Chocolate Milkshake, Low-Carb & Keto | Black Tie Kitchen
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- Опубликовано: 15 сен 2024
- Who doesn't like a Chocolate Milkshake? Although, calling it a 'milkshake' is not quite right, because in this recipe, we use heavy cream instead of milk. This gives it a super rich and creamy texture and flavor!
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INGREDIENTS:
Chocolate Syrup Sauce
- ½ cup heavy cream
- ¼ cup cocoa powder
- 2 tbsp erythitrol or sugar replacement
- pinch of salt
Chocolate Milkshake
- 1 cup ice cubes
- 1-1½ cups heavy cream
- 2 tsp erythitrol or sugar replacement
- as much chocolate syrup sauce as you want
DIRECTIONS
1. Place the chocolate syrup sauce ingredients in a small pot or sauce pan.
2. Place over medium heat and whisk until it is a smooth sauce. If it is too thick, add some more heavy cream.
3. Once it is well mixed, remove from the heat.
4. Using a pint glass, drizzle sauce onto the inside to create decorative patterns.
5. Place the pint glass into the freezer to cool the sauce inside.
6. In a blender, add your ice cubes, heavy cream, sugar replacement, and desired amount of chocolate syrup sauce.
7. Blend until the ice is evenly shattered in the vortex of awesomeness.
8. Remove the pint glass from the freezer and pour your shake into it.
9. Top with homemade whipped cream and sprinkle cocoa powder over top for extra awesomeness.
10. Enjoy!
Addtional: You can store leftover chocolate syrup sauce in the fridge to drizzle over other things, or for shakes in the future!
#chocolatemilkshake #lowcarbmilkshake #blacktiekitchen
![Eminem - Fuel (Shady Edition) feat. Westside Boogie & GRIP [Official Audio]](http://i.ytimg.com/vi/k1OquBida9s/mqdefault.jpg)
I subscribed as soon as I heard the voice doing the voice over
Haha thanks for watching and subscribing!
Haha me too
Ditto
Same here
Haha thanks!
This needs more views! The production quality here is top notch! The narration is wonderful and comedy is really entertaining, all while actually completing a recipe! Great work!
Thanks for the kind words!
Totally agree with you. Just subscribe. Keep up the good work. :)
Thanks!
U funny man
Precision is key... And adds some more... And a bit more... Lol
😂😉
Love it 😂🤣😂
Came for the recipe, stayed for the narration. The narration is everything😂😂😂 I want to try this shake with a nice turkey burger on a keto bun. Thanks for the recipe.
Glad you enjoyed it!
There’s a great new invention I want to tell you about. It’s called a spatula. Lol
Great video, can’t wait to get back to a blender and give it a try.
Spa•tu•la? Is that... française? 😂
Omg so happy I found this page! Love the narration so different and unique.
Thanks for watching! Just curious - how did you find my channel?
It just came up on my feed while looking for a keto recipe!
Reminds me of Goofy cartoons back in the day when they would narrate what Goofy was doing 😂😂
Awesome! Thanks for replying!
I love the narration it makes the cooking videos a step above the rest.
Thanks Alan, I appreciate that!
The narration is stellar. 👍🏻👍🏻
Thanks!
Instead of cocoa powder, I used 100% single origin chocolate and added a little bit of vanilla to enhance the rich chocolate notes. It's sooo goooooood. I love leaning from your videos and adding my own little twists.
Also made a batch where I added a little bit of bourbon. I gotta say, it's one of the best boozy drinks I've had in a while.
Thanks for watching and sharing! Chocolate is such a wildcard - pairs well with coffee, vanilla, chili peppers, etc. And especially bourbon; chocolate bourbon milkshake sounds delicious 🤤
@@BlackTieKitchen I like chili pepper and cinnamon spiced hot chocolate.
Yessss. Also, chocolate in a dry rub is 🔥
New favorite channel! Love your style and humor. That shake looks amazing, gonna make it tomorrow I’ve been dying for something chocolate while on keto!
