Beginner Watercolor Tutorial: Croissant 🥐 | Paint with Me 🎨 [English/中字] | 跟我一起画水彩：牛角包｜初级水彩自学

[@sandywong8358]

You deserve more followers 💗

[@leebona4573]

I love the result ❤
And the tutorial is very very helpful

[@ydxart]

Lee Bona thank you!! 🙏❤️ I’m so happy you found it helpful! 😊😊

[@LaLeeDeeDa]

Wow what a soothing voice! Love the content and keep at it!

[@ydxart]

LaLeeDeeDa thank you!! 😀

[@23empty]

Love it!

[@ydxart]

Ru Chen thank you ☺️☺️

[@hannahu105]

Love the tutorial! Would you mind sharing what size of brushes you typically use for detailed food paintings like these?

[@ydxart]

Hannah Jessica Unidad thank you! Yes - I typically just use two small sized brushes, one from Royal & Langnickel Soft Grip Gold Taklon watercolor brush size #3, and for even finer details I use Curry’s 2600 watercolor brush #2