Tuna Boi - Episode 1: Sammich

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  • Опубликовано: 5 янв 2025
  • Dan Cable AKA Tuna Boi, takes his Tuna Boi social media series to the next level with the first official, fully produced episode, filmed at Sammich in Portland, Oregon.
    Directed by: Dan Cable
    Produced by: Hungry Mantis
    Director of Photography: Jim Stanek
    Editor: Rachel Bracker
    Second Camera: Nick Jamison
    Underwater Camera / Drone / Sound & Visual Effects: Forrest Brennan
    Color Correction: Nick Jamison & Jim Stanek
    Voice Over: Rachel Bracker & Dan Cable
    Featuring music by: Luvjonez & spinitch
    Featuring: Chef Melissa "Mel" McMillan
    For tuna sandwich reviews and all things tuna boi, please follow on IG and TikTok:
    IG: @tunaboi_
    TikTok: @tunaboi_sc

Комментарии • 6

  • @roosterpost
    @roosterpost 2 месяца назад +1

    Bruh! This was fucking awesome! Great work!

  • @yeahbobbyy
    @yeahbobbyy 2 месяца назад +2

    living legend dan cable

  • @MalachiGraham
    @MalachiGraham 2 месяца назад +1

    Absolute slam dunk. Gotta go grab this tuna sandwich this week, my mouth is watering! Mel is clearly a legend. Tuna Boi forever!!

  • @hauntedhouse138
    @hauntedhouse138 2 месяца назад +1

    She rules so hard. All the sandwiches there are top tier. The pastrami is on its own level. Thank you for being yourself and letting us all be better for it. Dan, you’re doing the lords work. I want you to go to The Bowpicker in Astoria. Tuna fish and chips🎉

  • @benmartens2885
    @benmartens2885 2 месяца назад +2

    Hell yea that was really good. I'm coming to eat that sandwich next time I'm in portland. My Opa was a lifelong Cubbies fan who would pontificate endlessly on the curse of the goat. He passed in 2015 and we all said he must have kicked that goat's ass in the spirit world leading to the 2016 World Series. Go Cubs!

  • @SuperBracker
    @SuperBracker 2 месяца назад

    I had a spiritual experience eating the Porkstrami 😋If they ask, always add giardiniera. Absolutely out of this world flavor. The tuna was excellent as well. The key ingredient though is Chef Mel. She's amazing! So funny and kind. You can really feel the heart she puts into Sammich. This is hands down my fav sandwich spot in PDX.