pattyplates
pattyplates
  • Видео 205
  • Просмотров 54 842 581

Видео

20-Minute Rice Dishes
Просмотров 188 тыс.4 месяца назад
20-Minute Rice Dishes
Everything You Need to Cook Asian Food at Home
Просмотров 2,7 тыс.4 месяца назад
Everything You Need to Cook Asian Food at Home
13 Flavor Boosters to make your food TASTE BETTER
Просмотров 1,6 тыс.5 месяцев назад
13 Flavor Boosters to make your food TASTE BETTER
How to Make Udon from Scratch
Просмотров 1,6 тыс.6 месяцев назад
How to Make Udon from Scratch
The ULTIMATE guide to Crispy Pork Belly | IN-DEPTH (2 Methods)
Просмотров 11 тыс.7 месяцев назад
The ULTIMATE guide to Crispy Pork Belly | IN-DEPTH (2 Methods)
How to make Bun Bo Hue | Vietnamese Spicy Beef Noodle Soup
Просмотров 15 тыс.7 месяцев назад
How to make Bun Bo Hue | Vietnamese Spicy Beef Noodle Soup
3 Levels of Egg Dishes | 1 Ingredient, 3 Levels
Просмотров 1,8 тыс.8 месяцев назад
3 Levels of Egg Dishes | 1 Ingredient, 3 Levels
The 3 Best Noodle Soups
Просмотров 4,8 тыс.8 месяцев назад
The 3 Best Noodle Soups
A Chef's Review of the HORL Rolling Knife Sharpener
Просмотров 65 тыс.9 месяцев назад
A Chef's Review of the HORL Rolling Knife Sharpener
stupid sexy soondubu (jjigae)
Просмотров 2 тыс.10 месяцев назад
stupid sexy soondubu (jjigae)
1-hour vs. 4-hour French Fries with @YumCrunch
Просмотров 6 тыс.11 месяцев назад
1-hour vs. 4-hour French Fries with @YumCrunch
1-hour vs. 5-day Peking Duck with @YumCrunch
Просмотров 2,7 тыс.11 месяцев назад
1-hour vs. 5-day Peking Duck with @YumCrunch
3 Levels of Salmon Dishes | 1 Ingredient, 3 Levels
Просмотров 5 тыс.11 месяцев назад
3 Levels of Salmon Dishes | 1 Ingredient, 3 Levels
1 hr vs. 10 hr Fried Chicken
Просмотров 10 тыс.11 месяцев назад
1 hr vs. 10 hr Fried Chicken
3 Levels of Tomato Dishes | 1 Ingredient, 3 Levels
Просмотров 3,1 тыс.Год назад
3 Levels of Tomato Dishes | 1 Ingredient, 3 Levels

Комментарии

  • @kadenlizotte6284
    @kadenlizotte6284 12 часов назад

    15 hour is just puff paistrybut with potatos

  • @arslanw4299
    @arslanw4299 20 часов назад

    Thx for this! For the oven method, do you need to oil the skin after removing the salt crust?

  • @mudassaralimaddyboi1316
    @mudassaralimaddyboi1316 2 дня назад

    Chicken Blood seriously these people need help asap who eats that ehhhhh

    • @danaa-
      @danaa- 2 дня назад

      Nah, he just trollin. I dont know nobody that eats chicken blood. Just the stock color. And even then, the hell d'you think the blackish substance in your drums are?

  • @geneberrocal3220
    @geneberrocal3220 2 дня назад

    This is amazing. Thank you for the sacred knowledge 🙏

  • @StevenCasburn
    @StevenCasburn 2 дня назад

    An overnight water-salt-bath of the skin-side before drying the skin with much salt on it and i prefer cross-cuts over poking holes.

  • @vernacoeuralteme3883
    @vernacoeuralteme3883 2 дня назад

    im going there rn

  • @vernacoeuralteme3883
    @vernacoeuralteme3883 2 дня назад

    2 dollars???

  • @vernacoeuralteme3883
    @vernacoeuralteme3883 2 дня назад

    THATS IT??

  • @vernacoeuralteme3883
    @vernacoeuralteme3883 2 дня назад

    2 dollars???

  • @Z14m1n10v3
    @Z14m1n10v3 3 дня назад

    Boy, chopping those aromatics that finely would take me 15 minutes alone

  • @Zhilong_Royals
    @Zhilong_Royals 3 дня назад

    The broth must be heavenly

  • @tinamarie4875
    @tinamarie4875 3 дня назад

    The texture of the middle is excessively moist. Despite the use of oil or butter, the overall nutritional value remains subpar, rendering it unsuitable for consumption.

  • @confidentintrovert7202
    @confidentintrovert7202 3 дня назад

    When noddles rinses him😂😂😂

  • @AdiBoogie
    @AdiBoogie 3 дня назад

    Ok who else heard that sniple sauce?💀💀💀💀💀

  • @Franksultrainstinct
    @Franksultrainstinct 4 дня назад

    15 mins looks like a pizza but no toppings

  • @serenaL1717
    @serenaL1717 4 дня назад

    The first one with rice would be SO GOOD gonna try n make it!

  • @contactanthony
    @contactanthony 4 дня назад

    The hard crunch sound made at the beginning already told that it’s not perfect

  • @jiya8745
    @jiya8745 4 дня назад

    Still eating..........

  • @LevonneLim
    @LevonneLim 5 дней назад

    THE CHOPSTICKS WHY.

  • @saleena9820
    @saleena9820 5 дней назад

    looks amazing!

