*자세한 레시피 설명은 유튜브 자막 기능을 켜서 확인해주세요~ 복숭아를 크게 올려 장식한 복숭아 생크림 케이크를 만들었어요~ 핑크색 케이크 시트에 복숭아 시럽을 바르고 졸인 복숭아를 샌드했는데 통조림 복숭아와 비슷한 식감이라 부드러운 케이크에 잘 어울리는 것 같아요~ 복숭아 시럽을 뿌렸더니 복숭아 향이 더 많이 나서 좋고 과육이 큼지막해서 더 맛있더라구요~~ 복숭아 시럽을 만들때 복숭아 껍질까지 넣어 끓이면 색이 더 진하고 예쁘게 나오는 것 같아요~ 위에는 생복숭아를 크게 잘라 크림과 함께 장식했는데 깔끔하고 푸짐해서 더 먹음직스럽네요~^^ 케이크를 만들고 바로 먹어도 되지만 위에 장식을 올리기전 냉장실에서 2~3시간 정도 굳혔다가 장식해 먹으면 모양도 잘 유지되고 시원해서 더 맛있더라구요~~ 시청해주셔서 감사합니다~♥ Thank you for watching~ ▶영상을 좋게 봐주시고 좋은 마음으로 제안을 주시는 건 감사하지만 자유로운 영상 제작을 위해 광고와 협찬 등은 받지 않고 있습니다~^^ ▶Community Subtitles If you can translate into another language, I would appreciate it if you could use the link below to add subtitles to this video~^^ 다른 언어로 번역이 가능하신 구독자님들께 도움을 요청드립니다~ 아래 링크를 통해 자막을 추가해주시면 감사하겠습니다~^^ ruclips.net/user/timedtext_video?ref=share&v=1sR8isj35ZY ▷인스타그램 : instagram.com/cooking_tree/ ▷블로그 : blog.naver.com/winterhaha
@@meepmeep9604 yes you can. U can also use lychee from a can (the processed one) just do the same step like this but you dont need to boil it like she did to peaches
It definitely is ripe, just the species are different. Actually I really like its crisp texture although some others more like the soft one. And it is not a nectarine, we have nectarines and they are much different from it.
@@unknownmama4820 it turned out pretty well! I had to use yellow peaches instead of white peaches but it still tasted great! The only thing I would have done differently is whip the whipped cream for decoration on top a little longer than the cream in the middle because it wasnt stiff enough to hold its shape, but that was my mistake! My family loved it even if it wasnt as pretty haha
SIMPLY AMAZING❤ I really enjoy watching your videos 😍 you are so talented 👏🤩 I wish I could make this recipe with exactly the same peaches but in my country peaches are orange an don't have that beautiful pink color :c
Great video! I'd love to make this recipe, but I'm really confused about the fruits they are using... I have never seen this kind of peaches before, are they specific to Asia? If yes, can I use "occidental" peaches (juicy, fuzzy, smaller ones) as well ?