Thanks! There's a lot of chocolate stuff you can do while on keto - you can make fudge fat bombs, chocolate mouse, etc. Things like brownies wont be as good as the real deal, but they satisfy the cravings!
I have to say this was amazing! Just what i needed for my chocolate shake fix
It's good but very calorically dense!
I tried this...it was yummy...I just love u in ur shorts and love you beyond words❤❤
The voiceover sold it to me. Subscribed immediately and the recipe looks really tasty. I can’t wait to try.
Let me know when you do! Thanks for watching and subbing 🙂
You are precious, dear man!!
Love that you show the struggles of creativity:)
Makes you human & lovely:)
Thanks Tracy!
Awesome as always. I'll give this a try tomorrow. Thank you, Dennis. Much blessings from Texas.
Thanks!
Made it and it was great! Thanks, I was looking for something like this.
Awesome! 😄
Nice, love the graduated cylinder for "precise" measurement.
😂😂
Damn not only terrific recipes but so DANG ENTERTAINING!!
I can't wait for your videos and recipes, you are the BEST! 🥰😆
Thanks!
Just made it a few minutes ago, absolutely delicious.
It issssss!
Tried this and the strawberry one and I loved them both
Glad you like them!
I so love your content. You get me giggling. Or laughing out loud. And the keto recipes are genius. Thank you, Dennis.
Thanks Kam 😄
As always, this is a stellar production. Are we the only ones to see the shape of a cow on the glass in the thumbnail? 🤣😂 Love the David Attenborough style narration.. 😀
Thanks... Never noticed the cow either 😂
Absolutely love your channel!
Thanks 😄
I love this channel, he makes me laugh while learning to cook
*insert success kid meme*
My Daughter whose a chocoholic will definitely love the milkshake .
Another reason why I’m glad to have found you!
😄
"Precision is key..." LOL
😉🤐😂
YEAH TOSS THAT SYRUP!!! hehehe NOW you can use your top shelf keto Ice cream and make one the right way.
Can't believe Michael Vsauce have a cooking channel. Gotta subscribe!
VSauce.....3? lol
Great video always entertaining I'm glad you started doing keto but I like your other recipes too.
Thanks!
I can't stop watching now
😂😂😂
Haha, success!!!!
This is AWESOME!!! You made me laugh and shared a great low carb recipe!, AND it's a chocolate shake - one of my KRYPTONITE weaknesses!!! Sadly, I have MANY of them.
Thank you so much for the video and recipe! Hope you and yours are doing well! Take care and be safe! 😊💖🙏
Extremely entertaining.
Thanks! And thank you for watching!
I always enjoy your narration. Never a dull moment lol
Thanks! 😄
Amazing as always. If one were to add real espresso to this would they need to change the recipe?
It should still work!
@@BlackTieKitchen I will test it out in that case 😁 can't stop watching your channel
i couldn’t stop eating the whipped cream lol
It's one of the best parts 😂
Am I the only one who thought the last shot of him licking the chocolate off the whisk was hot as hell?? Phew!
😅😉
I enjoy these videos immensely. Love the instructions
Thanks!
Starts out measuring like a chemist and then starts splashing more 😂
YASSSS! 😋 Going to make this! Thank you 💕
Sweet! Will give it a try. Thanks for a very entertaining video. :)
Thanks for watching!
I love your videos so much
Thanks! 😄
The narration in the background .......I’m dying 😂🤣
😂😂🤷♂️
This is an awesome recipe! Delicious and quick for a chocolate craving thank you 😃Dennis
Thanks!
His voice makes me feel some type of way lol 😅🙊🙈
Like you're in a James Bond movie?
Q!!!
This was funny.. Milkshake turned out delicious. Couldn’t ask for more!
