How to Make SPAGHETTI MEATBALLS Like an Italian
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- Опубликовано: 9 июл 2024
- Spaghetti meatballs is a much-loved dish all over the world but too often I see giant meatballs topped on plates of spaghetti and this is not the way it was meant to be enjoyed!
This Italian dish can be done in an authentic way and my Nonna makes it best! So tune in to this recipe to recreate the most delicious spaghetti and (mini) meatballs and be transported to Nonna’s house with every, single, bite.
DISCLAIMER: My meatballs may look tiny but you’ll soon realise they are mighty - especially when enjoyed in the same mouthful as your spaghetti!
💯 Follow this link to read and print the written recipe: www.vincenzosplate.com/recipe...
#spaghettimeatballs #spaghetti #meatballs
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⏱️⏱️TIMECODES⏱️⏱️
0:00 How to Make Spaghetti and Meatballs
0:57 Introduction to Spaghetti and Meatballs
1:40 Ingredients for Spaghetti Meatballs
3:00 How to Make the Sauce
5:13 How to Make Meatballs
6:45 How to Shape super Tiny Meatballs
8:20 Finish Cooking the Sauce
9:30 How to Cook the Meatballs
10:56 How to Cook Spaghetti
11:21 Combine Spaghetti with the Sauce
12:27 How to Serve Spaghetti and Meatballs
13:53 How to Eat Pasta, E ora si Mangia...Vincenzo's Plate!
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🎬 #VincenzosPlate is a RUclips channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!). 
Хобби
This is the most authentic version of Spaghetti Meatballs. Have you ever eaten it?
No but I want to
Of course! Spaghetti con le POLPETTINE. Cheers Vincenzo
Can't wait to see you make this!!!
TOO FUNNY after seeing the other youtube, the Italian married to an Amercan, where he still doesn't 'get' why she says... "But-a NOBODY puts a-meatball on-a Spaghetti!!!!" Hahahaha!!!
We have cuisine too in the US. Spaghetti and meatballs - not like this, but like how you’d find it in old school delis and family restaurants, especially in New York and New Jersey. I actually like the product you produced more, but just as much as it’s authentic to Abruzzo, Italian-American spaghetti and meatballs is authentic to New Jersey. There’s nothing “wrong” about the often delicious food that Italian-Americans have been cooking in the United States for 150 years, even if yes, in the way that it developed historically it strayed from some of the foundations that make Italian cuisine so wonderful. But Italian-American spaghetti and meatballs is still is its own thing, and as authentic to many Americans as your nonna’s recipe is to you.
I made it with your older nonna recipe video was delicious
When you made the meatballs, I almost teared up, as you were using the same recipe and technique that my nonna used to make meatballs while she was still alive... Thank you for making this video Vincenzo
oh, this is awesome ❤ it was a pleasure for me!
As I say... food always brings back great memories ❤
@@vincenzosplate inv bb con the on bbbinii I’ll you cry tick. Cccc aaa
@@vincenzosplate a Puerto Rican chef I used to watch once said that when she cooks she "sees people in the pot." Only people who grew up surrounded by family and steeped in the culture of their country can understand what she meant. As an Italian (I lived in Italy throughout the entire decade of the 80s) I knew exactly what she meant - the dish she was cooking with all the aromas, brought back memories of her childhood, her growing years with her family and friends. That happens to me a lot! Learning a language can only do so much - want to get to really know a culture? You must learn their cuisine! By the way, I'm from Puglia, and my grandmother used to make timballo with egg pasta fettucine and tiny little meatballs that she put ME in charge of making!
@@ElizaDolittle What you say here is beautiful...and I totally understand what you are saying, I am sure many others do too, Thank you for writing this ... food is about our memories...
@@Apollo_Blaze Just saw this message now - somehow RUclips is not alerting me. Thank you for your kind words. I just remembered the name of that chef - Daisy Martinez. She had a show on PBS about 20-25 years ago.
I love your cooking channel... This is definitely by far is one of the best spaghetti and meatball videos on RUclips.
Wow, Ray, thank you SO much! 🤩 I'm so glad you think so!
Yo ray macks kitchen and grill is here
Which are the other ones?
