I am soooo glad that you offered a quicker way to present when making banana pudding and, especially, the part about the pudding being instant and the bananas being ripe and sweet while removing overly ripened areas. It tends to disturb me a little when people, constantly, put in the crude "end" parts of the banana and "overly" ripened areas. Thanks for being down to earth without compromising taste!
Once again Chris you showed another version of making an a traditional dish Ive never seen it made with maringe it probably gives it a nice airy texture. I usally top that last layer with whip cream also mix a lil in the pudding mix and I sprinkle crumble wafers as the topping for a apperance . Thanks for sharing!
Chris I made your banana pudding for the second time for thanksgiving. My family love your recipe. You do excellent tutorials. All your recipes I tried came out excellent.
I love your video, especially the way you explain everything. To me, this is one of the best banana pudding videos I’ve ever seen. I make my banana pudding from the box too.
Our Dear Lady Chris, I Love your channel and I Love You for being So Awesome In the kitchen. I Wish we were neighbors so I could enjoy your Friendship and learn your homemade way of preparing food and deserts For my family. My wife always says she loves to see her man in the kitchen ! I could hit a home run and show off with your receips Thank You so much
I’m one of your regular subscribers. Two years ago my dear sister passed away as she used to make the best banana pudding on the planet. So today, I’ve been craving some and decide to go to your channel and watch how you make it. It looks absolutely delicious thank you so much my dear!🥰
Ms. C.....I've had bp both ways and I prefer scratch....Anyways got a tip 4 u ....2 prevent bananas from browning ..slice them and add 1 tsp. or 2 tsp (depending on amount ) of fresh lemon juice and stir coating bananas. ....they will not oxidize!....same with apples for apple pie
To keep a bunch of bananas fresh for longer, wrap the stems in some plastic wrap. Re-cover the bananas with the wrap after removing one. This method prevents ethylene gas, produced naturally in the ripening process, from reaching other parts of the fruit and prematurely ripening it.
Quick tip for making homemade custard. Whisk up ingredients except any butter and vanilla then microwave 2 minutes...whisk, 2 more minutes...whisk, 1 minute...whisk, and then 1 more minute if needed till thick enough. Usually about 6 minutes is enough. Add in butter and flavorings after. Can make meringue while microwave is doing the other work. No standing over stove stirring. It really works and time is based on power of microwave. I understand ease of instant pudding mixes but we need to watch our sodium here so do the scratch microwave method instead. But the microwave is a game changer for me for puddings. Works for a chocolate custard type pie as well. Your pudding looks good and I do enjoy your channel.
Once again, I simply must thank you...you are phenomenal...made this for my husband and he raved that it is the best best banana pudding he has ever had...You have a fan for life!!!! LOL!!! Thank you for the time, thorough detailing and presentations you put into your videos (I can only imagine the effort it takes)!
I find it hard to find french vanilla at my store do I just add vanilla extract to my mix. Also I just tried the cream cheese and condensed milk with cool whip for the first time with the pudding and it was amazing. Chris you should try this one. It's really easy and so good. I love to watch you cook. You remind me if my mom and dad's cooking, that real southern style. I miss my mom so much.
Ms. Chris I make this the old fashion way and this way too... I like both! This is quicker esp. when people ask me to make it for them or a special occasion. I put lemon juice on my bananas so they will not turn brown...I'll try mine with the half n half next time to see the difference it makes. Thanks for sharing !
Hi Chris! I made this banana pudding for my husband, his favorite dessert, and you were right. It tastes like homemade…delicious. He enjoyed it. Thank you for sharing. 👍🏾
Yes this is on the order of how I make it only I used Condensed Milk too and Heavy Cream in it, Plus half n half. Because I have an egg allergy and it's so difficult to make custards without eggs, even ice creams. So I have to make Ice cream w/o eggs too. Then.i make a Stabilized Whip Cream out of Heavy Cream and gelatin to put on top. ( have allergy to Cool Whip too) This is a Fine representation.This Made Me want some. Gonna Make This Today! Thank You, Hon. Much Love and Appreciation ♡♡♡
I make one of my versions just like this. The only exception is I add whip cream in the layers of pudding. I normally let it sit overnight so the cookies can get kind of soft. But people should definitely try this version because it's less work than making your own custard and it's tasty.
