How to bake Milk bread for commercial use

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  • Опубликовано: 19 ноя 2022
  • Soft and tasty amazing milk bread

Комментарии • 646

  • @jean-luchelmcke1845
    @jean-luchelmcke1845 4 месяца назад

    Love love love your video

  • @andrewsaninagyei7987
    @andrewsaninagyei7987 5 месяцев назад

    Thanks for this wonderful video.

  • @Joyce-sn5gh
    @Joyce-sn5gh 4 месяца назад

    Thanks for toturial

  • @safiaamigana-pu7rk
    @safiaamigana-pu7rk Год назад

    Great 👍

  • @ogumaelizabeth1234
    @ogumaelizabeth1234 9 месяцев назад

    Wow good job

  • @gentlemarkyunusa4453
    @gentlemarkyunusa4453 2 месяца назад

    Great job

  • @oyetim1506
    @oyetim1506 6 месяцев назад

    Thanks for the content ma'am, stay blessed and nourished

  • @michelesd6897
    @michelesd6897 Год назад +1

    These are my favorite thank you for sharing 😊

  • @mwanatz5980
    @mwanatz5980 Год назад +1

    Wow amazing 😍

  • @danielmuhammed4999
    @danielmuhammed4999 Год назад +1

    So amazing

  • @yakubuaishat7590
    @yakubuaishat7590 Месяц назад +1

    God bless you

  • @alicegabriel5858
    @alicegabriel5858 2 месяца назад

    Thanks for sharing

  • @liltech668
    @liltech668 11 месяцев назад

    Nice vedio

  • @afolabiabolajitoheeb7496
    @afolabiabolajitoheeb7496 7 месяцев назад

    Nice one

  • @bellanovellainvestmentlimi6478
    @bellanovellainvestmentlimi6478 10 месяцев назад

    Thanks for the tutorial.

  • @sallymensah8196
    @sallymensah8196 Год назад

    is nice 👌🏻👍👏🏿

  • @perpetua4887
    @perpetua4887 Год назад +2

    Uauw, thanks for sharing, very nice video.May the Lord bless your biness more and more.❤

  • @goldsilver545
    @goldsilver545 8 месяцев назад

    Mary Mary good job

  • @BejoyTales1
    @BejoyTales1 Год назад +1

    Thanks for sharing
    More sale's
    Just joined your family

  • @user-jy6qn6zm8f
    @user-jy6qn6zm8f 4 месяца назад

    Nice video! Thanks!

  • @ezeprincess1060
    @ezeprincess1060 Год назад +1

    Thanks for sharing ma 💕

  • @portablenneentertainment
    @portablenneentertainment Год назад +1

    Wow

  • @margaretsarpong4722
    @margaretsarpong4722 8 месяцев назад

    Great job!

  • @moseszulu8695
    @moseszulu8695 Год назад +2

    Very educative.

  • @kandybajimi6413
    @kandybajimi6413 Год назад +1

    Keep up the good wrk my darling👏🏻👏🏻

  • @n-silverose6244
    @n-silverose6244 Год назад +1

    Nice one 👍 you guys did an amazing work i love eating bread but never knew is this tedious oo😅

  • @realitycomedyandfamily
    @realitycomedyandfamily Год назад

    Thanks for the update

  • @annekawira5377
    @annekawira5377 Год назад +1

    Very impressive 💯💪

  • @cakesuperior88
    @cakesuperior88 Год назад

    Nice job

  • @PatriciaEkanem
    @PatriciaEkanem 6 месяцев назад

    Weldon my sister, that was a great job and very yummy, keep it up,❤

  • @beinghuman9127
    @beinghuman9127 Год назад

    Super, with explanation

  • @dekachis8795
    @dekachis8795 Год назад +1

    Nice one ma'am

  • @annbeauty5321
    @annbeauty5321 Год назад +2

    Thank you very much for your time and tutorials

  • @DembaConteh-bu9sn
    @DembaConteh-bu9sn 10 дней назад

    Thanks ma'am ,,god bless you, your family n your staff,, well done,,I will follow you,,,I want to learn d work,,, from turkey

  • @bibianagwang3858
    @bibianagwang3858 4 месяца назад

    Thank you so much Madam.. you've been so helpful.

