Jalapeño popper video shows legs and torso in microwave reflection. I think he’s the Headless Horseman who got tired of being perceived as a terror and was really looking to be his chaotic self through his passion of cooking.
@@smijo5949 you literally just told them how to raise their own child, shut the fuck up. they're just words. it's not like they're teaching the kid to spout them.
Man I remember when I first started watching when the newest videos were crispy ramen salad and beet dip. It feels so long ago. I’ve shown your channel to so many people I know and they all watch now. You are one of my favorite RUclips channels ever. Keep up the good work. Merry Christmas
Get sure .there was a lOt in there In don't remember. That was a lot of snipping and reglueing. Thank u. We loved it. Wish you'd put all the dogs in it YSAC.
LOL. I'm really glad I got mine when I did then. I've heard its been on back order for so long now, I truly feel like the luckiest girl on the planet. 😌💃🖕👌
Legend has it, the artificial language known as Italian was made up by Romanians who wanted a way to make fun of the pope without him catching on. To this day, it is banned from the Vatican.
@@yousuckatcooking you actually inspired me to cook a few years ago. When i made some your guacamole for my family. They liked it and that gave me confidence to cook more complex dishes. That sparked my love for baking cookies and now I have a successful cookie company at the age of 13. I just want to thank you for helping me with that first step. Thank you so much!
Am I the only one who actually uses these videos to help with their cooking? The man knows how to make a good garlic bread. Edit, May 11 2020: A good McMuffin too.
You Suck At Cooking I made the pumpkin bread with my friend and that’s one of my favourite memories. I also made it for my grandad and he loved it but it doesn’t matter anymore because he said something dumb and now I’m mad at him but anyway thanks for the pumpkin bread and the memories.
"you'll know its exactly 2 cups of basil when it balances with seven to ten medium to large pieces of random gravel and thats all there is to making a potato."
Honestly no other channel on RUclips has stayed consistent in the tone, feel, and overall creativity as this series. It never gets stale. Every episode is different, and feels fresh. I've gone on rollercoasters watching YSAC. I felt happiness and laughter at the jokes, I felt dread and suspense in the egg saga, I felt sadness in the Pimblockto saga. This show has managed to be the best thing on RUclips for so long, and I've loved the journey so far. Here's to more episodes, keep doing you!
Thank you for the cooking tips and joy you bring to my life. I first started watching because i really did suck at cooking. I introduced your videos to a friend of mine and she loves your work too. She bought two copies of your book, one for herself and one for me.
Y'know, four years ago I never thought I'd be looking back at this channel one day and feel all this emotion and nostalgia, and yet here we are; here's to another 100 videos!
There are few times in my life where I can honestly say I’ve been around since the inception of a thing. This is one of those times and I’m damn glad of it. Here’s to the next hundred YSAC!
This is an unironic comment: Your videos are art. They are superb, funny, endlessly creative and just all around a source of joy in this apocalyptic, darkest timeline world.
Dang near every single silly joke that made my jaded, cynical, world-weary face crack a smile over and over again. And just about every episode had at least one of those moments, which is more than I can say for 20-minute episodes of a lot of comedy shows. Some episodes, it just keeps coming. You're delightful. Thank you, and best wishes going forward!
I truly love you man. You’re my most favorite RUclipsr out of everybody else. I genuinely cried at the fact that you’ve come so far and from when I originally found you how long ago that was.
0:23 English is my second language and I was just learning it back in 2015 so the onions recurring gag really made me mix up onions and oven more times than I'd like to admit lol
I watched nearly all the episodes, and I'm proud to say that, because I love his channel, it's one of the best cooking channels I've watched. He's funny and has amazing recipes and creativity. I have made brownies a few times, but last time I decided to follow his recipe. Let me tell you, those are the best brownies I ever made at home. Thank you so much for all your content YSAC, please keep making more.
Iv turned so many people onto your videos. I love sitting back, taking care of head, and actually laughing... not chuckling but actually laughing out loud!
