[@karthikkeyan2735]

It's not gandhipuram. It's gangapuram near to texvalley

[@leelasdaughter]

Superb recipe and very informative 👍 thank you chef👍

[@umaselvam7864]

Dheena bro chinthamani chicken is fentastic.Tku bro for giving different recipes in different places.

[@johnelango3278]

அருமை தீனா, உங்கள் முயற்சி வித்தியாசமானவை, வாழ்த்துக்கள்.

[@p_r_a_d_e_v_713]

Most friendliest Chef ever...very respectful and encouraging Man.

[@habibahabiba7685]

Thanks for the information Anna....For Making Biriyani I always use cold water,from now I will use hot water...

[@sitravirassamy8615]

super recipe, and so nicely explain by sir thank you !!!!

[@Rojaclassic]

Looks so mouth watering recipe 😋

[@padmapadma5967]

My favourite dish super Anna thank you Anna❤❤❤

[@alamelumangaijeyamkumar1618]

Nice one..👌,a small tip from my mom for those who cook naatu kozhli is she tells me to add a piece of fresh clean coconut shell which makes to cook the chicken soft&fast…I tried it… it got cooked in 10 mts&soo soft it was…&finally after cooking take it out&serve hot!!

[@nagarajdn7385]

Sir, he is right, regarding flame control. Every one has to learn how to tame the flames then the preparation.

[@leodhana8263]

Rasam satham and this chicken gravy semma combination including fever and throat infection good

[@vasanthibaskar2748]

Super chef evlo periya alanalum ungakita irundhu nanum kathukitenu neenga soradhu unga perundhanmaiyai katukiradhu chidhamani Super we want more video like this

[@chandranperumal5662]

அருமையான சுவையான பதிவு.நன்றி

[@sarasdeliciousfood6366]

Mouthwatering recipe 😋🤩🤩😋

[@maheswaran7183]

Hi Deena,
Thank you so much....way to go great heights 👍....ur explanation was so good...keep rocking

[@balamuruganmanivel527]

மிகவும் அருமையான பதிவு எனது மனமார்ந்த வாழ்த்துக்கள் ஐயா ❤❤❤

[@compros1]

Dheena you are very humble 🎉🎉🎉🎉

[@saranyamuthusamy7796]

Wow...nice recipe...he gave lot of tips also...Thanks Deena bro

[@karthicksaminathan686]

Enga ooru sir. Enga oorla Dheena sir paakarthu sooo happy.

[@rathikarathika1633]

nenga evlo mariyathaiya people s kita pesuringa athukaga unga video nan skip pannama watch panuven sir ...ungaloda payanam ithu polave thodara valthukal sir ..

[@chefdeenaskitchen]

🙏🙏🙏🙏

[@umaselvam7864]

I heard from this bro only the various tips for onion.

[@aishasakinah912]

Hats off for yr effort..thank u chef

[@priyapalanisamy8217]

Sir semma semma.... Unga learning process every one should follow even in life tooo.... Thalaikanam ilatha chef... Ungala pakkum pothu enga veetula oruthar mari irukku... Thanks a lot for my hometown dish review. ..

[@radhikab8829]

Sir You are like an Everest in this field,but still you are very down to earth.Not only in this vlog .All the vlogs which you are exploring outside sir .❤️

[@divaspasalon2133]

I made Chinthamani today. It came out very well.
Thanks Chef and maanthotathu virunthu

[@ArunKumar-ij2pl]

Dheena sir.....Gandhipuram illa....GANGAPURAM....ur visit to erode really SURPRISE and Thankful

[@rajendranc240]

குட்டு பட்டாலும் மோதிரகையில குட்டுவாங்கனும்னு ஒரு பழமொழி இருக்கு அது மாந்தோப்பு விருந்து படைக்கும் அவருக்கு இன்னைக்குஉங்கமுலமாகமாக கிடைத்திருக்கிறது வாழ்த்துக்கள்❤❤❤ 21:40

[@SKG2-778]

Super sir 🎉😊 clear explanation. ❤

[@siyamalamahalingam3060]

Chef u r outstanding

[@sivakamasundariragavan1467]

Thank you very much chef Deena sir thank you very much madam for your excellent recipe preparation.

