How To Make Vegan Caramelised Onion & Chestnut Mushroom Wellington | Waitrose

If you're in need of a vegan showstopper for Christmas or other special occasions, this beautiful caremelised onion and chestnut mushroom wellington from Cookery School Manager Eleni Tzirki will do the job.
For the full recipe | bit.ly/2RoFoB7
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[@philly1076]

i'm going to cook this, this christmas

[@sarapawsonherrington2595]

That looks wonderful!

[@nickstevenson5984]

That looks amazing, I have to try that. Thank you for sharing.

[@waitroseandpartners]

Enjoy!

[@AprilMayJuneStitcher]

Yummy 😍

[@matcauthon6697]

Do you need to roast and peel the chestnuts first or can you chop them and add them with skin on?

[@michalabakes9174]

Tesco does vegan pastry

[@bc16661]

Anyone googling "vegan pastry" before they comment might learn a few things...

[@annabelbrew9932]

Looks great but I don't think vegans would eat the pasty, unfortunately. But it looks like a lovely vegetarian dish.

[@gemmahart2770]

Annie Watson-Hill Jus Roll ready made pastry is vegan and you can buy in most supermarkets :) Jus Roll also make vegan cinnamon swirls, croissants and pain au choc

[@gemmahart2770]

Carolina Hill Jus Roll puff pastry is vegan and you can buy in most supermarkets :)

[@waitroseandpartners]

Hi Annie! Thanks so much. Also, the Jus Roll Puff Pastry is suitable for vegans :-) Jess

[@jasoncrook1]

Short of a nice pork fillet lol 😂

[@Serjohn]

i dont like it, i think cheese or cream is way too important for this dish, just replacing meat or cheese with nuts it doesnt make it vegan, you gave it a go but you were just wrong from the start. I suggest onion, zuchini, carrot or onion, eggplant, tomato sauce or pickled beets, onion, green pepper instead. Its a shame to do onion, spinach and mushroom without dairy, they wont enjoy it.