Thank you. You have put out so much entertainment that can be seen be seen for free. You are a modern day pbs in my opinion. I’m going to donate to your fund drive and get a tshirt.
I've never watched this channel before, I was just recommended this video out of nowhere. But then I saw "a fresh pork chop sandwich from the lake!" And now I'm here to stay.
I can no longer season my food without saying “pepper pepper pepper”.
hahaha - I do the same!
Same
me neither and so my family who doesn't watch his videos have started too
_they don't even know why_
I've got the same thing with wangjangling
Half of these dont make any more sense in context.
Conspiracy: he's actually just a pair of hands. Nothing more.
No. He us just a pair of arms
He stepdanced, so he has feet as well
can confirm from the BWB chili/hotdog collab episode that he has a torso
@@Sashagamer614 oh so he just has a camera instead of a head. Got it. It makes so much sense now.
Jalapeño popper video shows legs and torso in microwave reflection. I think he’s the Headless Horseman who got tired of being perceived as a terror and was really looking to be his chaotic self through his passion of cooking.
The tale of Plimblokto is one of the most tragic modern epics
RIP Pimblokto
Never forgotten
i cry every time....
I stopped watching for a while once he left :,(
I knew I had succeeded at parenting when my 10 year-old declared this his favourite channel.
Smijo Ummm????
The swears
@@chips1773 help heal your soul.
Smijo Seriously? There’s a lot worse channels that kids watch. YSAC is hardly inappropriate
@@smijo5949 you literally just told them how to raise their own child, shut the fuck up. they're just words. it's not like they're teaching the kid to spout them.
The Pimblokto Saga is the only show that keeps me hooked. Someone put it on television.
What about the egg mystery
its better than anything out there.
Yes! WE WANT PIMBLOKTO!
Adarsh Sharma close second
yeah im so into it and wanna see more
“We never crush our nuts with anger, we only crush our nuts with love.”
**WHEEZE**
I forgot he did a recipe for CBT.
AAAAAAAAAAAAAAAAAAAAA I HATE KICKED IN THE BALLS I CAN FEEL IT
OH GOD NO
this just shows how far you’ve come, and i wanna thank you for all the laughs and wonderful meals you’ve taught us over the years :)
Thank you :)
@@yousuckatcooking No. Thank you
@@JK-bg3wx No. Thank you!
Lemendz 505 NO. thank you
@@gumbus3702 NO. thank you
Man I remember when I first started watching when the newest videos were crispy ramen salad and beet dip. It feels so long ago. I’ve shown your channel to so many people I know and they all watch now. You are one of my favorite RUclips channels ever. Keep up the good work. Merry Christmas
Hey, thank you so much. Merry Christmas :)
@@yousuckatcooking hey there
The TRUE RUclips rewind 2019
@Roboter No u
@@sondrem3358 no u
@@RadnothyG No u
@@rg8852
No u
@@LAPISTime25 no u
Imagine showing this to someone who has never seen his videos
Random Nobody literally never seen his stuff before, this showed up in my recommended and I have immediately subscribed
wupsje1 a man of culture
@@wupsje1 WE GOT ANOTHER ONE
Aka me..
Me too, and I gotta say, I'm intrigued.
Im still hoping for a conclusion to that egg saga, man.
SAME. It's like when any good show gets cancelled. Too soon...
I'm voting for more egg cartoons and more songs too;)
I knew I wasn't the only one, I need closure.
“This really needs raisins.” Said no one ever
“I don’t taste the Worcester sauce”
The end shows how far we’ve advanced as a food nation, so basically we haven’t moved an inch🥰
But cinnamon? Cinnamon actually really works for guacamole
8 months and no-ones brought up "I'd add in some chez-whiz"? Guess it's up to me.
And now it's time to rewatch all 100 episodes.
Again.
good god....
That's unholy. Is this how you spend the holidays?
Get sure .there was a lOt in there In don't remember. That was a lot of snipping and reglueing.
Thank u. We loved it.
Wish you'd put all the dogs in it YSAC.
@@yousuckatcooking Your videos are just that good.
