How to make a Huarache Recipe | Masa Shapes

In this Masa Shapes video we'll show you a delicious Huarache recipe using Masienda's Chef-Grade Masa Harina Blue and the best tortilla press Doña Rosa x Masienda Tortilla press.
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[@vayasalsa]

Love the simplicity of the chef-grade masa harina. The color and taste are always wonderful. Please provide more ideas. Thanks.

[@Masienda]

Thanks for the support. We have more coming!

[@sgalvan830]

Awesome! Where did you get your plates from?

[@Masienda]

that specific plate is from Tlacolula Market, outside Oaxaca--we did have some plates we sold for holiday 2019 from Doña Vallentina that looked similar. Check back at the website soon for new pottery! thanks for watching!

[@Grandma.Lilly.]

You should post the recipe in the notes or post a link to a blog.

[@Masienda]

Hi Lilian, thank you for the great suggestion! Done. Blog link in description updated :)

[@boudreaux1]

Do you eat huaraches with a knife and fork?

[@Masienda]

Sometimes yes, you can also eat it like a tostada!