*자세한 레시피 설명은 유튜브 자막 기능을 켜서 확인해주세요~
복숭아를 크게 올려 장식한 복숭아 생크림 케이크를 만들었어요~
핑크색 케이크 시트에 복숭아 시럽을 바르고 졸인 복숭아를 샌드했는데 통조림 복숭아와 비슷한 식감이라 부드러운 케이크에 잘 어울리는 것 같아요~
복숭아 시럽을 뿌렸더니 복숭아 향이 더 많이 나서 좋고 과육이 큼지막해서 더 맛있더라구요~~
복숭아 시럽을 만들때 복숭아 껍질까지 넣어 끓이면 색이 더 진하고 예쁘게 나오는 것 같아요~
위에는 생복숭아를 크게 잘라 크림과 함께 장식했는데 깔끔하고 푸짐해서 더 먹음직스럽네요~^^
케이크를 만들고 바로 먹어도 되지만 위에 장식을 올리기전 냉장실에서 2~3시간 정도 굳혔다가 장식해 먹으면 모양도 잘 유지되고 시원해서 더 맛있더라구요~~
시청해주셔서 감사합니다~♥
Thank you for watching~
▶영상을 좋게 봐주시고 좋은 마음으로 제안을 주시는 건 감사하지만
자유로운 영상 제작을 위해 광고와 협찬 등은 받지 않고 있습니다~^^
▶Community Subtitles
If you can translate into another language,
I would appreciate it if you could use the link below to add subtitles to this video~^^
다른 언어로 번역이 가능하신 구독자님들께 도움을 요청드립니다~
아래 링크를 통해 자막을 추가해주시면 감사하겠습니다~^^
ruclips.net/user/timedtext_video?ref=share&v=1sR8isj35ZY
▷인스타그램 : instagram.com/cooking_tree/
▷블로그 : blog.naver.com/winterhaha
Hi CookingTree! I was the 1st to like your comment! Your videos are just so sweet!!! 😍😍😍
혹시 아들 필요하시면 제가 되어 드리.......
when he said '' 크림 케이크를 만들었어요 '' , i felt that.
I realize I am kinda off topic but do anybody know a good site to stream newly released series online?
Any normal person: Watches the video
Me: *counts how many dishes I would have to wash if I ever made this (which if your curious, I never will)*
How many dishes were there?
not curious about if you will. how many dishes tho
@@galavikru, Violet Watts : Lost count. Probably more than ♾
@@violalanceolataviolaceae1403 28
Stan_ateez AN ATINY FAN :D
1:13 dont u just wish hand mixers were that quiet
Yeah I wonder too ...my mixer makes noise ...hmmm
5:49 영상에서 껍질까지 넣으셨는데 댓글에 다시 한번 설명해주시는 다정함과 실력과 케잌과 당신에게 반하고 갑니다
Gonna make this for my moms birthday tomorrow. Thank you for these aesthetically pleasing and mouthwatering cakes ♥
i know it's a year later, but how was it?
레시피 하나하나를 개발해내실 때마다 얼마나 힘드시고 뿌듯하실까...
물론 케이크에 맛도 중요하지만 무엇보다 쿠킹트리님은 케이크 디자인을 넘 잘하세요..ㅠㅠ
완전 취향저격이라 좋아요♡-♡
I wish I can do that but there's no peaches growing in our country
Where do you live? You can make it with another fruits
Make it using lychees
Peaches we import in my country are minuscule 😂 You could use pears instead
@@raihanridzwan3944 I can use lychees?!?! 😲
@@meepmeep9604 yes you can. U can also use lychee from a can (the processed one) just do the same step like this but you dont need to boil it like she did to peaches
와 진짜 쿠킹트리님 이번 복숭아 케이크 역대급 찍었다...ㅠㅜㅠㅜㅠ비주얼 너무 환상적인거 아닙니까ㅠㅠ지금 조회수 1위 찍고 있는 복숭아 무스케익 역전 가능할듯
예쁘게 봐주셔서 감사합니다~~*^^*
@@Cooking_tree 허억 세상에 쿠킹트리님이 직접 답글을 달아주시다니 영광이예요ㅠㅜㅠㅠㅜㅠㅜㅜㅠ앞으로도 좋은영상 기대하고 있겠습니다!!!!
저 비주얼은 아까워서 못먹을 것 같아요 😂 하 폭신폭신 인형 같은 ♥️♥️
역시나 기가 막힌 비쥬얼이네요~ 향기로운 복숭아맛이 케익과 어우러져.. 상상만해도! ㅎㅎㅎㅎ
와..이거 무화과로 만들어도 맛있을 것 같아요☺❣ 요새 무화과도 철인데, 혹시 무화과 디저트도 계획 있으신가요오~?
Imagine Cooking Tree participating in a baking competition like sugar rush
I love the crunching noise when she tries at the end!