Can't wait to try this. Hubby asked why I'm on such an italian cooking kick. I said i discovered vincenzo's plate thats why hahahaha
hahahaa I love it! 🤩 I'm sure you will love this recipe too
OMG, me too! We just got back from Italy 2 weeks ago and I now want to learn more italian recipes. I am in Manila, Philippines and just discovered Vincenzo’s channel and this weekend got my ingredients at the gourmet store. Made Vongole pasta tonight and this one is next.
Vincenzo iam a Greece guy...my Nona used to cook that food .. still remember it it was fantastic! But I have to confess your plate also look fantastic!
oh, many many thanks 🙏🏻 I'm glad you think so!
I bet your Nonna's was delicious!
If it's Nonna's recipe we know it will be good
oh yes 😍
Just made your carbonara recipe for the first time and I think I'm hooked on this channel for good now, will definitely be giving this a try
wow, I just love to hear that 😍 grazie mille
I also made his carbonara recipe, i dont make it any other way now an my dad loves it
Made it this evening and we barely had enough! Everyone loved it! Served it family style and will be making it again!
Looks delicious!! Can't wait to watch!! Also thank you so much for all your videos! I Really appreciate your hard work! 💖💖
oh, thank you so much 🙏🏻❤ You will love this recipe!
This is fantastic Vincenzo! I've been watching all your videos and i have to say, there are very few channels that give proper information on the italian cuisine like yours. Cheers from Ciudad de Neuquén - Argentina !!
wow, this makes me super happy! Grazie mille Guillermo
Vincenzo the legend! The hero we didn’t know we needed. Canada loves you! ❤️🇨🇦🇮🇹
oh, so nice of you ❤
This was the way they do it when I visited my family in Abruzzo. Not the big, giant meatballs that American eye-talians use, but small and bite sized. I love both, but the authentic version has more character to it.
oh, well said my friend 😍
Never understood the whole concept of putting giant meat balls on spaghetti. Going to try that one.
Iam subscribed to your channel for a month now, always loved your recipes! In fact, whenever im cooking pasta dishes at home for my family, i always use your recipes and they love it!
So glad i found this channel, many thanks mr. Vincenzo!
wow, I love to hear that 😍 grazie Kevin 🙏🏻❤
The right way to do it. Great video Vincenzo. Usually when you order this the Italians will serve the meat balls on the side because of how large they are. And the spaghetti is usually considered a salad/hot salad.
you're right! In Abruzzo if you order it they will serve it as I did 😍
Spaghetti with the cutest, little meatballs ever!
😍😍😍
Vincenzo, this is love. Thanks a lot for the tricks on the meatballs. You don’t believe me how much fun and spirit it brought to our weekend cooking. Thanks a lot!!! ❤️
That's fantastic! Cooking should always be a joyful experience, and I'm thrilled to hear that my meatball tricks brought fun and spirit to your weekend cooking. Keep enjoying the process and creating delicious memories! 🍝🔥👨🍳
I just made the recipe by following your instructions and it is amazing!
this is great to hear 😍 well done!
Big thank you for your videos. They always cheer me up and give motivation to try new things. You make cooking look desirable and fun. Thank you.
So nice of you 🙏🏻❤ many thanks, this really makes me happy!
Ty so much Mr. Vincenzo. Your teaching videos are an answer to prayer.
it's a pleasure for me
Yes you can use spaghettoni... But with home made spaghetti alla chitarra, It is another level.😍
Yes, this is true 😍
You are funny and awesome and I love watching your recipes! My Great Grandfather came from Castlegrande in Abruzzo! So of course, I must make this today! Grazie, Vincenzo! And God bless Nona!
That is awesome! 🥰 I'm sure you're going to love this dish 😋
Hey Vincenzo I didn’t chicken out and tried this amazing recipe for the first time, I love it. This is the best pasta I have ever eaten wo hoooo❤
Great to hear!
I have done litaraly all your recipes!! You have created a whole new cooking world for me, and for that!!! Grazie!!!!!!!!!
this is wonderful 🤩 I'm super happy to hear that!
Grazie a te!
Wow love this recipe!!! Nona will be proud!!!
I hope so 🥰 grazie mille!
Your recipe is wonderful as usual, I'm definitely gonna try to make it 😋
Yayy! Please try this recipe and let me know 😋
Love the idea of tiny meatballs so you get everything in every single bite!
