Thank you for sharing. I have a tip for those trying. Try adding in a tsp of lemon juice or the juice of half a lemon to you strawberries and basil mixture. It softens the strawberries as if they were cooked and will lighten up the dish. Also the acid from the lemon juice starts to break down the fruit making it easier to digest. As someone with IBD and celiac this helps me tolerate raw fruit.
Thank you! I have family that has this issue and I have been trying to come up with a way to make a version of strawberry shortcake without cooking the berries.
Olive oil cakes are some of my absolute favorites! This recipe sounds especially scrumptious and I love the magickal elements!! Thank you for the lovely video as always, Annie!!! ☮💜
Can not wait to try these beautiful cakes. Much gratitude and love for sharing with us another wonderful recipe. Love that you are framed with gorgeous tulips 🌷💞🌷⚘⚘⚘💞
Bonus doggo footage! Glad they got the puppy seal of approval. I haven't been brave enough to make olive oil cakes before, but you make it look so achievable and so elegant that I can't wait to try these!
Cannot wait to try this tomorrow to get ready for Aussie imbolc, I think this would fit perfectly for a turning spring celebration, tho I am gunna put my berries into the cake itself I think see how that goes and add the honey and basil on top, will let you know how that goes 😊 Love your chamomile rolls by the way I make them all the time
My grandmother's blueberries will be ripening soon. Blueberries sound like they would go well with these cakes. I've been searing for desserts that are less sweet. 💜
I know this video is two years old, but i just wanted to say that ever since you made this video, it has been one of my go to recipes when i bake for family and friends! Ive done a few substitutions like using yogurt instead of sour cream. Im making them vegan this time around for a coworker. Also going with blueberries for the toppings! Thank you for your wonderful videos and the amazing recipes
I was binging all your recipes the past few days and I can’t express how excited I got when I saw this new video!! ps Thank you so much for all the lovely videos!
The chamomile sweet rolls are a favorite of mine so I definitely want to make this soon! I think I’ll make it with lemon balm instead of basil because that’s what I have in my garden 😊
I think it‘s wonderful how much you post right now!! I‘m always so excited for your videos which give me so much peace and joy🪷✨ thank you so much for your lovely content☺️
I made some of these for the summer solstice this year, and they were fantastic! I’m lucky enough to have a bunch of home grown basil on hand too, and it tastes amazing with the strawberries!
What a great recipe! I love that you include your dogs into the videos and don't edit them out. They are great helpers! You always post great, informative videos and I always look forward to new ones. Thank you.
omg another recipe i’ll have to try out!!i’ve been using your recipes for over a year now and all of my friends and family absolutely adores them!!! tysm for beautiful videos and recipes
your chamomile sweet rolls are my favourite! they have such a unique taste and everyone who tried them really liked them!! thanks for the recipe, can't wait to try this one
@@hannaholds Forager brand has a good one that is coconut and cashew based. We've tried some other brands but they are often strangely sweet and end up tasting more like yogurt than sour cream.
This looks beautiful and delicious! Gotta try it soon, but maybe with cherries or raspberries since S/O is allergic to strawberries and I could only eat so many on my own. lol
Made these, but I was out of regular flour and had to use almond flour. Did not set right lol!! Still delicious though. It’s a lovely and surprising recipe. Will make again ❤
With the leftover egg yolks you could make a creme anglaise (or a custard) and fill the cakes, or use it as a topping in addition to the strawberries like a richer strawberry shortcake
I've been trying to focus on my health and that includes counting calories, these are pretty reasonable for a sweet treat and small changes (very small in fact) make it so they're incredibly reasonable. That's exciting to me. They look absolutely scrumptious.
QUESTION: I was thinking of making this for my husband who suffers from poor sleep. Can I just place this near him or do I have to tell him about it for it to work?
As the May Lunar Eclipse comes close I've been working on making some black salts and I know you've done a video inspired by Skyrim in the past and I think it would be pretty cool to see your rendition of the salts found in the game such as fire salts, frost salts, void salts etc etc. I know salts like these have been used for centuries but I'm a big Skyrim fan what can I say?🤣. Are these something that you use in you craft?
Thanks for another lovely video. It was good to see the organic olive oil company that sponsored you and the organic mattress etc - however I feel that some of the other products/companies that you have agreed to work with have been at odds with your nature based practice. I firmly believe that if we love and appreciate the natural world and work closely with it we need to carry that respect through into our daily lives through supporting ethical and organic companies that care for the planet, particularly in these chalenging times of climate and ecological crises. I sincerely hope this comment doesn't offend you. With love
Absolutely amazing. Can you tell us how to manifest a dream job and money? I have seen spells for them and tried them but nothing worked. Your methods are so different. Thank you.
