Easy Egg Roll Bowls | My Meal Prep

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Ingredients:
1/2 yellow onion, diced
1-2 carrots, shredded
3 tsp coconut oil, or oil of choice
1-2 cloves garlic, minced
3 cups shredded cabbage
2 tsp ginger paste
1/4 cup soy sauce
salt and pepper, to taste
1 lb minced shrimp, ground beef, pork or chicken
1-2 tsp sesame oil
Directions:
In a large pan over medium high heat combine coconut oil, carrots, onion and garlic. Season with salt and pepper. Sauté until onion are translucent.
If you are using a meat other than shrimp, add this now and allow it to cook through. If using shrimp, add later.
Stir in ginger until fragrant and add in cabbage. Cook until it wilts. Add in soy sauce and sesame oil. If you are using shrimp add it now and stir until it cooks through.
Serve over rice, cauliflower rice, or eat as is.
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[@jimpedrick9247]

My wife and I love eye rolls, looks so good 🥰

[@LynnRetter-rv8xi]

This looks really delicious. Will be making it soon. Thanks so much for giving us the recipe and showing us how to put it all together. 👏🏼👏🏼👏🏼🍚🍤🥕🧅🧄🫚🥢Always so smooth in your delivery 😊

[@user-gg7ed7lf7n]

Hi Emily! Awesome recipes! Your kitchen looks different. 😊 Nice!

[@InTheKitchenWithEmily]

Yes, I moved! Thanks!

[@user-gg7ed7lf7n]

Beautiful!

[@stevejones6247]

yummy

[@InTheKitchenWithEmily]

😋

[@1973jaj]

Another great video. Long live the mighty Van Halen.

[@InTheKitchenWithEmily]

Glad you enjoyed it

[@pedroflores1978]

❤😋😋thank you

[@theflash402]

Congratulations on your engagement!

[@InTheKitchenWithEmily]

Thank you!!

[@BrianHornak]

Hey you...new kitchen???? Hope all is well... You are going to be a phenomenal wife.... congrats again to you both...