0:05 So nooobody’s gonna comment about the “Fun Carrot”? 🤣
Well, one guy did. Are u him again?
The product is sold out too.
LOL. I'm really glad I got mine when I did then. I've heard its been on back order for so long now, I truly feel like the luckiest girl on the planet. 😌💃🖕👌
PaperDoll Baby You Not Funny Booboo
Twilit Flareon what
the "poison" bit must be your best joke so far.
goblinoid I almost cried dude I choked on my cereal when I heard that
I like the penta yam better XD
1:09 You can hear the smile on his face
Yeah, lol.
(Hail Satan)
@@Speed001 what
@@Speed001 hol up
Speed excuse me
Ending the video with "this really needs rasins" is just perfect
Ep 7: where he first started swapping the names of the onion and an oven
The Origins of “put it in the onion”
0:48 I've been thinking about this quote at least once a day for the past 3 years
One of my favorite YSaC quotes
omg same
This comment was 3 years ago
@@hahahafiy woah thank you I actually stopped thinking about it so I guess it's time to do it again.
I still have sleepless nights thinking about the cancelled egg saga.
Wait it got cancelled????
It does seem like it sadly
@@Sashi2003 yup, no update in a long time..
We will never know what happened to those eggs. Never
@@NotaArtist I cannot believe that a year has passed since this comment, still having sleepless nights though. Someone should write a fan fiction.
“Aglio e olio, it sounds like a made up word but it’s actually a real word from a made up language called........Italian” 😂
Sorry I don’t speak Italian
Every language is made up
Legend has it, the artificial language known as Italian was made up by Romanians who wanted a way to make fun of the pope without him catching on. To this day, it is banned from the Vatican.
The dis on Emilies soup just gets me every time 😂
Yes!
I'm proud to say I've followed a couple of your recepies (the ones that only require a knife, which is my only utensil). Thanks for epic taste.
you're welcome
i hope someone gets you a wangjangler for christmas.
@@yousuckatcooking you actually inspired me to cook a few years ago. When i made some your guacamole for my family. They liked it and that gave me confidence to cook more complex dishes. That sparked my love for baking cookies and now I have a successful cookie company at the age of 13. I just want to thank you for helping me with that first step. Thank you so much!
You don’t have a wangjangler? Maybe you need to buy a knifesketball
I rewatched the whole series and could not find one negative comment.
Dawnstar ! Not much to be negative about
I'm absolutely Negative that you hated this series.
Am I the only one who actually uses these videos to help with their cooking? The man knows how to make a good garlic bread.
Edit, May 11 2020: A good McMuffin too.
You're the only one
@@yousuckatcooking god damn chill
2 sandwich with cheesy garlic bread slices and pasta sauce with sauted mushrooms and onions. Your'e welcome
I made the blueberry scones but didn’t add enough sugar...
You Suck At Cooking I made the pumpkin bread with my friend and that’s one of my favourite memories. I also made it for my grandad and he loved it but it doesn’t matter anymore because he said something dumb and now I’m mad at him but anyway thanks for the pumpkin bread and the memories.
Going to be honest: thank you. You were what got me back into cooking. I now have a love for cooking. Thank you for putting me back on this track.
Still better than RUclips rewind 2019
Beau literally almost everything is better than this year’s rewind
Beau that’s not hard
It's difficult to be worse than the YT rewind without trying
Haha
HAHAHAHAHAHAHAHAHSHAHAHAHAHAHAHAHHAA THIS IS PEAK COMEDY
"one ingredient I refuse to use is...
Poison"
Honestly i like a bit of poiso-
Who am I kidding of course you don't put poison in food.
You don't put poison in your food?
Ooh so that explai- *falls unconscious*
Haha u guys are hilarious
"you'll know its exactly 2 cups of basil when it balances with seven to ten medium to large pieces of random gravel
and thats all there is to making a potato."
Beautiful
Small to medium-large*
Come on man; if someone had read your comment, they might have gotten incorrectly sized gravel. It's just irresponsible.
