That looks delicious! I will definitely be making this soon, I like to put a 1/4 tsp of baking soda in with the egg mixture because it makes the eggs fluffy. Thanks for sharing your recipe.
Love that gravy .i used to buy extra gravey from the restaurant. That gravy makes the foo young we're vegetarian, so we use tofu for egg foo young tvp for beef or mushrooms. I loved your gravy its awsome ty for sharing.
Wow great vid and all those pro tips too ! Personally i would leave out the sugar (my mouth is watering as a type this) and i would be careful not to brown the eggs to much as the more you brown the more you change the flavor , some people like that but i'm more of a egg flavor purest. That sauce looks sooo yummy too !
This looks awesome. I'm making Chicken Egg Foo Young tomorrow, but I will make this next week. Thanks for the recipe. New sub from MO.
Oh yes looks AMAZING best recipe on you tube yet. thank you
That's my favorite Asian meal 😊
Im Asian and cook like this everyday looks lovely something I'd make! Ty!😊
That looks delicious! I will definitely be making this soon, I like to put a 1/4 tsp of baking soda in with the egg mixture because it makes the eggs fluffy. Thanks for sharing your recipe.
Love that gravy .i used to buy extra gravey from the restaurant. That gravy makes the foo young we're vegetarian, so we use tofu for egg foo young tvp for beef or mushrooms. I loved your gravy its awsome ty for sharing.
It was delicious
Looks over cooked. Might be from the beef.
Wow great vid and all those pro tips too ! Personally i would leave out the sugar (my mouth is watering as a type this) and i would be careful not to brown the eggs to much as the more you brown the more you change the flavor , some people like that but i'm more of a egg flavor purest. That sauce looks sooo yummy too !