Thank you I appreciate that you emphasize the importance of getting certain types of pudding to ensure you get the homemade taste. I can tell you want us to get the best results. Yes, so smart to have options. And no reason to feel guilty about a shortcut as long as you are giving your family good food. I will definitely make this version.
I'm so happy I came across your channel tonight I will be making this for my husband this week he has been asking me for years to make it in the oven but I didn't know how you made it so easy . I hope it comes out like yours did thanks a lot.
Great job, I've had nanner pudding SENCE the 50ts,and it's so good,and moma always made it on Sunday, after church,and there's nothing like southern cooking, any day of the week, Yummy Yummy 🤤😋.
Just found your channel. I love the way you get to the point without unnecessary talking. I'm in my way to the store now. I will let you know how it goes.
I love the way you teach how to prepare each dish, you are a fabulos woman chef. Very old school how my mom an grandma cooked. Keep up the wonderful dishes. Also can you show how to prepare a tomato casserole?
This was the BEST tutorial ever. I feel bad because you surely didn't get a good box of cookies. The Banana Pudding came out great though. I just subscribed because you really are a good teacher. I really understood everything and I'm going to make this today as soon I I can get to the store and get the ingredients. Love from New Hampshire
CHRIS YOU ARE AWESOME AND AMAZING AND WONDERFUL AND SMART AND PLEASE DON'T LET ANYONE CHANGE YOU OR THE WAY YOU DO YOUR COOKING.JUST LOVE YOUR COOKING.
You are absolutely wonderful and as sweet as you can be! You remind me of my Aunt Mary, she loved to cook and bake just like you do. I have never seen banana pudding made this way before but I'm going to make it! Thank you so much for sharing!🥰
All yap! I make mine from scratch in less time. Pour them cookies in, they're going to taste the same no matter how there positioned. Added too many, take 'em out. Slice those bananas, and stop playing; you can position those after sliced.
Hi Ms.Chris, I love watching your videos. I make Banana Pudding all the time but I make an instant one. It's always a hit whenever I make it. I too use the French Vanilla and Banana flavored instant puddings. However, I don't make a meringue.... I use Cool Whip on the top. I also pour my pudding in right away to prevent it from setting as I too want to make sure all of the cookies are covered. You have definitely given me another way to try my recipe. Thanks so much for sharing!
Thanks Miss Chris for the new twist with (French Vanilla & banana creme) pudding mix. I'm from the south and my mama taught me how to make banana pudding when I was in my teens. I've always made my pudding fresh but since I've gotten older (now 65) & arthritis has gotten in my hands I will try your new short cut & see if my kids & grandchildren can tell the difference, lol 😁. I promise to let you know the results 🤣🤣🤣. Love your channel & I can't wait to start baking again.
Fyi miss Chris, I went food shopping last weekend & I thought I'd look for the banana and French vanilla pudding mix. At my market I only found the banana cream pudding mix. I thought that I'd get my fixings early bcs next month (Thanksgiving time) you may not find any, lol. 😂😂😍😍. I can't wait to make my banana pudding with your twist next month. Have a blessed weekend ✝️😇❤😍🌹
I just made this banana pudding for a gathering and everyone said it reminded them of how there mother made it. It was delicious thanks for sharing I Love Your Channel.
Oh yes this is great I was in the kitchen making a banana pudding and looked you up because I love the way you cook and I use almost everyone of the recipe and just watch and keep going. Thank you so much Ms. Chris watching you has changed my cooking ways.
