Chef Ruchi Bharani teaches you to make delicious Lauki(Bottle Gourd) Parathas right at your home! Watch now! - ruclips.net/video/0hc3VdWM9gw/видео.html
Rajshri Food while whisking the milk for white sauce, it doesnt turn out to be that thick as yours. I whisked for quite long continously on high and high low flame, but didnt turn out to be that thick. Did u add cream to thicken it?
I just don't understand why so many negative comments and comparison with authentic Italian recipe..she has clearly mentioned "with an Indian twist" so appreciate that and try something Indian..
Ruchi teaches each recipe with simplest and easily available ingredients.. Love the recipes and the recipes that I have tried have always been wonderful and hubby always accepted them.. Love your recipes
OMG, I MADE IT AND I CAN'T TELL YOU HOW TASTY IT WAS. I've been searching for the best pasta recipe for I don't know 6-7 years and I have never come across such beauty. I'm so happy that it made me cry. this is my favourite channel. Your videos are authentic, genuine and amazing. THANK YOU :')
I made this today. It was really yummy! Thank you for this recipe. To all the haters who keep saying this is a shame to Italian pasta, please read the title. It clearly says, with an Indian Twist! Don't listen to all these haters, keep posting your recipes! We all really enjoyed it at home :)
So what if it's not totally Italian. Recipes evolve and different cultures will put their spin on it creating different variations. Some of them are usually really delicious. Don't harp on its authenticity as I'm sure she's well aware this isn't a purely Italian dish *smfh*
Hehe had a lot of fun seeing all the Italian people getting so passionate over their cuisine getting violated by the use of ketchup. Well now you know how we feel when you make "tikka (most of you pronounce it teeka) masala" with "curry powder" (which is to a tailor made mix of spices, what ketchup is to fresh made tomato paste if not worse)... Or "biriyani" with a bunch of badly seasoned meat thrown in, and without ghee, or when you melt some butter and think you have made ghee. Lol. But no offense taken, none, food is worth fighting for. I'm a passionate cook myself, and an even more passionate eater. It delights me to see the same passion in others. Keep fighting! And boo ketchup. So much so that I don't even use it with french fries. Go ketchup hate!
Goonergirl: Wow! You know a lot. From when to use "a" and "an" to world cuisine. Yes "teeka" is a Japanese recipe. Just like sushi is Russian and Pasta is Sri Lankan. Yeah google Sri Lanka. ;)
I tried your wonderful recipe❤️ It's really delicious, and so much better than the classical Italian pasta. It's the best pasta I've ever made. My family enjoyed eating it.
I tried this and it was really creamy and delicious. I had a question though ... is it safe to eat tomatoes with milk. My mother says that it might harm me..or something like that.
My goodness this recipe is delicious. I am eating it right now. Thank you thank you. I added chicken to it. Added some Mrs.Dash seasoning garlic powder and basil to the chicken. I used chicken breasts and cut into cubes. It was great. By the way to all the dumb comments, this isn't supposed to be an Italian dish lmao. It's a great recipe if you want to give it a try.
I swear if u would have been my neighbour .. I would rush ur place daily for all ur amazing recipes .. Appreciate ur recipes .. N few of them i hv already tried!
The ketchup was added to sweeten the tinned tomato. Italians use sugar for this but would ever admit to it: of course sugar is unnecessary with ripe tomatoes in an Italian summer.
over cook pasta, use olive oil instead butter for vegetables,put peperoncino in ,first with garlic olive oil and basil,very heavy sauce .why you combine ,,bechamel,,sauce (white sauce)with tomato sauce? ketchup in sauce,when you can do sauce with fresh tomatoes?THIS IS NOT ITALIAN PASTA dear lady.
the ketchup is used because the local variety of Indian tomatoes are quite sour in taste unlike cherry tamtoes or their other varieties etc which have sweet flavour, so to balance out that tartness either you add sugar or ketchup( as Indian ketchup tends to be slight sweet) or both sugar and ketchup.