복숭아 디저트는 언제봐도 너무 좋네요 핑크색 시트 너무 예쁘구요 복숭아는 항상 디저트를 사랑스럽게 보이게 하는것 같아요 조림 복숭아라 더 달달할것같네요
Yes moar peach recipes I must collect OLL OF DEM!
Are asian peaches harder than georgia/donut peaches? They sound so crisp/hard when slicing here.
I was wondering the same! They sound nearly like apples
There are several types of peaches, soft or hard. I think she chose the hard one cause it's better to make the cake.
Are they nectarines maybe?
I was wondering too bc it def didn't seem ripe to me...
It definitely is ripe, just the species are different. Actually I really like its crisp texture although some others more like the soft one. And it is not a nectarine, we have nectarines and they are much different from it.
I am so jealous of your skill and precision 😤
I just wanna gobble up the food but at the same time keep it forever.🥰
Bro all your creations are so aesthetically pleasing
This cake is so beautiful!
Must be delicious! ❤❤🍑🍑🍑
Its gorgeous, honestly a work of art! 😲👏
Your recipes are wonderful. I always make for my husband and my daughter.😘😘😘😘🥰🥰😋🥰😋🥰😋
You sound like the best parent ever
Awww 💖💜💛💙💚
Oh darn, now i have to choose between this and the peach mousse cake for my birthday lol
I'm going to try and make this today! Thank you for the beautiful video and recipe! 💖
Jessica Hanley how did it come out?
@@unknownmama4820 it turned out pretty well! I had to use yellow peaches instead of white peaches but it still tasted great! The only thing I would have done differently is whip the whipped cream for decoration on top a little longer than the cream in the middle because it wasnt stiff enough to hold its shape, but that was my mistake! My family loved it even if it wasnt as pretty haha
Your videos r so aesthetically pleasing~~ ✨✨✨
꺄ㅑㅑㅑ넘 귀여워요ㅠㅠ요즘들어 스트레스 좀 쌓였눈데..이거보고 풀고가요♥ㅠㅠ쿠킹트리님!앞으로도 빛나시길♡
I just harvest my peaches so I'm definitely gonna do this cake 💜
아 ㅡ ㅅ ㅡ..먹기 진짜아깝게따 ㅜㅜ
정성도가득하고 모양도 나무이쁘고 시트색깔이완전 핑큐해서 넘이뻐요 😀한입배어물면 완전 복숭아세상일듯😜
Amazing video!! I aspire to make videos as good as yours 😍
썸네일 보고 그저 쿠킹트리가 쿠킹트리했다 라는 생각밖에 안듬
어쩜...어쩜 저렇게 이쁘지?
This cake looks beautiful and delicious!
Freash peach!!!This cake must yummy!!
Wow... This video looks sweet! By the way I was the 22nd to like! Love your cooking/baking videos too!!!
Thanks for the translation! I love you!
로즈골드 채?를 사용하는 센스...💓 갓킹트리 짱
와 색감이 미쳤는데 식감이나 맛도 엄청 좋을 것 같네요 . 맛있겠다ㅠㅠ
반죽 색감만봐도 군침이 돕니다😭
완성품또한 너무 예쁘네요🤗
항상 제빵 기술 잘보고 배우고 있어요~👍👍 화이팅
ㅠㅠㅠ 복숭아 좋아하는데 특히 백도라
더 이쁘고 맛있겠다
Finally I get your video... My day was completed thank you
소리가 너무 듣기 좋고 모양도 예쁘고 뭔가 기욤기욤해용 ♥ 잘봤습니당!
That looks delicious and so cute. Eating it was the best part. lol
ASMR 듣기 평가ㅎㅎ
귀호강이 넘 잘 되서 아무말이나 나옴ㅎ
진짜 복숭아 케이크 딱 한번만 먹어보고 싶어요...ㅠ
absolutely love your videos. I've tried some recipes of yours and love what comes out!!!!
Your recepies come from heaven.
