Being a native Chinese, i am amazed at how you are open to try all the local flavors and treat each food with full respect. Thank you Mark for being such a great adventurer and take us to see the world. You have lived your life well!
Best Channel on RUclips. Mark, I spend a lot of quality time with my grandma and aunt watching your food adventures. Thank you for all of the lovely content over the years! I have learned so much and have always loved your kindness. Cheers from New Jersey!
I lived for a few months in Shenzhen in 2005 and I can still remember how delicious all of the food there was. Love Chinese food with Sichuan pepper and chilli oil. And the street food/restaurant food is quite affordable too.
Finally coming to my hometown great! I have been following you for 5 years and have been hoping that you can come to Xi'an to enjoy our delicious food. I am very happy to see you here!
I love that he goes from beginning to end, watching how everything is made right through to eating it, without passing any judgement, only commenting on how delicious, or on a rare occasion, less-delicious, something is 🥰
I am from Hong Kong and first visited X'ian in 1984, yep, 40 years ago. This is the city with Muslim concentration and starting point of the Silk Road, so heavily influenced by Central Asia culture. The way you are adding chilli sauce is unbelievable. The second stall serving pita bread is Halal certified.
@@zachfern3190 whats wrong with him stating the facts? We do have a big Hui Muslim population in Xian, Hui and Han people has lived together in peacefully for a long time. As long as everybody respects each other, I don’t see any issue.
Xi'an, as the ancient capital of China, is the origin of many Chinese cuisines. You can find roots of many Chinese dishes you ate or are familiar with.
For Muslims, China is actually a very easy place to visit in terms of food. Halal restaurants are very common and clearly marked so you won’t be concerned about what you’re eating.
Hi Mark I hope you’re well. Those steamed dumplings looked so good and ☺️ the other dishes looked really tasty as well. Thanks for staring your experiences with us
In the western world, why don't they have "Chinese breakfast" restaurants??? People here just always assume that Chinese food isn't for breakfast 😂....
I don’t know what you are talking about. Here in Toronto Canada there are tons of these breakfast places. Also Chicago, New York LA. You just don’t know where to go.
This video brings good memories Mark thank you! A few years ago I was able to enjoy a variety of Xi'an food from a fellow vendor Xi'an Taste here in Honolulu!
Just like the last video, everything looked amazing. Once again, those noodles looked incredible. I'm glad you mentioned hot and sour soup during the first meal, that's exactly what I was thinking when I saw it, haha. Thanks Mark!
Very happy to see you come to my country. There are a lot of completely different cuisines in China from one province to the others. Wish you have a nice food trip in China.
Why are his eyes so sparkly? It is very pretty and not a bad thing at all, but it has this teary-eyed wet look to them. Came here for the food tour but it was really noticeable.
From the get go. Your hair is growing wild XD What is your experience in China regarding food safety? Certain regions are known to be pretty terrible. Reusing hot pot oil (i.e. spit oil), or fishing out fat from sewers without proper treatment and using it.
We dined at the biang biang noodle place you visited in the video. We loved it so much that we went back to it twice in 2 days. Xi’an knows how to make delicious noodles for sure!
Hi Mark I do enjoy your videos❤, how come you never have anything negative about the food you eat while travelling. I do understand it’s promotional. Well inside your ❤there could be some food or something in the food you dislike❤❤❤
Suan La Tung (Hot and sour soup ) is actually an adaptation or a variant of Hoo La Tung (spicy pepper soup), developed from the Northern Chinese dish after it reached the Southern regions.
how are you eating so much and staying in good shape?!! I need that secrete 😂 North West food is really my favorite, in ShanXi Datong the food is AMAZING as well. And a lot less well known. Just getting a bit popular amongst Chinese tourist now, but completely out of the radar for foreigners. The pallet is similar to XiAn, but with its own twist. Just delicious, if you get a chance you should go try.
lol the shirtless baker’s burger shop is my favorite!!! You get a serious burger with enormous fillings and toppings and sauce for less than a fcking dollar!!! It’s the best Cai Jia Mo in town!!!! A must try!!!
