Cloud Eggs - a delightful way to serve the humble egg!

Welcome to the Geojaklin kitchen.
The pleats on a chef’s hat are indicative of the amount of ways the chef can cook eggs. Here, we’re going to give you the entitlement to add a pleat to your chef’s hat! We’re sure you’ll love making and eating this quick, simple and delicious way to serve up the humble egg.
Please let us know if you make this dish and where in the world you are. We love to hear the different places we unknowingly visit. Happy cooking!
Ingredients:-
3 Eggs (yolks and whites separated)
115g (1 cup) Cheddar Cheese (grated)
Salt to taste
For instructions on how to make this amazing dish, see our step by step video.

[@fitrysafitry3561]

Cute😮😊

[@geojaklin540]

Thank you 😊

[@SugiYanti-p8l]

🤤

[@geojaklin540]

Thank you 😊