Even though I am a vegetarian, I stop by to support Maangchi, listen to her humor and watch her cook with such joy and enthusiasm. That tofu-broccoli recipe is a winner for me. Thanks.
Thank you very much for your nice comments and messages as always! Check out English and Korean caption! 영어, 한국어 자막 올렸어요. By the way, RUclips ended the community captions feature a few months ago, so my volunteer viewers can't submit their captions in their languages anymore. I do English and Korean captions by myself because I know those languages. The translated captions already made will stay on my videos. I hope someday RUclips will have community captions again.
Dear Maangchi, thanks for you nice recipes! We work in our recipes with subtitles! Maybe this could be an option for you too? People could send you the translation and you add it to the videos than? Look how we do it with Campus Climate Café: ruclips.net/video/VSN1zMhD6cU/видео.html
My 3 year old son is half Korean and half Thai but he loves your 콩나물 and brocolli banchan. He will absolutely love this. Your recipe gets my son to eat his veggies!!!
Awww ... perfect! both broccoli and toufu are one of my most favourite food! Gonna make it tomorrow as I have toufu and broccoli in my fridge! Thanks sharing this beautiful menu, Maangchi. It is really looked like snowy broccoli and yesss, I agree that toufu should be pressed with hands so that it taste nicer in texture😀
I use your recipes all the time. I’m a vegetarian single male and I find them delicious and easy for the week. I notice I feel better, sleep better, and exercise better when I cook your food!
What I love about Korean food is how all the vegetables are treated with love and attention. It's so easy to make a Korean meal vegetarian, even though there are so many great Korean meat and fish dishes, because all the vegetables are delicious! In Western cuisine, the vegetables are far too often just an afterthought and the meat gets all the attention.
Bonus points for using the stems! Everyone just throws them away. Also love me some tofu (not a vegetarian), and I can make this without having to drive two hours to h mart.
You make me happy ... I can sit here and watch your videos all day (which is what I did today :P). Keep sharing your recipes, Thanks for showing us real Korean home cooking!
*Yes! Right. In Korea, when we go to a restaurant(probably popular), they serve this Banchan!(side dish) sometimes other vegetables and tofu. Not broccoli. This is so fresh and healthy. Thank you😊*
Looks so tasty and healthy! Thank you Maangchi for another veggie/ vegan recipe that anyone can enjoy! I hope you have a beautiful 2021, you are such a light in this platform 💗 Love to all Maangchi fans 😊
I made this today and it was very delicious. I’m not a big fan of tofu, but this is the second tofu recipe I’ve tried (spicy fried tofu) of yours and I am changing my mind about tofu. Love it.
I'm trying to get more comfortable cooking and a friend recommended your channel to me. I tried this simple recipe out tonight and it was absolutely delicious. Thanks for the great tutorial!
I love tofu and broccoli so I can’t wait to try this! I have a half a block of tofu sitting in my fridge that I need to use and this will be perfect. 👍
That looks so simple, very fast, low carb and delicious! I must say, you are one of the very few people, cook on tv or whatever that washes vegetables before using them. People just don't wash them - Cabbage, cauliflower, lettuce etc. I believe there is still a necessity to do so. Also, you are always washing or wiping your hands. Excellent! A plesance to watch!.
Happy New Year, Maangchi! Do you just get cuter with every passing year? The answer is "YES!". Your adorable style is colorful, fun & beautiful. And your food is always AMAZING! I'm buying both your cookbooks with the next stimulus check, can't wait to have them in my personal kitchen library. Thank you for creating them and for ALL of your creative cooking genius. Sometimes the only thing that brightens up my day is watching u cook. I always learn something, whether it's chopping technique, cooking properly, or something about food prep & handling and delicious new menu items. You are a pure joy & true kitchen artist. Many Blessings, Joy, Health and Prosperity to you in this new year! 🔪🍽️❤️💕💞
I made this for my brother and I today and we love it!! I topped it with bacon pieces since we didn't have sesame seeds and it was so fulfilling. I'll be making this more often for my family ❤️
Maangchi thank you so much for posting low carb recipes! ❤️❤️❤️ I have both of these items in my refrigerator right now and I can’t wait to make this tomorrow. ( yes I’m watching late at night 😊)
arabic sub please..... i really really love you, I am shy to write comments. But you are my only savior, I love Korean food very much and I like your dishes. So please add arabic sub 💜💜💜💜💜 keep shining 🌟🌟🌟🌟
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
망치 선생님 감사해요! 이 요리법으로 여러번 해먹었어요! 제가 좋아하는 두부 요리 중 하나 입니다 감사해요!!