Ms. Chris I just started watching your videos, they're awesome! I love the way you show everything step by step, explaining along the way. That banana pudding was so simple and I must try it for Thanksgiving yummy😋 You're never too old to learn different techniques in cooking even tho you cook in your own way. We love you Ms. Chris and I will keep watching your awesome videos❤️😋
Hi Ms. Chris! I made the banana pudding on Christmas. It tasted delicious, and I want to thank you. I was sooooo very nervous because it was my first time making one , but my fiance' gave me words of encouragement. Keep up the good work, Ms. Chris! God bless!!! 😇
Ms Chris you did a wonderful job with this video. I watched a few other ones, and I prefer yours and will make this recipe for Christmas Eve Dinner. Blessings 🎄
Love, love, love your tutorials!! I’ve used reg vanilla instant pudding and no banana cream before. It’s good but I think this will be even better. THANK YOU!!!!
This was an absolute hit with my family today!! Tyyyy so much for showing us your secrets & tips all the way through! I'll definitely be taking this to the "in laws" & special events!! Tyyyyy!!!
You can really cook, can I call you my RUclips auntie, you getting me spoiled, lol lol. Your way of cooking is what everybody needs.thank you again so much for your anointed hands from the Lord!
Hello Ms. Chris! I couldn’t sleep so I made the banana pudding with your recipe...LOVE IT! I also added a 1/2 teaspoon of vanilla extract for a smaller size dish...OMG’ness! Thanks so very much for sharing! I’m unable to show you a picture of my dish!
Looks good Ms.Chris. I use 2 different packs of pudding to. Sometimes I add creme cheese in the mix and cool whip. kinda makes it rich but still good. Thanks for sharing!!
i'm new to your channel i enjoyed watching you explain like my mom use to do to me when i ask her about a recipe she passed 3 yrs, ago I love the recipe that i have watched thanks for sharing,
Hi Ms. Chris! I am a new viewer of yours. I just want to say thank you for showing me how to make a banana pudding because it is my #1 favorite dessert. I am going to fix it on Christmas, which will be my first time doing it. Wish me luck, I'll keep you posted on how things went, and Happy Holidays to you and your family!!!! God bless!!! 😇
This is the real deal with the home made whipped cream. That's the best ! Thank you so much for this wonderful recipe. Specially with the French Vanilla hint. I pay what ever for a little plate of this dish.
Thank you for your homemade recipe from scratch a banana pudding, I lost my mom a couple years ago and couldn't remember how to make her recipe and it's almost exactly identical to yours, bless your heart Happy Thanksgiving
This looks like some blue ribbon winning banana pudding. Mmmm. You have such a lovely calming energy too, my blood pressure is going down watching you make this recipe.
I made this pudding today,this is so good,the half&half gives it a homemade taste,I usually use condense milk&cool whip but my family&cowrkers won't touch it because its to rich&sweet.
I love banana pudding, I was glad that. I got to watch way you made it, cause I don't make it but I love it, and the way you made it is real easy, I will be making a small dish cause i’m the merely that eats it, my mouth was watering from watching you make a!! Thank you now I can make my own, so happy about that ❤️❤️❤️
You just do not know how I wish you was here in Houston and had a Bake Shop here. Because I would not be cooking I would be ordering from you. I love how you take the time and show and explain everything.
I made theis Banana Pudding (with whole milk), half a pan with cool whip topping and the another half with the meringue topping. Both were very good, however, the one with the meringue had a more homemade taste. My son agreed, he liked the one with the meringue topping the best. Will make your all in one cake next time.
Chris....I thank you so much for sharing your recipe....this one is a keeper, just as you said....very easy , practical and delicious....will be trying this recipe very soon. Keep them coming, I'm your #1 fan. Be blessed.
i love to eat the warm puddn, guess im just an old fashion girl, cooking that custard an can milk will alway be my fav, but i think you are an excellent cook chris, do you cook professionally?
Ms.Chris I am a New Viewer ,and I enjoy your recipes. Love the way you instruct. I have tried several of your recipes,and will be making this one.Thank you so much.
Hello I’m new to this channel about three weeks ago and I love It.I like your recipes please keep them coming. Shouting all the way from Asheville NC.....
I love banana pudding and was really scared to try the recipe, because I do not like banana cream to well. I tell you this banana pudding is really good! And taste like homemade.
