简单快速、香喷喷的早餐饼! 上面松软底部酥脆，学会就再也不用排队买了。Simple and Quick! Cheese egg bread so Delicious! ▏佳宝妈美食
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- Опубликовано: 14 окт 2024
- 简单快速、香喷喷的早餐饼! 上面松软底部酥脆，学会就再也不用排队买了。
Simple and Quick! Cheese egg bread so Delicious!
配方 Ingredients:
速发干酵母3克（1 茶匙)
Instant dry yeast 3 g (1 tsp)
温水140毫升
Warm water 140 ml
中筋面粉或通用面粉200克(1.5杯)
Plain flour/all purpose flour 200 g (1.5 cup)
盐3克 ( 1/2茶匙)
Salt 3 g (1/2 tsp)
植物油7毫升(1/2 汤匙)
Vegetable oil 7 ml (1/2 tbsp)
番茄酱
Ketchup
芝士片
Cheese slices
香肠或意大利辣肠
Sausage or pepperoni
鸡蛋
Egg
一撮盐
A pinch of salt
小葱或洋葱
Green onion or onion
红柿子椒
Sweet Pepper
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#佳宝妈美食#Gabaomomcuisine#佳寶媽美食#
謝謝佳宝媽媽的分享！超贊看見很想吃流口水啰！👍👍👍🎉🎉🎉
很美味~~
我在台灣，謝謝佳寶媽
❤. bonjour de l Algérie.merci pour cette délicieuse recette.bonne continuation.
喜歡老師的食譜，清楚易學。老師口齒清晰的解說讓人感到非常舒服❤謝謝老師！
It looks delicious.
谢谢分享😊
Thank you so much for sharing your recipe ❤ 👍
感謝分享❤️❤️❤️
Спасибо, отлично приготовлено и не сложно! а главное Вкусно! Берегите себя! 👍👍Thank you, well prepared and not difficult! and most importantly delicious! Take care of yourself!👍👍
感謝分享
不客氣~~❤❤❤❤❤❤❤❤❤
多謝嘉寶媽媽。請問這個麵團同做包子有什麼分別？
老師：妳這種做法有點類似披薩嗎？
Ooh la la!! 😱 This ought to be Very tasty. No oven required! 😍 I wonder if I have the same flipping talent but I’m afraid I can still not make this because I destroyed every pricy nonstick pan I bought. 😭 Simply because I handled them harsh. I learned a few tricks on how to keep them for long but if only I could provide one. Someday soon God’s willing. 🥲
Tip No. 1 Do not dip the hot nonstick oan into water.. allow to cool then soak with warm water if got any bits in it then wash carefully with dishwashing detergent using a sponge rubbing gently then rinse.
Tip No. 2 Don’t use utensils that would scratch the surface of a nonstick pan. Best utensils are wooden or silicone made utensils.
VOILA! 🙌🏻 Follow these tips and keep them pricy pans in serving form for a long period of time.
Thank you very much!!!❤❤❤❤❤❤❤❤❤
@@gabaomomcuisine MY PLEASURE 😍😍😍 Honored 👋🏻😊
我在台灣台北
有披薩的影子，配料可以自己變化，明天就來做❤
老師請問可用麥
麵粉代替中筋麵粉
Wheat flour could work but will be harder to work with. It is high in gluten which makes it sticky. If you think you have no problem using oil on hands shaping the dough and filling it.. go ahead and give it a try. 🙂
佳宝妈请问可以用烤箱吗？
佳宝妈的食谱真的很棒🎉我觉得可以😊看起来特别像土耳其面包。
我想做包子用什么牌子的酵母粉比较好
我用的安琪速发干酵母~~
@@gabaomomcuisine 謝謝