I love your phrase "goofy liquid". Notice how cheap food is compared to the USA, Mark paid .86 Cents for a whole meal like a Chinese Brurrito/Pita and here it would begin at $5.00+ toppings...... I love the belt noodle idea, will have the wife make some soon. 👍👍 Table side carving service using a regular bread & butter knife is so Chinese because they have no clue LOL
@@MarkWiens thanks for your reply! And I wish you can record more food in China because we really need to introduce not only our food but also our culture to people from all over the world.because China is not like what they are thinking and I want to change their traditional mind and judgment for China and Chinese.China is really excellent country!thanks again Mark for showing food 🥟of my country in RUclips so that many people can learn more about my country 😃
20:27 Biang Biang Noodles. Also Known As 50 Strokes Noodles since in a Chinese word, it's the most complicated character in the world. over 50 strokes in a word.
Being a native Chinese, i am amazed at how you are open to try all the local flavors and treat each food with full respect. Thank you Mark for being such a great adventurer and take us to see the world. You have lived your life well!
别舔了，开头的地图都错了
Best Channel on RUclips. Mark, I spend a lot of quality time with my grandma and aunt watching your food adventures. Thank you for all of the lovely content over the years! I have learned so much and have always loved your kindness. Cheers from New Jersey!
Thank you very much for your support, greetings to your family!
It's great to see this historic city Xi'an, the easternmost point of the Silk Route. Thanks Mark, Love from India 🇮🇳
Thank you for watching!
I lived for a few months in Shenzhen in 2005 and I can still remember how delicious all of the food there was. Love Chinese food with Sichuan pepper and chilli oil. And the street food/restaurant food is quite affordable too.
Finally coming to my hometown great! I have been following you for 5 years and have been hoping that you can come to Xi'an to enjoy our delicious food. I am very happy to see you here!
Thank you very much and great to hear you're from Xi'an. We had a fantastic time there!
That's cool! I live in the US, so I know he'll NEVER come here.
I love that he goes from beginning to end, watching how everything is made right through to eating it, without passing any judgement, only commenting on how delicious, or on a rare occasion, less-delicious, something is 🥰
Thank you for your support!
Trump 2024…. Mark you better vote in your original land ❤🇺🇸💯
@@Lowkeye7tRump 4 PRISON 2024 🇺🇸🇺🇸🇺🇸
@@Lowkeye7Dude eats food for a living. Leave him alone
I love Chinese snacks and food.
Omg! This has me salivating like a dog!
your enthusiasm is always pleasant😀
Thank you!
Great Video Mark! 👏🏻 love from Mauritius 🇲🇺
Thank you, love Mauritius!
I am from Hong Kong and first visited X'ian in 1984, yep, 40 years ago. This is the city with Muslim concentration and starting point of the Silk Road, so heavily influenced by Central Asia culture. The way you are adding chilli sauce is unbelievable. The second stall serving pita bread is Halal certified.
Thank you very much!
Just enjoy the food instead of trying to bring religion into everything
@@zachfern3190 whats wrong with him stating the facts? We do have a big Hui Muslim population in Xian, Hui and Han people has lived together in peacefully for a long time. As long as everybody respects each other, I don’t see any issue.
@@yezih2694 who said there was any issue? Just eat the food.
@@zachfern3190 you obviously having an issue with him saying there is Muslim population in the area and telling him off for bringing that up.
Visiting China in August 2025. Don't know where yet but I got 6 weeks in China. I'm crazy excited, and learning Mandarin atm. Thank you Mark Weins.
Pls visit the great Wall and forbidden City, maybe the southern China too Like Macau.
Tell me how it was.
i got to admit mark all that chinese food look's so good especially the dumpling's. i hope the rest of your visit in china goes well.
Watching you enjoy your foods is my true benefit from all your clips! Truly entertaining and knowledgable!!
Thank you very much!
Best city Xi’an that I want to visit, thank Mark for showing
Xi'an, as the ancient capital of China, is the origin of many Chinese cuisines. You can find roots of many Chinese dishes you ate or are familiar with.
Eating raw garlics with Biang Biang noodle is a traditional Xianian performance session for non local. I am amazed you did it yourself.
For Muslims, China is actually a very easy place to visit in terms of food. Halal restaurants are very common and clearly marked so you won’t be concerned about what you’re eating.
Hi Mark I hope you’re well. Those steamed dumplings looked so good and ☺️ the other dishes looked really tasty as well. Thanks for staring your experiences with us
Thank you very much!