Please please don’t just wipe out your dry ingredient bowl! Flour is a raw ingredient and can carry e.coli, and can contaminate what it touches, just like raw chicken. This recipe looks fantastic and I can’t wait to try it. But bake safely!
![SahBabii - Viking [Official Music Video]](http://i.ytimg.com/vi/D37cL92JX0I/mqdefault.jpg)
Thank you for sharing. I have a tip for those trying. Try adding in a tsp of lemon juice or the juice of half a lemon to you strawberries and basil mixture. It softens the strawberries as if they were cooked and will lighten up the dish. Also the acid from the lemon juice starts to break down the fruit making it easier to digest. As someone with IBD and celiac this helps me tolerate raw fruit.
Thank you! I have family that has this issue and I have been trying to come up with a way to make a version of strawberry shortcake without cooking the berries.
💗💗💗 love soft music 🎶🎼🎶🎼
Olive oil cakes are some of my absolute favorites! This recipe sounds especially scrumptious and I love the magickal elements!! Thank you for the lovely video as always, Annie!!! ☮💜
Thank you so much....peace and love to you🙏🤗❤️
Can not wait to try these beautiful cakes. Much gratitude and love for sharing with us another wonderful recipe. Love that you are framed with gorgeous tulips 🌷💞🌷⚘⚘⚘💞
All is so proper & pretty & nice watching any video immediately makes me feel calm & happy.
Bonus doggo footage! Glad they got the puppy seal of approval. I haven't been brave enough to make olive oil cakes before, but you make it look so achievable and so elegant that I can't wait to try these!
Cannot wait to try this tomorrow to get ready for Aussie imbolc, I think this would fit perfectly for a turning spring celebration, tho I am gunna put my berries into the cake itself I think see how that goes and add the honey and basil on top, will let you know how that goes 😊
Love your chamomile rolls by the way I make them all the time
My grandmother's blueberries will be ripening soon. Blueberries sound like they would go well with these cakes. I've been searing for desserts that are less sweet. 💜
I know this video is two years old, but i just wanted to say that ever since you made this video, it has been one of my go to recipes when i bake for family and friends! Ive done a few substitutions like using yogurt instead of sour cream. Im making them vegan this time around for a coworker. Also going with blueberries for the toppings!
Thank you for your wonderful videos and the amazing recipes
Your recipe looks so refreshing and healthy. I love your videos 💕
Well, now I know what I’m doing this weekend.😋
I was binging all your recipes the past few days and I can’t express how excited I got when I saw this new video!!
ps Thank you so much for all the lovely videos!
The cakes look wonderful 😊!
I really enjoyed the video. I will give this a try including the olive oil. Such a wonderful and handsome dog 🐶❤️🍓
The chamomile sweet rolls are a favorite of mine so I definitely want to make this soon! I think I’ll make it with lemon balm instead of basil because that’s what I have in my garden 😊
that sounds amazing!
wonderful cakes! brightest blessings ✨ 🙏
I think it‘s wonderful how much you post right now!! I‘m always so excited for your videos which give me so much peace and joy🪷✨ thank you so much for your lovely content☺️
You have the best bake recipes! I made the Skyrim influenced bakes and my husband (who is obsessed with the game) wants it often :) thank you
I'm very very excited to try this
I really love your baking videos!
I love your hair so much, it suits you very well!
I can't wait to make these 😊
I love these types of videos 🤗💚
more of this PLEASEEEEEEE!!!!
I love this!!! Very interested in making, especially with fancy olive oils ❤️ Blessed be!
I made some of these for the summer solstice this year, and they were fantastic! I’m lucky enough to have a bunch of home grown basil on hand too, and it tastes amazing with the strawberries!
Very nice video. Thank you.
I love all of your recipes. Thank you so much for doing these for us.
Thank you! I’m excited to try. Love How you can put your magical spin on this. 💛
This is a sponser I can get behind! Making these today!
These are so beautiful too. They look delicious! I'd love to make some.
What a great recipe! I love that you include your dogs into the videos and don't edit them out. They are great helpers! You always post great, informative videos and I always look forward to new ones. Thank you.
This looks absolutely delicious 🤤 I made.more desert recipes from you than anyone else 😁😁
omg another recipe i’ll have to try out!!i’ve been using your recipes for over a year now and all of my friends and family absolutely adores them!!! tysm for beautiful videos and recipes
That recipe sounds so amazing! Wrote it down and will try!!
Delicious, I’m going to make these this weekend…thank you.. 👍🤓💕🥰
Looks delicious!