[@chefdeenaskitchen]

Thanks for liking

[@jayashreer895]

Well explained sir. 😊

[@asmathmarliya2679]

Tasty....... Itha na kandeepa try pannuven..... 😊

[@karthiksmk007]

Nice to explore Our Kongu nativity dishes. Keep doing.
We’re following you😀💥👌

[@sikkantharsikkanthar]

Very nice and super
Arumai arumai arumai arumai

[@anandisubbaiah8723]

Nice video. Humble request tambhi, dont shot your video's on busy roads. You are an inspiration for many.

[@Saranyasrinithish]

We ate in that hotel. Nice service and super dish

[@user-sb9ux2rq5b]

நாங்க இந்த வருடம் மே மாதம் 5ஆம் தேதி டெக்ஸ்ட் வேலிக்கு வணிகர் மாநாட்டில் கலந்து கொள்ள வந்தோம்.அப்போ அந்த இடத்தில் தான் பஸ் ஸ்டாப்பிங் செய்து இருந்தது

[@thanasekar7523]

சூப்பர் அண்ணா உங்கள் சமையல் ஜீ தமிழ் டிவி ல் பார்த்து இருக்கேன்

[@KarthiKeyan-ir3fq]

Chef i am a gold Smith en life style favorite only for chinthamani. But u r a zenious but u humble ness is so good anna

[@yogarasasundaram5613]

Superb brother's. Thank you ❤

[@Mbala2.0]

After watching your video we visited this place to try this dish . We went on time for lunch and they mentioned it’s not available so poor service . So we decided to try other dishes all of them are tasteless here . We tried Atleast 3 of them hopeless . Chicken in Briyani is pathetic . This is our experience faced after visiting this place . May be we are not lucky or we have to be a RUclipsr to get attention and get special and tasty food in this place .Hope it will help others who is planning to visit .😢.

[@cinematimes9593]

Nice explanation 👍👍

[@Mithran-kutty]

அருமை இருக்கு பார்க்க

[@umaasokkumar824]

We say the ladle as thudupu which is used to knead Kalli in kongu belt

[@nagalakshmim741]

Super ah na recipe dheena thambi thank you

[@cinematimes9593]

Good morning sir ultimate chintamani chicken 🍗 👌👌

[@nirmalaboopathy7591]

ஈரோடு வந்தமைக்குநன்றிங்க 💅💅💅💅🙏🙏🙏தீனாஅண்ணா

[@vidhyakumar9172]

Hi chef,u are most welcome to our place. This is a tasty recipe with the most unknown tips.
A big thanks to him, too. You are a humble person down to earth,I'm a big fan of u

[@jeyanthysatheeswaran9674]

Vanakkam ! Kozhikkari Solla Vaarththaiyillai Nanry. Jeyanthy, Germany.

[@timgokul4740]

Hi sir today I will try this recipe
Nice one good recipe my family liked ❤ salem Vanthu area dish try pannuinga

[@deborahjames5389]

New method cinthamani chicken Seen kitchen you are very good RUclips's all the best

[@marimuthu.lk2xu9oz3s]

Welcome Erode sir

[@SuperSuman777]

Madras Puliyanthoppu Beef fry video podunga Ji 🙏

[@arthibeema8908]

Hi sir❤
Ur work super🎉
And road side video shooting be safe sir
Thank u

[@martinamonica244]

Erode kongu nadu barotta stall, mudindhal review pannunga sir. Barotta n avanga provide pandra free side dish is very unique taste. N salem mettur dam na neenga mudindhal fish gravy review pannunga. Adhum simple ah irukum. Different from other states. Near by mettur dam is specific for fish curry.

[@Vijay-]

Chinthamani chicken is a tasty dish but need to be careful not to overeat because of the excess capsaicin from the dry red chillies could upset the stomach. Same reason why some have issues when overeating KFC chicken.

