Ultimate Guide to Air Fryer Soft & Hard Boiled Eggs
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- Опубликовано: 1 окт 2024
- We set out to get the perfect soft and hard boiled eggs in our Cosori Dual Zone Air Fryer so let's see how we did it. 150 Deg C for 8 minutes for a soft boiled egg and 150 Deg C for 10 mins fir a hard boiled egg. We used Large Free Range Eggs for this experiment.
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I took a shot every time you said your wife's name. I now have liver failure
Omg....it worked people...tonight I had 2 x 9 min boiled eggs 150c Asda v basic air fryer....they were gorgeous. Put in egg cup. Peeled ok...9;mins fridge to table...it's not a taste sensation it's a life revelation.......Thank you both...
Wonderful!
As to the peeling issue some have the bowl of water did the trick...stuck mine in my egg cup...Nd bashed top...peeled fine...my life has just got easier...
Another great video guys and one I will be trying. Eggs can be horrible to peel but if you crack the egg and put it back into the water for a minute, it makes it much easier to peel. .... Just saying ❤ xx
I agree. I find if you roll the egg in your hands it creates loads of cracks and it's easy to peel then
Put the eggs in a cup and gently shake the cup with hand over the top. It breaks the egg shell gently and makes it easy to peel
I'm convinced, off to kitchen now. Egg cup and soldiers ready 😊
I gave this a try right after watching the video - I tried 150c for 9 minutes (two eggs as you did) and into water. I'm glad I didn't try to peel the first one, I have an egg topper (lops off the top) and it wasn't just runny it was barely cooked, very runny. I popped the other one back in the air fryer for two minutes. Having already dunked that in the water and cooled it, that to wasn't completely done to my soft boiled but not with the whites under cooked.
It probably differs with the Air Fryer being used, mine a Ninja Dual Zone, I will give it an other try and bump up the temp to 170c for the same 9 minutes.
@@davidr3382 every oven, stove or air fryer is rarely accurate on the designated temperatures, stick a probe in and get a reading how much its of by and adjust (wifes a baker and thats her secret to perfect cakes....know your oven :)
These are baked eggs not boiled eggs. My nan always used to cook baked eggs like this in her oven when we visited - a dozen eggs at one time..!
The end product is exactly the same as a boiled egg, stop trying to feel superior
Air fryers are amazing. Love to have purchased one some time ago, and, again, amazing. Going to try this
It’s a lot easier to peel eggs under water., especially hard boiled, and it also washes off any shell debris left sticking to egg.
I’ve done these several times, but I still prefer real boiled eggs, this way they are hard to peel… and they need to come out straight away, I forgot and went for a shower…. They were dark brown rubber balls 😂
When i boil a egg they are always hard, or runny,this was a great way to boil eggs. ❤
i think i will stick with my egg steamer, still no having to boil water first.
Well now I am an ancient wrinkley and to be honest a bit scared and ignorant re modern technology but after a lot of deliberation we purchased a AIRFRYER!,!
First I cooked a leg of lamb which turned out beautifully. And then I started watching lots of videos and I saw you cooking a soft boiled egg . I have had major problems cooking soft boiled eggs and to be honest I really did not believe what I was watching. This was 3am. Next morning following your info I had the best egg on toast I have had for ages, thank you both for this brilliant life changer
Paddywackerty ❤❤❤
Nice one Paddy.
You must view #Butler’s Empire’s recent video of a huge leg of lamb being cooked in their latest airfryer. The machine is massive - you’ll want one, most of us do! Sharon and Martin explain everything so clearly plus they’re usually cooking just for themselves OR for their large family, so there’s something for everyone PLUS there’s lots of fun and laughter too. Amazing food😋😋.
That should be #butlersempire! Recommended. You’ll learn loads!
I've been doing this for a long time, but what we're really getting is baked eggs, not boiled. So the membrane cooks hard and smells a bit, but the trade off is quick eggs and I'm a happy bunny!
can we have a poached egg master class from the ragged apron
Snotty eggs, runny eggs, big YUCK.
The ten minute eggs looked good.
I wont be cooling them down in cold water. I like my hard boiled eggs hot. Put them in egg cups and decapitate them and a knob of butter on top of the hot yolk. Bit of black pepper. Yummy.