Even though I am a vegetarian, I stop by to support Maangchi, listen to her humor and watch her cook with such joy and enthusiasm. That tofu-broccoli recipe is a winner for me. Thanks.
Me too am a vegetarian and love watching Maangchi
@@HepiMoni
She's so much fun. I love it when she's cleaning, always washing, and orderly.
I lot of her chicken recipes taste good still if you make it with tofu too~
@@Crabtree1844 yes, that is what I like about Maangchi too
Happy new year Maangchi, I love watching your amazing videos and recipes 😀 stay safe 🙏 God bless you 🤗 ❤️
Thank you very much for your nice comments and messages as always!
Check out English and Korean caption! 영어, 한국어 자막 올렸어요.
By the way, RUclips ended the community captions feature a few months ago, so my volunteer viewers can't submit their captions in their languages anymore. I do English and Korean captions by myself because I know those languages. The translated captions already made will stay on my videos. I hope someday RUclips will have community captions again.
Dear Maangchi, thanks for you nice recipes! We work in our recipes with subtitles! Maybe this could be an option for you too? People could send you the translation and you add it to the videos than? Look how we do it with Campus Climate Café: ruclips.net/video/VSN1zMhD6cU/видео.html
Que pena no hay e español 😪😪😪
Dear maangchi(누나)I think you forgot to teach how to make 돼지국밥 😇 . Can you please teach us 😃
You welcomed dear I wish you happy new year...🇩🇿🇩🇿🇩🇿
Hi I love the way you make different food❤️❤️. Can you share some vegetarian recipes 😁 please
My 3 year old son is half Korean and half Thai but he loves your 콩나물 and brocolli banchan. He will absolutely love this. Your recipe gets my son to eat his veggies!!!
I'm happy to hear that your son likes your kongnamul muchim! So cute!
Awww ... perfect! both broccoli and toufu are one of my most favourite food! Gonna make it tomorrow as I have toufu and broccoli in my fridge! Thanks sharing this beautiful menu, Maangchi. It is really looked like snowy broccoli and yesss, I agree that toufu should be pressed with hands so that it taste nicer in texture😀
Same to me, I am so happy Maangchi finally sharing this recipe 😋
@@sandrabaker4153 she uses everything and don’t waste them
@@HepiMoni yes, that's one of the things I like her
Its called TOFU sweetheart, not toufu 🌚
Hi i like look ❤️
As a broccoli lover, I'm very pleased by this recipe. Happy 2021 everybody and stay safe.
Hi i love ❤️
She is so cute and talented. Big fan for years now.
We definitely needed something healthy to start the new year!
I use your recipes all the time. I’m a vegetarian single male and I find them delicious and easy for the week. I notice I feel better, sleep better, and exercise better when I cook your food!
Awesome! Happy cooking!
What I love about Korean food is how all the vegetables are treated with love and attention. It's so easy to make a Korean meal vegetarian, even though there are so many great Korean meat and fish dishes, because all the vegetables are delicious! In Western cuisine, the vegetables are far too often just an afterthought and the meat gets all the attention.
I like the way c keeps washing her vegetables. It is so natural and quick.Just feels like you are in her kitchen 💝
Bonus points for using the stems! Everyone just throws them away. Also love me some tofu (not a vegetarian), and I can make this without having to drive two hours to h mart.
I always use it for cooking other dishes if it is not suitable to use it in certain dish
Broccoli stems taste better than the florets.
I have never use the stems! I’m making this tonight I cannot wait! New to your channel, I just love your cooking!
You make me happy ... I can sit here and watch your videos all day (which is what I did today :P). Keep sharing your recipes, Thanks for showing us real Korean home cooking!
❤️
Woooow!!!! Looks great 👍
*Yes! Right. In Korea, when we go to a restaurant(probably popular), they serve this Banchan!(side dish) sometimes other vegetables and tofu. Not broccoli. This is so fresh and healthy. Thank you😊*
Hi i love ❤️
Recipe was delicious!!
Woww nowadays u r doing more of vegetarian receipes which is really appreciable....
What a great recipe Maangchi! I am going to make it now!
한국 음식을 세계적으로 알려주셔서 너무너무 감사합니다.항상 건강하시고 행복하세요.당신이 애국자입니다.thank you for introducing korean food to many people
❤️
I love this woman.
wow nice always watching youre recipe specially kimchie now i know how to make kimchie wish to see you someday. love you
I really appreciate the youtuber still read their comments after being famous.💜💜 I just love ur videos.. soooooo adorable
❤️
Looks so tasty and healthy! Thank you Maangchi for another veggie/ vegan recipe that anyone can enjoy!
