Lemon Loaf

Recipe:
Loaf
230g sugar (1c)
zest of 2 lemons
3 whole eggs
115g double/heavy cream (1/2c)
in this recipe, i used buttermilk substitute by adding 1/2 tbsp of vinegar to 1/2c milk
185g cake flour (1 1/2c)
i substituted 1 1/2c all purpose flour and 1 1/2tbsp cornstarch
(make sure to remove 1 1/2tbsp all purpose flour before adding the 1 1/2c cornstarch)
1 tsp baking powder
1/2tsp salt
60g neutral oil (1/4c)
i used canola
1tsp lemon extract
Syrup
1 part lemon juice
1 part water
sugar (adjust to your liking)
Glaze
lemon juice
powdered sugar
MUSIC USED
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Music: Motivational Upbeat Corporate by RinkevichMusic
bit.ly/3BXMvKN
Video Link: • Video
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[@marygracieta2566]

Wow Isa ito sa fave ko na flavor Ng cake😊 thank you kuya boyet

[@betchaybj]

Will try this to bake…mukhang yummy lemony😍

[@kwinieeeie]

Yey another recipe! Thank you chef 😊

[@vivicaabarcar4707]

Thanks kuya sarapppp

[@2carol2english57]

Thank you so much!

[@HandsCreate374]

Pwedi po next strawberry moist Kuya boyet..na try ko mga recipe no sarap po...

[@normabturtle1535]

What is the baking time and temperature Thanks!

[@helengracecastones2869]

see u soon in gensan chef boyet❤

[@ullsee4487]

Sir boyet anong magndang brand po sa heavy cream

[@angieacuna7221]

Hala subscriber din po ako ni Matt Adlard susubukan ko po ito minsan thank you 😊

[@kashnirt]

Yay!❤

[@maryjeanbarcelina8045]

Pa share nman po ng recipe nio n by cups sanay dn kc ako s cups wla ako kilohan.tnx

[@KuyaBoyet]

nasa description po..