Honestly no other channel on RUclips has stayed consistent in the tone, feel, and overall creativity as this series. It never gets stale. Every episode is different, and feels fresh. I've gone on rollercoasters watching YSAC. I felt happiness and laughter at the jokes, I felt dread and suspense in the egg saga, I felt sadness in the Pimblockto saga. This show has managed to be the best thing on RUclips for so long, and I've loved the journey so far. Here's to more episodes, keep doing you!
or: ysac without context for eight minutes straight
It's what I thought! But watching them with context is as equally random so...
@@bernat_CustardCream agreed lol i was about to say, "what context? most of the time he doesnt use context anyway"
I cried
They don't make much sense with context either
Thank you for the cooking tips and joy you bring to my life. I first started watching because i really did suck at cooking. I introduced your videos to a friend of mine and she loves your work too. She bought two copies of your book, one for herself and one for me.
Thank youuuuu
Y'know, four years ago I never thought I'd be looking back at this channel one day and feel all this emotion and nostalgia, and yet here we are; here's to another 100 videos!
There are few times in my life where I can honestly say I’ve been around since the inception of a thing. This is one of those times and I’m damn glad of it.
Here’s to the next hundred YSAC!
Always my favourite moment when i open youtube and see your vids
Thank you :)
:)
You Suck At Cooking wow I said that and all I received was a rude ‘Quiet!’
Your every sentence sounds like it was taken out of context, but in your wise words: "it's okay, I still love you"
This is one of the few first channels I started following religiously, glad to see it's still active and as funny as ever after all this time
My only dream is to find a man who'll love me religiously
Just ordered my "Undos on 4 hundo"
Shirt
Thank you sir.
This is an unironic comment: Your videos are art. They are superb, funny, endlessly creative and just all around a source of joy in this apocalyptic, darkest timeline world.
This is literally the first video from this channel that I watch, and I'm sold
welcome aboard pal
@@yousuckatcooking pepper pepper pepper
keep up the awesome work, binging your videos and im loving em!
finding this channel is one of the best thing that have happened to me
This is my absolute, all time favourite youtube channel. I'm ashamed to admit how much I think about this mans videos on a daily basis.
I just never know what's going to be said next, and I love it.
This is the second video from you I have watch and I already love the channel.
Thank you for having one of the most creative channels on here! - Steve
Thanks Steve
Thanks Steve
Thanks Steve
@@yousuckatcooking You're welcome, YSAC
@Kayla Johnson You're welcome, Kayla
It's like reminiscing with an old friend!
Your videos over the years have carried me through some dark times. Thank you.
I miss the Egg Shorts, they are what got me hooked on this channel years ago
I miss them too.
We all do.
I love your channel so much.
Who knew so much knowledge could be packed into eight measly minutes of amazingness.
When cooking... just have fun is what you’re teaching me and I like it
This is exactly what all fans needed😍
Dang near every single silly joke that made my jaded, cynical, world-weary face crack a smile over and over again. And just about every episode had at least one of those moments, which is more than I can say for 20-minute episodes of a lot of comedy shows. Some episodes, it just keeps coming. You're delightful. Thank you, and best wishes going forward!
I asked Santa for a wangjangler.
Hoping he watches YSAC, or this will be an interesting stocking stuffer.
"um son? You lookin' to wangjangle your insides or sumtin?"
I truly love you man. You’re my most favorite RUclipsr out of everybody else. I genuinely cried at the fact that you’ve come so far and from when I originally found you how long ago that was.
Watching this channel was such a journey...
*manly tear *
Ye I like his videos too
McLovin Oh so we’re just gonna ignore the profile picture?
@@thechosenjuan8776 lol, nice.
This cooking channel is amazing, the passive aggressive humor is 10/10 would watch again, I can say I'm a fan and don't want Susan to come and ban.
Your vids unironically helped me become better in cooking. Thanks for uploading these and keep up the great work man!
That's awesome to hear :)
This is the first video I’ve seen from you...
Now I’m addicted.
I love you vids the are great I've been here since the beginning and you're still one of the better RUclipsrs on here
Been here since episode 3...
