Ken Hom's teriyaki fish | Ken Hom's recipes

Join Chef Ken Hom as he shares his recipe for delicious teriyaki cod with a tasty BBQ-like flavor. Learn how to cook the fish in a hot wok alongside fresh, steamed vegetables, resulting in a wonderful dish with a perfect combination of textures and flavours.
Ingredients:
Garlic
Green beans
Cooking oil such as vegetable oil or ground nut oil
Vegetarian stock
Cod fillets
Salt and pepper
Corn flour
Teriyaki sauce - Lee Kum Kee: shopuk.lkk.com...
Tools:
Cleaver: kenhomwoks.co....
Cole & Mason Richmond electric salt and pepper mill set: coleandmason.c...
Bamboo chopsticks: kenhomwoks.co....
Bamboo tools: kenhomwoks.co....
Carbon-steel induction safe wok: kenhomwoks.co....
Ken Hom is devoted to using high-quality pans to maximize the potential of any dish. Shop now: kenhomwoks.co.uk
Connect on socials:
Facebook: / chefkenhom

[@marjoriepark1198]

I am so encouraged by your techniques with the wok in large part because I have a ceramic cooktop only and I have missed using a wok on a flame. You prove it can be done 👍👍👍👍Also I am getting about a quart of green beans a day from my husband’s garden so this will be a great option!!! I also look forward to using up some of the fish my son has caught!! A win win. Thanks

[@KenHomWoks]

Thanks for writing & keep your wok hot!

[@usaneebeilles9510]

How simple this recipe is.
Fish teriyaki w.some greens. Looks delicious!
A great way to have a great meal~ at home.
Thank you v much for sharing.

[@KenHomWoks]

With pleasure.

[@greghanks170]

Looks so so good will have to try this recipe once again a great review really enjoyed

[@KenHomWoks]

Thank you!

[@khodayehrangekaman315]

❤❤❤❤❤❤❤ SO LOVELY 👉👌☃️

[@KenHomWoks]

Thank you!

[@hellegilbert3000]

Thank you for sharing this delicious fish dish.

[@KenHomWoks]

Thank you!