Dakbokkeumtang (Korean Spicy Chicken Stew)
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- Опубликовано: 7 сен 2024
- Korean spicy chicken stew with simple vegetables- potato, carrot & onion.
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♥Dakbokkeumtang Ingredients
4 lb. whole chicken, cut into 11 pieces with bone in and skin on
1 lb yukon gold potatoes, peel, halved or quartered (approximately 3 potatoes)
1/2 lb carrot, peel, cut into nice big chunks (approximately 3-4 carrots)
1 1/2 lb onion, cut into nice big chunks (approximately 2 onions)
8 cloves garlic, chopped
3 Tbs Gochujang, Korean red pepper paste amzn.to/1MHzrLv
2 Tbs soy sauce
1 Tbs Gochugaru, Korean red pepper flakes (Optional) amzn.to/1ovcH6U
1 Tbs sugar or honey
2 Tbs rice wine amzn.to/1RQLbr9
1 Tbs sesame oil
1 tsp sesame seeds, plus for garnish
4 green onions, sliced into 2 inch long pieces
I love the fact that they actually eat the food...most people just taste the food....love it
Hello, i just had to tell you, while making this dish today, my neighbors knocked on my door to inquire as to what
i was cooking, they smelled deliciousness all they way into their yard. Now that, is good food. Thank you for sharing these wonderful dishes.
Michael P 😂😂
sorry to be offtopic but does anyone know of a way to get back into an instagram account??
I stupidly forgot the account password. I would appreciate any tricks you can offer me.
@Devon Briar Instablaster ;)
@Alec Gerardo Thanks for your reply. I got to the site on google and I'm trying it out now.
I see it takes quite some time so I will reply here later with my results.
@Alec Gerardo it did the trick and I finally got access to my account again. Im so happy!
Thanks so much you saved my ass!
You two kill me when you start eating the dishes at the end 😩
Lol they ate a lot lol
this is the best recipe for Dakbokkeumtang, trust me, ignore the other recipes on youtube.
I literally make the same thing!! It's so good! instead of the red paste, I chop up 3-4 jalapeños for that added spice and I use 1/3 of soy sauce and 1/3 of cold water for the broth and add in the garlic, jalapeños, sesame oil, sesame seed, red pepper flake and onions. Sometimes I let it marinate over night without the potatoes and just add that right before I cook it. It's one of my favorite foods ever! My mother is Korean so I've been eating this for about 30 years and I had my mom show me how to make it years ago. Great video and I hope people try this recipe because the flavors are amazing!
I think this dish is better without the pepper sauce because I feel like it makes it too thick. Thanks for sharing
If you change it to soy sauce, then that'as a different dish in Korea. The red pepper paste has a very distinct flavor that makes the dish. It's like making carbonara pasta and then you're all oh, I make the same pasta but switch the sauce to tomato base! Yeah....completely different.
One garlic?
I am cooking this right now. My mom is korean and hers is good too but I can't follow her recipe since she never measures 🙂. I got to learn how to make it on my own and twist it to my liking. I do recommend that you put lemon juice to get rid of the poultry taste or smell when boiling. I don't ever want to skip lemon juice in any meat dishes. I added jalepenos and extra gochuchang cause I love it spicy. Spicier the better for me! Thank you for the recipe 🙂
This is so good, my kids like it. Surely will make this again.
So far I've made this two times and doing it again tonight. Ingredients are easy to come by and it's relatively simple to make. Taste is amazing, I can highly recommend this to anyone. Personally I skip the red pepper flakes because my parents are quite sensitive to spicy food.
Check out Seon's DakkJiim
My mother in law adds 1 bottle of beer to hers, and it's amazing.😁😋
Looks like the perfect dish to put into a slow cooker in the morning and eat at the end of the day. Perfect for a grad student.
This is what I miss the most from Korea! 😭 This and the table button at restaurants! 😭
Jacob is a lucky guy, he has a beautiful, smart and funny wife who cooks amazing. Congrats Seonkyoung for your channel.
+Monica Lemus thank you so much for your sweet words! ❤️
+sunmi love Enjoy the recipes 😊 and please respect a woman who takes the time to share with us the amazing pleasure of cooking. Love and peace!✌
I'm starving now that looks so good. I love how she doesn't eat all girly on camera, she dives in lol
I am making this dish right now. It took me probably about 10 minutes to prep it, and now just letting it cook in my Le Creuset while sitting in the couch relaxing. I can't wait to try it. It smells great already.
I made this two days ago but i have to make it again tonight because I loved it so much. THANK YOU SO MUCH SEONKYOUNG! It’s the perfect home cooked meal, and i’m shocked how easy it is to make. Love you!