No Himalayan pink sea salt necessary. Maybe some chilli flakes or HP sauce.
Egg shells go in my vegetable patch.
Great vlog, cheers.
A tip for peeling cooked eggs. Bash it g3ently on a flat side, then roll it a lot until it is like crazy paving. Now when you open it try and get under the membrane. The shell comes off all in one. Just rinse off to clear ny little bits of shell that may have stuck.
Guys you have done this before ! ( viral food in an air fryer 25th may 23) Still good though
You didn't reckon much to it, too undercooked
I didn't think we did, thanks for checking
@@janegallagher4206when you say you I hope you don’t mean me because i have made no comment about the eggs.I do mine in the air fryer
@@butlersempire Not a problem,I enjoy whatever you do and Infact yours came out better this time and I do mine in the air fryer after watching your vlogs
I was meaning Sharon and Martin, Sorry for causing the misunderstanding!
You’ve convinced me to try, thank you
I love the look on your face Martin when you are trying what you have just cooked. Xx
Perfect to my liking that 8 minutes eggs
Try rolling the egg before you crack and peel
I done 1 boiled egg at 200 for 6 and half minutes perfect soft boiled egg Martin try it wallop
I don't think i have ever achieved a perfect dippy egg, conventionally or air fried. Air fried I have tied numerous times but at 170/180..... Tried your method at 150 deg........ perfect, first time..... Thanks 👏
Sounds great!
Fresh eggs do not Peel as good as older eggs
I find all air fryer boiled eggs struggle to peel if cooked runny. Soft boiled.
After watching your brilliant video on how to cook boiled eggs in your air fryer we have just enjoyed our perfectly cooked eggs for our breakfast! …… you gave us the confidence to give it a go !!! Thank you both so much !
Wonderful.
Egg-cellant 😂 you definitely shelled out with this one. 😊 you just can’t help crack a yolk 😂 outstanding as usual 😊
Unbelievable 😂
Bring out the marmite soldiers 😂❤
I love these simplistic videos. I've just got my air fryer, not yet unpacked, because I wanted to learn from you two rather than googling for recipes. I've bought myself a notepad marked 'Butler's recipes' and have already got your fish pie, cream slices and sausage rolls recipes in it. I'll now put the timings and temps for the eggs. Thanks a lot guys, your cooking videos are priceless 😋
Airfryer cooking with Martin and Sharon, is brilliant. I did exactly what you did ,and have my notes,it's amasing how quick you learn airfryer cooking. I don't use my main cooker at all now. Have fun
@@judepicton6252 I'm going to unpack it tomorrow, I've been too scared to try it up to now 😂 I'm catching up with all their videos and I've just watched their bread and butter pudding video and I'm drooling 😂😂
Don't think you can go wrong with all their great videos ! I want an AF but can't decide on which size to go for ! 👍😊👍
Hi martin and sharon those eggs looked really nice I'm going to do my eggs in airfryer now love fran xxxx
@@patpat4317 Ive done the bread ,perfect ,casseroles, chicken ,delicious cakes cookies .Embrace it ,go for it ,maybe a few mistakes ,so what. My biggest tip You need a temp probe ,it takes pressure off guessing, and ,sort your pans ,make sure pan fits in fryer first .I slipped up 3 times,but now I have my collection of tins /pots that fit . You soon get confident .I'm 70 ,and I was determined to understand this new way of cooking ,its fab. Got friends and family using air dryers now .
Get a wet teaspoon, and slide it under the shell, it'll come off nicely! x
Thankyou so much ❤️ no one is more happier for Sharon than me for her not to be up all night cleaning the element & drawers ❤️❤️❤️❤️
I have to get that a try thank you watching from South Africa
🇨🇦 I am going to try that now too. both eggs looked good and cooked.
Hi from Thailand..... I love the music you use..... Takes me back to my childhood in the 80s and watching game shows on the TV...
Keep up the good work!
Glad you enjoy it!
Hi Sharon and Martin hope your all well thank you for boiled eggs done in the airfryer I was shocked how well they turned out I did prefer the hard boiled one but hey ho very good thank you your number one fan Angela❤
Don't forget ICE CUBES in the water
How long have you been on the carnivore diet and what improvements have you noticed Martin?
update vid out very soon.