Love from India ❤
A shirtless chef, is a sign of good food.
😂😂Nope a fat chef is a sign of good food.. 👍
Hooo Im So early.... Cant believe... You are Amazing Mark...
I was actually in Xi'an with exactly the same guide. ❤ He was great.
Cool to hear that!
As a tourist group or alone?
@lynnkesh254 me and my wife. He took us to a place where we had the best noddles ever and she is Chinese.
Having been living in Xian for 3 years, and watching Mark for more than 5 years. Glad to see u been there!
when i see your first step in China is Xi An, i know you are a legit food vloger
Great, more Chinese food videos!
my mouth is watering all the way from france
Biangbiang noodles got its name from the sound it comes out when they are being made. It is originally known as belt noodles.
In the western world, why don't they have "Chinese breakfast" restaurants??? People here just always assume that Chinese food isn't for breakfast 😂....
There’s dim sum for breakfast and brunch and bakeries too
A typical Chinese breakfast is rice soup, yeo teow , and tea. Idk that would be popular here in America
@TheSmokey1523 most American don't have time to eat like this for breakfast. They open one in your neighborhood, they'll be out of business
I don’t know what you are talking about. Here in Toronto Canada there are tons of these breakfast places. Also Chicago, New York LA. You just don’t know where to go.
Yah great point, probably in some of the bigger cities like London, NYC, and LA you can find similar Chinese breakfast spots.
whow that`s so nice, thank you for showing us; I must go there also or cook the big noodles myself at home🤩🤩🤩
未看先赞
Food looks so yummy ❤❤❤watching from Vancouver Canada 🇨🇦 love watching you n the team...you all take care🙏
Mark wakes up to breakfast with excitements like the way I wakes up with excitements to playing slots. 😂😂🤷♂️
So delicious breakfasts dumplings 😋😋🍜👌🏼👌🏼👍🏻🍡
Hey Mark, I'm your big fan. Love from Bangladesh. I'm a local vlogger, but I want to be an international vlogger like you.
Thank you very much!
This video brings good memories Mark thank you! A few years ago I was able to enjoy a variety of Xi'an food from a fellow vendor Xi'an Taste here in Honolulu!
Just like the last video, everything looked amazing. Once again, those noodles looked incredible. I'm glad you mentioned hot and sour soup during the first meal, that's exactly what I was thinking when I saw it, haha. Thanks Mark!
Much love from Kenya
Nairobi here ❤
Great flavors of China, i love it.
Oh, damn! Scrolling this at night 😮
Delicious
Awesome job mark with food vlog drop a like for you
That Xi'an pork belly burger is 100 times better than all fast food burgers around the world.
OMG, you are in Xi’an! The paradise of carbohydrates. Love the food there
Cheers from Vancouver, Canada Mark! 🍻🇨🇦
Hello im from Germany. I've always wanted to go to Canada. Is it worth it?
Thank you!
🐉I want to see you and Joel Bruner in Binondo, Manila!🏮
So so good Mark❤
Very happy to see you come to my country. There are a lot of completely different cuisines in China from one province to the others. Wish you have a nice food trip in China.
All the best Mark .love from India 🇮🇳
Xian looks like a good mix of modern and old. Everyone happily eating outdoors as part of their normal day routine.
great video sir ❤❤😍😍
Super super super episode ❤❤❤❤❤❤❤❤❤❤❤
Really love street food review. Thank you so much for your video
جولة جميلة جدا شكرا لكم ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Why are his eyes so sparkly? It is very pretty and not a bad thing at all, but it has this teary-eyed wet look to them. Came here for the food tour but it was really noticeable.
Loving the garlic idea with that big noodle 🍜 bang 😋 bowl. For somebody that doesn't care much for noodles I'm about ready to try that!!
There is a Chinese saying that if you eat noodles without garlic, the taste will be half as good. Ha ha
Thank you for use correct map in the beginning!
I love POT STICKERS with CHILLI OIL...
Love your videos 👍
Looks amazing! Love from New York
From the get go. Your hair is growing wild XD
What is your experience in China regarding food safety? Certain regions are known to be pretty terrible. Reusing hot pot oil (i.e. spit oil), or fishing out fat from sewers without proper treatment and using it.
