Delicious homemade crust atop a scrumptious mixture of vegetables with dumplings and broth... All from scratch!.. Sure to please your whole family at the dinner table!🥰
We use the pinch method for our dumplings. Mix the dough, then just simply pinch off a little bit and drop in the boiling broth. Lower heat let simmer till done. But never thought of doing dumplings in berry mix. Will try that.
I've never seen a pot pie made this way. It does look delicious. It is very different from other pot pies that I have tried. I can't wait to make it. Oh, you are so right. Leftover roast beef for a roast beef salad. Show us a video of how you make your roast beef and roast beef salad. I sure do wish I could have seen what you did with your blueberries and dumplings. You need to show us a video on that, too. Also, we didn't get to see what your pot pie looks like at the end and also in a plate cut and sliced.
We did the same things growing up. Me and my sister would go to the Pasteur and pick and my mom daddy would pic in grandmas long lane. I miss them days.
@@inthekitchenwithtallifaye4724 God I love you! My name is Helen and I I love you and your recipes. Great Videos. Thank you so much for taking time to answer my question. NUMBER ONE FAN!
I know you mean well, but video too long. Don't need to see dough kneaded the entire time, viewers are busy and takes time to watch too much detail. Just start and bring us to that peculiar segment. Just a FYI.
TalliFaye, you forgot to butter the top of your crust! Yummers. Wish I lived next door to you! 😋🌈💚🙏💚🌈
You are a gem.
You sooth the soul Talli Faye when the world seems to be crumbling. God bless you. 💛🙏
I’m glad you needed that doe I know what to do now. I love your shows. You’re a very uplifting woman. God bless ya and your husband
@@davidstout2955 thanks so much!😊♥️
Tallie Fay
I know that is delicious
My family loves pot pie
Your pot pie is soo good
Thank you for sharing
We use the pinch method for our dumplings. Mix the dough, then just simply pinch off a little bit and drop in the boiling broth. Lower heat let simmer till done. But never thought of doing dumplings in berry mix. Will try that.
I love to watch you cook. So far everything I've seen you cook looks easy to make. I will try some of your recipes.
I hope you find some recipes that you enjoy!😊♥️
Yummy! 😊
I've never seen a pot pie made this way. It does look delicious. It is very different from other pot pies that I have tried. I can't wait to make it. Oh, you are so right. Leftover roast beef for a roast beef salad. Show us a video of how you make your roast beef and roast beef salad. I sure do wish I could have seen what you did with your blueberries and dumplings. You need to show us a video on that, too. Also, we didn't get to see what your pot pie looks like at the end and also in a plate cut and sliced.
Looks so good and still have a plenty left for soup oh my yummy goodness lol
We did the same things growing up. Me and my sister would go to the Pasteur and pick and my mom daddy would pic in grandmas long lane. I miss them days.
Hi this is my first time seeing you but I love your recipes I did cook your meatball enchilada and they was delicious I served it over rice thank you
Oh Yayyyy!!! I’m so happy you liked it!… thanks so much for being in the kitchen with me!😊♥️
I’ll probably never make dumplings, but it was mesmerizing to watch.
I can smell that cooking.
BlackBerrys we pick
Tastes good
How much buttermilk?
@@hsgdfgv2446 about 2 cups
@@inthekitchenwithtallifaye4724 God I love you! My name is Helen and I I love you and your recipes. Great Videos.
Thank you so much for taking time to answer my question.
NUMBER ONE FAN!
Hello sweet lady
You didn't put anything in your chicken zN dumplings to thicken the broth, like a flour or cornstarch slurry.😊
No need… the dumplings create the perfect thickness to the broth
Yep, you're right. The dumplings will thicken it just fine
You also DO NOT put dumplings in cobblers!!😮😮
They’re soooo good in it!!..And when you’re feeding a family it makes it go a lot farther .The kids will eat it up!…😊😊
I know you mean well, but video too long. Don't need to see dough kneaded the entire time, viewers are busy and takes time to watch too much detail. Just start and bring us to that peculiar segment. Just a FYI.
You can skip forward in videos by double tapping the right hand side of the screen on a touchscreen device. On a computer, there is a button to click.