All the eggs i peel that have been cooked in airfryer are more difficult than when they are cooked the old way.😢
Short vid but what a good one. I love a soft boiled egg with soldiers. I rarely get them right. Were they large eggs?
Yes, large eggs at room temperature
I was ......please don't explode,please don't explode,please don't explode,please don't explode,please don't explode 😂
Great experiment. The soft looks fab….I prefer my hard boiled hard….personal preference so will be adding a minute or two. Thanks for being the Guinea pigs.
That’s is a good experience I will be trying that
The soft boiled eggs were perfect but i would prefer myself to have another two minutes on the hard boiled ones. Eggs are so peculiar, sometimes they peel perfectly and other times they don't
Vto late, Darren John has already made this vlog last night,
oh well now Butler Empire have done it.
I tried this in the Ninja today. 150c for 8 mins. A snotty egg. Then 150c for 10 mins slightly over done. I will try again 150c for 9mins when I get more eggs. For a soft boiled egg, What would your opinion be. Longer time or higher temperature? 👍
Peel eggs in a bowl of water does not stick when peeling or peel under running water x
It’s great,so easy ,no faffing about with pans of boiling water,it’s the best!thankyou for sharing this video only way I boil my eggs now!❤❤
Cooking the eggs this way must make them fried eggs.
Perfect eggs thank you xxxx
Thank you for doing this I have never been able to get success
I could be going loopy, but thought you did this with testing some viral air fryer weird foods? Kale etc? Maybe I dreamt it! 😂 I'm gunna try this, though! You're both looking very good, lots of love ❤
No you aren’t going loopy I remember them doing this
No, we did kale but not boiled eggs
@@shirleyvalentine2794Never done boiled eggs
@@butlersempire I’ve just checked you did the eggs ! It’s not a big deal but you did do them
@shirleyvalentine2794 yes, we must be losing it 😆
If you want to defeat a sticky membrane, plunge the egg hot into a bowl of iced water, it makes the membrane shrink away from the shell.
Could you make mini vegetable frittatas in the air fryer. These look delicious and are a healthy option for breakfast.
You are lifesavers. Bought eggs, only have an airfryer to cook with and no idea what to do with both. Cheers
Hi Martin and Sharon Martin you look amazing
Martin you’re diet seems to be working great vidio .Lots of love to both of you from Bobby d from scotland 😊😊😊❤
Thanks so much
Try 9 mins next time 😂
Why 150? crank it up to 200!! much quicker 4 to 5 mins depending on size and how u like em.. don't worry they won't go boom!!
Top tip for anyone boiling eggs in a normal pan.
If you want fuss free easy peel eggs every time drop a capful or 2 of vinegar in the pan of water you are boiling I guarantee the egg white won't stick to the membrane.
I don't know the scientific explanation but the raised acidity of the water stops the membrane from sticking to the white.
Any vinegar will do it doesn't affect the flavour of the egg in the slightest.
Thanks Martin, Sharon, tried this and it’s perfect only way I’m going to cook them from now on 👍
I have heard that they are difficult to peel when they are made in the air fryer, I don't know if that is true. But if the eggs are new, they are also difficult to peel.
I make mine in a pot, eggs in cold water onto the stove and 8 minutes we buy large organic eggs.
I've never cooked eggs in my oven either 😉
You both do better than darren john food audits ❤🎉well done both xx
Thank you so much for doing this video. It really helps people who have disabilities.
Nice not to have any snotty slimy membrane 🤢🤮
Happy birthday you did the eggs saving money as well
I do mine at 200 same times but preheat for 2 mins
I did find that although it works and they cook well, like you, the shell seems to get sucked in and they are not great to peel and you lose a bit of the white ……. No Martin not the membrane, it does do that when you peel them. But it does work 👍🏽 Defo salt 🧂 😊
Easiest way is to push the shell away with the side of your thumb it takes the membrane off and then it's slippery and the shell should slide off xx
Hi Folks 👋,
Lovely to see you😂.
Fabulous 👌 👏 those eggs!!!!!! And you're so right!!!! Faffing about boiling water & checking the clock and wondering. More great advice. 150' 10 mins! PERFECT FOR US.