Awesome!
i see you using Swerve here; i made a halfhearted effort at identifying a sugar substitute for my coffee. it's really the only time i use table sugar [type2 'beetus]. i like Cuban coffee, very strong, and very sweet; they called it a cafecito in Ybor, but it was more frequently referred to as Cafe Cubano in Fort Lauderdale. and i would buy a Colada, just for me. i've tried Swerve, Allulose and Splenda [packets, and bulk for baking], and i find none of them to be an adequate substitute for that purpose. the strong coffee needs enough sugar to turn it into that delicious crema, but the substitutes all have a distinctive, unpleasant taste by the time you reach the sweetness needed.
[but i'm going to try this Milkshake; forgot to mention that. because even when i comment on a video, it's still always all about me]
Haha. I agree on the coffee - my family is Cuban and the cafe is the worst, overburnt robusta coffee ever and the only thing that can bring it to life- is real sugar. There's no substitute that I have found either that suffices and create la "espumita" that you get with regular sugar. It's sad, but there's no way you can drink that stuff straight. At a bare minimum, it needs some dairy to cut the bitterness!
In case anyone else was doing the math, this milkshake is 1,600 calories, 32g of net carbs, 162g of fat, and 2g of protein.
Not sure how you got that many net carbs 🤔
@@BlackTieKitchen my heavy cream (from Aldi) says 1g of carb per 1 tb. The recipe uses 2 cups, which is 32 tb. Maybe other heavy creams have fewer carbs.
They usually do. Youre also not likely to eat all the chocolate - there's quite a bit left over. When i calculated it out - the shake itself should be about ~10g carbs. It's not little, but the caloric impact is considerable, so it equates to half your daily intake (typically)
YUM!!
Sir, you make laugh.....this is so enjoyable thank you.....
Thanks for watching!
Voice over’s so cool😂 bcs he’s dirty😂🤣
Haha thanks
Leaving the leftover schocolate sauce in the fridge over night makes a nice schocolate mousse!
It actually hardens a decent amount in the fridge to thr point where'd its be a stiff pudding like consistency
@@BlackTieKitchen yes, found out by not using all the sauce and then having a nice treat the next day :) thanks for your videos by the way!
Thanks for watching and sharing =)
What happened to the broccoli from the freezer? The art on the glass was pretty good. You have done it again.
It melted on the floor lol 😂
Lets all go for some frosty choclate milkshakes!
🤤
Why the syrup became oily? It tasted good though. But I noticed a separate oily layer
Very nice my favorite
wow 😍
I'm too lazy to go thru all these steps, but it's really easy to make a similar recipe. I just throw heavy cream. Almond milk, cocoa powder, instant coffee, icecubes, and erythritol in a blender. It's more like a frappuccino, but it's ready in 5 minutes and delicious.
#options
@@BlackTieKitchen Love your channel!
You are funny and cute, this was my first time to see you, and I directly subscribed
Thanks! And thanks for watching and subscribing! Hopefully you enjoy my other videos and I can make my future videos more entertaining
This was hilarious. Thanks for sharing.
Glad you enjoyed it!
You had me at expresso powder
Got that Kelis reference haha
I subbed because of the voice. 💕
🙂👍
It looks so good.
It is!!
Thank you 😊 I love you 💕❤️😘 soooooooooo much
I LOVE your videos!!! Hilarious
Thanks Wendy!
Omg, I need to make this ASAP
It's pretty good!
Woww.. New subscriber from kerala, india🥰🥰🥰🥰
Hope youre staying safe and healthy!
@@BlackTieKitchen ❤
And yes, this will bring all the boys to the yard.😂
😂😂😂
🎶 Darn right it better than your 🔉🎶
Ufffff ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ this is pure bliss
It was 🙃
It was 🙃
@@BlackTieKitchen am going to make this today just can't wait for normal human time as its 5 am now making it in 3 hours 😋😋
Haha its 5pm *somewhere*
Bring all the boys to the yard lol.
😂😂
Damn good presentation
Thanks!