  • @NoLimitjjordan
    @NoLimitjjordan 5 дней назад

    "and wait till it's crispy and beautiful like you" the under aged girls:🤨🤨🤨🤨🤨

  • @bsvic20
    @bsvic20 6 дней назад

    15 minute looks better ngl

  • @ravishankerupadhyay5691
    @ravishankerupadhyay5691 6 дней назад

    Bro's expressions in the end were like he's about to throw up😂😂

  • @user-ku2gy5dh8q
    @user-ku2gy5dh8q 6 дней назад

    sorry wrong!

  • @zeusathena26
    @zeusathena26 6 дней назад

    If you can tolerate celery, it's a negative calorie food. It takes more calories for your body to burn it, than the celery has. It'll help fill you up for nothing.

    • @stillnooneahhahah
      @stillnooneahhahah 5 дней назад

      that's actually a common misconception. unless you chew a single stick of celery for over half an hour, its not "negative calories" :/

  • @RFAAwakened
    @RFAAwakened 6 дней назад

    What are the 15 minute potatoes called

  • @Kamiudalan1489
    @Kamiudalan1489 6 дней назад

    Which kind of soy sauce, my eggs are too salty after only 20 hours

  • @cmr9928
    @cmr9928 7 дней назад

    Tallow + beeswax

  • @atsurokihara5525
    @atsurokihara5525 7 дней назад

    Suggestions for substituting sugar? Ideally i wanna avoid it all together

    • @patty.plates
      @patty.plates 6 дней назад

      @@atsurokihara5525 i would use artificial sweeteners in that case, it’s very difficult to cook certain cuisines like thai and vietnamese without sugar

  • @marlenin
    @marlenin 7 дней назад

    Amazing video! I love your content so much ❤❤❤❤

  • @lukemichaeljohn
    @lukemichaeljohn 7 дней назад

    mmm lechon kawali

  • @wowhooo3289
    @wowhooo3289 8 дней назад

    Just eat vegan it makes you feel light

  • @jomon_chelo
    @jomon_chelo 8 дней назад

    🤤

  • @povertyXart
    @povertyXart 8 дней назад

    When you flexed I jumped back. Wasn’t expecting to see two fully grown pythons on a a cooking vid

  • @GlassJack
    @GlassJack 9 дней назад

    Holy shit. 5 killer recipes in 6 minutes. You don't mess around. Thank you!

  • @MrHuntnfish
    @MrHuntnfish 10 дней назад

    Can I Ask Question......Where to buy your perfect small food weight.,,,You now have a new follower from New Zealand. Regards Beagles.

    • @patty.plates
      @patty.plates 10 дней назад

      It’s called chefs press by bruce hill. Honestly a little pricey for what it is..

  • @noclueattall7544
    @noclueattall7544 10 дней назад

    Made Pad Kra Pao following your instructions as a cooking newbie and it was soo delicious

  • @yeye422001
    @yeye422001 11 дней назад

    😂 why

  • @Aidan_PlaysGD
    @Aidan_PlaysGD 11 дней назад

    “That gets a” 🔥🔥🗣️🗣️🗣️🗣️🗣️💯💯💯

  • @DipPYdAWg-_-
    @DipPYdAWg-_- 11 дней назад

    "Crispy and beautiful like u" ty man, it was much needed and much appriciated😊

  • @happychappyishere1844
    @happychappyishere1844 12 дней назад

    “Crispy and beautiful just like you” Didn’t know bro was chill like that

  • @shaunedwards4893
    @shaunedwards4893 13 дней назад

    Just don't buy a Volkswagen

  • @liammilo6693
    @liammilo6693 13 дней назад

    Sorry I don’t want to be gay

  • @zayenpatel1201
    @zayenpatel1201 14 дней назад

    Love u so much man keep doing what your doing

  • @Mayyzzay
    @Mayyzzay 14 дней назад

    “ crispy and beautiful, like you “ Bro I got so shy

  • @KattosAShame
    @KattosAShame 14 дней назад

    The 15 minute one looks better ngl

  • @AYuxlin
    @AYuxlin 14 дней назад

    The 15-hour potatoes recipe is near (if not) identical to Ms Shi's lmao ❤

  • @SusanForman042
    @SusanForman042 15 дней назад

    This was very informative. I find funny we have quite a few of those in our kitchen at my house. Except the stuff with fish/shrimp/shellfish(basically anything along those lines) in it. As the alcohols(explanation in reply to this.)

  • @SusanForman042
    @SusanForman042 15 дней назад

    1. Just wanted to mention that if you or family member or friend are allergic to fish/seafood Vegan fish sauce exist my Dad & my older brother use Ocean's Halo because they have an allergy to seafood (Dad's allergic to all forms of seafood, we even avoid stuff like seaweed just in case). 2. Mentioning this in any Vegan Oyster also exists, My Dad uses(I'm typing this as looking at bottle of it in our kitchen so typing this as I'm reading the label) Gluten free Vegan Oyster flavored Sauce Brand name is: Lee Kum Kee

    • @SusanForman042
      @SusanForman042 15 дней назад

      3. For Hoisin sauce my Dad & older brother use Vegetarian Hoisin sauce Also made by Lee Kum Kee . By the way I have no intention of undermining you're video just wanted to suggest some alternatives for people with seafood allergies.

    • @SusanForman042
      @SusanForman042 15 дней назад

      I'm not sure how much of important the details about those sauces I listed is important/relevant. Also apologies for the formatting of my comments I'm typing on my phone and I'm dyslexic so apologies for any spelling/grammar errors or anything along those lines.

    • @SusanForman042
      @SusanForman042 14 дней назад

      Footnote: [1] Ever since he found out about that a few months ago(used the regular kind (he didn't know at the time.)))and uhm let's leave it at he was stuck on the bathroom most of the day (I'm just glad it didn't cause anaphylactic shock.))he wasn't feeling well for a few days after that.)

  • @elijahmarshall59
    @elijahmarshall59 15 дней назад

    Recipe??