I just started basil in my tiny aero garden, so this is an exciting way to use it besides sauces and soups. Thank you for sharing and many blessings.
Thank you.
just realized this was posted 19 mins ago😍😭🤎 they look soooo goooood!
your chamomile sweet rolls are my favourite! they have such a unique taste and everyone who tried them really liked them!! thanks for the recipe, can't wait to try this one
The recipe looks amazing and I can’t wait to try it. I also like how you included the magikal properties.
Yummm! Thank you for sharing! ❤
This looks absolutely delicious!
Would love to see some dairy free options for us lactose intolerant people 🥰
Love u btw
I actually used oat milk in this and it turned out perfectly! My partner is dairy free and I almost always substitute oat milk in all my bakes
Did you sub the sour cream too? Anyone know a dairy-free sour cream replacement?
@@hannaholds Forager brand has a good one that is coconut and cashew based. We've tried some other brands but they are often strangely sweet and end up tasting more like yogurt than sour cream.
❤️❤️❤️ gonna try these
Use an ice cream scoop that works without having to use a jug 😊❤️🇬🇧
This looks beautiful and delicious! Gotta try it soon, but maybe with cherries or raspberries since S/O is allergic to strawberries and I could only eat so many on my own. lol
oh cherries or raspberries would be delicious!
Made these, but I was out of regular flour and had to use almond flour. Did not set right lol!! Still delicious though. It’s a lovely and surprising recipe. Will make again ❤
I loved it! ... I will try after buying an oven jehe
With the leftover egg yolks you could make a creme anglaise (or a custard) and fill the cakes, or use it as a topping in addition to the strawberries like a richer strawberry shortcake
that's very true! That would be delicious! I just cooked them up and gave them to the dogs to avoid waste but I will have to try that next time!
I wish i could become a patron. Maybe sometime soon 💚🌿🍀🌱
awesome vid, keepem coming!!! 🎉
I am in love with all silicone baking trays, spatulas...Have you used any of them. it makes everything so fluffy.
😋
Funny... My kid will be 8 in a couple of days and he asked me for a strawberry cake... I'll give it a try !
I’d like to try and make these with Raspberry sometime to try and heal my feminine energy and protect it.
Annie, Could you write a cookbook ?
I'm collecting recipes to try out when I'm on my own
Can raspberries be used with this recipe ?
I've been trying to focus on my health and that includes counting calories, these are pretty reasonable for a sweet treat and small changes (very small in fact) make it so they're incredibly reasonable. That's exciting to me. They look absolutely scrumptious.
What can i use instead of eggs? Love this 💕
I'd bet the ol' flax egg would work well here.
Olive oils is great for nails
Olive oil is great for a lot of things! I wish I could just bathe in it. lol
those rings are so nice, where can i buy them ?
QUESTION: I was thinking of making this for my husband who suffers from poor sleep. Can I just place this near him or do I have to tell him about it for it to work?
As the May Lunar Eclipse comes close I've been working on making some black salts and I know you've done a video inspired by Skyrim in the past and I think it would be pretty cool to see your rendition of the salts found in the game such as fire salts, frost salts, void salts etc etc. I know salts like these have been used for centuries but I'm a big Skyrim fan what can I say?🤣. Are these something that you use in you craft?
I’m trying to make a good luck charm for my fencing tournament, do you have any recommendations?
I like your video
Hiii🥰
I love your channel and watching.could you add subtitle turkish please🥺🙏🏻
Thanks for another lovely video. It was good to see the organic olive oil company that sponsored you and the organic mattress etc - however I feel that some of the other products/companies that you have agreed to work with have been at odds with your nature based practice. I firmly believe that if we love and appreciate the natural world and work closely with it we need to carry that respect through into our daily lives through supporting ethical and organic companies that care for the planet, particularly in these chalenging times of climate and ecological crises. I sincerely hope this comment doesn't offend you. With love
•O• where did you get those measuring spoons?
I believe they are from crate and barrel
It looks lovely! 9th comment!
🌲🍀🐾🌷🍓🌿😋🎂🧹WHOA💚💗💘💗💚🧹🐕🌿🍓🌷🐾🍀🌲.
Absolutely amazing. Can you tell us how to manifest a dream job and money? I have seen spells for them and tried them but nothing worked. Your methods are so different. Thank you.
I need a spell to stop snoring, as even cakes won’t help me out of the doghouse with that lol 🏳️🌈❤️
Please please don’t just wipe out your dry ingredient bowl! Flour is a raw ingredient and can carry e.coli, and can contaminate what it touches, just like raw chicken.
This recipe looks fantastic and I can’t wait to try it. But bake safely!
If you cool the pan for only 10 minutes it probably won’t stick.