Hi Mark, would you possibly do a Shanghainese food tour? I love their crab, noodles, buns and pork, thanks!
Love this video mark you are awesome ❤
We dined at the biang biang noodle place you visited in the video. We loved it so much that we went back to it twice in 2 days. Xi’an knows how to make delicious noodles for sure!
I love watching your videos ❤❤
When the next discovery channel show dropping Mark.....plus you're amazing ❤
Mark Weins, my favorite, Love from Pakistan ❤
MW - 😎👍👌🎵🎶🎸🥁
Blessed Evening Po Sir
your wife is just simply amazing
Nice
Wow so Interesting Great Sharing Good Luck ☕💐👍
Mark, what's your favourite food, like the best food you've eaten?
Hi Mark I do enjoy your videos❤, how come you never have anything negative about the food you eat while travelling. I do understand it’s promotional. Well inside your ❤there could be some food or something in the food you dislike❤❤❤
Bravo man
4:05 that move is genius🤩🤩🤩
想起在西安读大学的日子，面条确实比南方好吃，还有夹馍什么的。不过在西安吃过的最好的一家店是做延安小吃的😂
Suan La Tung (Hot and sour soup ) is actually an adaptation or a variant of Hoo La Tung (spicy pepper soup), developed from the Northern Chinese dish after it reached the Southern regions.
Thanks for the insights, it did taste a lot like a variation of hot and sour soup.
how are you eating so much and staying in good shape?!! I need that secrete 😂 North West food is really my favorite, in ShanXi Datong the food is AMAZING as well. And a lot less well known. Just getting a bit popular amongst Chinese tourist now, but completely out of the radar for foreigners. The pallet is similar to XiAn, but with its own twist. Just delicious, if you get a chance you should go try.
12:21 thats dry Tofu look so good Tasted... My mouth is like waterfall 😋😛
Everything in the video looked good, dare I say, even the veggie burger hahahah
Strategically filmed in China before being banned from it. 🤣🤣🤣
Makes my mouth water! Do you feel safe traveling in China right now?
lol the shirtless baker’s burger shop is my favorite!!! You get a serious burger with enormous fillings and toppings and sauce for less than a fcking dollar!!! It’s the best Cai Jia Mo in town!!!! A must try!!!
Awesome to hear that, it was so good!
I love your phrase "goofy liquid". Notice how cheap food is compared to the USA, Mark paid .86 Cents for a whole meal like a Chinese Brurrito/Pita and here it would begin at $5.00+ toppings......
I love the belt noodle idea, will have the wife make some soon. 👍👍
Table side carving service using a regular bread & butter knife is so Chinese because they have no clue LOL
hi Mark I love south indian foods
welcome to my home city.
Why did you choose this Chinese city? It was a good choice. Every dish looked delicious! 👍🤤
The guy baking bread topless 😂 just living life
必须赞，必须顶一个
If you are on diet, watching Mark’s shows is contraindicated.
Mark in China, finally! 显然，美国新闻局允许美国人马克和美食博主桑尼·赛德前往中国。🤷🤷🤷
Finally!
Chinese burger with tons of veggies inside 😅
East or West - Mark Wiens in the best!!! 👍🖐✌
1 🍜 Mangkok untuk 10 Orang ! 😮
noodles is my favourite food
Welcome to China ❤we have many delicious and amazing street food here and I strongly recommend you to my province chengdu city in sichuan province
Thank you, I was in Chengdu about 4 years ago and loved it, I hope to visit again!
@@MarkWiens thanks for your reply! And I wish you can record more food in China because we really need to introduce not only our food but also our culture to people from all over the world.because China is not like what they are thinking and I want to change their traditional mind and judgment for China and Chinese.China is really excellent country!thanks again Mark for showing food 🥟of my country in RUclips so that many people can learn more about my country 😃
Please come back to oahu and make a video would love to see you try our new restaurants
Thank you, I hope to visit Oahu again soon.
ما شاء الله تبارك الله عليك 👍🏻🥰😘😍✋🏻🇸🇦😋💪🏻
20:27 Biang Biang Noodles. Also Known As 50 Strokes Noodles since in a Chinese word, it's the most complicated character in the world. over 50 strokes in a word.
Mark sir How did you manage. All this!