The only step I could see it being "difficult" is churning the tomatoes after you've boiled them. If you don't have the tools I'm sure you could buy it at the grocery store or used some other tomato base sauce. Other than that this is honestly a 30min meal with very little prep required.
Italian style?! ahahahahah ma fammi il piacere...ketchup is no use in italian recipes. And try to brown garlinc or onions in extra virgin oil please...not in some butter (face palm)...
this isn't Italian. ketchup is for flavoring and is optional. there's no such term as just add in some ketchup means your no cook. italian term can burn in hell. everyone in the world cooks not only italians. noodles come from china and herbs spices comes from India. they cook them before italians do. so do mind shutting your thoughts of how great you think italians cooks are when they got ingredients and recipe ideas from other parts of the world. italian is not way of life is just luxury cooking with full of bullshit methods created to seem harder when actually you can get tastier and healthier cuisines in other parts of the world. go to hell
tried the recipe loved it!! and its so easy to make. except the white sauce takes a while but amazing quick easy steps. Please share more easy Mexican starters
Fantastic Recipe .Thanks so much! Tried this for my 4 year old son whos on a GFCF (Gluten Free/Casein Free) diet.Modified the above recipe with Zero0-G flour instead of the all purpose flour,Olive oil instead of the butter ,Schar's -Bonta & Italia Gluten free pasta and soy milk instead of milk.The rest remained the same.Tasted real good ! Son loved it!
Been making this sauce for years now. Love it. I eat it with potatoes though ( cause I am german I guess? haha). Its great. Pasta and sauce recipes are allowed to be diffrent from any original recipe... Don't be mean.
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Chef Ruchi Bharani teaches you to make delicious Lauki(Bottle Gourd) Parathas right at your home! Watch now! - ruclips.net/video/0hc3VdWM9gw/видео.html
Rajshri Food
Rajshri Food while whisking the milk for white sauce, it doesnt turn out to be that thick as yours. I whisked for quite long continously on high and high low flame, but didnt turn out to be that thick. Did u add cream to thicken it?
Rubina Shaikh ,u must add flour little more than roast it for a while in butter then u will get thick sauce..
Rajshri Food
Rajshri Food What can I use if I don't have butter??
I just don't understand why so many negative comments and comparison with authentic Italian recipe..she has clearly mentioned "with an Indian twist" so appreciate that and try something Indian..
Thanks for the wonderful comment! :)
she forgot "measurements" unless I am "out of it"
Ruchi teaches each recipe with simplest and easily available ingredients.. Love the recipes and the recipes that I have tried have always been wonderful and hubby always accepted them.. Love your recipes
That's very true! She's best at her affords
Beautiful I will support you and tell all my friends about your channel. Keep up the great work. Girl!
OMG, I MADE IT AND I CAN'T TELL YOU HOW TASTY IT WAS. I've been searching for the best pasta recipe for I don't know 6-7 years and I have never come across such beauty. I'm so happy that it made me cry. this is my favourite channel. Your videos are authentic, genuine and amazing. THANK YOU :')
What white sauce and cheese did you use she wasn’t specific?
*I tried this but instead of water I used beer and instead of pasta I ordered a pizza. Turned out good.*
Azio Prism just shut up
haha 😂
Azio Prism lmao
Azio Prism good 😂😂😂
No
I made this today. It was really yummy! Thank you for this recipe. To all the haters who keep saying this is a shame to Italian pasta, please read the title. It clearly says, with an Indian Twist! Don't listen to all these haters, keep posting your recipes! We all really enjoyed it at home :)
this pasta was honestly one of THE best pasta recipe i've ever tried omg
So what if it's not totally Italian. Recipes evolve and different cultures will put their spin on it creating different variations. Some of them are usually really delicious. Don't harp on its authenticity as I'm sure she's well aware this isn't a purely Italian dish *smfh*
i like your thinking +jason bodden
nnnnnniiiiiiccccccc
Jason Bodden very well said. I totally agree with you
Jason Bodden cooking
njjijiokiiplzoxzxpzodft
Hehe had a lot of fun seeing all the Italian people getting so passionate over their cuisine getting violated by the use of ketchup. Well now you know how we feel when you make "tikka (most of you pronounce it teeka) masala" with "curry powder" (which is to a tailor made mix of spices, what ketchup is to fresh made tomato paste if not worse)... Or "biriyani" with a bunch of badly seasoned meat thrown in, and without ghee, or when you melt some butter and think you have made ghee. Lol. But no offense taken, none, food is worth fighting for. I'm a passionate cook myself, and an even more passionate eater. It delights me to see the same passion in others. Keep fighting! And boo ketchup. So much so that I don't even use it with french fries. Go ketchup hate!