Hello I'm English and tried the dish and it was very nice
I was craving this Korean dish and made it today for my husband. I hope he enjoys it! Turned out SO yummy! I could eat it all now! Thank you!
This looks amazing, I have all the ingredients so will be making this tomorrow.
You two are so cute together!
I just made it yesterday. And wwowwww it delicious more than I could ever have imagined. Yesterday is the first time my boyfriend complimented me on my cooking. Tks you and your recipe so muchhhhh 💗💗💗 from Vietnam with my love. So sorry if you feel my English not really good 😁
This came out better than I'd hoped! Thank you!
The only problem I had was my sauce was a bit watery because I used more vegetables. I think I'll simmer it again with the top off of the pot to let the sauce thicken. Either way, it tastes great.
Who agrees RUclips needs like the cutest couple of the year awards?
Made this today for the first time by request of my friend. It came out so good. I followed your old recipe that had the squash too. The house smelled sooo good. Everyone liked the stew. Thanks for a great recipe!
I made this tonight. It was a big hit. I served it on top of Basmati rice. Thank you or the great recipe. Love your videos.
oh cool!! I'll have to tell my mom that. She's old skool Korean so she still call it dak dori tang. thanks for the info!! I'm gonna make this tomorrow!!
My mouth is drooling watching the two of you eat. I'm making dinner now so feeling hungry and can't wait until I get to eat.
Omg that looks delicious!!! I hope your husband realizes what an incredible lucky man he is lol ❤️
I'm making this dish right now . It's such comfort food on a cold day like today . My home is filled with smell of this chicken and the spices I just can't wait for it to get done so I can eat it LOL one of my comfort food😊😊😊🍠🍠🍠🍙🍙🍙😀😀😀😀😀
One of my favorite Korean dish. just love it.esp with rice..mouth watering.. yummy
I made my dish inspired by your recipy (I used cabbage).....ow my!!!!!!! that tastes GOOD Seonkyong!
THANKS very much! Keep doing what you're doing ....I know other people can appreciate good stuff as well. I feel a bit more ' chef-fy' today LOL
Definitely trying this.
I fed this to my best friend today an she said it was the most delicious thing she has eaten in a long time !!! 😄😄😄😄 thankyou for sharing . It was my first Korean meal I had cooked too
So love this comforting food❤
thank you for the recipe!!! its so delicious!! and to make it even easier I just throw all the ingredients into a slow cooker.
Definitely I will make it tomorrow
This was a big hit with my kids, who are extremely picky eaters. Thank you!
I like your dishes.. Love how you make cooking seems so simple. Plus the fact that you really eat your what you've made.
I don't know if you still do vids coz I noticed that most of your vids are from 2 years ago already... But I really hope you'll do more coz you are really easy to follow. Thanks!!!!!
I am definitely trying this.. I love all your recipies.. YUM
Made this again for the 2nd time tonight. I added more sugar/honey cause we wanted it a little bit sweet. Very good recipe ❤
I swear I only watch your videos to watch you eat. Lol, you guys just appreciate it so much
will definitely try this. i know it will be delicious with cooked white rice and white yam
I made this tonight! It is absolutely delicious! My family loves it!
I'm making this. I have Korean red pepper flakes and I ordered gochujang on Amazon. I'm going to use chicken legs. Thank you for recipe. I'm subscribed now too.
I just made this dish today and now I'm in love with it!! My hubby loves it so much as well!!! I cannot wait to make it again in the future!!!
+True Vang how amazing!! 😆🙌🏻❤️
@@SeonkyoungLongest may i ask , what can be used to replace rice wine? Because we can't consume that🙏🏻🙏🏻
Your Dakbokkeumtang is delicious. Yummy yummy. Thank you for the recipe.
I'm so happy I found this video! Im in Korea now and this is my absolutely favorite dish. Glad I found the recipe to make once I return to the U.S.
Made this last night.My family loved it.
Thumbs up for the Korean spicy chicken stew . Sure looks good !
I love watching you and ur husband enjoying the food! Great recipe! I always trust your recipes!
This might be my favorite Korean dish. I added cubed daikon and zucchini this time, the daikon was especially amazing in this!
You are so cute and swet, watching you cook and eat makes me happy, hahha
It looks so good 😍😍😍 it makes my tummy growl just by watching her cook it 😭
This is what's for dinner tonight! I can't wait to eat! 😋
Thanks for the recipe!
I made your recipe last night and I absolutely loved it! Thanks for sharing the recipe.
This is one of my fav Korean dishes!
Everyone who see this video must try this dish. Dakbokkeumtang taste is super delicious. I often add some kimchi in dakbokkemtang.
Ur so good I love all ur recipes. I tried orange chicken so yummy
This is definitely a hearty meal. That looks really good.