How far we've come.
We love you.
disappointed "im not afraid, are you afraid?" didn't make it
which episode was that?
firstname iskowitz breakup pasta, aglio e olio
What a marvellous channel this is. Well done. Whoever you are.
0:23 English is my second language and I was just learning it back in 2015 so the onions recurring gag really made me mix up onions and oven more times than I'd like to admit lol
whoops!
4:22 idk why but I can't stop rewatching this part, theres just something comical about YSAC suddenly being interrupted by eating cereal
OMFG I was literally watching your videos from the beginning when I got the notif 😭♥️
perfecto
When he uploaded ep 100, I went back and watched all 100 again in celebration!
he's honestly so funny and he's so great at editing man
I love every episode with Pimblocto. He's so adorable omg I cried
Been here since the 7 ways to chop an onion vid! Really love how much the channel has grown!
Dude. I'm freaking love your videos. Huge fan since your episode 1. Keep on doing it!
Thank you!
Happy 2million subs YSAC.
Why did I tear up a couple times
You should make a video of you cooking treats for your dogs and your last scene should be them eating it and you singing how much they love it.
Imagine this being the first YSAC video you ever watch
I'm definitely planning to show this to such people and watch the confusion blossom like a flower in an April shower.
I'd totally do same thing! If I only had a friend...or at least knew someone
This is what you call pure wholesomeness
Not the compilation we asked for but the compilation we needed.
Congrats on 100 episodes man, one of the best channels on RUclips
Watching this on acid has given me a whole new outlook on life
Mac Marvin 🤣
And you sir earned a thumbs up.
*outcook
I watched nearly all the episodes, and I'm proud to say that, because I love his channel, it's one of the best cooking channels I've watched. He's funny and has amazing recipes and creativity.
I have made brownies a few times, but last time I decided to follow his recipe. Let me tell you, those are the best brownies I ever made at home.
Thank you so much for all your content YSAC, please keep making more.
I had to bring something to a party and remembered that I had beets and made the beet dip and it was the first thing to disappear at the party 😁
This is why you deserve 2 mil subscribers. We love you YSAC
You are my favorite RUclipsr, i mean there is so many things going on at a time, it is hilarious.
Best cooking vids ever.
Iv turned so many people onto your videos. I love sitting back, taking care of head, and actually laughing... not chuckling but actually laughing out loud!
This channel has been awesome, hope you're well my dude
I am well, thank you my dude
That was just u. No Babish , right Mel?
I am happy to hear u sounding happier.
We love u.
Thank you. You have put out so much entertainment that can be seen be seen for free. You are a modern day pbs in my opinion. I’m going to donate to your fund drive and get a tshirt.
Alternative Title: "100th time you realised your cutting and chopping skills will never be as great as YSAC's"
Thank you for everything that you do. I appreciate your existence and this channel.
Thank you, I appreciate you too.
The perfect way to explain YSAC to a layman. Much appreciated
Been with you since your grandpa kidney bean toast! I love you and your videos and I’m proud to have been following you for so long. Cheers!
i feel both disappointed and proud i’ve seen all of these episodes over 5 times
I mean it when I say this is one of the best channels of all time. I think all youtubers need a highlight reel.
After 4 years you've finally made it to 100 man congratulations
Your cooking inspired me to follow my passion to bake and now i have a successful cookie company at the age of 13! You're a blessing!
I've never watched this channel before, I was just recommended this video out of nowhere.
But then I saw "a fresh pork chop sandwich from the lake!"
And now I'm here to stay.
I now use the word "wangjangle" in my head as I'm cooking.
Ah, the lives you've touched! Thank you!
I lost it at beet box but I REALLY lost it at "we only crush our nuts with love" 😂
I absolutely love this channel and I hope you will have a loving community forever no matter what.
“Let’s cook the everloving f out of this oven” is such an O: moment for me
your outros and your catch phrases have shaped my life in a better way ur so funny i pray for to continue making amazing content
Best moment of my life
This was my first you suck at cooking video and now I'm subscribing