Gangotryi Sorcar your comment made my day 😂😂😁😁
Gangotryi Sorcar well said
Tikka aint a indian recipe for all i knw u ppl dnt eat meat..😐
Lots of people in India eat meat... and tikka is South Asian so both Indian and Pakistani
Goonergirl: Wow! You know a lot. From when to use "a" and "an" to world cuisine. Yes "teeka" is a Japanese recipe. Just like sushi is Russian and Pasta is Sri Lankan. Yeah google Sri Lanka. ;)
It was the best creamy-cheesy pasta I've ever had. Thank you so much for the recipe.
Made it for my family. Everyone loved it. Excellent dish!
i am just a thirteen year old child but when i made it with my ownself my parents appriciatted me because of you only raj shri foods thankyou
I tried your wonderful recipe❤️ It's really delicious, and so much better than the classical Italian pasta. It's the best pasta I've ever made. My family enjoyed eating it.
Very easy and good recipe
Finally a recipe with easily available ingredients. Thank you so much.
+Bramharsh Jyoti Thanks! :)
I tried this recipe and it came out soooo good. I made some adjustments, I added a little fresh cream and jalapeno and paprika powder.
+Ayushi Mehra Thanks for the feedback! :)
I tried this and it was really creamy and delicious. I had a question though ... is it safe to eat tomatoes with milk. My mother says that it might harm me..or something like that.
You aren't exactly eating tomatoes with milk in this recipe. You use milk to make a sauce and don't use the milk directly.
I tried this today without the cheese and my family loved it. Thank you for the amazing recipe. It's a must try :)
I cooked this today and everybody loved it. Thank you soo much :)
Tried this for the first time and it came out delicious👌🏻. Thanks for posting detailed steps along with the video. They were really helpful!
I made it today with your method and chef i must say it is the most delicious pasta i have ever made.
My goodness this recipe is delicious. I am eating it right now. Thank you thank you. I added chicken to it. Added some Mrs.Dash seasoning garlic powder and basil to the chicken. I used chicken breasts and cut into cubes. It was great.
By the way to all the dumb comments, this isn't supposed to be an Italian dish lmao. It's a great recipe if you want to give it a try.
At what time you added the chicken?
Super recipe..tried it today.. my husband totally loved it :)
Thanks for your valuable feedback! :)
This is what I call true comfort food!
payal ghosh Thank you :)
Rajshri Food I don't like your display picture
i luv the way u instruct.....osum and soo tasty reciepy..thanku
Awesome*
quick tip add the cheese when the heat is turned off not before it
Fhiruui
Why??
I followed this recipe. The pasta dish was so tasty! Thank you.
We have tried this amazing recipe more than thrice and the pasta turns out so delicious each time! Thank You!!!!!
Just made it with this method 😍 turned out so delicious ❤️
Delicious recipe! Just the right flavor for Indian taste buds! 👍
Hi...I made this today and it's very tasty. My family loved it. Thank you for the recipe.
Perfect recipe for Indians 👌..
I luv all ur recipes..
Simple & just perfect
Been making pasta with this recipe for years. I add maggie masala to it as well. This recipe is a hit.
Thank you chef! The pasta turned out to be outstanding . Everyone enjoyed it on a special occasion of my mother’s birthday.
I tried it n it came out so good n became one of my favorite recipe !!
Thats awesome watching Indians cooking pasta, nice recipe, greetings from Italy.
(PS: i immediately noticed that the pasta was terribly overcooked)
Al dante is "still not cooked" for us
I will try at 1hour later looking yum yum 😋
Now this is making my mouth water... don't look at the haters, they can't even cook.