[@Ramyamyou]

Sir wonderful video.thank you so much.kindly avoid video shooting on the road.

[@nandhu_G]

அண்ணா அருமை❤

[@vijayabanum2659]

Superb Dheena sir .very happy to see u in my hometown thank you so much 🎉

[@kutty_chutty]

Excellent video recording 🎉👏

[@Dhanabal-vu9gf]

Mathavanga soli tharatha rombha humble ah ketutu irukareinga.... Pakavae nala iruku

[@TamilSelvi-xj4dn]

Hi Deena sir super preparation

[@santhoshabilityfitness4285]

Anna nega Ella tharichum avaga soldratha kettu porumaya solriga super anna❤ nega

[@k.s.sabarinathan4953]

Please do more videos in ERODE ❤

[@YuvanCMR_NTK]

சிறப்பு 😋😋😛

[@inceptrafi]

Super dish thala ... Waiting for next one...

[@fathimaamritha9974]

Yes , looks yummy

[@jegathasivachandran6175]

Sir pls put a separate vdo how to wash kothamalli and chop for beginners

[@umasheshadri4731]

😊yummy recipe 😋 😍

[@kabilharinitha6315]

தினா அண்ணா எங்க ஈரோடு மாவட்டம் தங்களை அன்புடன் வரவேற்கிறது

[@shashikiranc1790]

Vgoodresepe thanks sryi

[@prakash8344]

Sir days school lunch enna kudukalanu update panunga nenga prepare Panra superah eruku

[@lakshmikalidindi8292]

No Ginger Garlic, No Garam Masala but still Mouth watering recipe

[@KarthiKeyan-ir3fq]

Neenga samaikatha food illa. But u r learning is amazing bro

[@gsquarecubing9850]

பட்ர வெங்காயதில் chicken குழம்பு r any அரைத்த குழம்பு வைத்தாலும் super ஆ இருக்கும் நாங்க ஏப்பவும் புது பழசு(பட்ர)வேங்கயம் இரண்டும் வாங்குவேம்

[@11senthil]

Hi sir maanthodarhu virunthu near chittode indian punjabi dhana all veraitee super try sr

[@muthus6989]

Super sir

[@Loveyoucinema644]

Yenga ooru samayal super erode ❤❤❤❤

[@lakshmigandhi162]

அருமை சார் பார்த்தவுடன்‌சாப்பிட தோனும் அளவுக்கு‌இந்த ரெசிபி‌சார் மிக அருமை அதை போல‌திண்டுக்கல் தலப்பாகட்டி பிரியாணி கொஞ்சம் போடுங்கள் சார்

[@naguarjunarjunagu]

Dindigul thalapakkati waste nga nanum dgl tha cost thaney thavira solrathuku onumila

[@sathishmanayilvasu2119]

வாழ்த்துக்கள் வாழ்க வளத்துடன்

[@lakshmin9735]

Dena sar super chinthamani chicken

[@thiyagushyamvlogs8306]

Sir,
Really super sir am big fan of you

[@pasugeetha6921]

Thank you so much sir one time thaan erode la saptrukaen thottathuvirundhu shopla..ipa varaikum ...eppudi senjainga nu thonitaee irundhuchu.... ipa thaan nimmathiya iruku agaaa recipe kidachruchunu😂

[@pramilag7153]

Hi it's in near Texvally chitthode...

[@smsaudios9748]

Super sir congratulations

[@chammay86]

Hi chef oru 5 years ah unga channel follow panren neraya learn paniruken thank you sir but one request when your shooting be safe and avoid road side shoot sir

[@sarojat6539]

வணக்கம் நன்றி ஐயா

[@selvakumarrajakumar2921]

Hi Sri nice super recipe 🙏👍👍👍👍🌹❤️

[@chitravijayakumar1114]

Super

[@thusidamala4649]

Fantastic

[@revathykeshav8429]

Dheena sir welcome to erode.please come to our house.we r all your fan.