How to make Shogayaki, Japanese Pork Ginger.

Learn how to make Shogayaki, Pork and Onion sauteed with gingery soy sauce. Absolutely Delicious !
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[@patricialam3416]

This is so easy, quick and delicious. Family loved it so much❤. Thanks again.

[@fullproblem6940]

literally

[@LuvJapAnime]

I love all your recipes. They look simple and easy to make. Your videos are easy to follow and I like that you show the ingredients. Thanks for sharing.

[@asakusa-tokyokitchen]

Thank you for your comment 🥰! So glad to hear you like my videos.

[@2Fennie]

Hello ! Watching your easy to cook Japanese dishes thank you so much.

[@asakusa-tokyokitchen]

🥰👍🏻🎶

[@JOZI4KOZI]

I know this one and it’s wonderful to eat! So far I am truly enjoying your videos.

[@asakusa-tokyokitchen]

Thanks ! Glad to hear you are enjoying my videos so far.

[@GohAhweh]

🌸I must make this soon.. it's all i can think about!!🌸

[@asakusa-tokyokitchen]

Hehe 🤤🎶!

[@wenh428]

Where did we use the other 2 tbsp sake to?

[@MissyHuntington]

I’m running out of sake… Can I use white wine or just skip it?

[@Cath789]

Is the shredded cabbage raw or cooked? Thanks.

[@asakusa-tokyokitchen]

It’s raw 😉.