I hope you have a beautiful 2021, you are such a light in this platform 💗
Love to all Maangchi fans 😊
Thank you for such a delicious recipe!
Such a nice, fresh and healthy recipe. Thank you very much Maangchi. I will give it a try next weekend
Thanks Maangchi, now I have another vegetarian dish adding to my recipe collection. Send you big thank you and love from me.
Another inspiring dish. You are the best. Thank you!
All vegans are like, who cares for the chicken, that broccoli tofu looks very yummy and we LOVE IT!! Thanks Maangchi!
This is such a pleasant surprise! I was not expecting much while preparing it turn out to be delicious. Great diet food but tasty! Thanks
👏
tofu and broccoli are SO satisfying! I love how simple this is
This broccoli and Tofu dish is surprisingly delicious. I made this for dinner with sukjunamul muchim and rice.
I love this recipe Maangchi and i use ricotta cheese no sald amazing thanks
Sounds great!
My husband is vietnamese, but I'm going to make this for him! Thanks for sharing
I made this today and it was very delicious. I’m not a big fan of tofu, but this is the second tofu recipe I’ve tried (spicy fried tofu) of yours and I am changing my mind about tofu. Love it.
Genius! I can't ever get enough of Tofu recipes.Thank you so much!
Love this salad, so good! Thank you.
This is good for vegans and vegetarians, thank you for this recipe!
Greatest recipe ever!
Maangchi, thank you for all your inspiring recipes during the last year and PG we all will have a better 2021...Regards from Ireland 🍀🇮🇪💚
I hope so, been depressed as I cannot go back to see my daughter :(
망치님 감사합니다 망치님 요리 최고입니다 👍👍👍👍👍
망치님, 새해 복 많이 받으시고 건강하세요.
올해도 좋은 영상으로 자주 만났으면 좋겠습니다.
날씨는 무척 춥지만 마음만은 따뜻한 기분좋은 날들을 만들어 가시길 바라요. :)
감사합니다!
브로콜리와 두부의조화,정말 건강식으로 딱이네요! 오늘도 잘배웠습니다^^
What an interesting way to combining broccoli and tofu! Looks super healthy and delicious! Thank you for sharing Maangchi!
I'm trying to get more comfortable cooking and a friend recommended your channel to me. I tried this simple recipe out tonight and it was absolutely delicious. Thanks for the great tutorial!
Wonderful! Happy cooking!
I own your cookbook from many years ago, but now I am a vegan. Thank you for this delicious recipe. It will be my lunch today.
I love tofu and broccoli so I can’t wait to try this! I have a half a block of tofu sitting in my fridge that I need to use and this will be perfect. 👍
My day always brightens when Maangchi uploads a new video ❤️
I got your Maangchi cooking book
for my birthday gift.. I love it 🥰
👍
So nice to get another vegetarian dish from you! A good start for this year!
Broccoli should be steamed. This cooking method is healthier than boiling. Thanks for this video 💚
I absolutely love this ! I saved all your vegetable recipes, please make more!:D
Thank you. Happy New Year 💛
브로콜리 두부무침 건강하고 먹어도 질리지 않는 반찬이에요~ 아주 맛있어 보여요😍 치킨도요^^ 좋은 영상 잘보고 갑니다 망치님 새해 복 많이받으시고 올 한해도 건강하세요😊
감사합니다! 새해 복많이 받으세요!
@@Maangchi 감사합니다😍
Thank you Maangchi for bringing us all these healthy, vegetarian dishes!! 🤗
Maangchi 샘~
2021년도 건강하세요^^
시간날때마다 유투브
잘 보고있어요.
우리나라 나물반찬 많이많이
소개해주세요~~♡♡♡
시레기,고구마줄거리,취나물
곤드레.....ㅎㅎ
ooo love that this is a lower carb dish! as someone who's on keto I can't wait to give it a try!
Looks amazing! You make korean cooking so easy
I happened to have broccoli and tofu and was planning to make two separate dishes but this is perfect
Delicious! I've I watched your channel since you started in 2007.. and you still make the best food on RUclips 🙂❤️
Wow, thank you!
yummy! I was a little bit afraid of plain white tofu but the whole family praised it. they ask for more :)
👏
@@Maangchi thanx to you. I already bought another broccoli and tofu :))
That looks so simple, very fast, low carb and delicious! I must say, you are one of the very few people, cook on tv or whatever that washes vegetables before using them. People just don't wash them - Cabbage, cauliflower, lettuce etc. I believe there is still a necessity to do so.
Also, you are always washing or wiping your hands. Excellent!
A plesance to watch!.
먹어본적 없는 음식인데 한번 먹아봐야겠어요
Seeing Maangchi's video pop up in my feed makes me happy that I got broccoli the other day.
