As usual, you have described the dish beautifully, and have given the specific details necessary to complete this wonderful and tasty dish. I have just made for my family, and I have to say, my children loved your meal, and mee too... Thank you so much for your wonderful recipes, and the details in which you help us create these yummy meals. Also, love that you call your sauces "gravy"... Kinda cool, keep the videos coming, as I can't get enough... Thank you!!!
Well we love Jalfrezi because of the veg so I'm sure this will go down very well indeed and looks delicious. Quick question; we sometimes batch grind and freeze small quantities of ginger and sometimes garlic for convenience. Is this acceptable Sharmi, or should we stop being lazy?
Just cooked this today, it was fantastic
Thank you for the update. You did well 👍❤️❤️❤️
@@SharMissCooking thank you for the recipe 🙏🏾
I've got all the ingredients so I'll make it tonight. Beautifully vibrant colour.
Thanks.
Thank you. Let me know how it came out👍❤️❤️
I’ve been watching cooking Programs since I was 14,……35 years later, you are one of the best. Tried this tonight and it was absolutely superb.
Thank you for the update. 🙂❤️❤️❤️
Indian food is just unrivaled. This looks amazing. I will have to make it for dinner soon xx
Thank you. Let me know how it came out 🙂👍❤️❤️
Amazing, going to make it for the second time this weekend. Thanks for your videos
Glad you liked it 🙂👍❤️❤️
As usual, you have described the dish beautifully, and have given the specific details necessary to complete this wonderful and tasty dish. I have just made for my family, and I have to say, my children loved your meal, and mee too... Thank you so much for your wonderful recipes, and the details in which you help us create these yummy meals. Also, love that you call your sauces "gravy"... Kinda cool, keep the videos coming, as I can't get enough... Thank you!!!
Thank you. Great the kids enjoy it top 👍❤️❤️
Looks delicious, definatley going to make this one!
Thank you 👍❤️❤️
OMG amazing neeeeeeeddd to have this. Sharmi you are beautiful and an absolutely inspirational cook. Love this channel!
Thank you 🙂👍❤️❤️
Very nice! I am a teacher, and i will surely conduct this recipe in my cooking class. 👍👍👍♥♥♥
Thankyou. 👍❤️❤️
sunday dinner sorted thank you this looks amazing
Thank you. Let me know how it came out 🙂👍❤️
Looks wonderful! I will be making this?
Would this also be known as 'malabar' curry?
Thanks. Let me know how it came out. No Malabar curry is different. 🙂👍❤️❤️
Well we love Jalfrezi because of the veg so I'm sure this will go down very well indeed and looks delicious. Quick question; we sometimes batch grind and freeze small quantities of ginger and sometimes garlic for convenience. Is this acceptable Sharmi, or should we stop being lazy?
Fresh frozen ginger garlic turns out fine. 👍❤️❤️
Cooked this Chicken Karahi last evening and it was absolutely delicious. Another winner!
Bombay Aloo please please please please please ❤❤❤
Soon. 😁❤️❤️
Yum yum wow 🤩 ❤xxxx
Thanks 🙂❤️❤️