I just tried this recipe and it was so delicious 😍😍
Just found your channel and LOVE LOVE LOVE your videos! I just started back doing cooking vids on my channel and you just inspired me to step my game up! :) Thank you!
My mother in law puts spicy peppers and 1 beer in hers, and it's fantastic. Thanks for the awesome recipe ❤
I needed a quick reminder on how to make this. Happy Thanksgiving 😊
i live it thanks for sharing your love cook
I already did this 2 times and I improved so much! I really love this recipe! It’s easy and delicious!
But you really need to make sure that you cut the veggies in BIG pieces!
I soooo loved everything about this meal!
Did you put water after you put everything in the bowl? Im do confused on hiw it started boiling?
@@ganzayaenkhbold9950 no you don’t need to put water in it! When everything starts to get hot the juices from the chicken and the veggies start to form in the pot! Just make sure you stirr well so nothing gets burnt in the beginning
@@danyk-popcovers4562 oh ok! Thank you sm!
Your videos always make me really happy, I guess it's because you've put your heart into cooking and we really feel how much you enjoyed it. Thank you
That looks awesome!:) I love you and all of your recipes, I've made a few of them and they turned out great!! You and Maangchi are definitely my favorite RUclipsrs!😀😀
I love watching you and Jacob eat haha. You guys really enjoy food, and so do I so it's great
Thanks for sharing! My husband was so happy when I tried this!!! Will definitely follow more of your recipes:))
YAY!!!
So cute that jacob is there to taste/eat with you at the end
You know why I love all your stew/ braised recipes and separates it from all the korean wannabe recipes out there is that you let the natural liquid of the vegetables and meat incorporate and used that to cook the food. Everyone else drown their food in water or broth . It’s raining all day today and I already know since this morning to come and visit you cause I need your help, and you did. Thank you and happy holidays to you and your husband and your entire family!!!!!
I love watching you cook! Very entertaining and seems like all is easy and very delicious
I enjoyed making and eating this easy dish. It tasted great, even though I viewed the video superficially the first time, so made a couple of mistakes. I deboned and shredded the leftover chicken, and mixed it back in with the sauce, veggies, and rice, to make leftover Korean chicken chili. Thanks for the great videos Seonkyoung!
I love the ending when Jacob comes go ear with u! lol
Did it with pork trotters n it was super......thanks for sharing your recipe.
love ur video.... makes me hungry all the time....good job!!
wow the expression was lovely and its looked so tasty, will try very soon
I have watched this video 10 times already!!! I can't wait to make this!!! Thank you for this recipe ☺️
Good luck and have fun in your kitchen~! Hope you enjoy Dakbokkeumtang!!
wow..i would definitely try to cook this..i love korean food..thanks for the recipe..😊
Came here after watching Suga cooking this meal on Bon Voyage...gonna be making this🤤
Oh wow. This looks amazing! I have everything to make this except the chicken and potatoes. Gonna hit the grocery store tomorrow as this looks too easy to pass up. Thanks for showing us a simple recipe.
I actually wanna try this recipe, that looks amazing.
Makes me so happy to watch such great quality amazing videos. Thank you for sharing all these amazing recipes. ❣❣❣
Oh! I love that lavender on you!!
Just found your channel, and I'm hooked. You and your man are the cutest. Can't wait to try this. Not adding liquid=mind blown.
my next dinner for sure. yummm
I like your cooking seems so easy to cook!
So good, so easy,I like very much!😋😋😋
Solve watching you cook! Your dishes are easy to do and taste so good too
I really enjoy your videos ! alas,i can't even try it as we don't get those ingredients out here....
ive never had this but i made it because i had the ingredients and it came out really good i liked the spiciness but my familly not so much but the said it tasted good i really enjoyed your video
Just made this it was soo good
Hi, Seonkyoung. That Korean dish looks fantastic. I LOVE Asian cuisine, especially from Korea, Japan, China, Thai, and Vietnam. You are just AWESOME at making amazing Asian food. I have a question: what's your favorite Chinese dish you're particularly proud of? Please let me know. Have an awesome day, Seonkyoung. :)
you know its good when you switch from chopsticks to spoon
thank you for sharing I shall try this one! awesome!
I love how Jacob was doing all the talking and Seonkyoung you were just eating!!! I love your videos!!! I think we are best Friends lol. I love Onions to when they are all cooked mmmmmmmm~
Yum! This looks so good! :) My mom makes this all the time but she uses the frozen chicken wings and legs and leaves out the potatoes, and adds water because we like lots of broth in my house! :) Yummmmm!
Massiseo boinda! Kamsamnida for sharing your recipe!
I just ate and you're making me hungry again....
I'm making this tomorrow! Unni you and your husband are so cute! Thank you for sharing!
love you and Jacob so cute together.
You two always makes me smile 😊
Wow!!love it!