THANK YOU GUYS 🎉 REALLY APPRECIATE WHAT YOU DO.
We'll be watching out every day for your next broadcast. Till then .... hugs & kisses to you all
🤗🤗😘😘💯✌️👍💯
😁
I only ever preheat the air fryer if I'm doing something where I want the underneath to sear quickly in order to keep moisture inside.
Essentially all I'm doing when preheating is getting the basket good and hot so the steak or whatever gets seared underneath the moment it touches the pan.
The circulating air will cook the steak from underneath but that air only gets through where the holes in the basket are so you want that steak to sear right away where it's in contact with the basket too in order to prevent the meat from drying out during cooking.
Fantastic I went and done 2 hard boiled eggs 🥚 as soon as I saw this. Eggs were lovely but had the same trouble with the shells maybe it’s the process ❤❤
If you peel the eggs under cold running water it’s much easier 😊🏴
Much easier way to peel an egg, put it under your palm and roll it on a flat surface until it looks like it's shattered, then the membrane will actually help you with peeling.
I’ve been doing my dippy eggs to have with soldiers since I got my ninja, (thanks to you guys) perfect every time, I do them 170 airfry for 7 minutes.
Wow, another good thing the airfryer can do! Lovely!
You gotta put Maggi on your boiled eggs
That was very interesting with the eggs, watching that was worried in case cracked the mess in them drawers and the hassle of cleaning, I might try eggs in the air fryer myself after watching this video xx❤😊
Boiled egg with soldiers 180 for 8 minutes. Always perfect so long as the eggs are at room temperature prior to cooking.
I wonder if you cook more eggs do you have to increase the time like you would in a microwave?🤔 I don't know as I've never done anything like that in an airfryer. Trial & error I suppose until you find whats right, but a good result either way 👍
Not sure if it is coincidence but the only time I boiled eggs in the air fryer, they were really difficult to peel. I went back to boiling in the pan.
Martin your deffo losing weight m8,,b a 6pack in Tenerife m8😂👍❤
Maybe I'm doing mine wrong 4 mins 200c in aired fryer but a nightmare to peel
Just an idea I wanted to share on how I peel eggs, using a spoon slide it just under the shell where you have taken off a tiny bit and the shell just falls off.
At 10 mins and 8 mins came out hard boiled eggs. At 6 mins perfect
Wow thank you Sharon would you make a cake in the pressure cooker please xxxxxx
excellent 😊
Brilliant gonna try that
I. Usually have them with soldiers so I wouldn’t peel them
I see a video on YT poached eggs, looked good, yours look good too.
why did you have to go to the faff of pealing it ? just chop top off and enjoy with toast soldiers mmmmm
Eggcellant,the way to go from now on,😅
Thanks for the idea guys definitely try this tomorrow great video as always 👌👍
Oh my goodness I was really worried for you both for the mess I thought it would might explode so glad they didn’t 🤩🙏👍 well done 👏
😊 thank you
Hi guys I have to ask this question and I'm sure someone will make a comment😁 they usually do.
Why put them in cold water I know it's so they don't carry on cooking, but when boiled in water we never did it.
Just a question wonder if you new.
But I'm going to try it anyway thanks😋
Yes, it's to stop them cooking.
Crack em first before putting into the water they will peel easier.😂
those 8 minute eggs would be perfect to make Scotch eggs with
Very fresh eggs are harder to peel, size of the egg as well, you might need to tweak times
Who’d of thought you could cook eggs without the boiling water 😊
Im getting bored, not just your videos, im a trained butcher, also a chef,all of this has gone bonkers,so someone needs to come up with something new, so go on think about it, my idea is a full scale party food, that includes finger food cakes and buns,you will need multi airfryers ,come on someone body, but don't forget was my idea🎉🎉🎉🎉🎉🤣🤣👍👍
How about starting a RUclips channel and spreading your message?
Your eggs must be really fresh, that's why the membrane is so tough
Is it harder to peel because it's cooked in an air fryer and not water?
200 for 4 mins soft boiled and another min hard boiled no pre heat
They seem to peel better if the eggs are at room temperature before cooking.
Well that's brilliant ,definitely be trying that .thankyou .