Hey Ms Chris, I love your recipes. I notice on your banana pudding you did not list the 🍌 bananas in the ingredients. Do keep the recipes coming thank you. I'm definitely going to get your cookbook.
2020🇺🇸 Thanksgiving wow it looks so good I'm going to make it for my 93 years old mom I know that she would love it, looks like something she would make when we were kids thank you‼
HELLO CHRIS! I JUST CAME ACROSS YOUR CHANNEL. YOU MAKE SOME INCREDIBLE LOOKING DISHES. CANT WAIT TO TRY SOME. ESPECIALLY YOUR BBQ RIBS. THA KS FOR SHARING WITH ALL OF US. GOD BLESS.
So true, in all the years I've bought Nilla wafers I've never seen a boxes like that. You're exactly right the Baker didn't allow the cookies to cool properly before packaging. 🤔🤔🤔 why???
This is how my mom made banana pudding. I miss her so much! Thanks for bringing this memory back for me.
I am soooo glad that you offered a quicker way to present when making banana pudding and, especially, the part about the pudding being instant and the bananas being ripe and sweet while removing overly ripened areas. It tends to disturb me a little when people, constantly, put in the crude "end" parts of the banana and "overly" ripened areas. Thanks for being down to earth without compromising taste!
Once again Chris you showed another version of making an a traditional dish Ive never seen it made with maringe it probably gives it a nice airy texture. I usally top that last layer with whip cream also mix a lil in the pudding mix and I sprinkle crumble wafers as the topping for a apperance . Thanks for sharing!
AND PLEASE ignore negative comments.don't LET THEM BRING YOU DOWN
Chris I made your banana pudding for the second time for thanksgiving. My family love your recipe. You do excellent tutorials. All your recipes I tried came out excellent.
I love your video, especially the way you explain everything. To me, this is one of the best banana pudding videos I’ve ever seen. I make my banana pudding from the box too.
Our Dear Lady Chris,
I Love your channel and I Love You for being So Awesome
In the kitchen. I Wish we were neighbors so I could enjoy your
Friendship and learn your homemade way of preparing food and deserts
For my family.
My wife always says she loves to see her man in the kitchen !
I could hit a home run and show off with your receips
Thank You so much
I’m one of your regular subscribers. Two years ago my dear sister passed away as she used to make the best banana pudding on the planet. So today, I’ve been craving some and decide to go to your channel and watch how you make it. It looks absolutely delicious thank you so much my dear!🥰
My mom said did you have someone make this for you, I said no my other mom taught me Thank you so much it taste great! You are the best.......
Good 🍌 pudding i can taste it! Wow homemade😁 good job?
Disrespectful
Ms. C.....I've had bp both ways and I prefer scratch....Anyways got a tip 4 u ....2 prevent bananas from browning ..slice them and add 1 tsp. or 2 tsp (depending on amount ) of fresh lemon juice and stir coating bananas. ....they will not oxidize!....same with apples for apple pie
I'm going to try that
To keep a bunch of bananas fresh for longer, wrap the stems in some plastic wrap. Re-cover the bananas with the wrap after removing one. This method prevents ethylene gas, produced naturally in the ripening process, from reaching other parts of the fruit and prematurely ripening it.
Quick tip for making homemade custard. Whisk up ingredients except any butter and vanilla then microwave 2 minutes...whisk, 2 more minutes...whisk, 1 minute...whisk, and then 1 more minute if needed till thick enough. Usually about 6 minutes is enough. Add in butter and flavorings after. Can make meringue while microwave is doing the other work. No standing over stove stirring. It really works and time is based on power of microwave. I understand ease of instant pudding mixes but we need to watch our sodium here so do the scratch microwave method instead. But the microwave is a game changer for me for puddings. Works for a chocolate custard type pie as well. Your pudding looks good and I do enjoy your channel.
Once again, I simply must thank you...you are phenomenal...made this for my husband and he raved that it is the best best banana pudding he has ever had...You have a fan for life!!!! LOL!!! Thank you for the time, thorough detailing and presentations you put into your videos (I can only imagine the effort it takes)!