Simply beautiful!!!!♡♡♡
It's incredible how great you work, very nice to watch and super appetite 😋😋😋😋 greeting from Germany
California peaches are amazing with this, there so big just like the ones from Asia! Though not as light, still very beautiful ❤️
진짜 티스픈으로 한스픈 푹 떠서 먹고싶은 저 비주얼~~~^^👍👍👍👍👍👍👍
먹고싶다^^😋😋😋😋😋😋😋
💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗
으헝ㅠㅜ 넘 맛있어보여요
This is pure natural ASMR~
Love your videos so much. They are so relaxing and aesthetically pleasing to watch 💞🥺
Que maravilla! 😍 😘💗🍑, muchísimas gracias por compartir algo tan hermoso y delicado, delicia del cielo!
I wish I was THIS good at baking cakes.
복숭아 진짜 좋아하는데 복숭아 케이크라니!!! 맛이 궁금해요! sweet+fresh?
곧 200만이네요!!!!! 미리 축하드려요♥♥♥
감사합니다❤︎
비쥬얼 대박이네요..
Beautiful!
영상에서 쓰신 스텐체 정보 알수있을까요? 색깔이 특이해서 이뻐요ㅎㅎ
I'll try to make this, whan an amazing channel i find 😍
ahhhh!!! your videos make me so hungryyyy!!! thats when you know its good~~ ;)
정말 쿠킹트리님의 예술성은....🍑✨ 너무 아름다워요👍
나를 위로해주는 케이크 😋
👍 very yummy 😋
Best ASMR video ever. Loved it.
This is so therapeutic
맛있겠당 츄릅
Thanks! Yummy!
2:08 it's almost heart shaped.
SIMPLY AMAZING❤ I really enjoy watching your videos 😍 you are so talented 👏🤩 I wish I could make this recipe with exactly the same peaches but in my country peaches are orange an don't have that beautiful pink color :c
so pretty :3 this cake must be delicious
Cute recipe🥰💕
simple,beautiful,and sweet😍😋
Woo-hoo first on, amazing video by the way
Sorry but... you’re third.
i love this pinkness
Ugh! Craving!!!
Delicious😋
Me encantó Y traducida !!!! Gracias
Absolutely stunning. ♡
I know it's unrelated by the opening song is beautiful! Can someone tell me the name? And the cake looks really good!!!
It is ABSOULUTELY important tip that adding even peach shells when boiling! I cannot think about that idea.
pickle my tickle It’s clearly a translation issue...they mean skin.
My dumbass legit thought you meant seeds instead of the peel when I read "shells"
Looks sooo yummy. Feel like tasting it.😘😘
Great 🍰
i always love your viddsss
I've wondered why in Asia peaches are so beautiful. Really, in my country I will never find a peach as pink as that.
Now I'm hungry ☹
a fruit without imperfection is not a natural fruit. Plus the fact that the size is so huge I think it's absolutely GMO
She said in another comment that they are white peaches
Looks amazing! Thank you for NOT using Gelatine!
답도 없는 블루베리 머핀 덕후를 위해 블루베리 머핀을 구워주실 수 있나요...? 쿠킹트리님의 블루베리 머핀을 보고 싶어요...♥
So delicate and beautiful!😍😍
my favourite white peach!!!!
Awesome 👍
2:03 💓
Where Do I find the full recipe? I didnt see a link either.
200만 가즈아!!
This cake looks delicious! And also beautiful 🍑❤️❤️🍑❤️❤️🍑
Where do you get the toys that in all of your videos???
There so cute!
Michelle yu the toy is called Apeach and it’s a kakao Friends character :)
쿠킹트리님 즐추보내세용❤
Marvelous...Yummy
Another stunner 🍑
Great video! I'd love to make this recipe, but I'm really confused about the fruits they are using... I have never seen this kind of peaches before, are they specific to Asia? If yes, can I use "occidental" peaches (juicy, fuzzy, smaller ones) as well ?
It is a white peach sold in Korea, it is hard but sweet and delicious~^^
This look so good. 🤤🤤🤤