I came here from your Osso buco video(via your review video of spaghetti and meatballs) and I just want to say that I love seeing a used cooking pot. You don’t see that too often. It just adds a sense of authenticity to the video. ❤
Dayum! This looks so super tasty! You just know it’s good if it’s an authentic recipe from a nonna :).
oh, I fully agree!!
This looks so delicious! Can’t wait to cook it tomorrow lol, once I get the ingredients for the meatballs
Amazing! Please make it and let me know! 😍
Thank you so much for sharing Vincenzo! This was such a fun video to watch! 💖💖
Glad you enjoyed it! 🙏🏻 Are you going to try this recipe?
@@vincenzosplate Definitely will! 😊
Thank you for the recipe and technique!
Just done it myself, an amazing taste.
I tried making your pasta al pomodoro for the first time today and it was the best spaghetti I’ve ever had in my life. I’ll have to try this next!
omg I love to hear that! Thank you, I'm really glad you loved the recipe
Blending carrots celery and onion for kids is GREAT idea! Thank you for all the recipes! Great channel
It is always a pleasure 🙏🏻 many thanks to you!!
I never thought of doing this.
Always made big meatballs and then break them down.
Awesome !!!
Thank you
You make some of the best recipes on RUclips I loved it
wow, you too kind ❤ grazie
Incredible!!!! Just made it❤❤❤❤❤
Amazingly good ! Just made it for my mom, we loved it. An authentic taste of Italia in our plates :) TY Vicenzo !
Hey there! So happy to hear that you and your mom loved the recipe 😃 It's always great to bring some authentic Italian taste into your home. Let me know what other recipes you try and how they turn out! 🍝👨🍳
Awesome recipe and video Chef Vincenzo!!! Your making me so hungry right now!!!
eheh 😋 you should try this recipe soon!
Thank you Vincenzo, you have the best Italiano food channel on youtube...
Oh wow! I’m glad you think so 🙏🏻
Vincenenzo's Plate , amazing, brilliant, delicious! never thought about making the meatballs like this, thank you.
wow you're too kind! 🙏🏻 many many thanks ❤
it does look easy to make.
i will definitely make some of your dishes.
super easy, you just need some patience! haha
Please try this recipe and let me know 😋
oh how timely, literally was planning to make spaghetti meatballs tonight. I'll test this recipe out!
really? that's great! Now you should try it
Half way through making it. Making it using fresh spaghetti cos we only had the thin dried stuff. Only had beef mince (not veal) so I chucked some beef sausage in the mix too.
You are the best chef in the world! As a lover of Italian cuisine, I am simply delighted with your work and boundless creativity! I prefer to watch your videos first, thanks! Good health to you!
Thank you so much for your kind words and support! Your love for Italian cuisine is greatly appreciated 🙏🏻😊
This is the recipe I started my journey with the best at-home pasta in my life.
Thank you Vincenzo.
Wonderful! 😍
I love your channel ... this is my kind of food love Italian 💯❤️
oh, grazie 😍 you should try this recipe, so good
Yet another thing I need to make. Love it.
Please try this recipe as soon as possible 😍
Can't wait to make this! It looks delicious
It's so good! Please try it as soon as possible 😋
Best part is you eating such beautiful, delicious, pasta with great sound effects!
Wow, thank you!
I was waiting for this video, thank you very much
Hope you enjoyed it!
Thank you Vincenzo! For such a great recipe! Amazing my Brother.
Glad you enjoyed it 😍 Are you going to make it? 😋
@@vincenzosplate absolutely!
Vincenzo, this is the most interesting spaghetti and meatballs recipe that I have ever watched! Your Nona is a Genius Chef! I will try this recipe. Thank You for making My day better. Bellisimo, Chef!
I'm loving this series!
Yayyy 🤩
I made this with my girlfriend last night and we loved it! Thanks, Vincenzo! Forza Italia!
wooow 😍 I'm super glad you loved this recipe!
Great job guys
So yummy - going to try this - already did the lasagna and Bologna’s - they were fantastic ❤️❤️❤️
Amazing, I just love to hear that 😍 grazie!
I'm sure you will love this recipe too!