Love dis.😋
I wish I wasn’t lactose intolerant 😩 that looks so nice
That sucks :( Ive been working a lot lately on a strawberry milkshake and a quick chocolate ice cream recipe and have discovered a few things. Lactose seems to be necessary in most cases, but I believe Ive found a way around it. It's not 100%, but it's close. Im still doing some experimentation for the upcoming video, but stay tuned - I might have something for you that's 🔥 😁
Black Tie Kitchen thank you 😍 looking forward
There's pills for that🙃
Try using coconut milk, cashew milk, or macadamia nut milk, those are all creamer than almond or rice milk. : ) Cashew milk and cacao power and cocoa butter blended together is how I make hot cocoa. I don't even use sugar, sometimes peppermint oil, if that's too healthy add two drops of liquid stevia and vanilla extract.
I am soooo disappointed. We needed a waaay better look at those shorts. Dayam! T
Oh yeah, the shake looks good too. 😋😋
😂😂😂
I wonder how many calories it has
Tons. It's a treat, not to be consumed all the time
instant subscribe!
Awesome! Hope to keep entertaining!
Why no macros ?
Hahah l wouldn’t dare to cook in my Muay Thai shorts 😂😂😂
Theyre so comfortable tho!!!
You had me at Chocolate!
😂😂😂
Is cooking suppose to be funny???
Love it...new sub!!!
I think so! Glad to have you! 😄
Precision is key .....add a little more ,....a bit more.....hhhhh🤣
😂😂😂
Hahaha hilarious!
Thanks!
Wish I could drink milk products, cool video
That sucks you cant have dairy :(
What was the short comment? 😂😂😂🤣😂 I’ve rewatched it like 20 times and can’t catch what your saying
🤷♂️😂
@@BlackTieKitchen no fair! I can not figure it out lol I look like a idiot holding the button back and forth to catch what you say 😂🤣
He looks like Vsause 😂🤣
Us bald, bearded, glasses wearing dudes all look the same 🤷♂️
More precision than 12th standard titration XD
For a science! 😉
Ketomine is the secret ingredient
So another words no milkshake for me while I’m on a low-carb diet!!
Why not? This shake is low-car
I’m just saying that because of the process. I don’t have the patience for that😂. Do you happen to live near Fresno California?😂
Unfortunately, no. I'm on the other coast 😂
I guess you could say it takes the cake
*queue CSI Miami intro music*
Any body made the shake? If so is it good?
Ill let others chime in, and I know you dont know me, but I hope that iver time, you can trust that when I put something on my channel - it's because Ive worked on the recipe for some time to get it 👌😂
How to Have a easy milkshake iand do not need to clean the utensils used in above video
Step 1 Go and get a tetra pack of Amul Cool from Big Bazaar
step 2 Drink it
Step 3 pay for it
and go home and sleep.
Tetra pack?
So much erythritol. I think I'd die from that much 😹
😯
Do you have the Nutritional break down by chance?
It will depend on what heavy cream you use and how much. Chocolate powder is basically fiber and different heavy creams have different carb counts. A cup of heavy cream is ~800 calories, so the shake can be anywhere between 800-1000 calories. Should be anywhere in the 8 carb range assuming you have a low carb creamer
Lolol...on "precision is key" ...then adds more from the carton...
🤫😉
Hmm need espresso shot in chocolate=)
I need to get an espresso machine... Or just hire a barista 😂
A bit messier than I prefer. How about just buying some sugar free chocolate syrup to cut down on dirty dishes and the time factor?
It's doable, sure. But you can cater to your tastes when homemade 😉
Personally, I prefer it a bit more bitter to contrast the sweetness
How many net carbs 🙂?
It depends on the chocolate and the heavy cream you use. I estimated at ~5g if youre not using 0g carb heavy cream and some residual from the chocolate
Just like doing experiment
Binging with babish vibes 🧐
Just because we're both bearded, bald, and cook on YT? I think that's where the similarities end 🤷♂️