Stuffed Roasted Whole Chicken Recipe | Quick & Easy Guyanese Style

#roastedchicken #stuffedchicken #guyanese #foodporn
A well-seasoned stuffing will make your whole roasted chicken a great holiday meal. It's also not to be overlooked for celebratory dinners for smaller gatherings, or for those who want an alternative to the traditional turkey. Roasted to perfection, the skin is crispy enough, and the meat is tender and juicy. Leftovers of this lovely meal are amazing to make sandwiches, casseroles, soups, or salads.
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[@sandrarunjbeharry9359]

Delicious baked stuffed chicken 😘

[@adventuresofjb-]

Thank you Sandra it was so good, we really enjoyed 😉

[@tyronejohn391]

Looks delicious

[@adventuresofjb-]

Tyrone it surely was delicious 😋 thank you fir your support.

[@MsTing1970]

Thank you for sharing this recipe. My mom (82) still makes this recipe and I will not make any other stuffing but this one. The only difference between your method and my mom's / mine is that we grind up the chicken liver and gizzards with the aromatics (using a mill in Guyana & now a food processor in N America) and then fry it up before adding the bread crumbs and stock. I think in that way, even though my friends may not like that part of the chicken, they can't tell because it's pretty much blended into the bread. 😋😋😋

[@adventuresofjb-]

Nice, I guess that works pretty good too!!! Thanks so much for watching!!

[@barbaragriggs5274]

Love your food❤️

[@adventuresofjb-]

Thanks Barb🥰

[@barbaragriggs5274]

❤❤❤ I can smell it J ❤❤❤

[@adventuresofjb-]

Thanks Barbs!!!

[@barbaragriggs5274]

LoL Brian Rose or Mary 🤣

[@adventuresofjb-]

Barbara 🤣🤣

[@peterfreeman316]

Break O Day and Continental,

[@adventuresofjb-]

Yes those were the good crackers we were accustomed to back in the days Peter😅

[@aubreyallicock5538]

We had conbisco biscuits

[@adventuresofjb-]

Hi Aubrey, you had corn biscuits, I have to try that sometime 😋 thank you so much for watching and your support 😊