I've been watching your channel long enough that I have all the ingredients! Can't wait to try it!
Yayyy 😍 Please try this recipe soon and let me know!
@@vincenzosplate I made it yesterday. I wasn't keen on making all those tiny meatballs but it turned out good. My teenagers assessment was 'You have to make this again, it was so much better than having to cut up and conserve pieces of huge meatballs'.
Today's my bday and this is my meal today. Thank you for sharing the recipe. My whole family loved it.
Happy birthday!
How it was?
@@vincenzosplate thank you. It was good and my whole family loved it. I shared it on Instagram and tagged you ☺️
Really great videos and person! Love it! ❤️❤️❤️
Thanks so much!!
I love the joy you have while eating
😍😍
I’m definitely going to try this recipe! I’ve never had spaghetti and meatballs before, but this looks so yummy 🤤
this is absolutely a must try 🤤🤤
Thanks for this recipe. ♥️ Sundays dinner save.
My pleasure!
Please try this recipe and let me know 😋
Absolutely to die for Vincenzo ❤
❤❤ you too kind
Vincenzo, now you have me hungry!! Great job my Brother!
eheh 😋 Have you ever tried this dish?
If the meatballs are small you get more meatballs in the Sauce... The more the better. No more fight about the last meatballs... but making the tomato sauce is the better than buying the sauce.
I wish I could have some now. I am very hungry!!
Thank you, Suzanne and Vincenzo, for sharing your recipe video with us.
Greetings from the Swiss Kitchen Dummy to Suzanne, to Sebastian, to your families in Australia and in Italy and to you, Vincenzo!
Very true 😍 the more the better!
Many thanks to you my friend! 🙏🏻
Looks delicious! I’ll be making this.
it really tastes great 😍 please try this recipe!
Looks delicious. Enjoy your videos. I'm learning a lot. Thanks.
Happy to hear that! 🙏🏻 Are you going to try this recipe?
@@vincenzosplate yes I am. Looks delicious.
Excellent video. Bravo! I'm going shopping for these ingredients to make this! I bought a Pasta maker and it has the thick spaghetti attachment! Can't wait!
Sounds great!
Love your videos vincenczo. I've learned lot of things about italian food from your channel.. Love from Sri Lanka 🇱🇰
Happy to hear that! 🙏🏻❤
Thank you Vincenzo for making the instructions easy .
It was a pleasure 🙏🏻 will you try this recipe?
@@vincenzosplate I made it yesterday albeit without the veal ; it was delicious my family loved it . Thanks again. Next recipe Neapolitan pizza 😊.
That looks so delicious!!!! Sending love from Indiana, USA❤❤❤
Thank you so much 🙏🏻
Made this today OMG - so good - 💖💖💖💖
Wow wow I love to hear that!! Great job!
❤️❤️❤️ delicious❤️❤️❤️ i think,i'll cook it tomorrow 'cause my kids will love it😊
Amazing 😍 Please make this recipe and let me know!
Ciao Vincenzo, i realy love your recepies! My father is also from the Abruzzo (Villetta Barrea). I life in the Netherlands and when i make youre recepies i’m with my family in the Abruzzo! Grazie!
Aw that’s awesome ❤️
I thought it was Amatricianaaa
Looks yummmm ☺️☺️☺️
Can't wait to try this
I missed watching you and expanding my cooking skills, Vincenzo
Welcome back! 😍
Thank you Cenz. Love your videos! Salute fra'
Grazie my friend!! 😉
As usual - a really nice authentic recipe
Thanks a lot 😊
That looks amazing!
It really taste divine 🤤 this is a must try recipe
i have been waiting for this video for long time, thank you. quite fed up of people telling me that meatball pasta is not italian, i had it in turin and it was more or less like the one in your video, delicious
That's fantastic to hear! It's always great when personal experiences align with the traditional way of cooking. Keep enjoying delicious meatball pasta, and feel free to explore more authentic Italian recipes on my channel! 🍝🇮🇹
Nice work Vince 👍🏼
Looks delicious! Thanks for sharing Vincenzo.
It's always a pleasure for me! I hope you'll try this recipe!
@@vincenzosplate I will be! I've recently got back into the kitchen. I was badly burned and lost my legs a few years ago, I stopped cooking because it's so difficult now. I found your videos a few weeks ago and you my friend have got me back in the kitchen! Thank you for everything you do.