  • @lubabaturabiu3058
    @lubabaturabiu3058 Год назад +1

    Thanks for sharing,will want to meet you

  • @adaezeh7293
    @adaezeh7293 4 месяца назад

    Well-done ma

  • @eatnow3539
    @eatnow3539 Год назад +3

    So yummy, this bread with tea, mhh yummy, you are doing amazing job.

  • @laraakiossi
    @laraakiossi 3 месяца назад

    Well done ma

  • @KnordStream49554
    @KnordStream49554 10 дней назад

    I am watching from England Shropshire and I cannot wait to start my own bakery in the next 6 weeks. My oven is a 3 deck 9 tray gas oven. You are doing a wonderful job.

  • @ritalife9128
    @ritalife9128 Год назад +1

    Thanks for taking us along with you

  • @lynetnavangi724
    @lynetnavangi724 Месяц назад

    Thanks maam for your nice lessons.Is it a must that you caver your bread while it is in the oven ?and what kind of improvers and preservatives do you use ?

  • @cooknbake5621
    @cooknbake5621 6 месяцев назад

    Thank you for the class. How long did you proof the bread before baking

  • @mesolehelen6088
    @mesolehelen6088 Год назад +8

    One day I hope I can open my bakery, I make cakes already but my family and I love bread so much. I miss Naija bread. I pray I can open my own bakery one day. Well done ma

    • @maryemelogu3201
      @maryemelogu3201  Год назад +3

      Amen to your prayers ma, thank you so much for watching

    • @EgafaAdjeleyTay-yk4fm
      @EgafaAdjeleyTay-yk4fm Месяц назад

      No wonder commercial breads don't last longer😢. The yeast needs time to proof

  • @wummytoye1559
    @wummytoye1559 Год назад +1

    You're simply the best ,well done ma,and thx for sharing

  • @oiseedith7917
    @oiseedith7917 Год назад +16

    Great job ma,I will be so glad if you can give us the correct measurements, thanks for sharing 👍

    • @cakesuperior88
      @cakesuperior88 7 месяцев назад

      checkout my page i have an online class for commercial bread

  • @seyfak2
    @seyfak2 Год назад +6

    Wonderful work. But Nigerian food industry no gloves. Please don't take offense just letting you know that anyone handling food must wear gloves. Thank you.

  • @chineduorachusi2721
    @chineduorachusi2721 11 месяцев назад

    Thank you, great job

  • @kashiBlogger
    @kashiBlogger Год назад +1

    New friend 359 💐👍🏻

  • @audreyemeka
    @audreyemeka Год назад +1

    Nice one ma

  • @iborraymond6277
    @iborraymond6277 10 месяцев назад +1

    Raymond 😁❤️🙌🏾, we are strong and cut out for this kind of work 💪🏾

  • @enockkyangwa3382
    @enockkyangwa3382 9 месяцев назад

    Hi thanks for the video, do you mind to drop the measurements in the description please! Much love from Uganda

  • @DrLex509
    @DrLex509 6 дней назад

    Hello Mary, thank you for this Video. What is the capacity of the mixer you are using ?

  • @blessingrichard5480
    @blessingrichard5480 Год назад

    You made so easy.
    Thanks 😊

  • @udosvarietykitchen9953
    @udosvarietykitchen9953 Год назад +1

    New subscriber here
    Keep up the good work

  • @egboelohor8430
    @egboelohor8430 3 месяца назад

    Thank you very much for taking us through this journey 🙏 please what us the name of the oven and how many tray is it?
    Is it 3 deck 12 trays?
    Thank you.

  • @phenomenalyuzed
    @phenomenalyuzed Год назад +10

    I did my I.T in a bakery. This takes me down memory lane. I remember eating hot bread with margarine then. Bread for grow comot for my nose that year😂

  • @user-ny1ek5pu5z
    @user-ny1ek5pu5z 15 дней назад +1

    Please do you add corn starch to your bread,? If you do please,do still get it elastic after baked thanks

  • @johnabioye452
    @johnabioye452 11 месяцев назад

    Thanks for sharing, so educative, pls what’s the measurement for a 10kg of flour?