I find it hard to find french vanilla at my store do I just add vanilla extract to my mix. Also I just tried the cream cheese and condensed milk with cool whip for the first time with the pudding and it was amazing. Chris you should try this one. It's really easy and so good. I love to watch you cook. You remind me if my mom and dad's cooking, that real southern style. I miss my mom so much.
Ms. Chris I make this the old fashion way and this way too... I like both! This is quicker esp. when people ask me to make it for them or a special occasion. I put lemon juice on my bananas so they will not turn brown...I'll try mine with the half n half next time to see the difference it makes. Thanks for sharing !
Hi Chris! I made this banana pudding for my husband, his favorite dessert, and you were right. It tastes like homemade…delicious. He enjoyed it. Thank you for sharing. 👍🏾
I made this about a year ago & it was absolutely delicious!! Back Summer of 2022 ready to make it again!! Tyyy Kris!! Happy Summer!!
THANKS for TAKING TIME TO SHOW THE RIGHT WAY.THANKS for explaining EVERYTHING AS YOU GO AND THE INGREDIENTS TO USE AND THE AWESOME TIPS
Yes this is on the order of how I make it only I used Condensed Milk too and Heavy Cream in it, Plus half n half. Because I have an egg allergy and it's so difficult to make custards without eggs, even ice creams. So I have to make Ice cream w/o eggs too. Then.i make a Stabilized Whip Cream out of Heavy Cream and gelatin to put on top. ( have allergy to Cool Whip too) This is a Fine representation.This Made Me want some. Gonna Make This Today! Thank You, Hon. Much Love and Appreciation ♡♡♡
Im learning how to cook alot of meals from you you cook old fashioned food ingredients like my mother and grandmother did. Thank you very much😘
I make one of my versions just like this. The only exception is I add whip cream in the layers of pudding. I normally let it sit overnight so the cookies can get kind of soft. But people should definitely try this version because it's less work than making your own custard and it's tasty.
My daughter does this version but she adds 1 block of Philly cream cheese and its the bomb ...
Thank you
I appreciate that you emphasize the importance of getting certain types of pudding to ensure you get the homemade taste. I can tell you want us to get the best results. Yes, so smart to have options. And no reason to feel guilty about a shortcut as long as you are giving your family good food. I will definitely make this version.
I'm so happy I came across your channel tonight I will be making this for my husband this week he has been asking me for years to make it in the oven but I didn't know how you made it so easy . I hope it comes out like yours did thanks a lot.
Great job, I've had nanner pudding SENCE the 50ts,and it's so good,and moma always made it on Sunday, after church,and there's nothing like southern cooking, any day of the week, Yummy Yummy 🤤😋.
Just found your channel. I love the way you get to the point without unnecessary talking. I'm in my way to the store now. I will let you know how it goes.
Julia Terry Awww, I am glad you found me to and Welcome aboard 🎉🎉🎉. You make sure you send me feedback!😃
I love the way you teach how to prepare each dish, you are a fabulos woman chef. Very old school how my mom an grandma cooked. Keep up the wonderful dishes. Also can you show how to prepare a tomato casserole?
thanks
Is the lady a formally trained chef at a Culinary Arts School, or a home cook??? There is a hugh differnace between the two.
This was the BEST tutorial ever. I feel bad because you surely didn't get a good box of cookies. The Banana Pudding came out great though. I just subscribed because you really are a good teacher. I really understood everything and I'm going to make this today as soon I I can get to the store and get the ingredients.
Love from New Hampshire
CHRIS YOU ARE AWESOME AND AMAZING AND WONDERFUL AND SMART AND PLEASE DON'T LET ANYONE CHANGE YOU OR THE WAY YOU DO YOUR COOKING.JUST LOVE YOUR COOKING.
LOVE that you put YOUR RECIPE underneath SO we can have it for later THANK YOU SO MUCH
Oh my goodness, you are absolutely right, I tried it and it is just as good as the banana pudding made from scratch, thank you.
