Secret Ingredient In Maori Porridge & Indonesian Cake: Fermented Vegetables | Sour, Salty & Alive

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  • Опубликовано: 11 дек 2024

Комментарии • 10

  • @tammyb.3497
    @tammyb.3497 9 месяцев назад +9

    So fascinating to watch about tape singkong because here in the Philippines, an IP tribe of northern luzon (where I belong) also uses the rice-based yeast to ferment rice for wine, which we call 'tapey or tapuy'. We also use it to ferment fruits and other produce.

    • @TheBatagorConnoisseur
      @TheBatagorConnoisseur 9 месяцев назад +4

      We also have fermented sticky rice that we named tape ketan

    • @barbs896
      @barbs896 9 месяцев назад +1

      Truly an Austronesian moment....

    • @herybertussuparwanto546
      @herybertussuparwanto546 9 месяцев назад +1

      Same also in Indonesia, there are also tape used sticky rice's based.

  • @marvinureyantiquina8818
    @marvinureyantiquina8818 9 месяцев назад +8

    An hour has passed and only 300-some of us are interested in this fascinating stuff. I feel bad for humanity. We're doomed to be eating nothing but junk food in a few years.

    • @myme367
      @myme367 9 месяцев назад

      The coment is smart person

  • @feriyadi
    @feriyadi 9 месяцев назад +2

    I just knew here that Hudson is now making the cakes! He was a unique singer, half-man half-woman in the 2010s

    • @AjengKartikaSP
      @AjengKartikaSP 9 месяцев назад

      didn't even realize till u point that out :D What a surprise!

    • @channelinikhususbuatliator81
      @channelinikhususbuatliator81 7 месяцев назад

      Yeah, it surprised me too when I see him at the end.. 😲

  • @channelinikhususbuatliator81
    @channelinikhususbuatliator81 7 месяцев назад

    As an Indonesian, I clicked when I see tape singkong on the thumbnail.
    But seeing Hudson featured at the end of the video, it really caught me off-guard(he was a big name in early 2010s Indonesian singing) 😲