Ahhh this brings back memories! I had it back in 2019 in the only shop in New York outside of Japan,it was so delicious ❤hopefully I’ll come to Japan soon so I can have it again ✨
You know so much about Fukuoka ramen! Shin Shin went there at this time but unfortunately I didn't take a video. It was very good and I would like to review it if I get a chance.
@@sugoumajapanfood I haven't explored Fukuoka yet, but I'll be there later this year. I read about Shin Shin and how most people prefer it over Ichiran, and I look forward to trying it.
Wow they only pay 1200 yen/hr? And apparently that's above minimum in Japan, what are wages like there vs cost of living? In the US it's really hard to live even on ~2000 yen/hour. ($15 USD) at 40 hrs/week.
great video, I liked how they served you up some Ramen 😊, you made the whole Ramen experience tasty 😊
Thanks for the nice comments!
Ahhh this brings back memories! I had it back in 2019 in the only shop in New York outside of Japan,it was so delicious ❤hopefully I’ll come to Japan soon so I can have it again ✨
Oh, Like this place, visit every week
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一蘭行ったことはないのですが、店内はかなりプライベートな空間を大切にされてるようですね〜
有名なので名前は知ってはおりましたが、想像していた店内とはだいぶ違って面白いです
Ah cara...deve ser um ótima experiência, sinto a sensação daqui.
I've had the instant version of the ramen before. I hope to someday try the real deal. Hopefully in Japan, but I might try it in NY.
IS It good? in stores its like $40cad
If you shoot another video in the future could you give a review of the extre stewed pork which was topped with green onions?
My wish is to visit Japan and go to Ichiran
All delicious
Will you be also reviewing Shin Shin ramen in Fukuoka?
You know so much about Fukuoka ramen! Shin Shin went there at this time but unfortunately I didn't take a video. It was very good and I would like to review it if I get a chance.
@@sugoumajapanfood I haven't explored Fukuoka yet, but I'll be there later this year. I read about Shin Shin and how most people prefer it over Ichiran, and I look forward to trying it.
4:19 外人だとヌーハラになるのかね。くそくらえだとおもってます。
うどん蕎麦ラーメン すすって食べないと味半減
When you're finished, do you call the worker and say you're done or do you just leave?
You can leave without saying anything.
@@sugoumajapanfood Thanks
보기만해도 너무 맛있어 보여요.😊
2500円ラーメン！膨大な価格にふさわしいボリューム感ですね。
最後に出たカマダレドンコツラーメンが先に出たドンコツラーメンと味ではどんな違いがありますか？
もう少しスープの味が濃いのですか？
普通のとんこつラーメンに比べて、釜だれとんこつラーメンはスープの味が濃厚なのとチャーシューが分厚くてリッチなものになっていました！
@@sugoumajapanfood もっと特別なラーメンでしたね！
食器から何か普通じゃないと思いました。
映像よく見ました！ラーメンが食べたいですね。😄
Bu kanala bayılıyorum. Lütfen video çekmeye devam edin ☺️☺️.
麺などを箸で上下にふるのはなぜ？
体にの動きにあわせて
前後にカメラが動くから
動画を見ていると酔う
でも
動画のおかげで、
久しぶりに行きたくなりました😊
ご感想ありがとうございます😄これからの動画撮影で参考になります！
Can customers order set meals that comes with …. Small salad, pickles, tempura, and dessert?
Ichiran has dessert (matcha almond pudding) but no salad or tempura!
Wow they only pay 1200 yen/hr? And apparently that's above minimum in Japan, what are wages like there vs cost of living? In the US it's really hard to live even on ~2000 yen/hour. ($15 USD) at 40 hrs/week.
Interesting, I see at the special ramen location, they pay only 1100 yen.
コスト パフォーマンス最悪で、ここより美味しい豚骨ラーメン有るんだけどね
味を調整出来るのが良いのか？自分も世間の評判で何回が行ってる。食べつつ、あそこの店のが安くて美味いと、常々思う 爆笑
Quelle horreur
You didn’t finish your soup!
I'm cutting back on salt for my health🙃