You are absolutely wonderful and as sweet as you can be! You remind me of my Aunt Mary, she loved to cook and bake just like you do. I have never seen banana pudding made this way before but I'm going to make it! Thank you so much for sharing!🥰
Hello Chris, I followed your recipe and it really does taste like home made, my family and I absolutely loved it!!! So delicious, thanks for sharing🥀
All yap! I make mine from scratch in less time. Pour them cookies in, they're going to taste the same no matter how there positioned. Added too many, take 'em out. Slice those bananas, and stop playing; you can position those after sliced.
Good to know!
@@ronquinton2648 you you are very good
This is a wonderful recipe, and thanks for sharing! I make it when my grandkids come in, and not only is it easy, but it is truly delicious.
Hi Ms.Chris, I love watching your videos. I make Banana Pudding all the time but I make an instant one. It's always a hit whenever I make it. I too use the French Vanilla and Banana flavored instant puddings. However, I don't make a meringue.... I use Cool Whip on the top. I also pour my pudding in right away to prevent it from setting as I too want to make sure all of the cookies are covered. You have definitely given me another way to try my recipe. Thanks so much for sharing!
Nelly Rogers Great mines think alike.😃
I love watching your channel girl I can cook now keep up the fabulous work.
Thanks Miss Chris for the new twist with (French Vanilla & banana creme) pudding mix. I'm from the south and my mama taught me how to make banana pudding when I was in my teens. I've always made my pudding fresh but since I've gotten older (now 65) & arthritis has gotten in my hands I will try your new short cut & see if my kids & grandchildren can tell the difference, lol 😁. I promise to let you know the results 🤣🤣🤣. Love your channel & I can't wait to start baking again.
Fyi miss Chris, I went food shopping last weekend & I thought I'd look for the banana and French vanilla pudding mix. At my market I only found the banana cream pudding mix. I thought that I'd get my fixings early bcs next month (Thanksgiving time) you may not find any, lol. 😂😂😍😍. I can't wait to make my banana pudding with your twist next month. Have a blessed weekend ✝️😇❤😍🌹
Paulette Liggett let us know how it turns out
Hi Mrs Chris! You are my go-to channel when I need to make something. I trust your recipes!! Keep cooking 4 US!
I just made this banana pudding for a gathering and everyone said it reminded them of how there mother made it. It was delicious thanks for sharing I Love Your Channel.
maxfactor315 Thank you I am so happy for the positive feedback.
Thank you so much my kids and me loved it and this is my first time making it🥰🥰
I"m going to make mine your way, but cut everything by half. Thank you Ms. chris you sure know your stuff! Thank you so much for sharing!
31:38 hi this looks delicious and I want to make it, however how can I cut the recipe in half? And what size pan would I use?
I'm making this for Father's Day 💖 My husband loves Banana pudding. Thanks for the tips Chris 👍 I love your channel
Oh yes this is great I was in the kitchen making a banana pudding and looked you up because I love the way you cook and I use almost everyone of the recipe and just watch and keep going. Thank you so much Ms. Chris watching you has changed my cooking ways.
Ms. Chris I just started watching your videos, they're awesome!
I love the way you show everything step by step, explaining along the way.
That banana pudding was so simple and I must try it for Thanksgiving yummy😋
You're never too old to learn different techniques in cooking even tho you cook in your own way.
We love you Ms. Chris and I will keep watching your awesome videos❤️😋
I love that you MAKE it easy for people like me who cannot cook THANK YOU SO MUCH Chris
Hi Ms. Chris! I made the banana pudding on Christmas. It tasted delicious, and I want to thank you. I was sooooo very nervous because it was my first time making one , but my fiance' gave me words of encouragement. Keep up the good work, Ms. Chris! God bless!!! 😇
Love this.I was taught to cook the mix. l shall be trying it
Ms Chris you did a wonderful job with this video. I watched a few other ones, and I prefer yours and will make this recipe for Christmas Eve Dinner. Blessings 🎄
I just followed your recipe and it came out so good! Thank you 🙌🏾❤️
Hello chris, I made banana pudding using your short cut. I was quite pleased with the taste. Thanks ❤
Love, love, love your tutorials!! I’ve used reg vanilla instant pudding and no banana cream before. It’s good but I think this will be even better. THANK YOU!!!!