I had tried this recipe it really was very tasty.😊😊
i made this and it tasted superb!!!!!!!!!!!!!!!!!!
Excellent
Thanks! :)
Shamraiz Khan احسنتيييييي يا ورده🐓
Rice recipe
Janice Martin lips
Shamraiz
b b Khan ,my bad I'm in a be
love this recipe! how much flour was added?
I swear if u would have been my neighbour .. I would rush ur place daily for all ur amazing recipes ..
Appreciate ur recipes .. N few of them i hv already tried!
Wow... looks yum and beautiful, Thanks for the recipe.
Thanks for the wonderful comment! :)
The ketchup was added to sweeten the tinned tomato. Italians use sugar for this but would ever admit to it: of course sugar is unnecessary with ripe tomatoes in an Italian summer.
Great video and recipe!
Stuck in endless loop of tasty recepies! Save me !
Hi! Logged in back just to thank you. It tasted delicious. Thank you for the recipe. Keep making such good videos :-)
Thanks for the wonderful comment & valuable feedback! :)
this is some perfect cooking music. song name?
Felt the same. The music went with the cooking.
Your accent is gorgeous
Gonna try it. Looks yummy. Thanks for sharing.
i did it and it tasted perfect!! thnx
Amazing dish I will try ..nd u r so beautifull mam 👍👍😊😊
over cook pasta, use olive oil instead butter for vegetables,put peperoncino in ,first with garlic olive oil and basil,very heavy sauce .why you combine ,,bechamel,,sauce (white sauce)with tomato sauce? ketchup in sauce,when you can do sauce with fresh tomatoes?THIS IS NOT ITALIAN PASTA dear lady.
She used fresh tomatoes
pasta is not supposed to cook in italian style.. we like to eat with out own style sometime
+George Maria - That's Italian pasta with INDIAN twist. I'm sure you didn't read the heading properly.
That looks so good! The ketchup was not necessary though IMOBWAITS.
I just tried to cook it and when I served it,everyone loved it.....it was a lovely and the easiest Italian pasta recipe
Hi dhruvi mistry, glad you like it. Stay tuned!!
I tried this.... And its amazing ❤
Everything seemed fine until she added ketchup
u know that every time you tell that in pasta you have to put ketchup one grandma in italy dies?
the ketchup is used because the local variety of Indian tomatoes are quite sour in taste unlike cherry tamtoes or their other varieties etc which have sweet flavour, so to balance out that tartness either you add sugar or ketchup( as Indian ketchup tends to be slight sweet) or both sugar and ketchup.
Easy to make? LOL
+Eshan Patil Easy to eat maybe
+Buraidah coz u two guys r lazy to cook
The only step I could see it being "difficult" is churning the tomatoes after you've boiled them. If you don't have the tools I'm sure you could buy it at the grocery store or used some other tomato base sauce. Other than that this is honestly a 30min meal with very little prep required.
Not the ketchup please no!
Gabriele Piarulli why whats the problem if she adds ketchup?
Bee Dal
because that's how you ruin pasta
Gabriele Piarulli then skip that part
because then the remain part of italian pasta go away
Didn't they mention "Indian twist" in the title...?
What a beautiful recipe I will surely try
I have did this today without cheese it came very well and tasty
no olive oil no pasta..😜
Truth!
can i use extra virgin olive oil?
generally u can mix olive oil with butter to get a true french taste..... but do not use olive oil in white sauce
it's healthier
Italian style?! ahahahahah ma fammi il piacere...ketchup is no use in italian recipes. And try to brown garlinc or onions in extra virgin oil please...not in some butter (face palm)...