Happy New Year, Maangchi! Do you just get cuter with every passing year? The answer is "YES!". Your adorable style is colorful, fun & beautiful. And your food is always AMAZING! I'm buying both your cookbooks with the next stimulus check, can't wait to have them in my personal kitchen library. Thank you for creating them and for ALL of your creative cooking genius. Sometimes the only thing that brightens up my day is watching u cook. I always learn something, whether it's chopping technique, cooking properly, or something about food prep & handling and delicious new menu items. You are a pure joy & true kitchen artist. Many Blessings, Joy, Health and Prosperity to you in this new year! 🔪🍽️❤️💕💞
I love broccoli and tofu. I will try this later for my dinner. ❤️
I can’t wait to try this, I love broccoli and my husband loves tofu so this dish is a winner in our house
Lovely comment 😊
Thank you Maangchi!
I love your recipes. You are so cheerful and explain your cooking so clearly. I gain energy after watching your videos :)
망치여사님 새해 큰복 받으시고 건강하세요 🍒🍒🍒
감사합니다! 앵두 한개 돌려드릴께요! 🍒
@@Maangchi 앵두감사합니다 지구에명당 대한민국 황토로 본업체 특허정재기술로 만든 황토한방미용비누 망치여사님께 마음에 선물하고싶습니다 받아주시겠다면 보낼주소 알려주세요
SIHN MYUNG
Park Joong-Ho
Very simple recipe and delicious! Thank you
Lovely recipe. I wanna try making this one day xx
i love making this! it's fast and easy, and the flavors are very mild so pretty much everyone likes it.
So happy to see you again Maangchi! Happy New Year😊 I've really enjoyed your chicken soup, gilgeori toast so far!
I made this for my brother and I today and we love it!! I topped it with bacon pieces since we didn't have sesame seeds and it was so fulfilling. I'll be making this more often for my family ❤️
Happy New Year to you too ! I love yours recipes, thanks :)
My favorite recipe of all time!
So fast and healthy! This is a must try.
Thanks for such a huge secret.
🤗💕🤭🙏
브로콜리를 적절히 익히는게 포인트군요!ㅋ 망치언니 볼수록 대단해요 😘😍
You make it look so easy I can't wait to try. Love all your vegetarian recipes.
The way Maangchi said the tofu looks like snow was super cute.
Happy New Year, Maangchi!
올해에도 행복한 일만 있으시길 바랍니다😀
👍
Hi! You are so beautiful and your recipe is delicious, thank you!
Hi i like ❤️
The expression that it snowed on broccoli is so cool
새해복많이받으시고 건강하세서 올해도자주
뵙기를 바람니다
맛있는요리 잘봤습니다
감사하고 수고하셨습니다
감사합니다 초롱이! : )
My favorite veggie is broccoli, and tofu!👏🏻 this recipe sounds delicious and it work perfect with our diet, thank you Maangchi 👍🏻🤗
Agree with diet idea, my fav too anyway
👍
This is really good. It tastes really different from eating it separately.
Looks delicious and healthy
Maangchi thank you so much for posting low carb recipes! ❤️❤️❤️
I have both of these items in my refrigerator right now and I can’t wait to make this tomorrow. ( yes I’m watching late at night 😊)
👏 Happy cooking!
@@Maangchi tofu is cheese
Being a Vegetarian such a Great Relief to see a Vege recipe from Maangchi!Happy New Year to you🎉🎉🎉!
I want the kids to enjoy this. I'll give it a try. I've had a good time watching it.
I will try to cook this very tasty recipe according to your recipe, as I love brokali and your channel😍
Happy 2021 Ms. Maangchi ...great recipe.
요리도 쉽게 알려주셔서 재밌고 유익해용🧡새해 복 많이 받으세요
해피 뉴이어! : )
Perfect dish for after work dinner. Easy to prepare and very healthy.
arabic sub please..... i really really love you, I am shy to write comments. But you are my only savior, I love Korean food very much and I like your dishes. So please add arabic sub 💜💜💜💜💜
keep shining 🌟🌟🌟🌟
Hi, beautiful chef. I just bought your book here in Malaysia at Kinokuniya bookstore. I really love it. Thank you and God bless you 🥰🥰🥰
Korean food looks amazing 👀
Very simple to make healthy food.next want to try to make it❤️
My two favorite foods are tofu and broccoli. Thank you for this recipe, I just made it! It is delicious.
Hi 5! Same here
Yay!!! This looks so quick and easy, and yummy!!Keep the vegan recipes coming!!
Thank you for this simple recipe !
Une excellente année 2021 pour vous également ! à bientôt !