Just mix in one bowl ♡ moist almond cake recipe how to make

Hello!
I'm Reiko Fujii, a culinary researcher.
On the Tomizawa Shoten website,
We publish recipes for bread and sweets every month.
This time, I will introduce "Just mix in one bowl ♡ moist almond cake" ^ ^
This is a recipe for a moist almond cake that uses plenty of almond powder.
Just put all the ingredients in a bowl and mix them together, then pour them into the mold and bake in the oven!
With simple ingredients and process, you can easily make it♪
The texture of the topping sliced almonds is accented ◎
Allow to cool, then cut and enjoy!
▼The recipe is available at Tomizawa Shoten! Please take a look ♪
(Please understand that the recipe is not posted in the summary column for the provided recipe 🙏🏻)
I made it! When posting a photo on SNS
With @rekoneko tag
Rekoreshipi (all in hiragana!) Hashtag
I would be happy if you could put it in ♡
*We do not answer questions about substituting ingredients or arranging.
Please enjoy at your own discretion✨
*Reproduction/reproduction of recipes is strictly prohibited✍🏻
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[@janeeamjadb]

120gm butter melted over water bath, 30gm cake flour,sifted 1.5gm baking powder 150gm eggs, 120gm sugar, 120gm almonds powder , if have almonds essence 1ts, optional (my opinion), top sprinkle almonds slices, 15gm , bake,180,for 45, minutes sorry i don't know the mold size,butter&paper the mold. bake&enjoy

[@mj-jg4mr]

作らせてもらいました☺
とっても簡単なのに
美味しく仕上がりました☺
ありがとうございます☺

[@rekoneko015]

作ってくださりありがとうございます😍
気に入って頂けてよかったです・・・！
ぜひまた作ってください😊

[@janeeamjadb]

It looks yummyyyyyyy, hope taste yummiest ❤😂