This was an absolute hit with my family today!! Tyyyy so much for showing us your secrets & tips all the way through! I'll definitely be taking this to the "in laws" & special events!! Tyyyyy!!!
I am really enjoying the tutorials. Love the tea cake and banana pudding recipes. Thank you from Arizona.
You can really cook, can I call you my RUclips auntie, you getting me spoiled, lol lol. Your way of cooking is what everybody needs.thank you again so much for your anointed hands from the Lord!
Looks so good 👍 and can hear that sweet little voice with no loud music so nice
Hello Ms. Chris! I couldn’t sleep so I made the banana pudding with your recipe...LOVE IT! I also added a 1/2 teaspoon of vanilla extract for a smaller size dish...OMG’ness! Thanks so very much for sharing! I’m unable to show you a picture of my dish!
Looks good Ms.Chris. I use 2 different packs of pudding to. Sometimes I add creme cheese in the mix and cool whip. kinda makes it rich but still good. Thanks for sharing!!
Mona Cole I agree on the cool whip! 🤗 I use that instead of merengue. But I haven't made it in forever, so adding to my list! Yum! 😁
ohh sounds yummy
Mona Cole yep I use cool whip & cream cheese as well😊
Jeana 715 I use cool whip as well but I mix everything in nothing on top but I'm super excited to try Ms. Chris's way 😍
I admire you for showing us the shortcuts because it tells me your time WITH your family is what's important to you!
This is an old video but I used this recipe for this thanksgiving. Thank you. It was such a hit.
Thank you for the instruction of making home made banana pudding the easy way, I am going to make it this Sunday.
i'm new to your channel i enjoyed watching you explain like my mom use to do to me when i ask her about a recipe she passed 3 yrs, ago I love the recipe that i have watched thanks for sharing,
Thanks Chris. This looks delicious and so easy to make. I think I might use fewer cookies and more bananas, but that's just my personal preference.
Hi Ms. Chris! I am a new viewer of yours. I just want to say thank you for showing me how to make a banana pudding because it is my #1 favorite dessert. I am going to fix it on Christmas, which will be my first time doing it. Wish me luck, I'll keep you posted on how things went, and Happy Holidays to you and your family!!!! God bless!!! 😇
This is the real deal with the home made whipped cream. That's the best ! Thank you so much for this wonderful recipe. Specially with the French Vanilla hint. I pay what ever for a little plate of this dish.
Thank you for your homemade recipe from scratch a banana pudding, I lost my mom a couple years ago and couldn't remember how to make her recipe and it's almost exactly identical to yours, bless your heart Happy Thanksgiving
This looks like some blue ribbon winning banana pudding. Mmmm. You have such a lovely calming energy too, my blood pressure is going down watching you make this recipe.
I made this pudding today,this is so good,the half&half gives it a homemade taste,I usually use condense milk&cool whip but my family&cowrkers won't touch it because its to rich&sweet.
Nilla wafers Yeeees ma’am. Instant pudding? Jello pudding cook n serve and evaporated milk makes mine a home run. Thank you for sharing.
I love, love, love banana pudding. I'm trying your way. Looks absolutely delicious.
So glad I found you!! My mama was from Danville, Va my grandma use to make this, I will especially cherish this and some more of your receipes!!
i really enjoy your channel, you break things down very well!
I would cut out sugar for healthy reasons. Really good pudding. . .
I love banana pudding, I was glad that. I got to watch way you made it, cause I don't make it but I love it, and the way you made it is real easy, I will be making a small dish cause i’m the merely that eats it, my mouth was watering from watching you make a!! Thank you now I can make my own, so happy about that ❤️❤️❤️
You just do not know how I wish you was here in Houston and had a Bake Shop here. Because I would not be cooking I would be ordering from you. I love how you take the time and show and explain everything.
THANKS for MAKING YOUR RECIPES EASY for PEOPLE WHO CAN NOT COOK.I know you are a professional
I made theis Banana Pudding (with whole milk), half a pan with cool whip topping and the another half with the meringue topping. Both were very good, however, the one with the meringue had a more homemade taste. My son agreed, he liked the one with the meringue topping the best. Will make your all in one cake next time.