That looks,fantastic Vincenzo 😍😋
it tastes even bbetter 😋
I cannot wait to make this!
That's the spirit! Enjoy the cooking process and savor every delicious bite. Buon appetito! 🍕👨🍳🇮🇹
Amazing! Looks so good.
Oh, it tastes even better 😋
I tried this recipe out tonight. It was👌
Great 😍
That spaghetti and meatballs plate looks very appetizing.....
especially after I add some Pecorino Romano.🍝 Yum!!!
oh yes, Pecorino takes the dish to the next level (as always) 😍
This is exactly what I needed to know about making this dish...Thank you so much...and such a handsome chef 🍝
Thank you for your kind words! I'm glad you found the information helpful. Enjoy cooking and buon appetito! 😊👨🍳
@@vincenzosplate You are very welcome chef...Thanks again!
Tiny meatballs. Genius. Never even considered it. The channel got me into making pasta dishes like I never did before. I've been wanting to try a good spaghetti and meatballs for a long time because I grew up on the typical American "wrong" way.
Still, I think I may use our Cajun version of the mirepoix, what we call the Holy Trinity, and swap the carrots out for some bell pepper.
I'm sure you're going to love this dish 😋😍
Of course you can do the soffritto your way!!
In Italy the American recipe of "spaghetti and meatballs" actually doesn't exist. The closest recipe is that in the video from Abruzzo Region where the meatballs are very little (local slang "pallottine", "little balls"). Actually they are not "spaghetti" but "square pasta", this one too have a name in Italian ("alla chitarra" meaning "by the guitar" in this case the guitar is an instrument to cut fresh pasta).
@@lucaschiantodipepe2015 Armando ,la chitarra pasta I like the most( I don't know if you know the trademark)
@@lisbethvandenberghe7323 just one time in a store, it looked more expensive. In Rome "pasta alla chitarra" is rarely use but I love it.
@@lucaschiantodipepe2015 that's why I rather make fresh .It's not that much work and that's always alla chitarra
Looks great. Can't wait to cook this.
Have fun! I'm sure you will love it!
@@vincenzosplate I did love it, and so did my family. 👍
This looks incredible thank you 😊
it really tastes great! Are you going to try it? 😋
@@vincenzosplate definitely going to try I'll have to ask my wife she is the chief in the house and won't let me go near the kitchen 🤣
Love from India....This looks amazing...Will definitely try to make this delicious dish...😍😍😍
many thanks 🙏🏻❤ Please try this recipe as soon as possible!
Great video Vincenzo keep it up!
Appreciate it! I will 😍
man this looks rly good
it tastes amazing, this is definitely a must try recipe 😋
I have been making a bolognese today for the last 4 hour.... about to eat so excited. Watching this video to celebrate!!!
wooow 😍 I'm super curious to know how the Bolognese was!!
Thank you for the next recipe. Your films are always full of good energy 🙂
I wonder if you could ever make a recipe for pasta al gorgonzola? Most RUclips recipes for this dish are only in Italian language...
Many thanks to you!
Here you can find my Pasta 4 cheese, which includes Gorgonzola too, please check it out www.vincenzosplate.com/recipe-items/four-cheese-pasta/
Just made it. I have to say it's a must try. I never really liked meatballs spaghetti until today. :)
So glad you enjoyed the meatballs spaghetti! 😋 Have you tried any of my other Italian recipes? I think you'll love them too! 🍝🇮🇹
I will surely try this
Great! I'm sure you will LOVE it 😍
I am going to try this
Much love from Canada ♥️🇨🇦
Great! I’m sure you will love it 😋
I appreciate the fact that the bottom of your Le Creuset looks like mine - well used and well loved.
Great
Saw this on pasta grannies. Really excited to get your recipe to try and make it :D
Yayyy, stay tuned!
Pasta Grammar did one too, Eva made homemade Spaghetti al la Chitarra with the Guitar String Pasta maker.
I love this channel ❤️
I'm happy to hear that ❤
You saved me Vincenzo! I tried many times and failed with to me "mini" meatballs... the oiled palm and boiling first! Whoohoo now I have it down!!
Yayyy glad it helped!