  • @KnordStream49554
    @KnordStream49554 10 дней назад

    What is the power input rating for your mixer in kWh please?

  • @raymondtheversatile3368
    @raymondtheversatile3368 Год назад +1

    Nice work ma.

  • @ayitheyoutuber
    @ayitheyoutuber Год назад +2

    Good job Ma

  • @KnordStream49554
    @KnordStream49554 10 дней назад

    Thank you for this video i didn't know that you can dry mix the dry ingredients and i wash thinking the mixing friction can kick start some good temperature during the times of cold weather. Am i right madam? Any idea about how long dry mixing can be done or how far it can be abused for the good reasons?kkkkkkkkk

  • @adepiladiamond33
    @adepiladiamond33 Год назад +1

    Nice one ma💙💙

  • @arulsarmi3739
    @arulsarmi3739 10 месяцев назад

    Wow you r lovely heart❤ because no one can tell business secret. God bless you always.Mam i have an idea of starts home made business. Ur vedio is very useful for me. Pls share your ingredients in word also finally because some words i can't understand.

  • @julianaaddo-sf8lq
    @julianaaddo-sf8lq Год назад +1

    Good job ma

  • @TM-nu9fs
    @TM-nu9fs 9 месяцев назад

    Hi, love your video. Is there way you can share ingredients and measurements. Thanks

  • @ifesonyeadejumoh2856
    @ifesonyeadejumoh2856 3 месяца назад

    Thank sis mary, please how many cups of flour and other things can i use for making a pan of 1000 bread their sell now. Thank you

  • @finddiche
    @finddiche 11 месяцев назад

    How do you know the quantity that should size the pan,cos a lot of things my doh is too small for the pan

  • @rosemarynwoko2742
    @rosemarynwoko2742 Год назад +1

    Well done sister .

  • @apostlewilliamkorir
    @apostlewilliamkorir 7 месяцев назад +1

    Great walk Mary! God bless you.

  • @realitybusinesstalks263
    @realitybusinesstalks263 Год назад +2

    Good job mam. I just stumbled on your video. Please, a quick question; is the floor of your oven stainless steel or stone and where can I easily buy one? Thanks for your reply

    • @maryemelogu3201
      @maryemelogu3201  Год назад

      It’s thick aluminum but you have to do another pan to put in the oven it’s called aluminum tray very big flat tray it’s done by those that do bread pan

  • @priscillalabor-quaye7603
    @priscillalabor-quaye7603 Год назад

    Hello please which mixer is that and where can I buy it from

  • @KnordStream49554
    @KnordStream49554 10 дней назад

    How many loaves is that oven? How many minutes you bake for? What is your productivity rate in terms of loaves of bread out relative to your every input quantities? What's the litrage capacity of that mixer? Why don't you whisk the butter and the oil, is there a special reason?

  • @GiftyDjangmah
    @GiftyDjangmah 18 дней назад

    I also want to learn how to bake bread

  • @ogomsseries
    @ogomsseries Год назад +6

    Thanks for taking us along sis,I enjoyed the process❤️❤️❤️milky soft bread😋😋👌

    • @maryemelogu3201
      @maryemelogu3201  Год назад

      Thank you for watching 🥰🥰🥰

    • @mondaydonatus
      @mondaydonatus Год назад

      @@maryemelogu3201 good evening mama am a baker am in need of work

    • @ritaasiamah6092
      @ritaasiamah6092 Год назад

      @@maryemelogu3201 please can I have the recipe 🙏 😫

  • @Kakstv
    @Kakstv 4 месяца назад

    so you dont use proofer? Wonderful video by the way

  • @janequeensworld620
    @janequeensworld620 Год назад +1

    Wow.. welcome sis❤

  • @haminattajudeen5799
    @haminattajudeen5799 11 месяцев назад +3

    How many hours does it take the dough to rise?