Yassss Chris!!!! My family loved this Banana Pudding. I appreciate you, everything is so simple. Love cooking with Chris😘
That banna pudding looked so good Miss Chris !
No b no
Beautiful I love how u did that pie ? Thanks now I can make a great pie as u did have a blessed day so much easy than all that cooking
Chris....I thank you so much for sharing your recipe....this one is a keeper, just as you said....very easy , practical and delicious....will be trying this recipe very soon.
Keep them coming, I'm your #1 fan.
Be blessed.
I made this over the weekend. It came out great!!!
i love to eat the warm puddn, guess im just an old fashion girl, cooking that custard an can milk will alway be my fav, but i think you are an excellent cook chris, do you cook professionally?
That looks so delicious! Thank you for sharing this great recipe!
Ms Chris this looks absolutely delicious! I'm going to try the receipe. Thanks so much for sharing!
Ms.Chris I am a New Viewer ,and I enjoy your recipes. Love the way you instruct. I have tried several of your recipes,and will be making this one.Thank you so much.
Love watching women be themselves on the internet they need more respect
Thanks for the easy recipe. My family love banana pudding 👍❤️
Great Recipe! Looks yummy 😋🤤🤤🤤
I have got to try this,I have never made a banana pudding but I love to eat them !
Evelyn Ullman my words exactly. But I can't find a good one since I moved from Chicago to Indiana. But I'm going to do this one TODAY
Made this for my family and they at the whole thing in 3 days. Super tasty recipe with a great homemade flavor.
I'm gonna try to make this for Christmas eve.looks delicious!
Happy thanksgiving to all of you God bless take care
Hello I’m new to this channel about three weeks ago and I love It.I like your recipes please keep them coming. Shouting all the way from Asheville NC.....
Audrey Payton Welcome Aboard. You will not be disappointed. Thank you for joining us. 🎈🎉🎊
I love banana pudding and was really scared to try the recipe, because I do not like banana cream to well. I tell you this banana pudding is really good! And taste like homemade.
Yummy I love how you prepared this.
Hey Ms Chris, I love your recipes. I notice on your banana pudding you did not list the 🍌 bananas in the ingredients. Do keep the recipes coming thank you. I'm definitely going to get your cookbook.
Wonderful. Thank you for sharing.
That the way i always make my. Banana pudding just like u making it ,my jaws are just shaking for that pudding um so well done love it.
I added all spice and cinnamon to my topping and pudding to me it taste and gave a holiday feel😎😎
This looks and sounds delicious. I can't wait to make this recipe. Thank you.❤
2020🇺🇸 Thanksgiving wow it looks so good I'm going to make it for my 93 years old mom I know that she would love it, looks like something she would make when we were kids thank you‼
Thank you so much. I made my first pan of banana pudding. It was delicious. Great job! Love you.
HELLO CHRIS! I JUST CAME ACROSS YOUR CHANNEL. YOU MAKE SOME INCREDIBLE LOOKING DISHES. CANT WAIT TO TRY SOME. ESPECIALLY YOUR BBQ RIBS. THA KS FOR SHARING WITH ALL OF US. GOD BLESS.
Thank you Love for your time on the dressing it was the best I ever made so I want to say thank you so much❤❤❤❤
I hope the Nilla Water makers are watching this video. Nilla Wafers cost too much money for Ms. Chris AND us not to have a perfect box of cookies.
See my post about Arnold's brand.
Yes this was the worst 2 boxes I have ever seen....especially considering they are the most expensive...but they sooo good!! lol
So true, in all the years I've bought Nilla wafers I've never seen a boxes like that. You're exactly right the Baker didn't allow the cookies to cool properly before packaging. 🤔🤔🤔 why???
Paulette Liggett and others... it was probably a malfunctioning part on the assembly machine.. where packaged!!!
99 cent store ones taste just fine to me. I crumble up broken ones to sprinkle on top also.