bravo fra
ketchup???? KETCHUP???? I M ITALIAN AND I CAN SAY THAT WE DON T USE KETCHUP! KETCHUP IS FOR PEOPLE WHO CAN T COOK
this isn't Italian. ketchup is for flavoring and is optional. there's no such term as just add in some ketchup means your no cook. italian term can burn in hell. everyone in the world cooks not only italians. noodles come from china and herbs spices comes from India. they cook them before italians do. so do mind shutting your thoughts of how great you think italians cooks are when they got ingredients and recipe ideas from other parts of the world. italian is not way of life is just luxury cooking with full of bullshit methods created to seem harder when actually you can get tastier and healthier cuisines in other parts of the world. go to hell
dati 'na calmata però
+Antares nel cuore datti*
Yeah I like different kinds of cook But ketchup is a real patetic way to create a tomato sauce
+Red Gold italian cook is not luxury But if you think it it s ovviously that you don t know that
Tried this out today. It turned out to be fantastic :) Thanks a lot
Amazing recipe
I saw all your recipes and loved them
Thanks ma'am
lost my attention at ketchup ...
this is begin
accetto tutto, ma il ketchup no... il ketchup sulla pasta no
bravo sti qua non sanno magnare
Sei seria? Io so italiano te fai la pasta così? VERGOGNA
ne so qualcosa pur io
Just tried this recipe. Loved it! Please do mention the serving size in the description box. Thank you.
I've tried this receipe many times and love the way it tastes... Thanks
pasta without olive oil:::::(((((((((((((((((((((((((((((tooooobadd
I'm italian and please, don't call it pasta. That's only shit.
why'd you guys watch ????????
LP DC that's Indian pasta 🤥🤤
but, that is pasta lmao
DarkPower98 it seems you don't know how to read properly the title says 'with an Indian twist'
simran 67 u r right
Wow! best recipe of pasta I've ever tried out!!!
Best recipe. I tried it yesterday and it turned out real good.
Made it for dinner, turned out really delicious and everyone loved it!
I just made it without putting any ketchup and it tastes amazing. Thanks for the recipe.
Indian/italian fusion is not something i ever anticipted, but i made this recipe and it came out beautifully. Highly recommended.
Made this pasta today and it turned out yumm!!! Thank you for this lovely recipe
Your concepts about the recipes and process of cooking so clear...i really appreciate that.
tried the recipe loved it!! and its so easy to make. except the white sauce takes a while but amazing quick easy steps. Please share more easy Mexican starters
Fantastic Recipe .Thanks so much! Tried this for my 4 year old son whos on a GFCF (Gluten Free/Casein Free) diet.Modified the above recipe with Zero0-G flour instead of the all purpose flour,Olive oil instead of the butter ,Schar's -Bonta & Italia Gluten free pasta and soy milk instead of milk.The rest remained the same.Tasted real good ! Son loved it!
Thanks for your valuable feedback! :)
U saved my day! Thanks a lot dear! May God Bless U! It's really tasty! 😋
amazing! super delicious...😊
Came out so well ....yummy !
Amazing Recipe!! Just now cooked it for my HUSBAND HE AND I ALSO LOVE IT.
Thanks for the recipe. Turned out brilliant
Best pasta recipe i ever tried.. it comes out well.. very yummy.. must try recipe.. thank you chef..
Thanks! My kids loved this.
Delicious pasta
Hie ruchi...I just love all your receipes.I tried many of them and they turned out so delicious.
maine ye try kiya, n its vry yummmmm👍👍👍.
Thanks for your valuable feedback! :)
The best recipe for mixed sauce pasta . have being using this recipe for past 5 years. Must try.
I've made this pasta 4 times now...and it is just superb😍😍😍😍😍
radhika gupta hi sis, we need to add boiled or unboiled milk ??
We have tried this many times at home and we love how the pasta tastes :) 🌟 thanks!
Been making this sauce for years now. Love it. I eat it with potatoes though ( cause I am german I guess? haha). Its great. Pasta and sauce recipes are allowed to be diffrent from any original recipe... Don't be mean.
Tasted just wow😋 thank u guys😇
I tried this it was made amazing . Everyone loved it .. make new and more like this one
It turned out really Amazing nd Delicious! Luved it..!! 💗
please this recipe is so good. i made it and it was so tasty. thank you for this.
ur all recipess are yummy m himani its my moms ac i tried everything it turned into delicious one..thnkssss loved ur all recipes
Thanks a lot! :)