  • @afolabiabolajitoheeb7496
    @afolabiabolajitoheeb7496 7 месяцев назад

    How long does it take before you remove the bread from the pan

  • @yemiasoro1374
    @yemiasoro1374 4 месяца назад

    In place of that cold water can I use cold liquid milk.

  • @ayomidepearl3411
    @ayomidepearl3411 6 месяцев назад +1

    How many grams of dough in the small bread pan used in the video?

  • @LouraDickson-ks5mt
    @LouraDickson-ks5mt 9 месяцев назад

    How many yeast should I use in making a butter bread

  • @damianeze7292
    @damianeze7292 10 месяцев назад

    Thank you ma.
    Pls what papers do you need from government before one can start a mini bakery & like how much does it cost, pls.

  • @uniquejummieanigilaje3035
    @uniquejummieanigilaje3035 9 месяцев назад +2

    he fact that this is Nigeria bread making company, i'm impressed, great job Mary. You see this is life, you show people how you do things and you'll be criticized without knowing what you went through or how you even got to build what you have here, please don't let people put sand in your garri oh. Whoever wants to learn should send you message directly, don't share the bread making process like this anymore. God bless your hard work.

    • @maryemelogu3201
      @maryemelogu3201  9 месяцев назад

      This uplifted my spirit, thank you so much ma, I’m grateful 🥰

    • @fortuneedrine9936
      @fortuneedrine9936 9 месяцев назад

      @@maryemelogu3201 Hello need your what's app am in Uganda i need your recipe and more advise thanks

    • @mosesmale471
      @mosesmale471 4 месяца назад

      I need to take a paid training please​@@maryemelogu3201

  • @cynthiabossman5303
    @cynthiabossman5303 2 месяца назад +1

    Good job madam, pls how will i get the mixer

  • @mariaariimpa3239
    @mariaariimpa3239 10 месяцев назад

    Did you open the oven up and down at once

  • @Random-gist-with-Adaz
    @Random-gist-with-Adaz Год назад +1

    Hi sis, new friend here 👌 nice content

  • @immobilegamez4434
    @immobilegamez4434 Год назад +2

    My buddy ❤

  • @yolandaa_dm1635
    @yolandaa_dm1635 Год назад

    Hi Ma
    How many grams is your flourmix per bread

  • @lindodansoh6267
    @lindodansoh6267 Год назад

    Thanks for this, please advise at what temperature do you bake your bread and for how long?

    • @maryemelogu3201
      @maryemelogu3201  Год назад +1

      200 up chamber , 220 down chamber for 25 to 30 mins

  • @a.uwindscreenrepairbreakin7870
    @a.uwindscreenrepairbreakin7870 3 месяца назад

    Marvelous project, do you train

  • @SakleSmiles
    @SakleSmiles Год назад +2

    Wow what a process!!!

  • @EuphemiaMmodum
    @EuphemiaMmodum 14 дней назад +1

    I wish one day l will have my own oven l will be like you well done ma

  • @agathaella2460
    @agathaella2460 28 дней назад

    Thank you ma. How profitable is this venture?

  • @comfortolabisi4693
    @comfortolabisi4693 3 месяца назад

    Please ma, I need the quantity of improver and yeast to flour

  • @FrankIdorenyin
    @FrankIdorenyin 2 месяца назад

    How many pieces of bread can one get from a bag of flour with this Pan's size

  • @AlexSmith-rp1if
    @AlexSmith-rp1if Год назад +2

    Thanks for the video.
    Please how many minutes does it take the oven to bake the bread

  • @DominicBotchwey
    @DominicBotchwey Месяц назад

    How do I get your mixer machine type

  • @augustin20001
    @augustin20001 6 месяцев назад

    Hi there,
    Really appreciate your big heart exposing your business to the public, not many people do that, you are special and I hope you grow big.
    I am in the same trade but I am struggling sourcing customised packaging materials, I have got my logo and everything designed but I don't know who can do the printing for me, any Ideas please do not hesitate assisting me.
    Regards.